Lightly covered in a coconut-tempura coating, served with sweet thai chili dipping sauce.
New Orleans style beignets with crab. Mascarpone cheese, in a light tempura served with our savory garlic aioli and roasted red-pepper aioli dipping sauce.
A tender calamari steak tossed in our chili-ginger seasoning, pan seared and served with sweet cilantro-chili dipping sauce.
Sautéed with herbs, served sizzling tableside, accompanied with garlic bread.
Spinach & Artichoke Dip
Plenty to share, Served with lots of chips for dipping.
Watsonville Herbed Artichoke
From the heart of Monterey bay. Steamed in our blend of herbs and spices served with dill crème fraiche.
Soups and Salads
Hearts of romaine, our Caesar dressing, with garlic croutons and parmigiano reggiano.
Cannon's Field Greens
Organic field greens with candied walnuts, shaved apple, pt. Reyes blue cheese crumbles, tossed in a balsamic reduction and virgin olive oil.
Smooth and velvety with chunks of new England lobster.
New England Style Clam Chowder
Our version of the creamy style new England clam chowder.
Fresh spinach mix topped with shredded mango, chopped candied walnuts and Pt. Reyes blue cheese crumble. Sprinkled with dried cherries and tossed in a sweet mango dressing.
Crisp iceberg lettuce, topped with blue cheese dressing, diced tomatoes, applewood bacon, egg, diced red onions and pt. Reyes blue cheese crumbles.
Aged angus filet mignon, cut by our chef, fresh daily. Grilled to your liking. Served with a demi-glaze reduction and bearnaise sauce. Accompanied by scalloped potatoes and roasted seasonal vegetables.
Filet Mignon & Shrimp Combination
Pieces of teriyaki filet mignon, seasoned sauteed shrimp, served with grilled seasonal vegetables and rice pilaf.
Aged angus filet mignon, cut by our chef, fresh daily. Topped with Alaskan king crab, asparagus, béarnaise sauce, served with roasted vegetables and scalloped potatoes.
Herb-Crusted Prime Rib (12 Oz)
Prime rib, slow roasted, served with roasted vegetables, and garlic mashed potatoes.
Organic Free-Range Chicken
Free range chicken breast, parmesan crusted, topped with a pomerey mustard cream sauce, accompanied with garlic mashed potatoes and roasted vegetables.
Alaskan king crab, scallops, black mussels, shrimp, mahi mahi, salmon and swordfish. Sautéed in a rich aromatic broth of tomato and spices.
Day Boat Scallops in Lobster Sauce
Fresh day boat scallops, char-grilled over linguini tossed with freshly sautéed shitake mushrooms and asparagus in a creamy lobster sauce.
Lightly seasoned, grill seared, topped with a ponzu beurre Blanc. Accompanied with our green papaya salad and white rice.
Fresh Mahi Mahi
Fresh mahi mahi topped with grilled wild mushrooms and a lobster reduction. Served with roasted garlic mashed potatoes and green beans.
Fresh Skuna Bay Salmon
Skuna bay "craft-raised salmon topped with a tarragon cream sauce accompanied by fresh seasonal vegetables and scalloped potatoes.
Macadamia nut crusted, topped with our vanilla bean sauce accompanied by roasted vegetables and rice pilaf.
Two seafood skewers loaded with shrimp, swordfish, scallops, mahi mahi and salmon. Drizzled with lemon beurre Blanc, accompanied with rice pilaf.
Cannons Famous Bacon Cheese Burger
Angus ground sirloin, charbroiled. Served with cannons fries and pickle spear.
Fish & Chips
Beer battered Atlantic cod, served with cannons fries and tarter sauce.
Fresh Salmon on Field Greens
Jerk Style Skuna bay salmon seasoned with caribbean-style spices atop organic field greens tossed in our raspberry vinaigrette.
King Crab, Romaine & Avocado Salad
Hearts of romaine with a creamy peppercorn dressing, topped with fresh avocado, Alaska king crab meat and shaved parmigiano-reggiano.
Signature Shaved Prime Rib Sandwich
Thinly sliced slow-roasted prime rib on a toasted tuscan roll, topped with creamed horseradish, caramelized onions, sliced tomatoes and jack cheese.
Crispy Onion Rings
Loaded Backed Potato
Key Lime Pie
Authentic Florida key lime. Tartly refreshing in a granola'd crust.
Mama Robin's Homemade Cheesecake
The best light and creamy cheesecake you've ever eaten.
Refreshing mango sorbet with seasonal fresh berries.
Cannon's Restaurant Menu items and prices are updated regularly. If the menu is inaccurate please let us know by contacting us here.