Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (532)
Reviews (Total 532)
Working hours: From 11:00 AM to 09:00 PM
(Hours or availability may differ due to COVID-19)
Address: 12865 El Camino Real - 92130
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(532)
Menu
$7.50
With fresh vegetables and our delicious, homemade meatballs.
$7.50
A traditional, flavorful soup! Garnished with avocado.
$21.95
Serves four. Chicken and beef taquitos, grilled chicken quesadilla, crispy shrimp, spicy tequila BBQ chicken wings, guacamole, and salsa quemada.
$15.95
Seasoned fries topped with grilled carne asada strips, jack and cheddar cheese, jalapeños, black olives, pico de gallo, guacamole and sour cream.
$15.95
Healthy choice. Gluten-free. Citrus marinated shrimp with chopped tomatoes, cilantro, onion, cucumber, and avocado. Served with two tostaditas.
$9.95
Vegetarian. A crisp flour shell filled with fresh guacamole sprinkled with cheese and served with casa tortilla chips.
$12.50
Served with salsa quemada and creamy chipotle dipping sauce.
$14.75
Appetizer size rolled crispy taquitos with chicken or beef, topped with melted cheese, served with salsa quemada and guacamole.
$13.95
Crispy tortilla chips with refried beans, cheese, queso cotija, chorizo, chile strips, jalapeños, and salsa quemada, topped with sour cream and guacamole.
$12.25
Three soft corn tacos, chicken, carnitas, and beef, topped with onion, radishes, queso cotija, cilantro, guacamole, and salsa quemada.
$14.50
Grilled chicken breast, avocado, and queso cotija. Served with quesadilla wedges.
$15.95
Flame-grilled chicken with tomatoes, mushrooms, onions, and peppers on fresh salad greens in a crisp concha shell. Served with guacamole.
$15.95
Gluten-free. Flame-grilled strips of carne asada, sliced avocado, tomatoes, queso cotija, red onions, and sliced radishes on crisp romaine and spring mix with cilantro lime dressing.
$19.95
Gluten-free. Flame-grilled wild salmon on salad greens topped with mangoes, grapes, oranges, and avocado. Served with mango chipotle dressing.
$14.95
Chopped salad with flame-grilled chicken, black beans, roasted corn, tomatoes, avocado, and crisp tortilla strips and choice of dressing.
$14.95
Tostada topped with guacamole, lettuce, cheese, citrus-marinated ceviche and a hint of spice.
$11.45
Flavorful carnitas, refried beans, shredded lettuce, salsa verde, Mexican crema, radishes, cilantro, and onion on a crisp tostada.
$14.75
Healthy choice. A crisp chipotle tostada topped with shredded chicken, avocado, black beans, lettuce, tomato, olives, and queso cotija. Served with salsa quemada on the side.
$15.75
A crisp flour tostada with shredded chicken or beef, refried beans, lettuce, tomatoes, avocado, mixed cheese, guacamole, and sour cream. Salsa quemada on the side.
$14.95
Black beans, grilled chicken, avocado, red bell peppers, tomatoes, roasted corn, olives, cilantro, and chopped lettuce. Served with cilantro lime dressing on a crisp flour tostada.
$14.95
Crispy or soft tacos with shredded beef, chicken or carnitas.
$14.95
Shredded chicken or beef.
$14.95
$15.50
Shredded chicken or beef.
$16.95
Shredded chicken or beef.
$16.95
Chicken, carnitas or beef.
$10.95
With rice and beans.
$22.95
Flame-grilled carne asada with three grilled shrimp and a roasted green chile on a bed of arroz Mexicano. With black beans, guacamole, and hot tortillas on the side.
$20.95
Carne asada topped with grilled onion and a roasted mild green California chile. Served with an enchilada filled with cheese, chopped onions, and olives. Served with guacamole, arroz Mexicano, and refried beans.
$16.95
Served with handmade tortillas, guacamole, cilantro, onions, pico de gallo, salsa quemada, and refried beans.
$16.95
Healthy choice. Gluten-free. Seasoned flame grilled chicken breast topped with chipotle sauce and mango salsa atop arroz poblano. Served with achiote seasoned fresh vegetables and fiesta cabbage.
$15.95
Contains peanut products. Tender chicken in our mole poblano sauce, topped with onion and sesame seeds and served with arroz Mexicano and frijoles de la olla.
$15.95
Pork carnitas sautéed in tomatillo sauce with onions and green peppers. Served with arroz Mexicano, frijoles de la olla, and tortillas.
$15.95
Two poblano peppers char-broiled and filled with seasoned flame grilled chicken and sautéed vegetables, covered with salsa verde and melted jack cheese. Served with arroz poblano and black beans.
