Rating Overview
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Working hours: From 10:00 AM to 07:30 PM
(Hours or availability may differ due to COVID-19)
Address: 3476 North Fratney Street - 53212
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(0)
Menu
$50.00
Per pan (serves 12-15).
$75.00
Per pan (serves 10-12). Three toppings.
$6.00
Per person.
$3.00
Per person.
$50.00
Per pan (serves 12-15).
$8.00
Per person.
$4.00
Per person.
$4.00
Each. With cheddar cheese, wasabi mayo, with or without mango chutney on a pretzel bun.
$4.00
Each. With cheddar cheese, wasabi mayo, with or without mango chutney on a pretzel bun.
$4.00
Each. BBQ, coleslaw on a pretzel bun.
$6.00
Each. With cheddar cheese, wasabi mayo, with or without mango chutney on a pretzel bun.
$22.00
Serves 15 to 20. Chips or bread, spicy or mild.
$9.00
Per pound. Vegan. Eggplant and red pepper and some hot pepper to spice it up.
$20.00
Serves 20.
$9.00
Per pound. Served with bread or crackers.
$15.00
Per 10 guests.
$30.00
$9.00
Vegan. Per pound. Tempeh and wild mushrooms served with crackers.
$20.00
Serves 20.
$15.00
Per dozen.
$4.00
Each. Ham & Swiss, salami & provolone, turkey & Swiss with spicy garlic mayo sauce and an herb relish.
$4.00
Each. With remoulade sauce.
$12.00
Per dozen. Mild or ghost pepper spicy served with our home made blue cheese dressing.
$12.00
Per pound. Sweet maple sauce, BBQ, chipotle or swedish.
$24.00
Per dozen.
$24.00
Per dozen.
$75.00
$60.00
Blue cheese dip, honey mustard or dill.
$80.00
With assorted crackers.
$60.00
Cheddar, Swiss, colby, pepper jack and assorted crackers.
$16.00
Per dozen.
$15.00
Per dozen. Mozzarella, basil, tomato on a skewer.
$12.00
Per dozen. Regular or curry.
$8.00
Per pound. Vegan.
$9.00
Per pound. Bowtie pasta, veggies, black olives, feta cheese in mediterranean vinaigrette.
$15.00
Per dozen. With herbed goat cheese.
$4.00
Each. Veggie with spicy garlic mayo sauce and an herb relish.
$20.00
15-20. Serves with chips or bread, spicy or mild.
$15.00
Per dozen.
$55.00
Caramel, chocolate, vegan cashew dip.
$50.00
Serves 15-25.
$18.00
Serves 20. Served with pita chips.
$20.00
Per dozen.
$8.00
Per pound. Served with bread or crackers.
$9.00
Per pound. Bowtie pasta, veggies, black olives in Mediterranean vinaigrette.
$10.00
Per pound.
$4.00
Each. Served with peanut sauce.
$12.00
Per dozen.
$40.00
Choose from ranch, cilantro & chive or dill dip.
$18.00
Serves 20. (Italian hummus) served with pita chips.
$4.00
Per person. Riginated in the province of huelva: spinach, cucumber, parsley, mint, sour cream and mayo.
$4.00
Per person. Mangos, cucumbers, red pepper, jalapeño, lime.
$4.00
Per person. Chicken, onion, green chilies, lime, tortillas. Traditional!
$4.00
Per person. This is the most traditional and basic gazpacho recipe: tomato, green pepper, cucumber.
$4.00
Per person. Can a gazpacho be white? based on traditional aio blanco: cucumbers, sour cream and yogurt.
$3.50
Per cup.
$3.50
Per cup.
$3.50
Per cup.
$3.00
Per person.
$30.00
Serves four.
$3.00
Per person.
$1.00
Per person. Assorted types with with butter or olive oil.
$15.00
Per every 100 people.
$5.00
Each. Pork and pineapple in sweet chili sauce.
$4.00
Each. BBQ & PBR beer, served on a bun.
$3.00
Each. Usinger’s sausage served with bun and sauerkraut.
$7.50
Each. Marinated and grilled.
$9.00
Per pound. Served with rice.
$7.00
Each. With remoulade sauce.
$4.00
Each. Vegan version available.
$6.00
Per person. Choose from chicken, steak or veggie
$8.00
Per person.
$8.00
Each chop.
$2.50
Each. Usinger’s all-beef served with a bun, ketchup and mustard.
$4.00
Each. Usinger’s sausage served with bun, onion and mustard.
$6.00
Per person.
$12.00
Per person. Spicy Mexican chorizo, chipotle marinara and avocado over fettuccini pasta.
$8.00
Per person.
$10.00
Per person (75 people minimum). The full experience, pig is brought to site on spit.
