Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (55)
Reviews (Total 55)
Working hours: From 11:30 AM to 09:00 PM
(Hours or availability may differ due to COVID-19)
Address: 5160 South Sherwood Forest Boulevard - 70816
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(55)
Menu
$19.25
Basmati rice sautéed with ginger, onions, garlic, and yoghurt then steamed cooked with aromatic spices.
$18.95
Lamb mildly marinated in cashmere spices, prepared with aromatic seasoning in saffron - almond sauce.
$18.95
Lean chunks of lamb cooked in a sauce rich in stone ground aromatic herbs, with a touch a yogurt.
$18.95
Lamb prepared with chilies, hot spices and vinegar. (a spicy specialty).
$24.95
An array of tandoori delicacies. (tandoori chicken, chicken tikka, shrimp malai kabab, lamb burra kabab, fish tikka, and lamb sheekh kabab).
$18.95
Delicious bone-in goat curry cooked in an aromatic sauce garnished with fresh green chilies and fresh coriander leaves.
$7.95
Patties made from seasoned potatoes and herbs. (3 pc).
$13.95
An assortment of selected veggie and non veg appetizers (samosa, aloo tikki, mixed veg. Pakora, shrimp and fish pakoda).
$7.25
Flour crisps with puffed rice, heaps of potato, onion and tomato, topped with yogurt, tamarind - mint chutney and garden herbs.
$7.50
Crispy wafers blended with cubes of boiled potatoes, chick peas, chilies, yogurt tamarind chutney and topped with chaat masala and 'sev'.
$10.95
Boneless chicken pieces dipped in batter of corn flour, lemon, egg, and red cashmere chili mixed with spices marinade and pan-fried. Fiery and yummy.
$10.95
Boneless chicken nuggets, marinated with soy sauce, white vinegar, ginger-garlic paste, sautéed with jalapenos, green peppers and chilies sauce.
$10.95
Cubes of paneer (Indian cottage cheese) marinated lightly with soy sauce, white vinegar, ginger-garlic paste, fried and sautéed with jalapenos, green peppers and chilies in a spicy hot sauce.
$11.95
Shrimp flavored with soya souse, white vinegar, ginger garlic paste and sautéed with jalapenos, green peppers and chilies in a spicy sauce.
$10.50
Chunks of cauliflower dipped in corn flour batter, rich in ginger-garlic paste and other spices, sautéed and seasoned.
$15.95
Chef’s assortment from tandoori kebabs (lamb cube, chicken tikka, shrimp malai kabab, fish tikka and lamb sheekh kabab).
$8.50
Onion and mixed vegetable fritters.
$11.95
Homemade cheese cubes, marinated in aromatic yogurt sauce, spices, and grilled with house vegetables.
$12.95
Shrimps seasoned with garlic and chef’s special seafood herb spices, sautéed on tawa with curry spices.
$6.50
Crispy triangular pie stuffed with seasoned potatoes, peas and herbs. (3 pc).
$5.25
Delicately spiced chicken soup with touch of lentils and herbs.
$5.25
Cream of spinach, seasoned to perfection.
$5.25
A refreshing soup made from tomatoes and mildly seasoned.
$5.25
Spring mix salad with cucumber, tomato, radish, cherry tomato, and olives.
$5.25
Rich creamy cucumber salad seasoned with dill weeds.
$4.25
Slices of tomatoes, cucumber, onion, and chefs choice vegetables.
$5.25
Traditional Indian salad seasoned with chefs dressing.
$1.95
Slices of onions, jalapenos and lemons.
$17.95
Fresh breast of chicken marinated in garlic, ginger, coriander, roast spices, malai cream and yogurt.
$13.95
Chicken marinated in yogurt rich in ginger, garlic, aromatic spices and served on a sizzler.
$17.95
Cubes of boneless chicken breast marinated in chef’s aromatic spices and served on a sizzler.
$21.50
Salmon fish marinated in yogurt blended with ginger, garlic and ajwain (carom seeds) cooked to perfection.
