Delivery cost: FREE
Collection & Delivery
Available on2 Sites
Reviews (Total 344)
Working hours: From 11:30 AM to 02:30 PM
(Hours or availability may differ due to COVID-19)
Address: 13524 Baltimore Avenue - 20707
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Order (2 Websites Available)
A thick, tangy, spiced, and deeply comforting taste of home chickpea gravy. Served with leavened deep fried, large, puffed bread.
Delicious, aromatic, spicy curry that is satisfying and very comforting. Served with layered delicate and fluffy unleavened flatbread.
Gently spiced, warm comforting stew of mixed lentils, chicken, and pounded wheat, stirred into a sticky smooth consistency.
'Beaten - up' paratha. Multi layered paratha chopped up and cooked with aromatic spices.
Special blend of Southern Indian spices marinated and fried. Served with a side of yellow dal and rice
A simple and delicious spiced potato served with unleavened deed fried puffed bread.
Dry, fried, blend of chef's spices to give a finger licking good, spicy masala.
Vegetables simmered in a creamy coconut sauce. Served with layered delicate and fluffy unleavened flatbread.
Chicken, fish or shrimp. Our signature 65 masala marinade. A deep-fried crunchy delight. Served with mint chutney.
Deep-fried crunchy delicious chicken wings sprinkled with Sam's special blend of spices. Served with mint yogurt chutney.
Crispy, crunchy puffed rice and sev tossed with onions, potatoes, tomatoes, cilantro chaat masala, and sweet and spicy chutneys.
Aloo tikki or samosa or papdi. Dressed in raita and chutneys, sweet, sour, tangy, spicy flavors with a creamy, crunchy texture.
Steamed fermented rice and lentil cakes. Served with a sambar (lentil-based vegetable stew) and a house special coconut chutney.
Savory lentil donut fritters served with a sambar (lentil-based vegetable stew) and a house special coconut chutney.
Deep-fried crispy fritters, spiced and battered in chickpea flour. Served with tamarind chutney.
Pastry filled with spiced potatoes or seasoned minced chicken. Served with tamarind chutney.
A warm and comforting bowl of a delicious combinations of spices, herbs, tomatoes, and chicken simmered into tangy broth.
A richly flavored soup spiced with a mild Indian curry powder blend of spices and lentils, simmered into a delicious thick soup.
Traditional South Indian tamarind based spicy soup infused with spices, herbs, and tomatoes, simmered into a spicy and tangy broth.
Traditional South Indian lentil - based vegetable stew or chowder prepared with a tamarind broth, fresh herbs and spices.
Unleavened flatbread with a spiced potato stuffing.
Unleavened house special dough deep-fried puffed.
Layered delicate and fluffy unleavened flatbread.
Whole wheat flatbread cooked on an Iron pan.
Leavened flatbread brushed with garlic butter.
Leavened flatbread with dried fruit and nuts.
Gobi (cauliflower), onion, paneer mildly leavened flatbread stuffed.
Flaky, multi-layered unleavened wheat flatbread.
Leavened flatbread baked to perfection.
Whole wheat unleavened deep-fried puffed bread.
Baked whole wheat unleavened flatbread.
Tender lamb chops marinated in a blend of chef's special secret spices and then roasted in our clay oven. Flavorful, melt in the mouth delights.
Ground lamb marinated in our special blend of spices, formed into a long meat parcel skewered and roasted to give you melt in the mouth kebabs.
Succulent chunks of chicken marinated in sour cream and a blend of mild spices. Skewered and roasted in our clay oven to perfection.
For the adventurous; tantalize your taste buds with a delicious combination platter of chicken tikka, chicken malai kabab, tandoori chicken, lamb seekh kebab, salmon and shrimp tikka.
Your choice of protein pieces marinated in spices and yogurt. skewered and roasted.
Your choice of vegetable pieces marinated in spices and yogurt. skewered and roasted.
Mildly spiced chicken with a fiery hue. Chicken is marinated in yogurt and traditional tandoori masala spices and then roasted in our clay oven.
Tossed in fresh garlic and chilies, sautéed with diced bell peppers and onions. A spicy treat.
Wok tossed rice with Indo - Chinese seasoning. An authentic Indian street food experience.
Wok tossed noodles with vegetables and a blend of Indo - Chinese seasoning.
Deep-fried and then tossed in an exotic and delicious ginger, garlic, chili, Indo - Chinese sauce.
Choice of protein, cooked in a delicious biryani masala. Served layered with saffron-infused Basmati rice on top. Garnished with fried onions.
Basmati rice plain or with Chef's signature spices.
Vegetable cooked in a delicious biryani masala. Served layered with saffron-infused Basmati rice on top. Garnished with fried onions.
Thin, crispy rice and lentil crepe stuffed with chefs spiced creamy chicken tikka. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with spiced potatoes and vegetables. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with spicy ground lamb. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with spiced potatoes. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe layered with chefs special mysore chutney and stuffed with spiced potatoes. Served with sambar and coconut chutney.
A thick, soft delicious pancake made with rice and lentils, topped with onions and chilies. Served with sambar and chutney.
Extra-long thin, crispy rice and lentil crepe stuffed with spiced potatoes. Served with sambar and coconut chutney.
