Delivery cost: FREE
Collection & Delivery
Available on1 Site
Reviews (Total 75)
Working hours: From 11:30 AM to 10:30 PM
(Hours or availability may differ due to COVID-19)
Address: 18811 Highland Road - 70809
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Order (1 Website Available)
48-hour braised pork cheeks, benton’s bacon jam, pork jus and butternut squash purée.
Baked jumbo lump crabmeat, Italian cheeses, creole meunière sauce and hollandaise.
Jumbo gulf shrimp, garlic, black pepper, rosemary and creamy butter sauce.
Jumbo lump crabmeat, jumbo gulf shrimp, fontina, risotto, alfredo, and vodka tomato cream.
Yellowfin tuna, soy caviar and micro cilantro.
Papa tom’s cornmeal batter, jumbo gulf shrimp and spicy mustard sauce.
Baby gem lettuce, caesar dressing, homemade croutons, and Parmesan cheese. Gluten-free.
Balsamic vinaigrette, baby greens, candied pecans, red onions, cherry tomatoes and feta cheese.
Heirloom tomatoes, burrata cheese, 25-year balsamic vinegar and micro basil.
Blue cheese dressing, baby iceberg, benton's bacon and heirloom tomatoes.
Tangy gorgonzola vinaigrette, romaine, pistachios, crispy prosciutto, and roasted tomatoes.
Jumbo gulf shrimp, New Orleans style BBQ butter and your choice of pasta.
Build your own pasta.
Cream, parmigiano cheese and grilled chicken over pasta.
Gluten-free vegan. Zucchini spirals, broccolini, tomatoes, red bell peppers, squash and basil.
Cream, parmigiano cheese and grilled jumbo gulf shrimp over pasta.
Boneless chicken breast, marsala sauce, mushrooms, capellini.
Boneless chicken breast, Italian breadcrumbs, provolone, pasta, and marinara.
Eggplant slices, Italian breadcrumbs, provolone, pasta, and marinara.
Fresh pasta sheets, meat sauce, ricotta, parmigiano, provolone, and ruffino sauce.
Homemade meatballs and ruffino sauce.
Pan-sautéed veal medallions, jumbo lump crabmeat, imperial sauce, capellini and vodka tomato cream.
Pan-sautéed medallions, lemon butter, artichoke, capers, capellini, and tomato cream sauce.
Veal medallions, Italian breadcrumbs, marinara, provolone, pasta, and marinara.
(10 in.) crispy thin crust New York style pizza from our wood-burning oven. Three-cheese blend, red sauce, sliced tomato, and basil.
(10 in.) crispy thin-crust New York style pizza from our wood-burning oven. Three-cheese blend, red sauce, pepperoni, Italian sausage, prosciutto and provolone.
(10 in.) New York style pizza. Three-cheese blend, red sauce, pepperoni, Italian sausage, prosciutto, mushrooms, onions, bell peppers, black olives and provolone.
(10 in.) crispy thin crust New York style pizza from our wood-burning oven. Red sauce, parmigiano, fontina, and provolone.
Redfish baked on a cedar plank, fresh pesto, sliced tomatoes, balsamic syrup, garlic and roasted potatoes.
Farm-raised Texas redfish, jumbo lump crabmeat, creole meunière sauce and roasted potatoes.
Angel hair pasta, jumbo gulf shrimp and vodka tomato cream.
Hand selected 100% black Angus Beef aged at least 40 days and cut in house. Served with roasted potatoes.
Hand-selected 100% black Angus Beef aged at least 40 days and cut in-house. Served with roasted potatoes.
(11 oz.) marinated center cut chop, New Orleans style barbecue shrimp and mashed potatoes.
Brisket, short ribs, tenderloin, onion roll, benton’s bacon jam, truffle mayo, sautéed onions, truffle French fries and homemade ketchup.
Jumbo lump crabmeat, sweet white corn and cream.