Delivery cost: FREE
Collection & Delivery
Available on1 Site
Reviews (Total 14)
Working hours: From 04:00 PM to 01:30 AM
(Hours or availability may differ due to COVID-19)
Address: 8826 South Eastern Avenue - 89123
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Order (1 Website Available)
A tasty bread stuffed with kifta meat and almonds slivers.
Sauteed tender filet of sliced lean beef served with pine nuts on a bed of hummus.
Vegetarian. Feta cheese with parsley, onions and spices, wrapped in a pastry shell and deep fried.
Vegetarian. Chick peas and fava beans blended and marinated in special spices with fresh cilantro, parsley and garlic. Served with tartar sauce (made from cream of sesame oil).
Vegetarian. Fresh spinach with onions, pine nuts, summak, lemon juice and olive oil in a freshly baked pastry shell.
Vegetarian. Fresh beans, chick peas, garlic, cumin, lemon juice and olive oil.
Pan fried goat cheese and herbs with extra virgin olive oil served with a slice of tomato and cucumber.
Whole chicken wings marinated daily, char-grilled and served (b. B. Q. Hot) with garlic and French fries.
Ground, tender fat free beef with cracked wheat, pine nuts, fresh onions and traditional spices.
Fresh ground lean beef with onions, tomatoes, pine nuts and special spices in a freshly baked pastry shell.
Sauteed lebanese sausage with fresh tomatoes, garlic and lemon juice.
Freshly prepared ground lean beef with onions, pine nuts, spices, wrapped in a pastry shell and deep fried.
Stuffed Grapes Leaves wrapped in, lamb meat rice, and traditional spices, topped with lemon juice.
Two pieces sauteed in fresh garlic, lemon juice, olive oil and cilantro served on top of fries.
Vegetarian. Specially prepared feta cheese with parsley and traditional spices in a freshly baked pastry shell.
Spicy. Sauteed spicy sausage with fresh onions, tomatoes, garlic and lemon.
Vegetarian. Char-grilled eggplant dip with cream of sesame oil (teheni), fresh garlic and lemon juice.
Sirloin filet traditionally marinated and spiced -aged to perfection.
Vegetarian. Freshly diced cucumbers with garlic and mint in yogurt.
Vegetarian. Strained yogurt topped with extra virgin olive oil and fresh mint hummus, tabbouleh, baba ghanouj, basterma, falafel, labneh, kebbehballs, mixed pies (cheese, spinach, meat) grape leaves, sujok, foul, meat rolls.
Vegetarian. Char-grilled eggplant dip with cream of sesame oil (Tahini), fresh garlic and lemon juice.
Mashed raw sirloin filet, (100% lean and fat free) with cracked wheat, fresh onions, traditional marinade and spices.
Vegetarian. Strained yogurt topped with olive oil and fresh mint.
Vegetarian. Stewed green lentil and rice, topped with traditional spices and caramelized onions.
Vegetarian. Hummus, tabbouleh, baba ghanouj, falafel, labneh and grape leaves.
Vegetarian. A mixture of walnut, bread crumbs, fresh onions, extra virgin olive oil, special hot spicies made into spreadable paste.
Vegetarian. Homemade aged lebanese white cheese marinated topped on fresh tomatoes, onion, parsley with a bit of olive oil and traditional spices.
Vegetarian. Stuffed grape leave wraps with fresh parsley, tomatoes, onions, rice, mint, lemon juice, olive oil and traditional spices.
Vegetarian. Traditional middle eastern lentil soup with sauteed onions in extra virgin olive oil.
Vegetarian. Mixed greens, chopped tomatoes, fresh cucumbers, onions, bell peppers, parsley, feta cheese and black olives in a lemon dressing.
Vegetarian. Romaine lettuce salad with fresh tomatoes, cucumber, parsley, red radishes, mint, garlic, lemon juice, extra virgin olive oil and toasted pita bread.
Vegetarian. Sliced white cabbage, chopped tomato, persian cucumber and parsley marinated with extra version olive oil lemon garlic dressing.
Vegetarian. Premium mixed nuts.
Vegetarian. Finely minced parsley salad with diced tomatoes, fresh onions, cracked wheat, mint, extra virgin olive oil, and lemon juice.
Chicken marinated for over 12 hours with many traditional spices, garlic and lemon juice slowly cooked in our vertical broiler and served with garlic sauce and hummus.
Three whole quails marinated and charbroiled. Served with provincial sauce and French fries.
Rotisserie chicken marinated and cooked daily. Served with garlic sauce and special roasted potatoes.
Spicy. Fresh chicken breast sauteed with onions, bell peppers, tomatoes, lemon juice, cilantro and garlic.
Marinated and char-grilled chicken breast served with char-grilled tomatoes and onions.
Tender beef marinated for over 12 hours with traditional spices slowly cooked in our vertical broiler. Served with garlic sauce and hummus.
Char-grilled ground beef and lamb with fresh onions, tomatoes and spices.
Marinated and char-grilled tender filet of beef served with char-grilled tomatoes and onions.
Marinated Rack of Lamb with special spices and grilled to perfection comes with rice and vegetables.
Marinated and char-grilled lamb chops served with fresh onions and tomatoes.
Tender lamb marinated overnight, served with seasoned onions and tomatoes grilled to perfection.
Roasted lamb shank with seasoned vegetables and spices.
Spicy. Sauteed lamb with onions, tomatoes, garlic, cilantro, lemon juice and spices.
Mildly spicy baked fish served with two specially prepared sauces.
Spicy. Sauteed shrimp with fresh onions, garlic, tomatoes, cilantro, lemon juice and spices.
Char-grilled salmon and shrimp marinated daily and served with onions and tomatoes.
Char-grilled fresh salmon with rosemary and lemon juice served with a special spinach sauce.
One skewer of each: chicken kafta, beef and lamb. Includes your choice of basmati rice or French fries.
Vegetarian. Light and flaky filo dough with walnuts, pistachios and sweet rose water syrup.
Vegetarian. Assortment of freshly prepared seasonal fruit.
Vegetarian. Homemade roasted dough stuffed with special imported cheese then baked and lightly sweetened with a special syrup.
Vegetarian. Flavored rice pudding with rose water topped with nuts.
Vegetarian. Lebanese cookies stuffed with your choice of pistachios, walnuts or dates topped with powdered sugar.
Vegetarian. Semolina (cream of wheat), coconut, yogurt and shredded almonds topped with a special rose water syrup.
Vegetarian. Light flaky fillo dough filled with ishta topped with rose water syrup.