Extra-long thin, crispy rice and lentil crepe. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe served with sambar and coconut chutney.
A special crepe made with cream of wheat and rice flour stuffed with spiced potatoes. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with chefs special creamy spinach and mushrooms. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with chefs spiced potatoes and juliennes of cabbage and carrots. Served with sambar and coconut chutney.
A thick, soft delicious pancake made with rice and lentils, topped with peas, carrots, onions and tomatoes. Served with sambar and chutney.
An enticingly fragrant blend of spices, potatoes and cauliflower sautéed with fresh ginger, tomatoes, and onions. Deliciously traditional.
Aubergine gravy cooked in a nutty, slightly tangy tamarind sauce with peanuts, sesame seeds, dry coconut. tomatoes, onions and a blend of spices.
Okra sautéed with onions, mix blend of spices, fresh ginger, and herbs.
Fresh chickpeas cooked in an onion and tomato gravy. A thick, tangy, spiced and deeply comforting, taste of home.
A rich, buttery, and deliciously creamy dish of mixed lentils, simmered in a combination of herbs and spices, finished with a touch of cream.
Dal (lentils) tempered with spices. Mixed lentils, slowly simmered together with onions, tomatoes, herbs, and spices. A simple yet elegant dish.
Delicious melt in the mouth vegetable dumplings simmered in our signature butter sauce.
Soft traditional homemade cottage cheese cubes and fresh peas cooked in a delicious, flavorful. gravy with a blend of spices and garam masala.
Soft traditional homemade cottage cheese cubes tossed into a thick, creamy, rich pureed spinach gravy with a blend of herbs and spices to delight.
Soft traditional homemade cottage cheese cubes tossed in a rich fragrant gravy made with spices, cream, and tomatoes.
Cubes of homemade cottage cheese, onions, bell peppers, and tomatoes tossed in a rich creamy tomato-based gravy.
Soft traditional homemade cottage cheese cubes cooked in a thick, delicious and flavorful cream and almond paste gravy, with a blend of spices.
Delicious melt in the mouth vegetable dumplings simmered in a special rich creamy spinach gravy.
Indian style marinated mixed vegetable stir-fried in a bold and spicy onion and tomato gravy. Spicy tangy, delicious, veggie delight.
Mixed vegetable simmered in our chef’s special korma sauce.
Chicken marinated in cream, yogurt and spices, tandoored, then folded into a rich, creamy, mildly spiced tomato based curry.
From the cuisine of Chettinad in South India, a spicy chicken cooked in chef's traditional blend of dry roasted spices and curry leaves.
Crabs cooked in a coconut gravy with tomatoes, onions, ginger, garlic, curry leaves, and seasoned with chefs special spice blend.
Delicious, mouth-watering, mildly spiced gravy with chef's special secret blend of spices.
Whole rock fish fried and topped with a delicious sauce of tomatoes, onions, cilantro, and a secret blend of spices.
Coconut based gravy with red Kashmiri chilies and chef's special blend of spices.
Spicy thick onion based gravy, with grilled and sautéed bell peppers and onions.
Boneless cubes of meat cooked in a thick, delicious, flavored cream and almond paste gravy with a blend of spices.
Fish cooked in a creamy coconut sauce with tomatoes, onions, ginger, garlic, curry leaves, seasoned with chef's traditional spice blend.
Tandoor grilled protein of choice, marinated with spices and cooked in a fresh spinach based curry.
Prawns cooked in a thick masala consisting of tomatoes, onions, ginger, garlic, cilantro, and seasoned with a tantalizing array of spices.
Tandoor grilled protein of choice, bell peppers, and onions, in a rich creamy tomato based gravy.
Aromatic, tender lamb made with onions, tomatoes, garlic, and ginger simmered in our special curry sauce.
Bold and spicy Goan curry with meat marinated in dried red chilies and spices, ground in vinegar.
Warm, deep - fried doughnuts made from milk solids dipped in a traditional simple syrup infused with rose water, green cardamom and saffron.
Slow cooked with sugar and spices to form a delectable dessert.
Rich, creamy, decadent sweet rice pudding, flavored with cardamom, cashews, and pistachios.
Hand - churned dairy dessert similar to ice cream in appearance however denser and creamier.
Sweet, saffron milk Infused cheese curd (chhena) flattened dumplings, soaked in cardamom infused clotted cream (malai). Garnished with pistachios.
Packaged drinking water.
Refreshing, chilled, rose-scented sweetened milk, with basil seeds and fine vermicelli noodles, topped with a scoop of ice cream.
A refreshing drink of freshly squeezed Lime juice, sugar, basil seeds, a pinch of salt and chilled club soda. The ultimate thirst quencher.
Mango, cranberry, or pina colada.
Delicious, chilled, yogurt-based refreshing drink. Sweetened or salted and spiced to your delight.
Delicious, chilled, yogurt - based refreshing drink of sweetened churned plain yogurt, flavored with mango. Sweet, rich and very exotic.
Indian tea, infused with ginger and lightly spiced.
A rich, light body, aromatic coffee in hot milk. A frothy, delight and a truly unique experience.
Pepsi diet, pepsi, mist, ginger ale, and ice tea, lemonade.