Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (96)
Reviews (Total 96)
Working hours: From 12:00 PM to 08:30 PM
(Hours or availability may differ due to COVID-19)
Address: 261 Main Street - 07601
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(96)
Menu
$6.95
Steamed rice flour filled with ground breast of chicken, onion, ground peanut, palm sugar and minced turnip served with sweet soy sauce.
$6.95
Steamed wonton skin stuffed with ground chicken breast, shrimp and water chestnut served with sweet soy sauce.
$8.95
Deep-fried almost boneless chicken wing stuffed with ground chicken breast, shrimp and water chestnut served with Thai sweet & spicy chili sauce.
$6.95
Pork spare rib marinated in house style herb & spiced, deep-fried served with Thai sweet & spicy chili sauce.
$14.95
Consisting of: bangkok goong ka-borg, fried wonton, fried kha-nom jeeb and Thai egg roll served with plum sauce.
$8.95
Fresh mussel from prince albert island steamed in a clay pot with fresh basil leave, red onion, lemon glass and white wine served with Thai spicy garlic sauce.
$6.95
One of the most famous Thai dish; crispy fine rice noodle cooked with shrimp, minced chicken, fried tofu in semi-sweet tamarind sauce topped with fried onion.
$7.95
Ground breast of chicken, bamboo shoot, bean thread noodle and egg wrapped in spring roll skin, deep-fried served with plum sauce.
$7.95
Whole large shrimp wrapped in spring roll skin, deep-fried to crispy served with plum sauce.
$6.95
Shrimp wrapped in rice noodle, steamed served with light spicy soy sauce and bean sprout.
$5.95
Soft white bean curd deep-fried to crispiness served with ground peanut and sweet sauce.
$5.95
Wonton skin stuffed with ground chicken breast, tasty and crispy served with plum sauce.
$6.95
Choice of sliced top round beef or breast of chicken marinated in coconut milk with a hint of curry, skewered and grilled served with peanut sauce and cucumber salad.
$6.95
Minced fresh water fish kneaded with chili paste, green bean, deep-fried to golden brown served with cucumber, Thai sweet & spicy chili sauce and topped with ground peanut.
$7.95
Ground chicken breast with potato, onion and curry wrapped in puff pastry served with cucumber salad.
$4.50
The savory traditional chicken broth with your choice of shrimp or chicken, prepared with chili, lemon grass, kaffir-lime leave, fresh sliced mushroom & fresh lime juice.
$4.50
The most famous aromatic herb soup: chicken breast with coconut milk, kaffir-lime leave, galanga, and fresh lime juice.
$4.50
Ground breast of chicken wrapped in wonton skin with boiled sliced chicken breast in home style chicken broth.
$4.50
Clear broth with roasted duck, Chinese cabbage and pickled lime.
$18.95
Seafood combination cooked in chicken broth with galanga, kaffir-lime leave, lemon grass, fish sauce, fresh basil leave, scallion and coriander served in a funneled Thai steamboat pot.
$16.95
Cooked large shrimp, sea scallop and squid with red onion, thin slice lemon grass, fresh lime juice, fish sauce, hot chili pepper, scallion, coriander and chili paste.
$14.95
Roasted boneless duck with hot chili pepper, red onion, scallion, fresh sliced ginger, coriander, cashew nut, Orange and fresh lime juice.
$13.95
Grilled sliced top round beef with cucumber, red onion, chili paste, scallion, coriander, fresh lime juice and fish sauce.
$6.95
Iceberg lettuce, tomato, onion, cucumber, fried tofu and hard-boiled egg topped with famous Thai peanut sauce.
$8.95
Shredded green papaya, hot chili pepper, garlic, cherry tomato, long bean, peanut, palm sugar and fresh lime juice.
$12.95
Boiled ground chicken breast, shrimp and bean thread noodle delicately balanced with onion, hot chili pepper, scallion, coriander, fresh lime juice and fish sauce.
$10.95
Ground chicken breast seasoned with fresh lime juice, red onion, fresh sliced ginger, coriander, scallion, hot chili pepper and roasted, peanut.
$12.95
Sliced churl-broiled steak seasoned with Thai herbs, red onion, fresh mint leave, scallion, coriander and fresh lime juice.
$14.95
Cooked large shrimp seasoned with red onion, fresh sliced ginger, hot chili pepper, scallion, thin slice lemon grass, chili paste and fresh lime juice.
$14.95
Boiled squid seasoned with fresh lime juice, hot chili pepper, scallion, red onion, fresh sliced ginger, thin slice lemon grass and chili paste.
