Delivery cost: FREE
Collection & Delivery
Available on2 Sites
Reviews (Total 100)
Working hours: From 11:00 AM to 03:00 PM
(Hours or availability may differ due to COVID-19)
Address: 1365 New Scotland Road - 12159
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Order (2 Websites Available)
5 pieces of assorted sushi and a California roll.
9 pieces of assorted fish served with a bowl of rice.
4 pieces of sushi 5 pieces sashimi one California roll.
Choose from regular roll.
Choice of vegetable, chicken, beef, or salmon.
Chicken or pork.
Chicken, shrimp or vegetable.
Spicy. Mushroom, tomato, cilantro in coconut milk broth.
Crab meat, cucumber and tobiko in chef special spicy sauce.
Sear black pepper tuna with garden salad in delicious chef special sauce.
Slice flank steak, grill, and mixed with chili lime dressing on lettuce, tomato, and onion.
5 pieces chef choice assorted sushi.
Deep fried sushi rice pancake, top with spicy tuna, and spicy salmon, served with spicy mayo sauce, eel sauce and fish egg, scallion.
7 pieces chef choice assorted fish.
Sliced octopus with house special sauce.
Spicy crunchy tuna inside the half avocado, served with sweet chilli sauce, eel sauce and bonito.
Diced tuna, salmon, yellowtail, white tuna, and avocado, mix with poke sauce and spring mix.
Thin slice of seared fish served with house special sauce.
8 pieces of yellowtail with jalapeño pepper served with chef special sauce.
Assorted raw fish served with half avocado in spicy sauce.
Assorted raw fish served with spicy and sour sauce.
Japanese soy bean.
Roll beef stuff with scallion.
Shrimp wrap with spring roll skin and deep fried, served with sweet chili sauce.
White fish tempura with BBQ mayo sauce.
Tempura crab stick with cream cheese, server with sweet chili sauce.
Japanese vegetable spring roll.
Steam shrimp dumpling.
Japanese pan fried vegetable or pork or shrimp dumplings.
Choice of vegetable, chicken, beef, pork, or shrimp.
Bean sprouts, basil leaf, cashew nuts, scallion with Thai special spicy sauce.
Spicy. Stir fried with string bean, onion, basil, and chili.
Spicy. Choice of vegetable, chicken or beef in panang curry sauce with peanuts and Thai basil.
Spicy. Half boneless crispy duck, stir fried with chillies, garlic, and chef special sauce.
Grilled boneless chicken on top with mixed vegetable with chili paste and soy bean oil sauce.
Shrimp, scallop, mussels, squid sautéed in sauce with broccoli, snow peas, Napa cabbage, bell pepper.
Jumbo shrimp stir fried with asparagus, onion, and bell pepper, served with crispy noodle on bottom.
Gently deep fried, served with tempura sauce on the side.
Spicy. Choice of vegetable, chicken or beef in red curry with bamboo shoots and basil.
Spicy. Choice of vegetable, chicken or beef in yellow curry sauce with onion and potato.
7 pieces assorted sushi and a California roll.
Chef choice 5 pieces sushi, 9 pieces sashimi with tuna roll.
20 pieces assorted sushi with a tuna roll and rainbow roll.
18 pieces sashimi, 10 pieces sushi, served with spicy tuna and dragon roll.
9 pieces assorted sushi and a tuna roll.
15 pieces of assorted fish, served with a bowl of rice.
18 pieces of assorted fish, served with a bowl of rice.
Combination of tuna roll, salmon roll and a California roll.
Assorted fish over sushi rice.
Tuna, salmon, yellow tail, and tuna roll.
Spicy tuna, spicy salmon, spicy yellowtail.
Cooked salmon and onions tempura, served with eel sauce.
?smoked salmon, avocado and cucumber.
Smoked salmon and cream cheese.
Shrimp and mix vegetables mayo.
Fresh salmon and cucumber, avocado.
Spicy yellow tail and tuna.
Asparagus, avocado, cucumber, topped with seaweed salad.
Soft shell crab and cucumber, avocado, topped with eel and tuna.
Tuna, salmon, yellowtail, vegetable, and flying fish roe wrap in soy bean paper.
Spicy crunchy tuna and salmon inside, top with spicy crunchy yellowtail and caviar served with special sauce.
Spicy crunchy tuna inside top with whole eel, served with chef special sauce.
Spicy yellowtail, crunchy, avocado inside, topped with pepper tuna, served with wasabi mayo sauce.
Spicy tuna, avocado in site, topped with seared escolar, drizzled with yuzu miso sauce.
Shrimp tempura and avocado inside, topped with spicy crunchy tuna chef special sauce.
Smoked salmon, lettuce, cucumber, shiso, wrapped with soybean paper, topped with lobster salad and wasabi mayo sauce.
Fresh lobster mix with mayo and tobiko, scallion, and asparagus inside, top with avocado and fresh mango, served with mango sauce, red tobiko on top.
Tuna, salmon, eel, shrimp, avocado, cucumber, and caviar wrap in soy bean paper.
Eel, cucumber inside, topped with avocado and caviar, served with eel sauce.
Lobster tempura, eel, avocado, lettuce, and tobiko inside, served with soypaper and chef’s special sauce.
California roll topped with assorted fish.
Shrimp tempura and avocado inside, top with eel.
Spicy tuna, crab meat, and avocado, deep fried, served with eel and spicy mayo sauce.
Shrimp tempura, avocado inside top with avocado served with three different kind of spicy sauce.
Tuna, salmon, yellowtail, white fish, avocado and tobiko, wrapped with cucumber, served with yuzu dressing.
Shrimp tempura and avocado inside, topped with spicy crab, and crunchy, served with spicy mayo and eel sauce.
Mixed fish with cream cheese, deep fried, topped with spicy tuna and chili sauce.