Tender fried pork tips served with rice or beans, guacamole salad and jalapenos.
Corn tortilla chips cooked in sauce with steak or grilled chicken, topped with cheese, rice and beans.
Choice of steak, chicken, or pork with don juan Colorado sauce, served with rice, beans and flour tortillas.
Choice of steak, chicken, or pork topped with green sauce, served with rice, beans and flour tortillas.
Two deep-fried flour tortillas rolled up and stuffed with choice of beef, pork, or chicken, then covered with hot melted cheese, served with guacamole salad and beans.
Costillas Puerco en Salsa Verde o Roja
Marinated pork back ribs with red or green sauce, served with Spanish rice and salad of lettuce, tomatoes, onions, avocado slices, and tortillas on the side.
Three eggs over easy and Colorado sauce served with beans, rice and tortillas.
Mar y Tierra
Ribeye steak, shrimp and chicken breast topped with shredded melted cheese, served with guacamole salad and sautéed onions, mushrooms and bell peppers.
Tender slice of ribeye steak, chicken, chorizo, and shrimp, grilled with Mexican onions and nopal (cactus), marinated in green sauce and served in a traditional "molcajete" (stone grinding bowl), with tortillas, rice, and beans.
Choice of ground beef or chicken on a flour tortilla, stuffed with beans and cheese and grilled, served with lettuce, guacamole, sour cream and pico de gallo.
Smoked Pork Chops
Smoked pork chop served with black beans, white rice, sautéed vegetables and tortillas.
One chalupa, Chile relleno, one taco, one enchilada and one tamal, served with beans and rice.
Large crispy tortilla filled with grilled chicken, beef, shrimp, mushrooms, zucchini, tomatoes, and rice topped with cheese.
Tacos al Carbon
Three corn tortillas with choice of steak, chicken, tilapia, carnitas, or Mexican sausage, served with beans, or rice, tomatillo sauce and pico de gallo.
Tacos al Pastor
Three corn tortillas with grilled marinated pork shoulder, served with black beans, or rice, tomatillo sauce, onions and cilantro topped with pineapple.
Three rolled corn tortillas stuffed with beef or chicken, served with lettuce, guacamole and sour cream, with rice or beans.