355 Cal. Fresh grilled lamb, carefully seasoned, and served with our homemade skordalia sauce. Served with Greek salad and your choice of basmati rice or roasted new potatoes.
Grilled Beef Tender Feast
550 Cal. Seasoned and chargrilled, served with a side of our homemade horseradish sauce. Served with Greek salad and your choice of basmati rice or roasted new potatoes.
Grilled Chicken Breast
290 Cal. Marinated in our homemade Greek dressing and served with our cool Taziki sauce with choice of Basmati rice or roasted potatoes with a side Greek salad.
500 Cal. Sustainably sourced Atlanta Salmon, seasoned and char-grilled.
210 Cal. Seasoned and grilled with a splash of lemon and butter.
440 Cal. Seasoned with our Mediterranean spice blend and served with our caper-dill sauce.
Grilled Veggie Plate
910 Cal. Grilled zucchini, squash, red peppers, red onions, asparagus, and tomatoes, served on a bed of basmati rice with a garden salad.
Herb-roasted Pork Loin Feast
Rubbed in our signature blend of herbs and seasonings, grilled and served with our famous tomato chutney aioli with a side of grilled asparagus. Served with Greek salad and your choice of basmati rice or roasted new potatoes.
Extra Side Chicken Breast
Extra Side Grilled Lamb
Extra Side Pork
Extra Side Tilapia
Extra Single Roll-up
Comes with grilled chicken, feta cheese and tomatoes in a griddled tortilla.