Blend of iceberg lettuce, romaine lettuce and spring mix, topped with tomatoes, cucumbers, green peppers, onions, croutons and shredded cheese.
Fresh grilled or blackened salmon over lettuce or spring mix, with a house made, dill ranch dressing topped with tomatoes, cucumbers, green peppers, onions, shredded cheese, croutons and bacon crumbles.
Sioux City BBQ Salad
Grilled BBQ Chicken over a bed of fresh crisp salad mix, tomatoes, avocado, cheese, black bean & corn salsa, topped with crispy onions. Paired nicely with our homemade Jalapeno Ranch dressing.
Choice of soup of the day, broccoli cheese, or taco soup. Always delicious.
Steak Caesar Salad
A tangy Caesar Salad with crispy croutons and topped with Parmesan Cheese.
Thick, tender, juicy bone-in pork chop seasoned to perfection.
Our fresh ground chopped steak. Topped with grilled onions.
Cowboy Cut Sirloin
U.SD.A. Choice aged sirloin, oak grilled to your liking and topped with crispy fried onions.
Perhaps the finest on the planet. You decide.
Laredo Ribeye (12 oz)
Ribeye is our most flavorful steak on the menu for the true beef lover. Because of the excellent marbling in the meat, it is loaded with flavor.
Our prime rib has a deep brown crust crackling with seasoning and fat. Carved open to reveal a juicy pink center that extends from edge to edge. Delicious slow roasted prime rib warm au jus and served with creamy horseradish sauce.
Texas Style Fajitas
Sizzling fajitas with all the fixings and soft flour tortillas. Chicken or beef. Served with black beans and rice.
The Boss (20 oz)
Ribeye steak for the hungriest of them all.
The New York City Slicker
Center cut 14 oz. new York strip steak. Considered by many to be the "gold standard" of beef. Full bodied with truly great flavor.
The Perfect Filet
Always the perfect choice. Thick, tender and delicious. The is the most tender steak on the menu.
Two pounds + cut to order. One bad-ass bone-in Ribeye.