Delivery cost: FREE
Collection & Delivery
Available on4 Sites
Reviews (Total 154)
Working hours: From 04:00 PM to 09:30 PM
(Hours or availability may differ due to COVID-19)
Address: 333 South Harwood Street - 75201
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Order (4 Websites Available)
House cut fries topped with beef brisket, Pepper Jack queso, bacon, and fresh jalapeños.
Corn chips covered in Pepper Jack queso, pinto beans, beef brisket, red onion, and fresh jalapeño.
Prosciutto, salami, marinated Provolone, pesto Mozzarella, roasted red peppers with crostinis.
Red or green.
With crostinis, tortilla chips and veggies.
Lemon pepper, buffalo, bbq dry rub, garlic Parmesan, sweet and smokey.
Tortilla chips, salsa rojo, salsa verde, Pepper Jack queso.
Romaine, red wine cranberries, cucumber, radish, Goat cheese, and sunflower seeds.
Spring mix, white wine poached pears, brie, candied walnuts with balsamic vinaigrette.
Made fresh daily.
Fresh spinach, red onion, avocado, mushroom, candied walnuts with warm bacon vinaigrette.
Spicy tilapia, homemade slaw, pickles on a poppy seed bun.
Crispy chicken breast with homemade slaw and pickles on a poppy seed bun.
Thinly sliced ribeye, romaine, Parmesan cheese, caesar dressing on hoagie.
Eight ounces patty with romaine, tomato, pickle, onion, and mustard.
Bacon, romaine, tomato, and garlic mayo on sourdough.
Eight ounces patty with bacon jam, house aioli, Swiss, pickle, onion and mixed greens on a poppy seed bun.
Bacon jam, house aioli, Swiss, pickles and mixed greens on a poppy seed bun.
Salami, prosciutto, Mozzarella, Provolone, and roasted bell pepper pressed on sourdough.
Eight ounces patty with brie, grilled onion, white wine poached pear, prosciutto and mixed greens on a poppy seed bun.
Classic burger sliders- cheddar, pickle, mustard. Fried chicken sliders- slaw, pickles. Brisket sliders- bbq sauce, pickle, slaw.
A plant-based, meatless burger that has to be tasted to be believed. With romaine, tomato, onion, pickle, and mustard on a poppy seed bun.
Boar’s Head corned beef, swiss, sauerkraut, house aioli on marbled rye.
Lettuce, pico de gallo, Cheddar cheese.
Lettuce, tomato, red onion, Cheddar cheese.
Lettuce, pico de gallo, Jack cheese
Spicy tilapia, pico de gallo, avocado, Jack cheese.
Ranch, honey mustard, house cut fries.
Chicken, ground beef, or brisket with pinto beans, Pepper Jack queso, pico de gallo, jalapeños, salsa rojo, sour cream, red onion.
Chicken, brisket, or spinach with Jack cheese, grilled onion, sour cream and salsa.
Thinly sliced beef topped with melty Provolone cheese served with au jus or make it a clara peller topped with horseradish sauce, tomato, and red onion.
Black Angus beef topped with grilled onion, Bleu cheese crumbles, romaine, tomato and garlic mayo on a warm baguette
Boar’s head turkey, applewood smoked bacon, lettuce, tomato, on grilled sourdough.