$8.75
Per person (75 people minimum). Arrives cut ready to serve.
$4.00
Each. Locally made and served with bun & horseradish.
$25.00
Per pound. BBQ & rolls.
$6.00
Per person.
$38.00
Per pound.
$30.00
Per pound.
$17.00
Per pound.
$20.00
Per pound. Served on rolls.
$11.00
Per pound. Served with rice.
$9.00
Per person.
$9.00
Per person.
$4.00
Each. Must order at least 15. Choose from chicken, beef, steak, chorizo, and cheese.
$12.00
Per pound. Served with rice.
$9.00
Per pound. Served with rice.
$4.00
Each. Must order at least 15. Choose from chicken, beef, steak, chorizo, and cheese.
$10.00
Per pound (serves 4).
$8.00
Per pound. Choose from any three veggies with rice.
$5.00
Per every 100 people.
$4.00
Each.
$5.00
Per person.
$5.00
Per person.
$5.00
Per person.
$8.00
Per pound.
$10.00
Per pound.
$10.50
Per pound.
$10.00
Per pound.
$12.00
Per pound. BBQ & beer.
$15.00
Per pound. Made any way you’d like, BBQ is our most popular.
$4.00
Each. Bread pies stuffed with shellfish, fish or meats, and veggies are iconic of galician cuisine. My favorite is potato and chorizo (we even have a vegan version that is to die for) we can go over combos.
$6.00
Serves 4. Spanish potato salad. This traditional tapa is served throughout every region of Spain, with little variation. Ensaladilla rusa is a perfectly balanced mixture of potatoes, hard-cooked eggs, and vegetables, using the mayonnaise solely to accent
$8.00
Serves 4. Found in most tapas bars, this traditional dish tastes best when served piping hot straight from the pan. Served with fresh bread to mop up the juicy tomato sauce.
$6.00
Serves 4. (crisp spiced potatoes) is a basic, traditional tapa, as popular in elegant big-city establishments as it is in the more modest village hostelries.
$86.97
Serves 25-150. 2 cheese, 2 meats (ex: capicola, mortadella with fontina & provolone). Can be tailored for larger or smaller crowd.
$93.56
Serves 25-150. 2 cheese, 2 meats (ex: serrano ham, chorizo with smoked mahon & manchego cheese). Can be tailored for larger or smaller crowd.
$12.50
Per pie - serves 8-24 depending on cut. The traditional Spanish potato tortilla is one of Spain’s signature dishes. Served hot or cold, this potato and egg treat is always popular.
$8.00
Per pound. Served with ginger sesame dressing.
$3.50
Each.
$3.50
Each.
$6.50
Per pound. Vegan.
$9.00
Per pound.
$10.00
Per pound.
$9.00
Per pound. With butter and brown sugar.
$10.00
Per pound.
$5.00
Per pound. Vegan.
$12.00
Per pound.
$9.00
Per pound.
$8.00
Per pound. Vegan.
$9.00
Per pound.
$9.00
Per pound.
$9.00
Per pound.
$9.00
Per pound.
$8.00
Per pound. Vegan. Choose from red (tomato base with red chilies, peas and cilantro) and green (green onion, cilantro, lime and jalapeño).
$8.00
Per pound. Frijoles refritos.
$9.00
Per pound. Vegan.
$9.00
Per pound.
$9.00
Per pound.
$8.00
Per pound. Smokey chipotle, bacon, and jalapeño.
$9.00
Per pound.
$8.00
Per pound. 3 bean refried.
$12.00
Per pound. Served with almonds, green onion, and dried fruit.
$9.00
Per pound. With tomato, cilantro and onion.
$7.00
Per pound.
$8.00
Per pound.
$6.00
Serves 4 to 6.
$7.00
Per pound.
$7.00
Per pound.
$7.00
Per pound.
$6.50
Per pound.
$7.00
Per pound.
$8.00
Per pound.
$6.50
Per pound.
$8.00
Per pound. With almonds, green onion, and currants.
$7.00
Per pound.
$3.00
Each. Although churros are by no means exclusive to madrid, they may have originated there. No open-air festival would be complete without its churrería stall, or at least a hawker wearing white cuffs and carrying a basket of freshly-fried fritters.
$3.00
Each. Though empanadas are most often thought of as savory pies, they can also be made for dessert. Other fruits available.
$5.50
Each. This is the classic flan, which is as light and delicious as it is timeless.
$1.25
Per piece.
$1.50
Per piece.
$2.50
Per piece.
$2.50
Per piece.
$2.00
Per piece.
$2.50
Per piece.
$2.00
Per piece.
$1.00
Per piece.
$1.25
Per piece.