Delivery cost: FREE
Collection & Delivery
Available on1 Site
Reviews (Total 67)
Working hours: From 03:00 PM to 08:45 PM
(Hours or availability may differ due to COVID-19)
Address: 31 Rockaway Avenue - 11580
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Order (1 Website Available)
Middle-neck clams topped with seasoned breadcrumbs and baked.
Middle-neck clams, crispy bacon, olive oil, white wine, garlic & pimento sauce
Batter-coated, deep fried calamari with your choice of marinara or arrabbiata sauce.
Deep fried shredded zucchini served with marinara sauce.
Olive oil, garlic, lemon juice, herbs.
Prosciutto, salami, soppressata, olives, mozzarella, provolone, sun-dried tomato, balsamic glazed onion, fresh tomato, pickled vegetables.
Jumbo shrimp wrapped in bacon, served with olive oil, white wine, garlic, and pimento sauce.
Served with cocktail sauce.
Traditional Italian vegetable soup.
Baby arugula with shredded parmigiano reggiano cheese.
Romaine lettuce and croutons dressed with our homemade dressing.
Buffalo fresh mozzarella, tomatoes, fresh basil, roasted peppers, and olives.
Shrimp, calamari, mussels, clams marinated in olive oil, garlic vinaigrette, served with onion and red pepper
Mesclun salad, tomato, onion, gorgonzola cheese with honey vinaigrette.
Roasted beets, olives, raisins, almonds, goat cheese, orange dressing.
Warm spinach salad with crispy bacon and mushroom.
Topped with tomato sauce and cheese.
Topped with tomato sauce, sautéed mushroom, cheese.
Topped with tomato sauce, pepperoni, cheese.
Topped with tomato sauce, prosciutto, cheese.
Topped with tomato sauce, vegetables, and cheese.
Olives, artichoke, mushrooms, prosciutto, one in each of the four quadrants
Baked cheese ravioli served with tomato sauce and mozzarella cheese.
Tomato, basil, garlic, olive oil, olives, capers, and anchovies.
Sausage, mushroom, green peas, pink sauce.
Eggplant layered with cheese and tomato sauce.
Heavy cream, butter, and Parmesan cheese.
Fresh vegetables, red or white sauce.
Pesto made with basil, olive oil, pine nuts, and parmigiano reggiano.
White or red clam sauce.
Shrimp, scallop, calamari, clams, mussels.
Prosciutto, onions, basil, tomato sauce.
Pink creamy sauce.
Ravioli stuffed with mushroom, served with brown sauce.
Tomato, eggplant, ricotta cheese, basil.
The traditional Italian meatsauce.
Prosciutto, onion, egg, and cream.
Breaded chicken breast over caprese salad.
Egg-dipped chicken breast sautéed in tangy lemon-butter sauce.
Chicken breast sautéed in marsala wine and mushroom.
Chicken breast with jumbo shrimp and artichoke hearts sautéed in a marsala wine sauce.
Breaded chicken breast topped with tomato sauce and mozzarella.
Chicken breast, sage, prosciutto, melted mozzarella in white wine sauce.
Chicken on the bone with garlic, lemon, olive oil, sausage, potatoes, and herbs.
Chicken breast with prosciutto, eggplant, melted mozzarella in a brown gravy sauce.
Veal scaloppini sautéed in marsala wine and mushroom.
Breaded veal cutlet topped with a salad of tomato, red onions, oil, and balsamic vinegar.
Breaded veal scalloppini topped with tomato sauce and mozzarella.
Veal scaloppini sautéed in lemon-butter sauce with capers.
Sautéed veal scalloppini in a light marinara sauce with a touch of oregano.
Veal scaloppini, sage, prosciutto, melted mozzarella in white wine sauce.
Sautéed sole filet topped with seasoned breadcrumbs.
Linguini, scallops, mussels, clams, calamari, shrimp, basa fish.
Sautéed red snapper fillet served with olives, capers, garlic, and tomato sauce.
Pan seared salmon served with capers, on the bed of spinach topped with hearts of artichoke.
Broiled salmon fillet with white wine, lemon, and butter sauce.
Jumbo shrimp sautéed in spicy marinara sauce.
Egg-dipped shrimp sautéed in lemon-butter sauce.
Breaded shrimp with mushroom and marsala sauce, topped with melted mozzarella.
Breaded shrimp topped with marinara sauce and mozzarella.
Jumbo shrimp sautéed in white wine sauce.
over sautéed escarole and beans.
flame grilled fillet of salmon served with grilled vegetables.
With caramelized onions, mushroom, and peppers, served with potato and vegetables.
grilled jumbo shrimp served with mixed grilled vegetables.
Flame grilled veal center cut veal chop with sautéed onion, mushroom, pepper, served with potato and vegetables.
With barolo sauce over spinach.
Served with potato and vegetables.
White or red sauce.
Rich chocolate brownie cake with chocolate mousse, topped with more brownie chunks and finished with chocolate ganache.
Italian pastry dessert of the Sicily region, it consists a tube-shaped shells of fried pastry dough filled with a sweet, creamy filling containing ricotta and chocolate chips.
Traditional Italian cheesecake made with Ricotta cheese.
Lovely, Creamy and Baked to Perfection. Made with Egg yolks, Condensed Milk, Evaporated Milk, Vanilla Extract, Sugar.
Coffee flavored Italian dessert, ladyfingers dipped in coffee, layered with a mixture of eggs, sugar, mascarpone cheese, topped with cocoa.
Rich combination of lemon infused sponge cake along with a lemon mascarpone cream filling finished with European white chocolate shavings, the perfect combination of sweet and tart.
The American version is made with cream cheese, topped with pure raspberry jam and drizzled with chocolate ganache.