$15.95
Crisp burrito filled with either chicken or beef, rice, and cheese. Topped with salsa roja, queso cotija, and crema Mexicana and served with frijoles de la olla.
$15.95
Two of our hand made tamales with cheese, filled with your choice of shredded chicken or beef, carnitas, chile verde topped with their own special sauce and melted cheese served with rice and beans.
$19.95
Gluten-free. Shrimp sautéed in fiery habanero salsa atop arroz Mexicano. Served with black beans and cilantro lime fiesta cabbage.
$17.50
Two soft tacos filled with crisp wild shrimp, shredded cabbage, and chipotle ranch sauce. Served with arroz poblano and black beans.
$16.95
Sautéed wild Mexican shrimp with salsa del sol, black beans, fiesta salad, and avocado slices, arranged in a cazuela bowl.
$20.75
Healthy choice. Grilled pacific wild salmon topped with cilantro lime sauce and served with vegetables sautéed in achiote sauce and arroz poblano.
$19.95
Grilled pacific wild salmon on salad greens topped with mangos, grapes, oranges, and avocado. Served with mango chipotle dressing.
$18.95
Delicious shrimp, wild salmon, Alaskan cod, and creamy jalapeño cheese sauce fill two enchiladas. Served with black beans and sautéed achiote seasoned fresh vegetables.
$18.95
Two poblano peppers char-broiled and filled with sautéed Alaskan cod, salmon, and shrimp in jalapeño cheese sauce and topped with melted cheese. Served with black beans and arroz poblano.
$18.95
Two flour tortillas filled with wild shrimp, pacific salmon, Alaskan cod, avocado slices, and chipotle lime salsa. Served with achiote sautéed vegetables arroz poblano and salsa quemada.
$20.75
Fresh pacific wild salmon pan seared and broiled. Served with creamy tequila lime sauce, achiote seasoned vegetables, and arroz poblano.
$19.95
Gluten-free. Shrimp sautéed to perfection in tequila lime butter, with garlic and cilantro, over a bed of arroz Mexicano with black beans on the side.
$15.95
A large burrito filled with flame grilled carne asada and pico de gallo. Served with jalapeño cheese sauce on the side, guacamole, rice, and refried beans.
$15.75
A generous burrito filled with seasoned shredded beef or chicken and refried beans, topped with jalapeño cheese sauce and crema Mexicana. Served with arroz Mexicano.
$15.95
A large burrito filled with flame-grilled carne asada, pico de gallo, cheese, french fries, and guacamole. Served with rice and refried beans.
$15.95
Pork carnitas with grilled onions and serrano chiles, wrapped in a grilled handmade flour tortilla. Served with frijoles de la olla, spicy salsa quemada, and guacamole.
$15.95
Flame grilled chicken with avocado, mango, and salsa chipotle wrapped in a flour tortilla. Served with black beans and arroz poblano.
$15.75
A crisp burrito filled with seasoned shredded chicken and cheese, topped with jalapeño cheese sauce. Served with arroz Mexicano and refried beans.
$18.95
Wild shrimp sautéed with chipotle lime sauce, in a large flour tortilla with shredded cabbage, pico de gallo and chipotle ranch sauce. Served with arroz poblano and black beans.
$19.95
Wild shrimp and flame-grilled carne asada, in a large flour tortilla with mixed cheese, pico de gallo, and chipotle ranch sauce. Served with Mexican rice and refried beans.
$15.95
Two soft corn tortillas with carne asada. Served with a concha of refried beans, arroz Mexicano, guacamole, pico de gallo, cilantro, and salsa quemada.
$15.50
Corn tortillas with carnitas, grilled with spicy sliced serrano chiles and onions. Served with pico de gallo, cilantro, salsa quemada, guacamole, and refried beans.
$17.50
Two soft tacos filled with crisp wild shrimp, shredded cabbage, and chipotle ranch sauce. Served with arroz poblano and black beans.
$15.50
Corn tortillas filled with tender batter fried wild Alaskan cod. Served with cabbage, pico de gallo, spicy chipotle ranch sauce, arroz poblano, and black beans.
$15.50
Corn tortillas filled with tender batter fried wild Alaskan cod. Served with cabbage, pico de gallo, spicy chipotle ranch sauce, arroz poblano, and black beans.
$15.50
Crisp tortillas, filled with shredded chicken, topped with tomatoes, lettuce, crema Mexicana, and guacamole. Arroz Mexicano, refried beans, and salsa quemada on the side.
