Brick House Restaurant & Catering

Appetizers

$14.00

Braised Meatballs

Italian beef meatballs in tomato basil sauce topped with Provolone and Parmesan cheese.

$14.00

Calzone

Fried calzone stuffed with fresh Mozzarella, red pepper, mushrooms, salami, and pesto.

$15.00

Coconut Prawns

Jumbo prawns panko breaded in sweetened coconut. Served with red pepper chutney.

$14.00

Fried Calamari

Calamari steaks lightly tossed with Parmesan cheese.

$11.00

Fried Zucchini

Panko breaded and fried zucchini rounds served with ranch.

$12.00

Gorgonzola & Pancetta Fries

Fried potatoes, Gorgonzola cheese, and crispy pancetta bacon.

$16.00

Prawns Cocktail

Prawns tossed in house cocktail sauce, and served with crostini.

$11.00

Sautéed Mushrooms

Sautéed in butter, garlic, white wine, and cream.

$16.00

Sita

Grilled filet mignon kabobs with flat bread.

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Salads

$14.00

Caesar Salad

Romaine lettuce tossed with garlic croutons, aged Parmesan cheese and creamy Caesar dressing.

$14.00

Chef Salad

Romaine & Iceberg Lettuce tossed with Ham, Turkey, Egg, Avocado, Bacon, Cherry tomatoes & Cheddar cheese. Served with Ranch Dressing

$14.00

House Salad

Romaine and iceberg lettuce topped with olives, cucumber, carrots, roasted red bell peppers, kidney beans, chick peas, red onions, salami, and house Italian dressing.

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Pasta & Grain

$24.00

Beef Stroganoff

Braised beef with mushrooms, sour cream and brandy. Tossed with home made pappardelle.

$24.00

Crab & Prawn Ravioli

Homemade Dungeness crab and prawn stuffed ravioli tossed in a creamy pepper tomato sauce.

$28.00

Farmer's Special

Large beef short rib stewed in an Italian wine sauce. Served with home made pappardelle pasta or creamy polenta.

$16.00

Fettuccini Alfredo

Home made fettuccini in classic Alfredo (butter, cream and cheese) sauce.

$18.00

Homemade Gnocchi

Traditional Italian potato dumpling in your choice of sauce.

$20.00

Lasagna

Homemade lasagna noodles layered with meat sauce, Ricotta cheese, fresh Mozzarella and Parmesan cheese.

$22.00

Linguine with Clams

Clam meat and shelled clams sautéed in white wine, cream, red pepper flakes and garlic. Tossed with linguine.

$18.00

Mushroom & Pancetta Risotto

Creamy risotto with portabella and button mushrooms. Topped with fried pancetta.

$24.00

Pesto Seafood Pasta

Home made fettuccine in a mildly spicy creamy pesto sauce with cherry tomatoes, calamari, prawns, and seared salmon.

$18.00

Ravioli

Home made spinach, Swiss chard, beef and pork stuffed ravioli with your choice of meat sauce, creamy pesto or alfredo sauce.

$15.00

Spaghetti

Spaghetti tossed in porcini and meat sauce.

$18.00

Three Cheese Ravioli

Home made ricotta, Provolone and Parmesan stuffed ravioli with your choice of meat sauce, creamy pesto or alfredo sauce.

$20.00

Wild Mushroom Ravioli

Homemade Ravioli stuffed with portabella mushrooms mascarpone cheese, tossed in a wild mushroom and wine reduction

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Sautée

$22.00

Marsala

Veal or chicken sautéed with mushrooms, olives, garlic, chicken stock and marsala wine.

$22.00

Parmesan

Veal, chicken or eggplant breaded and sautéed in house tomato sauce, cheese, chicken stock and wine. *Please note that this item may become soggy due to travel time.

$22.00

Piccata

Veal or chicken sautéed with lemon, capers, butter, chicken stock and white wine.

$24.00

Prawn Sautee

Large breaded prawns sautéed in butter, garlic, white wine & stock.

$23.00

Saltimbocca

*The Saltimbocca has no side choice option as it is automatically served with a side of gnocchi. Veal or chicken rolled with honey ham and Swiss cheese. Seared and sautéed in cream, butter, and sherry served with gnocchi.

$22.00

Scaloppini

Veal or chicken sautéed with mushrooms, garlic, chicken stock and white wine.

$24.00

Scampi

Large prawns sautéed in butter, garlic and white wine.

$26.00

Sweet Breads

Veal sweet breads sautéed in butter, garlic, marsala and white wine.

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Char-Broiler

$14.00

Brick House Burger

Half pound hand pressed ground chuck served on a toasted bun. Topped with American cheese, mayo, mustard, tomato, red onion and lettuce. Served with French fries.

$38.00

Filet Mignon

8 oz. bacon wrapped filet served with a peppercorn sauce.

$33.00

Lamb Chops

Grilled rack of lamb, cut and served with a lemon mint cream.

$28.00

Pork Chop

18 oz. bone-in pork chop topped with a parmesan bacon butter.

$16.00

Portabella Burger

½ pound hand pressed ground chuck served on two marinated & grilled portabella mushrooms. Topped with swiss cheese and pesto caramelized red onions.

$36.00

Ribeye

16 oz. choice cut ribeye served with a peppercorn sauce.

$24.00

Salmon

Fresh salmon filet grilled and served with our daily sauce.

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Char-Broiler Additions

$3.00

Creamy Italian Blue Cheese

Imported Italian creamy gorgonzola cheese.

$5.00

French Fried Onion Strings

A mound of thinly sliced red onions coated in flour and deep fried.

$5.00

Sautéed Garlic Mushrooms

Portabella mushrooms sautéed in garlic, butter, and parsley.

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Dessert

$9.00

Cheese Cake

Old fashioned cheese cake served with chocolate and caramel sauce.

$8.00

Chocolate Mousse

Bittersweet chocolate mousse topped with fresh whipped cream. *Mousse may melt due to travel time.

$8.00

Lemon Sorbet

Classic Italian lemon sorbet. *Gelato may melt due to travel time.

$8.00

Spumoni Gelato

Rum gelato blended with ground toasted pistachios and candied fruit. *Gelato may melt due to travel time.

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