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trycaviar (0)
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Working hours: From 11:00 AM to 08:30 AM
(Hours or availability may differ due to COVID-19)
Address: 224 Broadway East - 98102
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
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Menu
$29.00
SEASONAL SASHIMI, GRILLED FISH, UNI CREAMY CROQUETTE, EBI-MAYO AND SPICY ROLL SUSHI.
$4.00
Served with housemade japanese tea sauce. Contains nuts. *Contains nuts
$23.00
Wagyu, fresh sashimi, eel, crab meat, uni, ikura on sushi rice topped with tobiko, garlic flakes, umami yuzu ponzu, and more.
$12.00
Original spices marinate chicken thigh fried, served with rondo origianl tartar sauce.
$19.00
RONDO ORIGINAL FRIED CHICKEN, TUNA TATAKI, SHU-MAI, GRILLED FISH, JAPANESE PICKLES AND RICE. (CONTAINS NUTS)
$19.00
Rondo "224 curry" With fresh panko breaded pork cutlet, topped with vegetable katsu sauce. Ra-yu contains nuts.
$17.00
Rondo poke bento! Truffle ahi tuna poke (ahi tuna from Hawaii with yuzu, and truffle aioli), egg omelet, ebi-mayo, wagyu menchi cutlet, and house made salad.
$16.00
Rondo’ s signature. Five kinds of fish, ikura, tobiko, sesame soy, aioli, and more. Must have.
$13.00
Lightly seare and smoked albacore tuna with rondo ra-yu (spicy chili oil).
$19.00
Grilled eel, egg omlette, daikon pickles, sesame seeds, japanese sansho pepper, and nori on sushi rice.
$76.00
SEAFOOD BARA CHIRASHI, UNI&WAGYU BARA CHIRASHI, UNAGI BARA CHIRASHI AND PORK&EGG OMELETTE BARA CHIRASHI.
$66.00
Wagyu, uni, unagi, Diced sashimi, crab meat, Ikura and more! on sushi rice topped with, tobiko, garlic flakes and more.
$51.00
1/2 LB KAKUNI CHICKEN KARA-AGE WAGYU MENCHI KATSU WAGYU BARA CHIRASHI NIKOMI HAMBURG STEAKS JAPANESE PICKLES
$50.00
SALMON BARA CHIRASHI ABURI SALMON BATTERA SUSHI GRILLED SALMON SALMON SASHIMI JAPANESE PICKLES
$36.00
HOUSE MADE WAGYU MENCHI CUTLET (2PS), FRIED CHICKEN(6PS), SUIKA'S FAVORITE APPETIZER AND UNI CREAMY CROQUETTE (2PC)
$11.00
Chopped bluefin tuna, quail egg, salmon caviar ( Ikura), tobiko, wasabi& nori puree. Umami soy and dried nori on sushi rice.
$12.00
Original spices marinate chicken thigh fried, served with rondo origianl tartar sauce.
$7.00
FRIED CORN FRIED AND TOSSED WITH SOY, BUTTER AND AONORI SEAWEED.
$7.00
Finely shreded cabbage, served with olives, & dried tomato dressing.
$13.00
Fried prawns tossed with yuzu, & condensed milk aioli.
$15.00
$10.00
House made potato salad, the finest Kanefuku mentaiko (spicy cod roe), ramen egg, takana pickles and house made potato chips
$15.00
Braised pork rib tossed with sweet balsamic. Kale, & garlic purée, and lemon.
$13.00
5 kinds assorted ODEN. Please check our instagram@rondoseattle for details.
$17.00
7 kinds assorted ODEN. Please check our instagram for details @rondoseattle
$21.00
9 kinds of assorted oden.
$7.00
Super savory.. Ox-tail broth and meat house mixed salt base, scallion and sesame seeds.
$14.00
BRAISED PORK LIB FRIED, TOSSED WITH HOUSE MADE SPICES MIX SERVED WITH SWEET MISO SAUCE.
$13.00
Lightly seare and smoked albacore tuna with rondo ra-yu (spicy chili oil).
$7.00
Wasabi sauce marinated fresh octopus with dried seaweed.
$10.00
Two pieces: uni, hotate, crab infused cream croquette.
