Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (70)
Reviews (Total 70)
Working hours: From 04:00 PM to 08:30 PM
(Hours or availability may differ due to COVID-19)
Address: 75 North Street - 01201
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(70)
Menu
$19.95
Chicken satay, steamed dumplings, lemongrass spring roll and fried wontons.
$6.50
$6.50
With sweet chili sauce.
$5.50
Vegan, gluten-free. With sweet chili sauce.
$6.95
Vegan. With sweet chili sauce.
$6.50
Potato, carrot, and peas with wasabi plum sauce.
$5.95
Vegan, gluten-free. Steamed soybean with toasted garlic.
$6.50
Vegan, gluten-free. With ginger lime sauce.
$19.95
Curried samosa, chicken wontons, coconut shrimp roll, spring roll, fried pork wontons, steamed pork and shrimp dumplings and vegetable dumplings.
$6.50
With sweet chili sauce.
$6.50
Gluten free. Steamed shrimp rice dumpling with sweet chili sauce.
$8.95
Gluten free. With spicy peanut sauce.
$6.50
Gluten-free, vegan. Top with teriyaki glaze.
$6.50
Gluten free. With dried shrimps top with teriyaki sauce.
$8.50
With curry chicken sauce.
$6.95
With pork and shrimp - steamed.
$6.95
Vegan. With teriyaki and scallion soy.
$9.95
Gluten-free. Pineapple, onion, garlic, ginger, and jalapeño sauce.
$6.95
With ginger, shiitake and water chestnut.
$19.95
Pork and shrimp dumplings, vegetarian dumplings, spinach dumplings, and chicken dumplings.
$10.95
Gluten-free. With black bean sauce.
$6.50
Gluten-free, vegan. With teriyaki and horseradish sauce.
$6.50
Vegan. With sweet garlic, ginger chili sauce.
$6.50
With sweet chili sauce.
$6.50
Vegan. With sweet garlic, ginger chili sauce.
$8.95
$9.95
Gluten free. Sweet garlicky and tangy teriyaki sauce.
$6.50
$6.95
Vegan. With sweet chili sauce.
$14.95
Vegan. Lemongrass spring rolls, curried samosa, steamed dumplings, fried tofu and falafel chickpea.
$12.95
Gluten-free, vegan. Jasmine rice - fried with egg, carrots, snow peas, broccoli and chicken or shrimp or vegetarian.
$6.25
Gluten free.
$12.95
Egg noodles, snow peas, broccoli, egg and bean sprouts - chicken or shrimp or vegetarian.
$14.95
Egg noodles with sweet chili and tomato ketchup, egg, snow peas, broccoli, bean sprouts and shrimp or chicken or vegetarian.
$6.25
Gluten-free, vegan. With shiitake mushroom and tofu.
$13.95
Gluten-free, vegan. Fried with sweet chili and ketchup, egg, carrots, snow peas, broccoli with shrimp or chicken or vegetarian.
$15.95
Gluten-free, vegan. Thai rice noodles with egg, bean sprout, ground peanuts, chicken and shrimp or vegetarian.
$15.95
Gluten free. Flat rice noodles stir fry with chicken, shrimp, squid and vegetables and egg gravy asian rice dishes.
$14.95
With chicken, shrimp, vegetables and pork wontons.
$6.50
$6.50
$14.95
Gluten free. Fried rice sticks with turmeric, egg, bean sprouts, onion, snow peas, broccoli, shrimp and chicken or vegetarian (contains a little fish sauce).
$15.05
Gluten-free. Curry chicken in spicy red chili, shallots, lemongrass, turmeric, and coconut milk base over egg noodles, bean sprouts, string beans, potato and hardboiled egg. Vegetarian and vegan upon request.
$14.95
Vegan, gluten-free. Rice noodles with fresh ground chili, ginger, egg, garlic chive, bean sprout and shrimp, chicken or vegetarian. Can be made non-spicy to extra spicy.
$15.95
Gluten-free. Creamy chicken curry with shrimp and squid cooked in coconut milk and spicy red chili, shallots, lemongrass, turmeric over egg noodle, string beans and hardboiled egg.
$14.50
Gluten free. Spicy fish sauce and tamarind base soup with dice tomato, lemongrass, kifir lime leaves, onions, peppers, broccoli, snow peas, zucchini and squash over rice noodles and beansprouts.
$15.95
Gluten free. Spicy fish sauce and tamarind base soup with dice tomato, lemongrass, kifir lime leaves, onions, peppers, snow peas, broccoli, shrimp, calamari, bay scallop and chicken over rice noodles and bean sprouts.
$7.95
$6.50
Gluten free.
$18.95
Gluten free. With our very own homemade chili, ginger and garlic bbq sauce.
$18.95
Gluten-free, vegan. With garlic, fresh ginger, broccoli, snow peas, zucchini and squash over baby bok choy.
$17.95
Gluten-free, vegan. Grilled to perfection and drizzled with sesame teriyaki soy over baby bok choy.
$18.95
Gluten free. Grilled to perfection and top with sauté fresh shiitake, ginger and orange ginger sauce over baby bok choy.
$19.50
Gluten free. Grill to your liking and drizzled with wasabi mayonnaise over baby bok choy and a side of pickle ginger.
$20.95
Gluten free. Grilled to your liking and top with sauté fresh shiitake mushrooms.
