Delivery cost: FREE
Collection & Delivery
Rating Overview
ubereats (406)
Reviews (Total 406)
Working hours: From 10:00 AM to 11:00 AM
(Hours or availability may differ due to COVID-19)
Address: 3752 E Indian School Rd - 85018
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(406)
Menu
$2.50
$2.95
Still Water
$2.50
$2.95
Sparkling Water
$2.50
$4.00
$4.00
$4.00
$20.95
Marinated from our chef’s special sauce. Takes 30-60 minutes to prepare.
$39.95
Our very own recipe origination in peking, served with Chinese pancakes, scallions and hoisin sauce. Takes 30-60 minutes to prepare.
$15.95
Spicy. Chicken, shrimp & beef sautéd with Chinese vegetables in house spicy sauce. Tender chicken, shrimp and beef sautéed with green pepper, zucchini in brown sauce.
$10.95
Soft noodles with BBQ pork, cabbage, carrots in chicken broth.
$9.50
Tofu and fresh vegetables (Napa cabbage, zucchini, carrot) in chicken broth.
$10.95
Soft noodles with tender chicken, cabbage, carrots in chicken broth.
$4.50
Wispy beaten eggs in a flavorful chicken broth with peas and carrots.
$4.95
Spicy. Szechuan classic chicken broth with tofu and egg.
$15.95
Soft noodles with a combination of shrimp, chicken, beef, pork as well as cabbage and carrots in chicken broth.
$10.95
Sizzling golden rice in a chicken broth with shrimp, chicken, bbq pork and fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$10.95
Spicy. Soft noodles with tender beef and fresh vegetable in spicy chicken broth.
$10.95
Spicy. Soft noodles with tender pork and fresh vegetable in spicy chicken broth.
$10.95
Soft noodles with zucchini, broccoli, cabbage, carrots in chicken broth.
$4.95
Hong Kong style chicken broth soup with ground pork.
$10.95
Wonton, shrimp, chicken, BBQ pork and fresh vegetable (Napa cabbage, carrot, broccoli, zucchini) in chicken broth.
$13.95
Chinese omelette with egg and bean sprouts.
$13.95
Chinese omelette with egg and bean sprouts.
$13.95
Chinese omelette with egg and bean sprouts.
$14.95
Chinese omelette with egg and bean sprouts.
$15.95
Chinese omelette with egg and bean sprouts.
$13.95
Chinese omelette with egg and bean sprouts.
$14.95
Chinese omelette with egg and bean sprouts.
$10.95
Tender pork marinated with our chef’s Asian BBQ sauce.
$9.94
Marinated with our chef’s Asian BBQ sauce.
$11.95
Minced chicken with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$8.94
Individually hand wrapped filled with seasoned cream cheese and real crab meat.
$2.00
Individually hand rolled and filled with fresh vegetable. Served with house sweet and sour sauce.
$8.94
Autumn court special. Breaded and deep fried. Served with house sweet and sour sauce.
$8.94
Filled with ground pork, ginger, Napa cabbage while folded in a pastry wrap, then steamed and pan-fried to golden perfection. Served with house special soy sauce.
$8.94
Spicy. House battered wings, served with our chef’s hot sauce. Extremely tasty!
$12.95
Minced shrimp with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$11.95
Minced tofu with water chestnuts, mushrooms, green onions over crispy rice sticks and iceberg lettuce. Served with hoisin sauce.
$100.00
Chicken Wings (40 pieces) House battered wings, served with our Chef’s Hot Sauce. Crab Puffs (40 pieces) Individually hand wrapped filled with seasoned cream cheese & real crab meat Served with House Sweet and Sour sauce Vegetable Egg Roll (20 piec
$140.00
Chicken Wings (40 pieces) House battered wings, served with our Chef’s hot sauce. Lo Mein PlatterSoft noodles with white onions, bean sprout and cabbage with choice of protein or veggieSpicy Orange Chicken PlatterWhite meat chicken chunk battered and
$130.00
Chicken Wings (40 pieces) House battered wings, served with our Chef’s hot sauce. Vegetable Egg Roll (20 pieces) Hand rolled and filled with fresh vegetable, served with house sweet and sour sauce.Mongolian Steak PlatterTender sliced steak wok fried w
$160.00
1 Spicy Orange Chicken Platter:White meat chicken chunk battered and fried, then drizzled over with our Chef’s spicy orange sauce with a hint of sweetness. Served with Steamed White Rice.1 Kung Pao Tofu Platter:Lightly fried tofu, zucchini, bell pepper, w
$110.00
1 Lo Mein Platter:Soft noodles with white onions, bean sprout and cabbage served with choice of protein or veggie. House Fried Rice (Combination) Platter:Authentic fried rice cooked with egg, peas and carrots, and green onions as well as shrimp, chicken,
$11.95
Authentic fried rice cooked with egg, peas and carrots, green onions.
