Mia's Of Valley Stream

Appetizers

$13.00

Baked Clams Oreganata (1/2 Dozen)

Middle-neck clams topped with seasoned breadcrumbs and baked.

$13.00

Clams Casino

Middle-neck clams, crispy bacon, olive oil, white wine, garlic & pimento sauce

$14.00

Fried Calamari

Batter-coated, deep fried calamari with your choice of marinara or arrabbiata sauce.

$12.00

Fried Zucchini

Deep fried shredded zucchini served with marinara sauce.

$13.00

Grilled Calamari

Olive oil, garlic, lemon juice, herbs.

$16.00

Mia's Cold Antipasti

Prosciutto, salami, soppressata, olives, mozzarella, provolone, sun-dried tomato, balsamic glazed onion, fresh tomato, pickled vegetables.

$16.00

Shrimp Casino

Jumbo shrimp wrapped in bacon, served with olive oil, white wine, garlic, and pimento sauce.

$14.00

Shrimp Cocktail

Served with cocktail sauce.

$14.00

Zuppa di Cozze

Mussels marinara

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Soups

$7.00

Minestrone Soup

Traditional Italian vegetable soup.

$7.00

Soup of the Day

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Salads

$11.00

Arugula & Parmigiano

Baby arugula with shredded parmigiano reggiano cheese.

$11.00

Caesar Salad

Romaine lettuce and croutons dressed with our homemade dressing.

$12.00

Caprese Salad

Buffalo fresh mozzarella, tomatoes, fresh basil, roasted peppers, and olives.

$18.00

Cold Seafood Salad

Shrimp, calamari, mussels, clams marinated in olive oil, garlic vinaigrette, served with onion and red pepper

$12.00

Gorgonzola Salad

Mesclun salad, tomato, onion, gorgonzola cheese with honey vinaigrette.

$13.00

Mia's Salad

Roasted beets, olives, raisins, almonds, goat cheese, orange dressing.

$12.00

Spinach Salad

Warm spinach salad with crispy bacon and mushroom.

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Pizzas

$11.00

Cheese Pizza

Topped with tomato sauce and cheese.

$13.00

Pizza Ai Funghi

Topped with tomato sauce, sautéed mushroom, cheese.

$13.00

Pizza Ai Pepperoni

Topped with tomato sauce, pepperoni, cheese.

$13.00

Pizza Ai Prosciutto

Topped with tomato sauce, prosciutto, cheese.

$13.00

Pizza Primavera

Topped with tomato sauce, vegetables, and cheese.

$15.00

Pizza Quattro Stagioni

Olives, artichoke, mushrooms, prosciutto, one in each of the four quadrants

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Pastas

$17.00

Baked Ravioli

Baked cheese ravioli served with tomato sauce and mozzarella cheese.

$17.00

Cappellini Puttanesca

Tomato, basil, garlic, olive oil, olives, capers, and anchovies.

$18.00

Cavatelli St. Lucia

Sausage, mushroom, green peas, pink sauce.

$18.00

Eggplant Parmigiana

Eggplant layered with cheese and tomato sauce.

$17.00

Fettuccine Alfredo

Heavy cream, butter, and Parmesan cheese.

$17.00

Fettuccine Primavera

Fresh vegetables, red or white sauce.

$19.00

Homemade Pappardelle al Pesto

Pesto made with basil, olive oil, pine nuts, and parmigiano reggiano.

$21.00

Linguini Alla Vongole

White or red clam sauce.

$28.00

Linguini Frutti di Mare

Shrimp, scallop, calamari, clams, mussels.

$17.00

Penne Filetto di Pomodoro

Prosciutto, onions, basil, tomato sauce.

$17.00

Penne Vodka

Pink creamy sauce.

$18.00

Portobello Mushroom Ravioli

Ravioli stuffed with mushroom, served with brown sauce.

$17.00

Rigatoni Ortolana

Tomato, eggplant, ricotta cheese, basil.

$17.00

Spaghetti Bolognese

The traditional Italian meatsauce.

$17.00

Spaghetti Carbonara

Prosciutto, onion, egg, and cream.

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Chicken

$19.00

Chicken Caprese

Breaded chicken breast over caprese salad.

$19.00

Chicken Francese

Egg-dipped chicken breast sautéed in tangy lemon-butter sauce.

$19.00

Chicken Marsala

Chicken breast sautéed in marsala wine and mushroom.

$23.00

Chicken Mia's

Chicken breast with jumbo shrimp and artichoke hearts sautéed in a marsala wine sauce.

