Featuring exciting daily specials like carrot cake, chocolate mint, lemon lavender and vanilla almond. Go ahead, treat yourself!.
Strawberry, key lime or mango papaya cashew based pie that is raw and gluten free, so you can be guilt free.
Brown Stew Tofu
Classic Jamaican dish with crispy tofu simmered in a sauce with peppers, onions, mushrooms and just the right amount of spice, with just a hint of sweetness.
Chicken-Less Agave Dijon Samich
A pan seared vegan cutlet served on a ciabatta with seasoned sauteed onions and mushrooms, tomato, and our kale salad.
Curry Channa & Dal
Trinidadian style slow cooked chickpeas and split peas with potatoes, scallions, tomatoes, onions, thyme and ginger.
Spicy jerk marinated mushrooms broiled in our oven to perfection.
Pick one main ting and one side ting just the right size for the youth - burgers and raw meals not included.
Organic Veggie Burger
Pan seared mushrooms and onion piled on top of a veggie burger with sliced tomato and our seasoned kale.
Saturday Brunch Meal
Scrambled tofu with peppers, tomatoes, mushrooms and a hint of curry. Comes with roasted potatoes, kale salad, and organic pancakes or can be made gluten free with your choice of another side. Available on Saturdays from 9am-2pm.
Vital wheat gluten is so versatile that we love to create a variety of dishes with it. We will surprise you with either seitan brisket seitan marsala, jerk seitan or a seitan peanut stew. Be excited!.
Vegan Value Meal
Most popular choice and best value. your choice of one main ting and three side tings. We also feature daily specials that include exciting global vegan fare: lasagna, spinach pies and more? We keep you you guessing and we use what is in season.