Penumbra

Appetizers

$11.00

Bocaditos

Quesadilla style. Tomato basil tortilla stuffed with cheese, scallions, parsley, coriander, and hot pepper. Topped with our homemade avocado crema.

$12.00

Charcuterie

Selection of local and imported cured meats and cheeses, kalamata, green olives, and artisanal bread.

$14.00

Crab Cakes

Crispy panfried jumbo lump crab cakes served over remoulade, accompanied with a miniature version of our house salad.

$14.00

Creole Jalapeño Shrimp

Grilled creole jalapeño shrimp dressed with our homemade pineapple relish.

$15.00

Scallops

Scallops seared in butter and served over a roasted serrano avocado crema, topped with a dollop of our house remoulade and pineapple relish.

$14.00

Shadow Shrimp

Blackened southwest shrimp brushed with garlic butter and dressed with our homemade pineapple relish.

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Meats?

$18.00

Chicken

Succulent chicken breast smothered in our special herbed goat cheese crema. Served with house salad and roasted potatoes.

$29.00

Flat Iron

Tender flat iron steak rubbed with roasted garlic peppercorn. Served with grilled asparagus and roasted poblano potato puree.

$29.00

Nueva York

New York strip steak rubbed with roasted garlic peppercorn. Comes with roasted poblano potato puree and grilled vegetables.

$18.00

Pork

Mouth-watering bone out pork chop. Rubbed with a hickory molasses dry rub. Topped with your choice of roasted garlic cream sauce, cranberry chipotle sauce or both! Accompanied with roasted potatoes and grilled vegetables.

$29.00

Ribeye

Juicy steak rubbed in cracked black pepper. Presented with roasted poblano potato puree and house salad.

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Seafood

$19.00

Creole Jalapeño Shrimp

Jumbo shrimp soaked in our chef’s creole jalapeño marinade, grilled to perfection and dressed with a homemade pineapple relish. Presented with grilled roasted potatoes and house salad.

$20.15

Salmon

Pan seared salmon smothered in the chef's special caper butter reduction. Accompanied with roasted poblano potato puree and grilled asparagus.

$19.00

Shadow Shrimp

Blackened southwest shrimp brushed with garlic butter and dressed with our homemade kiwi relish. Presented with roasted potatoes and house salad.

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Vegetables?

$15.00

Harvest

Seasonal grilled vegetables accompanied with roasted avocado crema for dipping, comes with your choice of roasted poblano puree or roasted potatoes.

$12.00

House Salad

Mixed greens, grape tomatoes, red onions, English cucumber, apple, feta cheese, dried cranberries tossed in our citrus vinaigrette and topped with fresh avocado.

$14.00

Rotini Bianco

Tender rotini pasta tossed with grilled vegetables and rosemary white wine sauce.

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Desserts

$7.00

Cheesecake

New York style.

$6.00

Flan

Homemade flan with chocolate drizzle.

$11.00

Molten Brandy Truffle

Gooey chocolate flourless brownie with a chocolate brandy truffle inside, topped with a raspberry grand marnier drizzle. Serves 2-3.

$6.00

Penumbra Ice Cream

Our homemade wine and rum raisin ice cream topped with a light caramel drizzle.

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