Breaded chicken breast deep fried, tossed in our spicy buffalo sauce, topped with grilled onion, smoked bacon and melted Blue cheese, lettuce, tomato, on a bulkie roll.
Cape Cod Reuben
Golden fried cod, coleslaw, Swiss cheese, thousand Island dressing on a grilled bulkie roll.
Caribbean Jerk Chicken
Sandwich jerk spiced chicken grilled and topped with Pepper Jack cheese.
Grilled chicken breast topped with bacon, Cheddar cheese, roasted red pepper, and caramelized onion.
Clam Strip Roll
Strips deep fried and served in a toasted roll fried.
Grilled corned beef and Swiss cheese with sauerkraut and Russian dressing.
Create Your Own Deli Sandwich
Served with cape cod potato chips and a pickle. Choices: ham, smoked turkey, chicken salad, tuna salad, or corned beef, bread: white, wheat, marble rye, sub roll, bulky roll or a garlic tortilla wrap, lettuce, tomato, and onion.
Fried Fish Sandwich
Fresh local cod fish fried to perfection and served with tartar sauce.
Grilled Chicken Caesar Wrap
A caesar salad rolled in a garlic tortilla.
1/4 pound all beef dog grilled and served with fries.
Lobster & Lobster
Two lobster sliders served with a cup of lobster bisque.
Lobster Salad Roll
Tail, claw and knuckle meat mixed with mayonnaise and celery, served in a toasted roll. Served with our Dockside fries hungry? Get a large roll.
Fresh local oysters fried golden brown and served in a toasted roll.
Philly Steak & Cheese
Shaved steak, mushrooms, and onions, red pepper smothered with American cheese.
Pulled Pork Sandwich
Slow cook pork with bbq sauce, caramelized onions, and coleslaw, melted Swiss, served on a bulkie roll.
Fresh local sea scallops fried golden brown and served with tartar sauce.
Southwestern Chicken Wrap
Grilled chicken, black bean, corn, jalapeño, Pepper Jack cheese, red pepper and spinach wrapped inside a crispy flour tortilla and served with our avacado ranch.
Fresh tuna salad in a toasted roll served with cape cod potato chips.
Slice Turkey grilled with tomato, pesto, avocado and Cheddar on seven-grain bread.
Grilled mushrooms, broccoli, roasted red pepper, onions, spinach and melted Swiss on a toasted sub roll or flatbread.