$15.95
Sautéed red curry paste with coconut milk then add bamboo shoot, red bell pepper, fresh basil leave, kaffir-lime leave and your choice of meat or seafood.
$14.95
Bamboo shoot, green pea, red bell pepper, fresh basil leave cooked in coconut milk, green curry paste and your choice of meat or seafood.
$14.95
Massamon curry paste cooked in coconut milk with potato, onion, peanut, avocado and your choice of meat or seafood.
$14.95
Pa-nang curry paste cooked with coconut milk and red bell pepper and your choice of meat or seafood.
$14.95
Prig king paste stir-fried with green bean and your choice of meat or seafood.
$14.95
Karee curry with coconut milk and potato, served with curried rice, cucumber salad and your choice of meat or seafood.
$16.95
Sliced pan-fried chicken breast topped with chef’s special hot & spicy sauce, served flaming.
$17.95
Marinated breast of chicken, pan-fried to golden brown, served with thin rice noodle, blanched vegetable and topped with our chef's special peanut sauce.
$15.95
Boneless breast of chicken marinated in egg and chef's special herb & spice, panfried to golden brown, served with sweet & spicy sauce and curry rice.
$18.95
Breast of chicken cooked in green curry and coconut milk with Thai eggplant, bamboo shoot, red bell pepper and fresh basil leave served on thin spaghetti.
$20.95
Jumbo shrimp cooked in panang curry and coconut milk with red bell pepper and kaffir-lime leave served on thin spaghetti.
$20.95
Jumbo shrimp and sea scallop stir-fried with snow pea, mushroom, carrot and water chestnut in chef's special red sauce.
$16.95
Jumbo shrimp and bean thread noodle in a clay pot roasted with special sauce, Thai herbs and vegetables.
$15.95
Grilled marinated beef & chili paste served with authentic Thai north-eastern style.
$18.95
Tender chunk of top choice steak grilled, topped with chef's special brown sauce and Chinese broccoli.
$15.95
Marinated chicken breast, pan fried to golden brown, sliced, served over broccoli and topped with homemade lemon sauce.
$13.95
Fresh steamed mussel from prince albert island on the half shell, served on a layer of Chinese bok choy and topped with pa-nang curry sauce with red bell pepper.
$16.95
Jumbo shrimp battered deep-fried and topped with sliced shrimp, onion, peanut cooked in coconut milk and massamon curry sauce on a layer of Chinese bok choy.
$21.95
A half boneless crispy duck sautéed with chef's chili sauce, fresh basil leave, green pea and red bell pepper.
$22.95
Large shrimp, sea scallop, squid, jumbo lump crabmeat and mussel cooked in red curry sauce and coconut milk.
$22.95
Shrimp, mussel, squid, jumbo lump crabmeat and sea scallop steamed in white wine, sesame oil, fresh sliced ginger, garlic, vegetables served with Thai hot & spicy sauce.
$18.95
Jumbo shrimp marinated with chili pepper, garlic and tamarind sauce served over broccoli.
$24.95
Stir-fried large shrimp, sea scallop, squid, mussel and jumbo lump crabmeat with red curry paste, fresh hot chili pepper, red bell pepper, fresh basil and kefir-lime leave.
$12.95
$19.95
Broiled fillet tilapia topped with sliced shrimp, red bell pepper, green pea in green curry sauce and coconut milk; served on layer of Chinese bok choy.
$26.95
The most famous Thai fish dish. A whole fish deep-fried topped with chili pepper and garlic sauce.
$26.95
A whole fish deep-fried, garnished with ground chicken breast, shrimp, baby corn, mushroom, carrot and ginger sauce.
$26.95
A whole fish deep-fried topped with fresh chopped garlic and white ground pepper sauce.
$26.95
A whole fish deep-fried, topped with pa-nang curry and coconut milk, red bell pepper and kaffir-lime leave.
$28.95
Steamed whole fish topped with Thai brown bean sauce, mushroom, celery, fresh sliced ginger, scallion and red bell pepper.
$19.95
Broiled fresh sliced salmon topped with ground chicken breast, shrimp, baby corn, fresh sliced ginger, mushroom, carrot, scallion; served on layer of Chinese bok choy.
$19.95
Broiled fresh sliced salmon topped with sliced shrimp, red bell pepper in red curry sauce and coconut milk; served on layer of Chinese bok choy.
$21.95
A half boneless crispy duck topped with shrimp, bean curd, pineapple in red curry and coconut milk sauce.