$12.95
Authentic fried rice cooked with egg, peas and carrots, green onions.
$2.00
$11.95
Authentic fried rice cooked with egg, peas and carrots, green onions.
$8.94
Most popular entrée. Authentic fried rice cooked with eggs, peas and carrots and green onions.
$15.95
Most popular entrée. Authentic fried rice cooked with egg, peas and carrots and green onions as well as shrimp, chicken, beef and pork.
$10.95
Mixed vegetables includes: Napa cabbage, zucchini, carrots and broccoli.
$12.95
Authentic fried rice cooked with egg, peas and carrots, green onions and shrimp.
$2.00
$11.95
Authentic fried rice cooked with egg, peas and carrots, green onions with shrimp and pork.
$13.95
Shredded pork, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$13.95
Spicy. Shredded pork with white onions, cabbage and carrots sautéed in a garlic sauce.
$13.95
Deep fried battered pork covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$13.95
Spicy. Authentic szechuan style with sliced pork, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$12.95
Bok choy, zucchini, snow peas, broccoli, carrots stir fried in a light garlic brown sauce.
$12.95
Spicy. Lightly fried tofu, zucchini, bell pepper, white onions, dried chili pepper and roasted peanuts in our chef’s chili seared soy sauce.
$12.95
New entrée. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef’s chili seared spicy sauce.
$12.95
New entrée. Tofu, peas, carrots, onions, straw mushroom in a spicy dried chili pepper, chili paste in our chef’s chili seared spicy sauce.
$12.95
Spicy. Spicy chili sautéed with fresh eggplant in a chili garlic brown sauce.
$12.95
Spicy. Spicy chili sautéed with fresh eggplant in a chili garlic brown sauce.
$12.95
New entrée. Spicy. Spicy chili sautéed with string beans in a chili garlic brown sauce….
$12.95
New entrée. Spicy. Spicy chili sautéed with string beans in a chili garlic brown sauce….
$12.95
New entrée. Stir fried our fresh broccoli, carrots, Napa and zucchini in white sauce.
$15.95
Shrimp coated with honey glazed over rice sticks.
$15.95
Shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our Chef’s Chili Seared Soy Sauce. Served with Steamed White Rice
$15.95
Spicy. Sliced chicken breast and shrimp sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce.
$15.95
Shrimp, lemon sautéed with brown black pepper sauce.
$15.95
Shrimp, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$16.95
New entrée. Scallops sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce.
$16.95
New entrée. Spicy. Authentic szechuan style with scallops, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$16.95
New entrée. Scallops sautéed with broccoli, white onions and carrots in a light garlic sauce.
$16.95
New entrée. Shrimp sautéed with ginger, white onions, green onions in a light garlic sauce.
$16.95
New entrée. Scallops sautéed with broccoli, white onions and carrots in a light garlic sauce.
$15.95
Shrimp sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce.
$15.95
Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots and white onions.
$15.95
Spicy. Authentic szechuan style with shrimp, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$15.95
Mushroom, peas and carrots, onions and egg sautéed in white sauce.
$15.95
Shrimp sautéed with broccoli, white onions and carrots in a light garlic sauce.
$15.95
Shrimp sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce.
$15.95
Shrimp sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$15.95
New entrée. Shrimp sautéed with ginger, white onions, green onions in a light garlic sauce.
$15.95
Shrimp sautéed with broccoli, white onions and carrots in a light garlic sauce.