$19.00

Chicken Parmigiana

Breaded chicken breast topped with tomato sauce and mozzarella.

$20.00

Chicken Saltimbocca

Chicken breast, sage, prosciutto, melted mozzarella in white wine sauce.

$23.00

Chicken Scarpariello

Chicken on the bone with garlic, lemon, olive oil, sausage, potatoes, and herbs.

$20.00

Chicken Sorrentino

Chicken breast with prosciutto, eggplant, melted mozzarella in a brown gravy sauce.

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Veal

$24.00

Veal Marsala

Veal scaloppini sautéed in marsala wine and mushroom.

$24.00

Veal Milanese Capricciosa

Breaded veal cutlet topped with a salad of tomato, red onions, oil, and balsamic vinegar.

$24.00

Veal Parmigiana

Breaded veal scalloppini topped with tomato sauce and mozzarella.

$24.00

Veal Picatta

Veal scaloppini sautéed in lemon-butter sauce with capers.

$24.00

Veal Pizzaiola

Sautéed veal scalloppini in a light marinara sauce with a touch of oregano.

$25.00

Veal Saltimbocca

Veal scaloppini, sage, prosciutto, melted mozzarella in white wine sauce.

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Seafood

$25.00

Filet of Sole Oreganata

Sautéed sole filet topped with seasoned breadcrumbs.

$30.00

Mia's Zuppe di Pesce

Linguini, scallops, mussels, clams, calamari, shrimp, basa fish.

$27.00

Red Snapper Livornese

Sautéed red snapper fillet served with olives, capers, garlic, and tomato sauce.

$27.00

Salmon al carciofi

Pan seared salmon served with capers, on the bed of spinach topped with hearts of artichoke.

$25.00

Salmon Munier

Broiled salmon fillet with white wine, lemon, and butter sauce.

$25.00

Shrimp Fra Diablo

Jumbo shrimp sautéed in spicy marinara sauce.

$25.00

Shrimp Francese

Egg-dipped shrimp sautéed in lemon-butter sauce.

$25.00

Shrimp Maxima

Breaded shrimp with mushroom and marsala sauce, topped with melted mozzarella.

$25.00

Shrimp Parmigiana

Breaded shrimp topped with marinara sauce and mozzarella.

$25.00

Shrimp Scampi

Jumbo shrimp sautéed in white wine sauce.

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From the Grill

$19.00

Grilled Chicken Breast

over sautéed escarole and beans.

$25.00

Grilled Fillet of Salmon

flame grilled fillet of salmon served with grilled vegetables.

$25.00

Grilled Pork Chop

With caramelized onions, mushroom, and peppers, served with potato and vegetables.

$25.00

Grilled Shrimp

grilled jumbo shrimp served with mixed grilled vegetables.

$39.00

Grilled Veal Chop

Flame grilled veal center cut veal chop with sautéed onion, mushroom, pepper, served with potato and vegetables.

$36.00

New Zealand Baby Lamb Chops

With barolo sauce over spinach.

$37.00

Rib Eye Steak (18 oz.)

Served with potato and vegetables.

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Sides

$6.00

Broccoli

$7.00

Broccoli Rabe

$5.00

French Fries

$7.00

Homemade Pappardelle al Pesto

$8.00

Linguini Alla Vongole

White or red sauce.

$7.00

Sautéed Mushroom

$7.00

Sautéed Spinach

$7.00

Zucchini Noodles

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Desserts

$8.00

Brownie Chocolate Mousse Cake

Rich chocolate brownie cake with chocolate mousse, topped with more brownie chunks and finished with chocolate ganache.

$7.00

Cannoli

Italian pastry dessert of the Sicily region, it consists a tube-shaped shells of fried pastry dough filled with a sweet, creamy filling containing ricotta and chocolate chips.

$8.00

Homemade Italian Cheesecake

Traditional Italian cheesecake made with Ricotta cheese.

$8.00

Homemade Spanish Flan

Lovely, Creamy and Baked to Perfection. Made with Egg yolks, Condensed Milk, Evaporated Milk, Vanilla Extract, Sugar.

$8.00

Homemade Tiramisu

Coffee flavored Italian dessert, ladyfingers dipped in coffee, layered with a mixture of eggs, sugar, mascarpone cheese, topped with cocoa.

$8.00

Limoncello Mascarpone Cake

Rich combination of lemon infused sponge cake along with a lemon mascarpone cream filling finished with European white chocolate shavings, the perfect combination of sweet and tart.

$8.00

New York Cheesecake with Raspberry

The American version is made with cream cheese, topped with pure raspberry jam and drizzled with chocolate ganache.

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