Houlihan's

Appetizers

$13.20

Asian Chicken Lettuce Wraps

We use nuts and nut based oil in this menu item. Sesame chicken sauteed with julienned carrots, jicama, peanuts, scallions, and wonton strips in crisp lettuce cups.

$10.40

Avocado Fries

Panko-breaded avocado, crisp fried to order plus bonus puffy flour tortilla chips, ranch, salsa.

$13.20

Blackened Chicken and Caramelized Onion Quesadilla

Cheddar and jalapeno jack cheeses, sour cream, guacamole, and home-made salsa.

$14.30

Calamari

Banana peppers and calamari lightly dusted in seasoned ?our and fried crisp to order with marinara and Chile aioli sriracha bomb for dipping, and lemon dressed arugula.

$14.30

Char Crusted Ahi Tuna

Soy glaze, wasabi mayo, and napa slaw.

$11.50

Creamy Elote Dip

Mexican Street Corn in dip form, with corn, chipotle mayo, cotija cheese, lime gremolata, tortilla chips.

$11.50

Creamy Elote Dip

Mexican Street Corn in dip form, with corn, chipotle mayo, cotija cheese, lime gremolata, tortilla chips.

$10.90

Firecracker Cauliflower

Panko breaded cauliflower tossed in chile aioli.

$10.90

Giant Cheesy Tots

Jumbo tots mixed with five cheeses, housemade dippers: ranch and nashville-style hot sauce.

$12.10

Golden Fried Chicken Fingers

$13.20

Itty Bitty Burgers

Three mini burgers topped with aged cheddar cheese, tomato, shredded lettuce, and ranch dressing.

$12.10

Loaded Potato Skins

Jumbo bakers topped with crisp smoked bacon, scallions, jack, and cheddar cheeses. Served with sour cream.

$12.10

Margherita Flatbread

Oven roasted tomatoes, basil, fresh mozzarella, and marinara.

$9.85

Mozz Sticks

Golden Fried Mozzarella Sticks served with marinara sauce .

$12.10

Potstickers

Ginger pork ?lling with spicy soy dipping sauce.

$10.90

Spicy Chicken and Avocado Egg Rolls

Served with sour cream.

$12.10

Spinach and Artichoke Flatbread

Creamy spinach, roasted tomatoes, artichoke hearts, Kalamata olives, and balsamic glaze.

$13.20

Spinach Dip with Cheesy Lavosh

Vegetarian. Served with crisp lavosh pizzette topped with tomatoes, pepper jack cheese, and fresh cilantro.

$11.55

Spinach Dip with Tortilla Chips

Vegetarian.

$13.20

Stuffed Shrooms

Vegetarian. Jumbo mushroom caps stu?ed with herb and garlic cream cheese coated in panko breadcrumbs and crisp fried. Served with creamy horseradish sauce.

$15.40

Ultimate Nacho

Cheddar and jalapeno jack cheeses, spicy chili con carne, jalapeno, cilantro, tomatoes, scallions, sour cream, guacamole, and home-made salsa.

$14.30

Wings

$18.70

Wings and Things Appetizer Sampler

Bu?alo wings, classic stu?ed shrooms, and loaded potato skins. Served with creamy horseradish, sour cream, and blue cheese dressing.

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Salads and Soups

$16.50

Buffalo Blue Salad

We use nuts and nut based oil in this menu item. Hand breaded chicken tenderloins tossed in bu?alo wing sauce, smoked bacon, tomatoes, red onions, peppers, toasted spicy pecans, garlic ranch dressing and topped with pepper jack, crumbled blue cheese, and

$18.15

Char-crusted Ahi Tuna Salad

Napa cabbage, cilantro, bananas, and cashews tossed in home-made banana ginger vinaigrette. Topped with crispy wonton strips and drizzled with a sweet soy sauce.

$16.50

Chicken Asian Chop Chop

We use nuts and nut based oil in this menu item. Sauteed sesame chicken with jicama, napa salad, snow peas, peanuts, and bell peppers all tossed in napa dressing. We use peanut oil in this dressing.

$16.50

Chicken Caesar

Grilled chicken breast over fresh chopped romaine, garlic butter croutons, and aged Romano cheese.

$5.45

Chicken Tortilla Soup

A fiesta in your mouth.

$5.50

French Onion Soup with Provolone and Crouton

Blend of onions and sherry. Topped with a country French bread crouton and melted provolone.

$16.50

Heartland Chicken Salad

We use nuts and nut based oil in this menu item. Hand breaded chicken tenderloins, fresh greens, smoked bacon, jalapeno jack cheese, tortilla straws, toasted spicy pecans, peppers, red onions, tomatoes, and garlic ranch dressing.

$5.50

Original Baked Potato Soup

Topped with cheddar cheese, smoked bacon bits, and freshly chopped scallions.

$15.40

Pecan Chicken Salad

We use nuts and nut based oil in this menu item. A sauteed pecan crusted chicken breast over fresh chopped romaine, crumbled blue cheese, dried cranberries, toasted spicy pecans, mandarin oranges, and sliced apples tossed in a balsamic vinaigrette.