$21.95
A half boneless crispy duck. topped with ground chicken breast, cashew nut, bamboo shoot, mushroom, carrot, baby corn and house special sauce.
$18.95
Roasted duck, boneless, sautéed in red curry and coconut milk with pineapple, cherry tomato, red bell pepper and fresh basil leave.
$23.95
Slices of deep-fried tender boneless half duck, served over broccoli and topped with tamarind sauce.
$21.95
A half boneless duck sautéed with fresh chopped garlic, white ground pepper sauce.
$19.95
Famous Thai half boneless duck marinated, then deep-fried to crispiness and served with chef's special sauce.
$12.95
Your choice of meat or seafood sautéed with cashew nut, celery, onion, mushroom and house special red sauce.
$12.95
Your choice of meat or seafood sautéed with Thai chili paste sauce, pineapple chunk, mushroom, onion, snow pea, red bell pepper and cashew nut.
$12.95
Your choice of meat or shrimp sautéed with fresh chopped garlic and white ground pepper sauce.
$12.95
Your choice of meat or seafood sautéed with fresh sliced ginger, onion, mushroom, scallion and red bell pepper.
$15.95
Your choice of meat or seafood sautéed with fresh basil leave, red bell pepper and homemade chili sauce.
$14.95
Your choice of meat or seafood sautéed with oyster sauce, onion, red bell pepper, scallion and mushroom.
$12.95
Home style cooking, sweet & sour sauce, pineapple, cucumber, tomato, onion, scallion with your choice of meat or seafood.
$14.95
Sautéed mixed vegetable, fresh chopped garlic with your choice of meat or seafood.
$12.95
Your choice of meat or seafood sautéed with ground chicken breast, carrot, scallion, cabbage, mushroom, egg and bean thread noodle.
$12.95
Your choice of meat or seafood sautéed with fresh asparagus, fresh chopped garlic and black bean sauce.
$13.95
The most famous Thai noodle dish with egg, ground peanut, fried bean curd, bean sprout and your choice of meat or seafood.
$11.95
Wide rice noodle topped with your choice of meat or seafood, broccoli, baby corn and bamboo shoot in specially prepared gravy.
$13.95
Stir-fried wide rice noodle with your choice of meat or seafood, Chinese broccoli, egg and brown sauce.
$13.95
Stir-fried wide rice noodle with your choice of meat or seafood, chili sauce, fresh basil leave, onion, red bell pepper and egg.
$11.95
Small rice noodle cooked in a savory traditional chicken broth with chili, lemon grass, kaffir-lime leave, bean sprout, fresh lime juice; your choice of meat or seafood.
$11.95
Spicy jasmine rice stir-fried with homemade chili sauce, red bell pepper, fresh basil leave, green pea, onion, egg and your choice of meat or seafood.
$11.95
Thai fried rice with carrot, egg, onion, green pea and your choice of meat or seafood.
$13.95
Jasmine rice stir-fried with chunk of pineapple, egg, carrot, green pea, onion and your choice of meat or seafood.
$15.95
Crispy pork belly sautéed fresh basil leave, red bell pepper and chili sauce.
$15.95
Crispy pork belly sautéed with prig king curry paste, green bean and kaffir-lime.
$13.95
Fresh Chinese broccoli sautéed with crispy pork belly, fresh chili, garlic and oyster.
$10.95
Sautéed golden brown tofu with bean sprouts, scallion, celery and carrot.
$9.95
Sautéed mixed fresh vegetables with fresh chopped garlic and light soy sauce.
$10.95
Thai spicy fried rice with mixed vegetables, chili sauce, fresh basil leave and egg.
$10.95
Fresh Chinese broccoli sautéed with fresh chili, garlic and oyster sauce.
$11.95
Sautéed golden brown tofu and mixed fresh vegetables with fresh basil leave, hot pepper and homemade chili sauce.
$12.95
Broccoli, baby corn, green pea, red bell pepper, snow pea, bamboo shoot and carrot in a red curry paste and coconut milk.
$12.95
Broccoli, baby corn, bamboo shoot, red bell pepper, green pea, snow pea and carrot in green curry and coconut milk.
$12.95
Broccoli, baby corn, bamboo shoot and green pea cooked in pa-nang curry and coconut milk.
$9.95
Stir-fried Chinese bok choy with fresh chopped garlic and brown bean sauce.
$10.95
The most famous Thai noodle dish with mixed vegetables, ground peanut, bean sprout and egg.
$10.95
Stir-fried wide rice noodle with mixed vegetables, chili sauce, fresh basil leave, egg.
$2.00
$3.00
$3.00
$3.00
$3.00