Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (616)
ubereats (51)
Reviews (Total 667)
Working hours: From 04:30 PM to 10:00 PM
(Hours or availability may differ due to COVID-19)
Address: 107 Main Street - 60172
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$6.95
Diced salmon and avocado in Japanese yuzu sauce
$15.95
calamari stir fried with seafood sauce, red pepper, chinese chives, red onion, dried shrimp and scallop and chili
$6.95
Crabmeat, cream cheese and scallions, folded into wonton skins, fried crisp and served with sweet and sour dipping sauce.
$7.95
Wild caught shrimp, wok fried crisp and tossed with a delicate sweet mayo glaze and topped with sesame seeds.
$9.95
Spicy. House sushi rice is crisped and formed into squares, topped with a mixture of spicy salmon, sliced jalapenos, scallions, tempura spinach and beet crunch.
$8.95
Spicy. Marinated fresh squid tubes and tentacles are fried crisp in a delicate spice mixture and served with sweet Chile dipping sauce.
$4.50
Vegetarian. Shell on and steamed, sprinkled with a light salt mixture.
$5.95
Spicy. Nori wrapped shrimp with sushi rice, topped with spicy garlic mayo, baked atop an orange slice.
$6.95
Avocado slices wrapped crab with spicy mayo just like a hibiscus flower
$3.00
Spring max with house ginger dressing.
$6.95
Pan seared pork dumplings, served with soy ginger dipping sauce.
$5.50
shredded cucumber, scallions and cilantro, rolled into a classic chinese scallion pancake served with hoison dipping sauce
$5.50
Spicy. Shredded cucumber, scallions and cilantro are rolled into a classic Chinese scallion pancake with hoisin dipping sauce.
$5.95
Seaweed with sweet vinegar sauce.
$7.95
Crab, mix vegetables and Japanese sesame sauce
$6.95
house made chicken dumplings served with a spicy sichuan sauce. topped with chili-oil and minced garlic&scallions
$6.95
Spicy. Housemade chicken dumplings served with a spicy sichuan sauce, topped with chili-oil and minced garlic and scallions.
$7.95
thinly sliced beef shank marinated and slowly braised for hours, toss with spicy sichuan peppercorn oil, soy and chilies, topped with fresh cilantro and roasted chopped peanuts. a true classic soon to be your favorite starter.
$6.95
Chilled spicy octopus mix with cucumber slice
$4.50
Vegetarian. Shredded vegetables fried crisp and served with sweet and sour dipping sauce.
$6.95
Spicy. Diced big eye tuna and fresh avocado, with a sake-miso sauce, topped with sesame seeds and daikon sprouts.
$7.95
Seared tuna over mixed vegetable with Japanese yuzu dressing
$6.95
Housemade broth, chicken dumplings and shanghai bok choy.
$13.95
Spicy. Serves 2. Sliced whitefish fillets, slowly simmered in broth with cellophane noodles, pickled mustard greens and red chilies.
$2.50
Vegetarian. Spicy. Sichuan classic style with tofu, wood ear mushrooms, bamboo, carrots and scallions.
$2.50
Seaweed sprouts, tofu and white miso.
$10.95
Spicy. Serves 2. Wheat noodles with braised beef, winter bamboo, shanghai bok choy, dried chilies, chinkiang vinegar and sichuan peppercorns.
$12.95
green pepper, red pepper, mushroom, cashew nut with house sauce
$12.95
Spicy. Lightly battered chicken, wok tossed in a caramelized sweet and spicy soy sauce.
$12.95
Spicy. Wok seared with blackened chilies, red and green bell peppers, mushrooms and roasted peanuts, in a spicy kung pao chili sauce.
$12.95
A heartier Northern Chinese style – soy and oyster sauces are combined with scallions, red pepper and caramelized onions.
$12.95
Spicy. Lightly battered and stir fried with fresh orange juice and candied orange peels.
$12.95
$16.95
9 pieces shrimp tempura with tempura sauce.
$12.95
The classic yin and yang flavors, red and green bell peppers mango, pineapple and lychee.
$13.95
This soy based traditional sauce is housemade.
$14.95
Spicy. Chicken breasts are wok fried and tossed with lemongrass, roasted peanuts, Thai basil, cherry chilies, garlic, ginger and scallions.
$13.95
Spicy. Dark meat chicken pieces are wok tossed with green and red bell peppers, button mushrooms, chilies and sweet basil.
$15.95
Spicy. Marinated tender beef pieces wok fried crisp and tossed in a rich soy, black pepper and garlic sauce, surrounded with broccoli florets.
$15.95
garlic, onion, jalapeno, chili and scallion stir fried with calamari
$14.95
Pan fried whitefish fillets are wok seared and tossed with our house soy, scallions, chinkiang vinegar and chili oil.
$14.95
Marinated flank steak is wok fried crisp and tossed with a light honey glaze and topped with sesame seeds.
$12.95
Spicy. Diced chicken wok fried crisp with blackened chilies, roasted garlic, scallions, sichuan peppercorn and housemade chili oils.