$17.60

Ranch House Steak Salad

A tender ?let mignon steak skewer served over fresh greens, white cheddar, tomatoes, garlic ranch dressing, and onion straws.

$5.50

Side Caesar Salad

Chopped romaine, crispy garlic butter croutons, and aged romano cheese.

$5.50

Side House Salad

Vegetarian.

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Sandwiches

$14.30

Brentwood Chicken Sandwich

Topped with smoked bacon, Gouda cheese, baby greens, tomato, onion, and Dijon spiked mayo on toasted bun.

$14.30

Buffalo Chicken Sandwich

Breaded boneless chicken tossed in spicy bu?alo sauce. Served on a toasted bun with lettuce, tomato, onion, and blue cheese dressing on the side.

$14.30

Chicken Parmesan Sandwich

Chicken breast rolled in bread crumbs and ?ash sauteed in extra virgin olive oil. Served on a toasted baguette, aged provolone, and parmesan cheese with home-made marinara.

$15.40

French Dip Sandwich

7 oz. stack of shaved premium Angus roast beef cooked in au jus and covered in aged provolone on a toasted baguette.

$14.30

So. Cal Fish Tacos

Chipotle mayo, panko breaded tilapia, napa cabbage, pico de gallo and sweet honey cumin dressing. Served with tortilla chips and home-made salsa.

$14.30

Southwest Chicken Wrap

We use nuts and nut based oil in this menu item. Grilled chicken breast, jalapeno jack cheese, lettuce, spiced pecans, red peppers, tomatoes, and smoked bacon tossed in garlic ranch dressing. Served with home-made salsa.

$14.30

Turkey Club

Sliced gouda, brown sugar bacon, tomato, lettuce, dijonaise, basil butter-toasted tuscan bread.

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Build Your Burgers

$13.20

Burger Straight Up

Lettuce, tomato, and onion.

$14.30

Cheese Burger

$16.50

Kansas City Burger

Prime black Angus burger with smoked pork, brown sugar bacon, crisp onion straws, sharp cheddar, and house-made BBQ sauce.

$15.40

Mushroom Swiss Burger

Sauteed mushrooms in red wine butter.

$15.40

Smoked Bacon Cheese Burger

$14.30

The Impossible Burger

Impossible Burger patty, cheddar, special sauce, lettuce, tomato, brioche bun.

$14.30

Vegetarian Burger

Caramelized onions, BBQ sauce, provolone, and cheddar cheese.

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Seafood and Pasta

$14.30

Fettuccine Alfredo

Fettuccine tossed in Alfredo sauce and a blend of fontina, provolone and aged parmesan cheeses.

$17.55

Fire Grilled Salmon, 5 oz.

Served with red bliss mashers and vegetables.

$19.80

Fire Grilled Salmon, 7 oz.

Served with red bliss mashers and vegetables.

$18.70

Fish and Chips

Sam Adams batter fried tilapia, French fries, dill tartar sauce, malt vinegar, and chipotle slaw.

$16.50

Salmon Pesto

Seared Salmon,Spaghetti squash ‘noodles’, chive pesto, crushed tomatoes, cotija cheese, balsamic glaze.

$24.20

Seared Georges Bank Scallops, 1/2 lb.

1/2 lb. oversized sea scallops served over lemon asparagus risotto with baby greens and basil infused olive oil.

$18.70

Seared Georges Bank Scallops, 1/4 lb.

1/4 lb. oversized sea scallops served over lemon asparagus risotto with baby greens and basil infused olive oil.

$18.70

Sedona Shrimp Pasta

Fettucine tossed in a light ancho butter sauce, sautéed shrimp, tomato concasse, spinach, basil, focaccia crisps.

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Steak and Ribs

$19.80

Filet Mignon, 4 oz.

Char-grilled center cut and extremely tender USDA aged ?let topped with red wine butter. Steak selections are served with seasonal vegetables.

$27.50

Filet Mignon, 6 oz

Char-grilled center cut and extremely tender USDA aged ?let topped with red wine butter. Steak selections are served with seasonal vegetables.

$25.30

Full Rack Hickory Smoked Baby Back BBQ Ribs

Slow cooked in a sweet and smoky BBQ sauce. Served with French fries.

$20.90

Half Rack Hickory Smoked Baby Back BBQ Ribs

Slow cooked in a sweet and smoky BBQ sauce. Served with French fries.

$18.70

Meatloaf No. 9

Our signature blend of sirloin, brisket and chuck over red bliss mashed potatoes, crispy fried onions, red wine gravy with today’s vegetable

$28.60

New York Strip

Our hearty 12 oz. is grilled and topped with red wine garlic butter. Steak selections are served with seasonal vegetables.

$20.90

Top Sirloin

7 oz. aged premium Angus beef sirloin grilled and basted with red wine butter. Steak selections are served a choice of potato and vegetable.