$10.00
$11.00
MINCED WAGYU BEEF CUTLET WITH ORIGINAL TONKATSU SAUCE.(2PC)
$15.00
Lightly seared pressed 2 kinds (sockeye/atlantic) sushi. topped with jalapeno&ikura. served with sesame soy dressing.
$14.00
CURED AND SEARED MACKEREL BOX SUSHI WITH SALTED KELP, YUZU ZEST AND SESAME SOY DRESSING,
$16.00
Bluefin roll topped with sesame soy, wasabi aioli, Ikura and more!
$17.00
PRESSED BATTERA SUSHI TOPPED WITH UNI, IKURA, EGG CRAPES, TOBIKO, GREENS AND SESAME SOY SAUCE
$13.00
BLACK TIGER PRAWNS, TOPPED WITH UMAMI AIOLI, GARLIC SHRIMP OIL, GARLIC CHIPS.
$19.00
BLUEFIN ROLL WITH UNI AND IKURA
$10.00
RED CRAB MEAT, AVOCADO, CUCUMBER, DAIKON PICKLES, SESAME SOY DRESSING, WASABI AIOLI, IKURA, KAIWARE & DRIED NORI.
$16.00
Rondo’ s signature. Five kinds of fish, ikura, tobiko, sesame soy, aioli, and more. Must have.
$16.00
Bluefin roll topped with sesame soy, wasabi aioli, Ikura and hellz sauce
$11.00
Spicy. Chopped albacore, sesame soy, and hosemade hellz sauce.
$9.00
Kale purée, kale couscous, sesame soy dressing, daikon pickles, cucumber, and dried seaweed.
$14.00
Rondo 224 curry with two pieces of Masa's ramen egg. Served with rice, cabbage salad, ra-yu (contains nuts), & pickled onion.
$17.00
PANKO BREADED CHICKEN KATSU WITH RONDO 224 CURRY.
$15.00
Rondo 224 curry with flash fried portobello mushroom topped with kale, & garlic purée. Served with rice, cabbage salad, ra-yu, contains nuts, & pickled onion.
$16.00
RONDO 224 CURRY WITH KUROBUTA SAUSAGE.
$12.00
Ground beef, potato, onion, tomato, garlic, coconuts milk, chutney, masara and spices mix, honey, ketchup, and more infused rondo original japanese curry. Ra-yu contains nuts.
$19.00
Rondo "224 curry" With fresh panko breaded pork cutlet, topped with vegetable katsu sauce. Ra-yu contains nuts.
$23.00
Wagyu, fresh sashimi, eel, crab meat, uni, ikura on sushi rice topped with tobiko, garlic flakes, umami yuzu ponzu, and more.
$36.00
It's all about bluefin tuna!
$13.00
Fried chicken kara-age, tartar sauce, daikon pickles, yuzu umami ponzum, scallions, and dried seaweed.
$17.00
Chopped albacore tuna, salmon ikura, daikon pickles, avocado, umami yuzu ponsu on sushi rice.
$16.00
Atlantic & sockeye, house made salmon flakes, salmon egg, yuzu ponzu, garlic flakes.
$16.00
Spicy. Seared & smoked albacore tuna, ra-yu, umami yuzu ponzu, daikon pickles, and dried chili on sushi rice.
$19.00
Grilled eel, egg omlette, daikon pickles, sesame seeds, japanese sansho pepper, and nori on sushi rice.
$39.00
2 KINDS UNI ( USA EAST COAST AND CANADA ) SALMON CAVIAR, JAPANESE PICKLES, CRAB MEAR, SESAME SEEDS, YUZU UMAMI SOY, TOBIKO, KAIWARE RADISH AND DRIED SEAWEEDD.
$39.00
THE FINEST SEAFOOD BOWL! TOPPED WITH IKURA AND TOBIKO AND MORE!
$22.00
Wagyu, with uni butter sauce topped with ikura, and garlic chips on sushi rice.
$16.00
Grilled atka mackerel with grated daikon, and umami yuzu ponzu.
$16.00
Fresh panko breaded pork loin cutlet, original blended yuzu, & sweet miso, & sesame sauce, cabbage salad, and karashi.