$15.95
Stir fried wild caught shrimp tossed with fresh asparagus spears and ginger in a light soy based sauce.
$14.95
Spicy. Marinated shredded flank steak wok tossed with ginger, garlic, jalapenos, cherry chilies, finger bamboo and fresh Chinese garlic sprout in light oyster and soy sauce.
$15.95
garlic, onion, jalapeno, chili and scallion stir fried with shrimp
$14.95
Spicy. A spice lover's delight. Sliced whitefish fillets are stir fried and served with blackened chilies, winter bamboo, button mushrooms and smoked tofu in a spicy bean sauce with fresh garlic and cilantro.
$15.95
Spicy. Stir fried wild caught shrimp, Thai basil leaves, cilantro, red onions, roasted peanuts and cherry chilies in a fresh citrus and chili sauce.
$12.95
house soy, red onion, salted cashews, bean sprouts, egg, chicken and fresh diced pineapple
$12.95
House soy, red onions, salted cashews, bean sprouts, egg, chicken and fresh diced pineapple.
$12.95
pineapple, shrimp, red onion, green onion and egg
$9.95
Carrots, bean sprouts, peas, egg and a light touch of soy.
$9.95
Bean sprouts, scallions, onions and carrots are wok tossed in a rich soy based sauce.
$9.95
Spicy. Stir fried rice noodles, wok tossed with bean sprouts, eggs, scallions, smoked tofu and chilies, in a fresh housemade citrus sauce topped with chopped peanuts and lime.
$10.95
Fresh wide rice noodles, wok crisped and tossed with bean sprouts, snow peas, onions and red peppers in soy and oyster sauce.
$9.95
Vegetarian. Shanghai bok choy, broccoli, carrots, winter bamboo, smoked tofu and Napa cabbage wok tossed in vegetarian oyster sauce.
$9.95
Vegetarian. Spicy. Soft tofu cubes are tossed with a spicy kung pao Chile sauce and topped with sichuan peppercorns.
$9.95
Vegetarian. Fresh string beans, sichuan preserved vegetables and wok tossed with a light soy.
$10.95
Vegetarian. Steamed asparagus and broccoli, wok tossed with minced garlic and sesame oil.
$6.50
2 pieces per order. Sweet shrimp.
$4.95
2 pieces per order. Shrimp.
$5.95
2 pieces per order. Yellowtail.
$6.50
2 pieces per order. Fatty yellowtail.
$4.95
2 pieces per order. Halibut.
$6.50
2 pieces per order. Scallop.
$5.50
2 pieces per order. Salmon roe.
$6.50
2 pieces per order. Snow crab.
$5.95
2 pieces per order. Japanese snapper.
$5.50
2 pieces per order. Big eye.
$4.95
2 pieces per order. Smelt fish roe.
$5.50
2 pieces per order. Scottish salmon.
$5.95
2 pieces per order. Fatty salmon.
$4.95
2 pieces per order. Smoked salmon.
$5.50
2 pieces per order.
$4.95
2 pieces per order. Striped bass.
$4.95
2 pieces per order. Octopus.
$3.95
2 pieces per order. Egg.
$5.50
2 pieces per order. Black, red and wasabi.
$5.50
2 pieces per order. Char-grilled fresh water eel.
$4.25
$5.95
Cooked. Char-grilled BBQ eel and cucumber.
$5.95
Cooked. The classic combination of crabmeat, avocado, cucumber and masago.
$9.95
Assorted seafood with cucumber, avocado, masago, tempura crunch and eel sauce.
$4.25
$5.95
Smoked salmon, cream cheese and avocado.
$12.95
California roll with assorted sashimi layered on top.
$5.95
Spicy. Choice of tuna, crabmeat, yellow tail or scottish salmon.
$8.95
Spicy. Scallops, avocado, spicy mayo, cucumber and massago.
$12.95
Cooked. Jumbo soft shell crab, cucumber, avocado and BBQ eel sauce.
$7.50
Cooked. Tempura shrimp, cucumber, crabmeat and avocado.
$5.95
Big eye tuna and avocado.
$5.95
Vegetarian. Cooked. Pickled radish, cucumber, shiitake mushrooms, kampyo and tamago.
$13.95
coconut fried shrimp, cream cheese, mango, crab and bbq eel on top/spicy mayo and eel sauce
$14.95
lobster meat, avocado, asparagus, cilantro, jalapeno, wrapped in soy paper, top with spicy mayo and eel sauce
$8.95
Big eye tuna, crab,cream cheese& avocado tempura fried with spicy mayo
$12.95
bbq eel, cucumber, avocado and seaweed salad on top, eel sauce and spicy mayo
$12.95
Coconut battered shrimp, cream cheese, mango, crab with avocado on top
$13.95
Coconut fried shrimp, cream cheese, mango and crab with bbq eel on top
$13.95
Spicy. Cooked. Shrimp, cucumber, tempura crunch, topped with lobster meat, wasabi mayo, spicy mayo and eel sauce.
$14.95
Cooked. 2 pieces of shrimp tempura, cream cheese, avocado and cucumber, topped with char-grilled BBQ eel and eel sauce.