$19.50
Chunks of lamb marinated overnight with chefs handpicked spices.
$22.95
Lamb chops marinated in nutmeg, cinnamon and aromatic Indian herbs.
$18.45
Minced lamb blended with cilantro, onion and fresh spices and grilled on skewers.
$24.95
An array of tandoori delicacies. (tandoori chicken, chicken tikka, shrimp malai kabab, lamb burra kabab, fish tikka, and lamb sheekh kabab).
$19.50
Jumbo prawns marinated in yogurt, cheese and mild spices and served on a sizzler.
$19.50
Jumbo shrimps marinated with spicy tandoori masala rich in ginger-garlic paste with roasted chili and served on a sizzler.
$17.50
Tender chicken seasoned in blended garam masala (spices), curry leaves, chilies, peppercorns and cooked with tomatoes and onions.
$17.50
A curried chicken preparation with crushed black pepper, cayenne sauce and curry leaves. (a spicy specialty).
$17.50
Curried chicken smeared in a fresh ginger, onion and tomato sauce.
$17.50
Chopped chicken stir fried with onions, tomato, bell pepper, and tangy masala sauce in kadai (an Indian wok).
$17.75
Curried chicken cooked with fresh chopped spinach and lightly spiced.
$17.50
Cubes of baked chicken cooked in creamy sauce made with almonds, saffron and cashew and lightly spiced.
$17.75
Chunks of chicken breast marinated in tampered yogurt sauce baked in a tandoor and curried in a creamy tomato base masala ("mixture of spices") sauce.
$17.50
Chicken prepared with chilies, hot spices and vinegar (a spicy specialty).
$18.95
Lamb cubes cooked with fresh herbs tomatoes and spices.
$18.95
Cubes of lamb marinated in fresh ground robust black pepper, ginger-garlic sauce and cooked with fresh herbs.
$18.95
Lamb mildly marinated in cashmere spices, prepared with aromatic seasoning in saffron - almond sauce.
$18.95
Lean chunks of lamb cooked in a sauce rich in stone ground aromatic herbs, with a touch a yogurt.
$18.95
Seasoned lamb cooked with fresh spinach and chef’s special herbal spices.
$18.95
Lamb prepared with chilies, hot spices and vinegar. (a spicy specialty).
$18.95
Cubes of mutton (bone in mutton) after being delicately cooked with aromatic spices curried with methi (fenugreek), fresh coriander and various subtle spices.
$18.95
Delicious bone-in goat curry cooked in an aromatic sauce garnished with fresh green chilies and fresh coriander leaves.
$18.50
Tilapia fish seasoned and cooked in tomato and cream of coconut base sauce.
$22.00
Lobster cooked with shiitake mushrooms, chopped onions, garlic, and white wine.
$20.95
Jumbo shrimps marinated in olive oil, garlic, and chefs special seafood herb spices overnight, grilled, and sautéed on tawa with curry spices.
$20.95
Jumbo shrimps sautéed with robust spice mix and cooked on low fire in an authentic style with dry roasted spices, onions, bell pepper, and fresh tomatoes.
$12.95
Potatoes, cauliflower and green peas cooked in a tomato and onion base sauce.
$13.95
Whole baby eggplant stuffed with roasted spices and then simmered in peanut seasoned coconut sauce.
$13.25
Freshly cut string beans sautéed with coconut powder and tempered with mustard seeds, cumin seeds, black gram dal, bengal gram dal, halved red chili, asafoetida powder and fresh curry leaves.
$13.50
Cut okra sautéed and cooked with tomato, onion and spices.
$12.95
Garbanzo beans sautéed with flavorful spices in kadai, a traditional Indian wok.
$12.25
Whole buttered black lentils slow cooked overnight and tempered with ginger, garlic, tomato, and chefs choice spices.
$12.25
Lentils cooked ginger-garlic blend and seasoned with cumin seeds and asafoetida.
$13.50
Cheese and vegetable dumplings simmered in a cream and almond sauce.