$15.50
Healthy choice. Soft corn tortillas with seasoned strips of flame grilled chicken breast, cilantro, sliced avocado, and salsa quemada. Served with arroz poblano, black beans, and pico de gallo.
$15.50
Grilled wild Alaskan cod in soft handmade corn tortillas, topped with cabbage and chipotle ranch sauce. Served with pico de gallo, arroz poblano, and black beans.
$16.95
Four soft corn tacos, two carne asada, and two carnitas, topped with fresh onion, cilantro, queso cotija, guacamole, and salsa quemada. Served with refried beans.
$18.50
Healthy choice. Two flour tortillas filled with wild shrimp, pacific salmon, Alaskan cod, avocado slices, and chipotle lime salsa. Served with achiote sautéed vegetables, arroz poblano, and salsa quemada.
$15.50
With sautéed onions and mushrooms. Sides guacamole and sour cream.
$14.95
$13.50
Served with guacamole and sour cream.
$14.95
$15.95
$13.95
A flat crisp tortilla, covered with refried beans, your choice of shredded chicken or beef and topped with melted cheese, avocados, tomatoes, guacamole, and sour cream.
$16.25
Contains peanut products. Two chicken enchiladas in mole poblano sauce, topped with onion, queso cotija, and sesame seeds. Served with arroz Mexicano and refried beans.
$15.50
Vegetarian. Sautéed spinach, mushrooms, onion, peppers, and jalapeño cheese sauce folded into two corn tortillas and topped with sour cream. Served with fiesta rice and black beans.
$15.50
Two cheese enchiladas topped with salsa Espanola, salsa verde, queso cotija, sour cream, and guacamole. Served with arroz Mexicano and refried beans.
$15.50
Two enchiladas with seasoned shredded chicken and roasted green chiles, topped with salsa verde, queso cotija, and sour cream. Served with arroz Mexicano and refried beans.
$16.50
Three enchiladas, one beef with salsa roja, one queso, and green chile with salsa verde and one chicken with mole sauce. Served with arroz Mexicano and refried beans.
$16.25
Two guacamole and shredded chicken enchiladas topped with cheese, queso cotija, and salsa roja. Served with refried beans and arroz Mexicano.
$20.95
$19.95
$21.95
Chicken and beef.
$22.95
$25.95
Chicken, beef, and shrimp.
$16.95
Vegetarian. Vegetables sautéed with achiote sauce, served with hot handmade corn tortillas, black beans, and arroz poblano.
$15.95
Sautéed spinach, mushrooms, onion, peppers, and jalapeño cheese sauce folded into two corn tortillas and topped with sour cream. Served with fiesta rice and black beans.
$15.95
A crisp burrito filled with an assortment of fresh, sautéed, achiote seasoned vegetables and arroz poblano. Topped with jalapeño cheese sauce.
$16.95
Fresh vegetables sautéed with achiote sauce served with hot handmade corn tortillas, black beans, and arroz poblano.
$14.95
Achiote seasoned squash, mushrooms, carrots, red, and green bell peppers, celery, onions, and roasted corn folded into two handmade corn tortillas with queso cotija and our special cheese sauce on the side. Served with black beans and fiesta rice.
$15.50
Healthy choice. Gluten-free. Soft corn tortillas with seasoned strips of flame-grilled chicken breast, cilantro, sliced avocado, and salsa quemada. Served with arroz poblano, black beans and pico de gallo. 660 cal.
$14.50
A crisp chipotle tostada topped with shredded chicken, black beans, lettuce, tomatoes, olives, and queso enchilado with salsa quemada on the side. 441 cal.
$15.50
Seasoned shredded chicken wrapped in two corn tortillas topped with tomatillo sauce. Served with black beans and arroz poblano. 670 cal.
$15.95
Healthy choice. Gluten-free. Flamed-grilled strips of carne asada, sliced avocado, tomatoes, queso cotija, and sliced radishes on crisp romaine and spring mix with cilantro lime dressing. 390 cal.
$15.95
Healthy choice. Gluten-free. Grilled Alaskan cod in corn tortillas, topped with cabbage and spicy chipotle ranch sauce. Served with black beans, arroz poblano, and pico de gallo. 540 cal.
$20.75
Grilled pacific wild salmon topped with cilantro lime sauce. Served with vegetables sautéed in achiote sauce and arroz poblano. 520 cal.
$19.95
Flame-grilled pacific wild salmon on salad greens topped with mangos, grapes, oranges, and avocado. Served with mango chipotle dressing. 580 cal.
$15.50
Healthy choice. Gluten-free. Fresh vegetables sautéed with shredded chicken in achiote sauce. Served over a bed of arroz poblano. 672 cal.