$13.95
Spicy salmon and cilantro, topped with scottish salmon, lemon segments, eel sauce, mayo and chili oil.
$14.95
Cooked. Char-grilled BBQ eel, romaine lettuce and cream cheese, coated with tempura flake. Topped with honey wasabi and eel sauce.
$9.95
Salmon, crab, cream cheese&mango w/ avocado outside
$9.95
Vegetarian. Cooked. Daikon, carrots, cucumber, avocado, Japanese squash, tempura sweet potato and asparagus, wrapped in soy paper.
$12.95
Lobster salad with spicy crab atop, fish with Japanese sesame dressing
$12.95
Mild spicy mayo lobster salad, avocado with mango on top
$10.95
Shrimp Tempura, cream cheese, jalapeno & avocado w/ seared tuna tataki on top
$15.95
Spicy. Tempura shrimp, jalapeño, avocado, asparagus, cucumber and spicy crab meat maki topped with spicy tuna, tempura crunch and mixed tobiko. Drizzled with eel sauce, honey wasabi and housemade spicy sauce.
$10.95
Cooked. Crabmeat, shrimp, cream cheese and cucumber topped with avocado, baked Japanese mayo and masago.
$10.95
spicy salmon with fresh salmon atop
$13.95
Spicy. Cooked. Spicy crab roll, topped with snow crab and honey wasabi sauce.
$10.95
spicy tuna with variety fish on top
$9.95
Scottish salmon, smoked salmon, crabmeat and cream cheese wrapped in a thinly sliced cucumber and topped with a sweet rice wine and sesame seeds.
$11.95
spicy crab roll with tuna on top
$13.95
Spicy. Shrimp, cucumber and tempura crab, rolled in Japanese breadcrumbs and topped with housemade tuna poke salad.
$9.95
Spicy. Spicy super white tuna, avocado and cream cheese, tempura fried with honey mustard and red tobiko.
$18.95
7 pieces of sushi and 6 pieces of California roll.
$22.95
4 pieces of sushi, 8 pieces of sashimi and 6 pieces of California roll.
$21.95
A combination of 9 pieces of sushi and 6 pieces of spicy tuna roll.
$24.95
A variety of 18 pieces of chef's selection of sashimi.
$49.95
Spicy. 12 pieces of sushi, 8 pieces of sashimi, 6 pieces of California roll, 6 pieces of spicy tuna and 6 pieces of Philadelphia roll.
$16.95
Spicy. 6 pieces of spicy tuna, 6 pieces of spicy crab meat and 6 pieces of California roll.
$15.95
pickled chili stir fried with calamari, woodear mushroom, red pepper and asian long hot pepper
$16.95
Spicy. Marinated whitefish fillets are wok tossed with a housemade spicy chili bean sauce, sichuan peppercorns, finger bamboo, wood ear mushrooms, tofu and sweet potato noodles, topped with garlic, scallions and dried chilies and flashed with hot oil and
$15.95
Wild caught shrimp wok fried crispy and tossed with house roasted garlic, onions and red and green peppers.
$15.95
Spicy. Marinated leg of lamb is sliced thin and wok tossed with onions, scallions and red and green bell peppers; finished with roasted cumin and chili oil.
$13.95
Diced chicken wok-fried crisp with blackened chilies, roasted garlic, scallions, sichuan peppercorn and housemade chili oil
$16.95
pork intestine, dry chili, jalapeno, sichuan peppercorn oil, ginger, garlic and scallion
$13.95
Spicy. Diced chicken is stir fried with spicy chili bean sauce, blackened chilies and mushrooms, tossed with sichuan peppercorns.
$10.95
ground beef and tofu in chili bean sauce
$16.95
woodear mushroom, baby bamboo, fresh mushroom, dry tofu, sweet potato noodles in spicy chili bean sauce
$15.95
Spicy. Our marinated whitefish is simmered slowly in a spicy chili bean sauce and wok tossed with blackened chilies, winter bamboo mushrooms and smoked tofu, topped with garlic, chilies and seared hot oil, topped with cilantro.
$15.95
Spicy. Our marinated flank steak is simmered slowly in a spicy chili bean sauce and wok tossed with blackened chilies, winter bamboo mushrooms and smoked tofu, topped with garlic, chilies and seared hot oil, topped with cilantro.
$7.95
Spicy. Thinly chopped beef shank marinated and slowly braised for hours. Tossed with spicy sichuan peppercorn oil, soy, chilies and topped with fresh cilantro and roasted chopped peanuts.
$11.95
$10.95
$12.95
$15.95
$4.95
Vegetarian.
$15.95
$12.95
$9.95
Cooked. Spicy. Vegetarian.
$14.95
Spicy.
$15.95
Spicy.
$9.95
$7.50
3 chicken strips with white rice and sweet and sour sauce.
$7.50
Vegetable spring roll and 3 potstickers.
$7.50
Noodles with all natural chicken and housemade broth.
$9.50
1 avocado roll and 1 California roll.
$9.50
Choice of chicken or N.Y. Strip filet with teriyaki sauce and white rice.