$16.95
Scrambled homemade cheese sautéed with onions, tomato’s and authentic Indian spices.
$14.50
Cubes of homemade cheese sautéed and curried in a creamy based masala sauce.
$11.50
Whole wheat, deep fried, puffed bread served with chef’s made spices cooked with potatoes in a sauce. (rice is not served with this entrée) puri with chana.
$13.95
Baby spinach with cubes of homemade cheese sautéed with creamy curry sauce.
$13.95
Assorted garden vegetables sautéed with onions and peppers.
$13.95
Blend of fresh garden vegetables, nuts and raisins with a touch of aromatic cream sauce.
$18.25
Basmati rice sautéed with ginger, onions, garlic, and yoghurt then steamed cooked with aromatic spices.
$18.25
Basmati rice sautéed with ginger, onions, garlic, and yoghurt then steamed cooked with aromatic spices.
$19.25
Basmati rice sautéed with ginger, onions, garlic, and yoghurt then steamed cooked with aromatic spices.
$3.75
Basmati rice simmered with flavorful spices then slow cooked with saffron.
$19.25
Basmati rice sautéed with ginger, onions, garlic, and yoghurt then steamed cooked with aromatic spices.
$2.25
Steamed basmati rice.
$19.25
Basmati rice sautéed with ginger, onions, garlic, and yoghurt then steamed cooked with aromatic spices.
$12.50
Basmati rice sautéed with mix vegetable, steamed cooked with aromatic spices.
$12.95
Steamed basmati rice stir fried with mixed vegetables and chef’s spices.
$3.75
Basmati rice cooked with cumin seeds to the perfection.
$8.95
Steamed rice cakes. (3 pc).
$11.95
Crepe made with rice and lentil batter then stuffed with seasoned potatoes.
$11.95
Dosa crepe seasoned with coconut and tomato, stuffed with seasoned potatoes.
$11.95
Crepe made with rice and lentil batter with diced onions.
$9.50
Crepe made with rice and lentil batter.
$11.95
Crepe made with rice flour and cream of wheat batter, stuffed with potatoes.
$11.95
Crepe made with rice flour and cream of wheat batter with onions.
$11.95
Dosa crepe stuffed with seasoned spring onions, onions, carrots and cauliflower.
$8.50
Semolina cooked delicately with South Indian spices.
$10.75
Made from fermented rice and lentil batter, embedded with tomatoes, onions, ginger, and jalapenos…. Similar to pancake.
$9.50
Ground lentils mixed with spices and deep fried like donuts. (3 pc).
$4.75
Nan bread stuffed with three cheese and tandoor baked.
$4.75
Leavened white flour bread stuffed with garlic, spices and melted butter.
$4.75
Nan stuffed with raisins, nuts and cherry.
$4.75
Nan stuffed with minced lamb, herbs and spices.
$4.25
Multi layered whole wheat bread baked in tandoor and seasoned with butter.
$2.50
Traditional leavened white flour soft bread made in the tandoor.
$4.75
Delicious whole wheat bread stuffed with finely chopped onions and l spices.
$4.75
Whole wheat bread stuffed with goat cheese, raisins and green herbs.
$4.75
Nan stuffed with chopped baked seasoned tandoori chicken tikka.
$4.00
Whole wheat, deep fried puffed bread.
$4.25
Whole wheat bread stuffed with freshly chopped mint leaves and spices.
$4.25
White flour bread stuffed with fresh rosemary herb and brushed with olive oil.
$2.50
An unleavened, whole wheat bread baked in tandoor.
$2.95
Mixed vegetables pickled with Indian herbs and spices.
$4.95
$5.00
Yogurt with bites of pineapple, nuts and raisins.
$4.25
Yogurt with grated cucumber.
$3.25
Sweet mango relish, richly seasoned.
$2.75
Traditional Indian lentil chips seasoned with chefs spices and garnished with onion, tomato and cilantro.
$1.95
Traditional Indian cracker/wafer.
$2.50
Homemade plain yogurt.
$1.00
$4.25
Yogurt with tomato and mint.