$15.95
Deep fried shrimp covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$15.95
Shrimp with a light egg batter, sautéed with special white cream sauce with glazed walnuts and broccoli.
$14.95
New entrée. Sliced tender beef with black mushroom, bamboo shoot sautéed in a light brown garlic sauce.
$14.95
Beef sautéed with broccoli, white onions and carrots in a light garlic sauce.
$14.95
Beef sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$14.95
New entrée. Sliced tender beef with broccoli, zucchini, carrots, Napa, sautéed in a light brown garlic sauce.
$14.95
New entrée. Tender sliced steak with fresh string beans sautéed in a light brown garlic sauce.
$14.95
Spicy. Sliced tender beef sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce.
$14.95
Tender sliced steak wok fried with scallions and white onions with chef’s special soy sauce.
$14.95
New entrée. Beef, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$14.95
New entrée. Tender sliced beef in a tangy orange sauce.
$14.95
Tender sliced steak sautéed with white onions, bell pepper and carrot in a garlic and black pepper sauce.
$14.95
Spicy. Shredded beef with white onions, cabbage and carrots sautéed in a garlic sauce.
$14.95
New entrée. Tender sliced steak with black pepper in our special chef sauce.
$13.95
Spicy. With ground chicken or no meat. Scallions, garlic and chili pepper stir fried with ground pork and served over soft noodles.
$11.95
Soft noodles with white onions, bean sprout and cabbage.
$11.95
Chow fun: sautéed with white onions, green onions, bean sprout with flat white noodles.
$11.95
Egg noodles sautéed with carrots, bean sprout, white and green onions.
$13.95
Spicy. Sliced chicken tender and shrimp, bean sprout, carrots, green onions stir fried with rice noodles.
$7.95
$13.95
Spicy. Sliced chicken tender and shrimp, bean sprout, white onions, eggs, carrots stir fried in a curry sauce.
$13.95
Boneless sliced chicken tender sautéed with broccoli, white onions and carrots in a light garlic sauce.
$13.95
Sliced chicken tender sautéed with bell pepper, white onions and carrots in our chef’s Asian black bean sauce.
$13.95
Diced chicken sautéed with roasted cashews, carrots and peas, zucchini and water chestnuts in a white sauce.
$13.95
Boneless sliced chicken tender sautéed with Chinese snow peas, white onions and carrots in a light garlic sauce.
$13.95
Sliced chicken tender sautéed in a yellow curry sauce with bell pepper, carrots and white onions.
$13.95
New entrée. Sliced boneless chicken tender with broccoli, zucchini, carrots, Napa, sautéed in a light brown garlic sauce.
$13.95
Deep fried white meat chicken chunk blended with chef’s sauce.
$13.95
Lightly battered chicken breast coated with honey glazed over rice sticks.
$13.95
Spicy. Sliced chicken breast sautéed with chili pepper, zucchini, white onions, carrots and roasted peanuts in our chef’s chili seared soy sauce.
$13.95
Boneless chicken breast chunk deep fried in our house lemon sauce.
$13.95
Tender sliced chicken sautéed with mushroom, Napa, zucchini, carrots and broccoli sautéed in a light garlic sauce.
$13.95
Shredded chicken, cabbage, white onions, julienned wood ear mushroom, bamboo shoots, carrots and egg, served with mandarin pancakes and hoisin sauce.
$13.95
Boneless chicken breast deep fried in a tangy orange sauce.
$13.95
White meat chicken chunk lightly battered and fried, then drizzled over our chef’s spicy sauce with a hint of sweetness.
$13.95
Spicy. White meat chicken chunk battered and fried, then drizzled over with our chef’s spicy orange sauce with a hint of sweetness.
$13.95
Battered chicken covered with sweet and sour sauce, pineapple, carrots, bell pepper and white onions.
$13.95
Spicy. Authentic szechuan style with sliced chicken breast, stir fried with fresh vegetables (Napa cabbage, broccoli, zucchini and carrot).
$13.95
New entrée. Deep fried white meat chicken chunk drizzled over tangerine chicken.
$13.95
Tender chicken breast and broccoli stir fried with our chef’s Asian teriyaki sauce.