Rating Overview
doordash (8)
Reviews (Total 8)
Working hours: From 08:00 AM to 02:30 PM
(Hours or availability may differ due to COVID-19)
Address: 11261 South Eastern Avenue - 89052
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(8)
Menu
$16.00
Lime, cilantro, garlic, country bread, roasted tomatoes and greens. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$9.00
Mashed potatoes, brown gravy, onion confit, two eggs and house bread. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$12.00
$17.00
Mac n cheese waffle, fried chicken, spicy maple.
$24.00
Mac n cheese waffle, spiced maple, fried chicken. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$14.00
House corned beef, two eggs, toast, potatoes, mustard. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$15.00
Country fried steak, biscuit, house potatoes, chipotle gravy, two eggs. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$18.00
Spinach artichoke cream cheese, king crab. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$20.00
Alaskan king crab, spinach artichoke cream, English muffin, potatoes. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$14.00
Country ham, gruyere, savory cream, challah bread, egg up. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$15.00
Duck confit, two eggs, onion, seasonal veggies, spinach, garlic, hollandaise, orange zest and toast. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$13.00
eggs, chorizo, poblano, creama, onions, cheese.
$15.00
Onion confit, spiced cauliflower puree, roasted seasonal vegetables, country bread. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$9.00
Two eggs, house potatoes, choice of toast and meat. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$24.00
Merlot and apricot compote. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$14.00
Fried green tomato, sliced avocado, greens, hollandaise, English muffin.
$15.00
Tortillas, red sauce, cheese, avocado crema, black beans, two eggs.
$15.00
Waffle, fries, cheese curds, smoked pork, 1 up egg, gravy.
$16.00
dill cream cheese , two poached eggs and dill hollandaise. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$13.00
Poached egg, English peas, dill cheese, golden berries, dill oil, apricot, grilled house bread. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$15.00
Country ham, gruyere, savory cream, challah bread, egg up, and greens.
$17.00
Poblanos, cheddar, braised short rib, onion confit. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$15.00
Smoked sucking pig, biscuit, hollandaise, house bbq sauce, jalapeños, potatoes. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$14.00
Smoked country ham, poached eggs, English muffins, hollandaise, greens, house potatoes. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$14.00
Seasonal veggies, two eggs, onion confit, roasted garlic, house potatoes and toast. Consuming raw or under-cooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$15.00
Sourdough bread, sauerkraut, whole grain dijon, sweet peppers.
$17.00
Tofu eggs, red sauce, black beans, vegan cheese, vegan chicken.
$17.00
Tofu eggs, red sauce, black beans, vegan cheese, vegan chicken.
$16.00
Vegan style chicken, macerated onions, smashed avocado, salsa arbol.
$16.00
Vegan sausage, gluten free bread, pressed potatoes, vegan hollandaise, tofu eggs, greens.
$16.00
Plant based burger, veganaise, American vegan cheese, roasted tomatoes, greens, gluten free bun and side salad.
$10.00
Vegan cheese, squash, poblano, salsa arbol, tomatillo, coconut cream, vegan black beans.
$20.00
its to good to not be done!!! Table side.
$14.00
Funfetti, berries, whipped cream pancakes.
$3.00
Fresh baked buttermilk biscuits, house jam.
$10.00
Espelette, procuito, caviar, Parmesan truffle.
$7.00
fluffy cakes and berries.
$14.00
Grand marnier, amaretto, cinnamon.
$15.00
White chocolate captain crunch, butterscotch, sweet cream.
$8.00
Grilled peaches, blueberries, candied pecans, feta cheese, arugula, local honey.
$9.00
heirloom tomatoes, roasted tomatoes, garlic basil oil, burrata cheese, sherry gastrique, country bread.
$3.00
Daily made- chefs selection.
$8.00
Assortment of pastries, cookies, and more.
$13.00
Pancakes layered with pecan filling, topped with pie crumbles.
$8.00
Pancake battered sausage with mustard maple dipping sauce.
$13.00
Choice of bacon and sausage.
$8.00
Short rib, manchego, chipotle, poblano, corn masa.
$8.00
Watermelon, feta, candied ginger, arugula, honey sherry vinaigrette.
$6.00
Charred strawberry compote, granola, berries house made yogurt.
$16.00
Grass fed nevada farm raised beef, truffle special, house pickles, buzzed cheddar, caramelized onions. Consuming raw or undercooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$14.00
Smoked ham, gruyere, cream cheese, white crream, fried chicken, greens and roasted tomato.
$17.00
House corned beef, gruyere, sauerkraut, pickles, truffle 1000 island, pumpernickel.
$15.00
Jalapeño bacon, sunny up egg, wheat toast, avocado spread, roasted tomatoes. Consuming raw or undercooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$15.00
Duck confit, gruyere, onion confit, orange marmalade, challah.
$14.00
Braised short rib, arbol salsa, macerated onions, strawberry rhubarb smash.
$19.00
Charred tomatillo chimichurri, 8 oz. skirt steak, two eggs and black beans.
$4.00
$5.00
$3.00
$6.00
$3.50
$5.00
$4.00
$5.00
$5.50
$4.50
$5.50
$3.00
$6.00
$4.50
$5.50
$5.50
$6.50
$6.00
$6.50
$6.00
$3.00
$3.50
$3.00
$5.00
$4.00
$3.00
$3.00
$9.00
$9.00
$17.00
$3.00
$3.00
$6.00
$2.00
Consuming raw or undercooked meats, seafood, poultry, shell stock, or eggs may increase your risk of foodbourne illness.
$3.00
$3.00
$2.50
$4.00
$4.00
$2.50
$3.00
$3.00
$5.00
$3.00
$5.00