Pirate Republic Seafood & Grill

Salads (Lunch Menu)

$8.50

Arugula Salad with Fried Fish

$8.50

Arugula Salad with Grilled Chicken

$8.50

House Salad with Fried Fish

$8.50

House Salad with Grilled Chicken

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Entrées (Lunch Menu)

$17.00

Asopado de Marisco

Fish, Shrimp, Calamari, Clams, Mussels in an aromatic blend of tomatoes, tri-color sweet peppers, brandy, oregano, cumin, coriander and a hint of Brazilian peppers. Served with Rice.

$17.00

Feijoada de Marisco

Fish, Shrimp, Calamari, Clams, Mussels in a Portuguese seafood stew with white navy beans, Portuguese chorizo, Brazilian peppers, garlic, tomatoes and onions. Served with Rice.

$8.50

Fried Fish with Rice

Beans, fries and lunch salad.

$9.90

Fried Fish with Shrimp Sauce

Rice and lunch salad.

$8.50

Grilled Chicken with Rice

Beans, fries and lunch salad.

$17.00

Pirate Bowl

Fish, shrimp, calamari, clams, mussels in a fragrant white wine, garlic and butter broth. Served with rice.

$8.90

Pulled Pork with Rice

Beans, fries and lunch salad.

$17.00

Seafood Moqueca

Fish, shrimp, calamari, clams, mussels in a traditional Brazilian stew made with coconut milk, palm oil, tri-color sweet bell peppers and a hint of Brazilian peppers. Served with rice.

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European Starters

$13.00

Autumn Salad

Mixed greens, feta cheese, caramelized pecans, and dried cranberries. Raspberry vinaigrette.

$13.00

Burrata

Beefsteak tomatoes, basil and homemade basil pesto olive oil.

$19.00

Gambas al Ajillo

Sautéed shrimp with garlic and olive oil.

$18.00

Octopus Pulpo a la Gallega

Sautéed potatoes, olive oil, paprika, and green onion.

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European Entrées

$25.00

Asopado de Mariscos

Fish, shrimp, calamari, clams, and mussels with a blend of tomatoes, red and yellow sweet bell peppers, oregano, cumin, coriander, and brandy. Served with rice.

$24.00

Chicken Au Poivre Linguini

Deboned half chicken with green and pink peppercorns, cream and brandy. 20 minute cooking time.

$26.00

Olive Oil Poached Cod & Octopus

Kalamata olives and roasted garlic with your choice of potatoes or veggies.

$25.00

Pirate Bowl

Fish, shrimp, calamari, clams, and mussels in a fragrant white wine, garlic and butter broth. Served with rice.

$27.00

Portuguese Bacalao

Salted cod fish with potatoes, extra virgin olive oil, tri-color sweet bell peppers, olives, garlic, onion, and hard-boiled eggs.

$27.00

Spaniard Mahi

Sautéed onions, garlic, sweet bell peppers, kalamata olives, potatoes, cherry tomatoes, and hard-boiled eggs.

$26.00

Tomato Seafood Linguini

Shrimp, clams, and mussels in a briny tomato, wine, and garlic sauce.

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Caribbean Starters

$14.00

Calamari

Lightly breaded and deep fried.

$12.00

Caribbean Caprese

Tomatoes, fresh mozzarella, basil, roasted red peppers and roasted garlic with balsamic glaze.

$14.00

Coco Curry Clams

Sautéed in our homemade curry and coconut milk sauce.

$14.00

Coco Curry Mussels

Sautéed in our homemade curry and coconut milk sauce.

$14.00

Coconut Shrimp

Homemade creamy pineapple sauce.

$12.00

Fish Ceviche

Freshly squeezed lime juice and seasoned with onions, cilantro, habanero, and serrano peppers.

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Caribbean Entrées

$24.00

Barbados Shrimp

Portobello mushrooms in a creamy butter, wine, shallot, and herb sauce. Served with rice or mashed potatoes.

$26.00

Blackened Crab Alfredo Linguini

Crab meat tossed in a blend of blackened seasoning with our made to order alfredo sauce.

$24.00

Coco Curry Shrimp

Homemade curry and coconut milk sauce. Served with rice.

$24.00

Half Jerk Chicken

Deboned and marinated in our authentic blend of spices. Served with your choice of two sides. 20 minute cooking time.

$27.00

Jamaican Okra & Saltfish

Traditional dish with onion, garlic, tomato, sweet bell peppers and thyme, Served with rice.

$27.00

St Barts Salmon

Farm raised on faroe island. Capers, lime, lemon, dill, rosemary, and heavy cream. Served with mashed potatoes.

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Brazilian Starters

$14.00

Chorizo Clams

Middle neck clams sautéed with Portuguese chorizo, garlic and tomato.

$14.00

Fire Coral Shrimp

Sautéed with shallots, herbs and a blend of Brazilian peppers.

$14.00

Garlic Spiced Shrimp

Sautéed with garlic, red pepper flakes and herbs.

$14.00

Steak Bites

Sautéed bites with onions, garlic and a touch of worcestershire sauce.

$9.00

Summer Salad

Bibb lettuce, tomatoes, hearts of palm and kalamata olives. Homemade pesto basil olive oil.

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Brazilian Entrées

$27.00

Corvina Fish Loin

Freshly cut, dash of salt and pepper and served with your choice of two sides.

$25.00

Feijoada de Marisco

Fish, shrimp, calamari, clams, and mussels with white navy beans, Portuguese chorizo, garlic, tomatoes, onions, and a hint of Brazilian pepper. Served with rice.

$27.00

Fish & Shrimp Vatapa with Acaga

Bright orange palm oil, coconut milk, peanuts, cashew nuts, dried shrimp and a hint of heat from Brazilian spices. Served with rice.

$24.00

Grilled Half Chicken

Deboned and grilled. Served with your choice of two sides. 20 minute cooking time.

$25.00

Seafood Moqueca

Fish, shrimp, calamari, clams, and mussels, coconut milk, palm oil, and sweet bell peppers. Served with rice.

$24.00

Shrimp Bobo

Yucca puree made with onions, garlic, sweet peppers, tomatoes and coconut milk. Served with rice.

$30.00

Top Sirloin ‘picanha’

12 oz. grilled to perfection. Served with your choice of two sides.

$24.00

Ubatuba Shrimp

Yucca puree made with onions, garlic, sweet peppers, tomatoes and coconut milk. Served with rice.

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Kids'

$8.50

Chicken Tenders & Fries

$8.50

Grilled Chicken Breast & Fries

Rice or veggies.

$8.50

Grilled Fish Filet & Fries

$7.50

Linguine Pasta & Butter

$7.50

Linguine Pasta & Marinara

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Soda, Juice & Coffee

$4.25

Cappuccino

$3.00

Coke

$3.00

Coke Zero

$3.00

Diet Coke

$3.00

Espresso

$3.00

Fiji Water

$6.00

Fresh Lemonade

$6.00

Mango

$3.00

Minute Maid Pink Lemonade

$3.00

Mr. Pibb

$6.00

Passion Fruit Juice

$4.50

Perrier

$3.00

Sprite

$3.00

Sprite Zero

$3.00

Sweet Lemon Tea

$3.00

Sweet Tea

$3.00

Unsweetened Tea

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