$18.95
Gluten free. Grilled to perfection and top with sauté fresh shiitake and scallions over baby bok choy.
$19.50
Gluten free. Grill to your liking and top with shiitake, drizzled wasabi mayonnaise over baby bok choy and a side of pickled ginger. So smooth and silky that it melts in your mouth. Recommended temperature: medium rare.
$19.95
Gluten free. Grilled succulent black tiger prawns marinated in our very own mango, pineapple and a hint of jalapeño sauce over a bed of baby bok choy. Subtly mild with a hint of spice.
$18.95
Gluten free. Marinated chicken breast on skewers grill to perfection top with our homemade spicy peanut sauce.
$19.95
Gluten free. Steamed shrimp with sesame oil, garlic, ginger, radish, carrots, shiitake and top with egg drop.
$21.95
Gluten free. Boneless duck breast gingerly sauté fresh ginger, garlic, thai pepper, shiitake mushrooms, snow peas and broccoli and top With ginger and orange sauce over baby bokchoy can be made non-spicy.
$18.95
Gluten free. Tenderly sauté with garlic, ginger, shiitake mushrooms, snow peas and broccoli with egg gravy over baby bok choy.
$19.95
Gluten free. Sliced flank steak sauté in fresh ground turmeric, ginger, shallots, lemongrass, chili, tamarind juice and coconut milk.
$18.95
Gluten free. Slices of chicken breast sauté in fresh ground turmeric, ginger, shallots, lemongrass, chili and coconut milk an aroma of spices till the last drop.
$17.95
Vegan, gluten-free. Sautéed with fresh ginger, garlic and onion in spicy black bean and chili sauce. Sautéed fresh organic tofu with shiitake mushrooms, mixed vegetables, miso.
$19.95
Gluten free. Shrimp, calamari, scallops and eggplant cook in fresh ground lemongrass, shallots, turmeric, red chili peppers and finish With diced tomato, onion, curry leaves, tamarind juice, and creamy coconut milk to create an exotic flavor.
$19.95
Gluten-free, vegan. Ground lemongrass, shallots, turmeric, and chili sautée with onions and mixed vegetables in coconut milk and tamarind juice.
$18.95
Gluten-free, vegan. Sautée with freshly ground turmeric, ginger, shallots, lemongrass, and red chili with coconut milk and tamarind juice.
$19.95
Gluten free. Shrimp, calamari, scallops, fresh vegetables and mushrooms sauté in garlic, ginger, thai pepper and glass noodles over baby bok choy. Light with a hint of spiciness.
$18.95
Gluten free. Tender pork spare ribs sauté with fresh ground ginger, lemongrass, shallots, turmeric, tamarind juice and red chili in coconut milk.
$19.95
Gluten free. Sautéed jumbo prawns, onions and peppers with ground lemongrass, shallots, red chili, turmeric tamarind juice. A burst of flavors in every bite.
$19.95
Gluten-free. Sliced flank steak gingerly sautée with fresh ginger, garlic, onions, Thai pepper, bell peppers, shiitake mushrooms and vegetables over baby bok choy. Can be made non–spicy.
$17.95
Gluten-free, vegan.
$18.95
Gluten free. Curry powder, onions, red chili, lemongrass, shallots, turmeric, ginger, coconut milk and tamarind juice. Traditionally served With hardboiled egg.
$18.95
Gluten-free. Ground fresh turmeric, lemongrass, ginger, shallots, red pepper, and curry in coconut milk.
$9.50
Gluten-free, vegan. Cabbage, long beans, carrots, and long peppers pickled with sautéed chili, turmeric, garlic, shallots, and vinegar sauce.
$8.50
Gluten-free, vegan. Crispy romaine lettuce, mixed greens, cucumber, carrots, onions, tomatoes, red peppers, edamame and mandarin wedges with homemade sesame ginger dressing.
$18.50
Gluten free. Cubed and marinated chicken breast tenderly sautéed on a bed of spring mix with special light citrus agave dressing, with or without rice.
$10.95
Gluten-free, vegan. Cabbage, green beans, broccoli, carrots, bean sprouts, boiled potato, hardboiled egg and crispy crackers.
$19.50
Gluten-free. A light and refreshing meal that is full of flavors. Served with pickled pineapple salad and pickled ginger.
$18.50
Gluten-free. A light and refreshing meal that is full of flavors. Served with pickled pineapple salad and pickled ginger. Grilled to your liking and top with fresh mango chutney over a bed of spring mix in our special light citrus agave dressing and teriy
$19.50
A light and refreshing meal that is full of flavors. Served with pickled pineapple salad and pickled ginger.
$18.50
Grilled to perfection and top with sautéed shiitake mushrooms over a bed of spring mix with special light citrus agave dressing, with or without rice and drizzled with teriyaki sauce.
$19.95
Gluten free.
$5.50
Romaine lettuce, carrots, cucumbers, tomatoes, and red onions.
$10.95
Vegan, gluten-free. Shredded mango, red onions, carrots, cucumbers with red peppers flakes, fried shallots, ground peanuts, and crispy crackers with our spicy tangy citrus dressings. (contains fish sauce).
$17.50
Vegan, gluten-free. Lightly fried organic tofu, red peppers, and Chinese eggplants with our sesame ginger teriyaki sauce over a bed of spring mix in special light citrus agave dressing, with or without rice.