$16.00
Fresh panko breaded pork loin cutlet, cabbage salad, house blended katsu sauce, sesame seeds, and karashi.
$43.00
1) BLUEFIN 2 KINDS SASHIMI 2) SPICY BLUEFIN SUSHI ROLL 3) BLUEFIN AND UNI CHIRASHI SUSHI 4) BLUEFIN TATSUTA AGE
$29.00
SEASONAL SASHIMI, GRILLED FISH, UNI CREAMY CROQUETTE, EBI-MAYO AND SPICY ROLL SUSHI.
$66.00
Good to share for two or more! Wagyu, uni, unagi, diced sashimi, crab meat, ikura, and more! On sushi rice topped with, tobiko, garlic flakes, and more.
$39.00
UNI & WAGYU CHIRASHI SUSHI UNI & IKURA MAZEMEN MENTAIKO POTATO SALAD UNI CREAMY CROQUETTE WAGYU MENCHI KATSU JAPANESE PICKLES
$19.00
RONDO ORIGINAL FRIED CHICKEN, TUNA TATAKI, SHU-MAI, GRILLED FISH, JAPANESE PICKLES AND RICE. (CONTAINS NUTS)
$17.00
Rondo poke bento! Truffle ahi tuna poke (ahi tuna from Hawaii with yuzu, and truffle aioli), egg omelet, ebi-mayo, wagyu menchi cutlet, and house made salad.
$17.00
Poke-ben level 2! Ahi tuna with negi-shio sauce, egg omelet, ebi-mayo, wagyu menchi cutlet, and house made salad.
$39.00
UNI AND UNI CHIRASHI UNI POTATO SALAD UNI CREAMY CROQUETTE UNI AND IKURA MAZE UDON AND JAPANESE PICKLES
$15.00
Egg noodle, curry spiced ground beef, original shoyu-base, mizuna, aonori potato, nori, cha-siu, fried, garlic flakes fish, & curry powder.
$19.00
Chef choice seared fresh sashimi, uni (sea urchin) & corn creamy sauce and japanese udon noodles topped with ikura, tobiko, waiware radish, & dried nori.
$14.00
Egg noodle, original shoyu-base, seasoned groud pork, cha-siu, mizuna, aonori-potato, garlic flakes, fish powder, and nori.
$19.00
Japanese inaniwa udon noodle, uni infused soy & miso butter, mizuna, salmon ikura uni sashimi, and lemon.
$11.00
Japanese inaniwa udon noodle, kale &garlic puree, aonori potato, mizuna, garlic flakes, kale couscous, cherry tomato deep fried tofu, & tea granola.
$16.00
STIR FRIED WAGYU ZABUTON, MUSHROOM, GARLIC, SHICHIMI SPICES AND SOY-BUTTERSTIRFRIED UDON NOODLE. TOPPED WITH DRIED NORI, SESAME SEEDS, AND BONITO FLAKES
$16.00
Egg noodle, ox-tail broth, original sho-yu base, curry spiced ground beef, pork cha-siu, scallions, deep fried tofu, and dried red chili.
$15.00
Ox-tail meat and broth, egg noodle, original shoyu base, hellz spiced pork scallions, and dried red chili.
$16.00
SUIKAS ORGINAL BLENDED MISO, GARLIC, AND HOUSE BLENDED SPICES INFUSED OXTAIL BROTH, EGG NOODLE, BEAN SPROUT, BUUTER CORN BLACKENDE GARLIC OIL , SPICED GROUND PORK ,SCALLION AND DRIED CHILI.
$16.00
Egg noodle, ox-tail broth and meat. Original shoyu-base, pork cha-siu, fish powder and dried red chili.
$5.00
$5.00
$4.00
Served with housemade japanese tea sauce. Contains nuts. *Contains nuts
$2.00
House made ho-ji tea granola (4oz) *contains nuts
$2.00
HOUSE MADE KINAKO(SOYBEAN FLOUR) GRANOLA.(4OZ) *CONTAINS NUTS
$2.00
HOUSE MADE MATCHA GRANOLA (4OZ) *Contains nuts
$4.00
HOUSE MADE CREAM CHEESE PANNA COTTA TOPPED WITH FRESH YUZU SYRUP