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Entrees

$17.60

Chicken Fajitas

With red and green bell peppers and onions. Served with sour cream, cheddar cheese, guacamole, shredded lettuce, house salsa, and ?our tortillas.

$18.70

Chicken Finger Platter

Served with French fries.

$19.80

Chicken Parmesan

Chicken breast rolled in Italian breadcrumbs and cooked in home-made marinara sauce, served over pasta. Topped with fontina, provolone, and parmesan cheese.

$18.70

Grilled Rosemary Chicken Double

Two boneless breasts grilled with fresh, fragrant rosemary served on red bliss mashed potatoes with fresh seasonal vegetables.

$15.35

Grilled Rosemary Chicken Single

One boneless breast grilled with fresh, fragrant rosemary served on red bliss mashed potatoes with fresh seasonal vegetables.

$19.80

Korean Chicken

Marinated chicken breast, gochujang sauce (a Korean hot chili paste), charred pineapple, brown rice, garlic green beans, and pineapple relish.

$18.70

Steak and Chicken Fajitas

With red and green bell peppers and onions. Served with sour cream, cheddar cheese, guacamole, shredded lettuce, house salsa, and ?our tortillas.

$19.80

Steak Fajitas

With red and green bell peppers and onions. Served with sour cream, cheddar cheese, guacamole, shredded lettuce, house salsa, and ?our tortillas.

$19.80

Stuffed Chicken Breast

Stu?ed with garlic herb cream cheese, breaded, and baked until golden brown. Served with fresh vegetables and red bliss mashed potatoes.

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Sides

$4.40

Baked Potato

$4.40

Broccoli

$4.40

Brown Rice

$4.40

California Mashers

$4.40

Fries

$4.40

Garlic Green Beans

$5.50

Loaded Baked Potato

Baked potato topped with butter, sour cream, bacon bits, cheese, and chives.

$4.40

Red Bliss Mashed Potatoes

$4.40

Seasonal Vegetables

$5.50

Sweet Potato Fries

Sweet potato fries topped with cinnamon sugar.

$4.40

Tortilla Chips with Home-made Salsa

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Desserts

$7.70

Apple Croustade

Cinnamon-sugar apples wrapped in a flaky puff pastry, brown sugar oat crumb, vanilla ice cream, caramel drizzle.

$8.80

Caramel Nut Crunch Pie

We use nuts and nut based oil in this menu item. Crushed snickers candy bar pieces mixed with premium vanilla ice cream. Served in an oreo and peanut crust. Topped with warm caramel and fudge sauces.

$8.70

Chocolate Cappuccino Cake

Chocolate Cake served with chocolate ganache and espreso icing. Served with premium vanilla and chocolate ice cream and topped with caramel and chocolate sauces.

$8.80

Classic Kamikaze Brownie Sundae

Rich chocolate brownie served warm and topped with premium vanilla ice cream, hot fudge, and whipped cream.

$7.70

Giant Peanutbutter Cup

Topped with whip cream, Sea salt and roasted peanuts

$7.70

Ice Cream Sundae

Three scoops of premium vanilla or chocolate ice cream topped with hot fudge and whipped cream.

$7.15

Raspberry Sorbet

Gluten sensitive. Three scoops of refreshing sorbet.

$7.70

Salted Caramel Gooey Butter Cake

Finished with Ghirardelli salted caramel sauce, powdered sugar and vanilla ice cream.

$7.70

Vanilla Bean Cheesecake

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Beverages

$3.85

Aqua Panna Spring Water

16.9 oz. bottle of spring water.

$3.30

Boylan's Soda

12 oz. bottle of Boylan's soda.

$3.85

Pellegrino Sparkling Water

16. 9 oz. bottle of sparkling water.

$3.85

Snapple

16 oz. bottle of Snapple.

$3.30

Soft Drinks

20oz bottle of soda

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Thanksgiving Dinner

$22.49

Turkey Dinner

Traditional Thanksgiving dinner with all the trimmings, Turkey, Vegetables.Cranberry,Mashed Potatoes,Stuffing, Salad or soup and Pumpkin Pie.

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Test Kitchen Appetizers

$10.40

Avocado Fries

Panko-breaded avocado, crisp fried to order plus bonus puffy flour tortilla chips, ranch, salsa

$10.90

Giant Cheesy Tots

Jumbo tots mixed with five cheeses, housemade dippers: ranch and Nashville-style hot sauce.

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Test Kitchen Entrees

$16.50

Crispy Cauliflower Stir Fry

Your go-to takeout order. Hou style. Housemade General Tso-style tossed with our signature crispy cauliflower over brown rice, stir fried red bell pepper, snow peas & scallions

$17.50

Lemony Chicken Piccata

Thinly-pounded, sauteed chicken breast, white wine butter sauce, lemon herb butter, over roasted tomatoes, lemon asparagus risotto, fried capers

$14.75

So Hot Right Now Chicken Sandwich

Our take on a Nashville staple - pickle brined chicken breast, (don't knock it until you try it), battered and fried to order, housemade hot sauce, ranch, lettuce, served with choice of side

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