Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (9)
seamless (137)
Reviews (Total 146)
Working hours: From 12:00 PM to 02:30 PM
(Hours or availability may differ due to COVID-19)
Address: 157 Cherry Street - 06460
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$7.99
Vegetarian. Deep-fried boiled potato and southern spices made with chickpeas.
$8.99
Vegetarian. 3 pieces. Traditional crispy potato patties stuffed with lentils and spices.
$7.99
$10.99
Vegetarian. Served with samosa, vegetable pakoda and aloo bonda.
$7.99
Vegetarian. Chili pepper deep cut into small pieces and deep-fried with chickpea flour.
$9.99
Vegetarian. Crisp fried dough balls are stuffed with potatoes and topped with chilled yogurt and various chutneys.
$11.99
Vegetarian. Deep-fried cauliflower tossed in special homemade sauce and cashews.
$11.99
Vegetarian. Cauliflower marinated with Indian spices, deep-fried and tossed with yogurt sauce.
$11.99
Vegetarian. Cauliflower sautéed in special spicy sauce.
$8.99
Vegetarian. Crisp fried dough balls are stuffed with potatoes, sprouts and spicy tangy water.
$6.99
Vegetarian. Peppers, onion and chili mixed with chickpea and deep-fried with spices.
$8.99
Vegetarian. 2 pieces. Pav bhaji is a fast food dish from India, consisting of a thick vegetable curry served with a soft bread roll.
$7.99
$12.99
Vegetarian. Deep-fried cottage cheese tossed with yogurt and home style Indian spices.
$12.99
Vegetarian. Deep-fried cottage cheese tossed with traditional special sauces and cashews.
$9.99
Vegetarian. Punugulu is a deep-fried snack made with rice, urad dal and other spices served with peanut chutney.
$6.99
Vegetarian. Crispy snack. Triangular puff pastry with potato and vegetable filling.
$7.99
Vegetarian. Samosa covered with curd, kabuli channa, spices, diced onions, diced tomatoes sweet and mint chutney.
$9.99
Vegetarian. Crisp fried dough balls are stuffed with potatoes, onion and tomatoes and topped with various chutneys.
$7.99
Vegetarian. Chili pepper deep-fried with chickpea flour stuffed with onions, roasted peanuts and few other spices to give it a unique taste.
$15.99
Fish. Deep-fried fish tossed with special homemade sauce and cashew.
$12.99
Chicken drumsticks marinated in spices, coated in zesty batter and deep-fried.
$12.99
Spring chicken marinated with Indian spices, deep-fried and tossed with yogurt sauce.
$12.99
Deep-fried chicken tossed in special homemade sauce with cashews.
$12.99
Boneless chicken sautéed in special spicy sauce.
$12.99
Fried and spicy boneless cubes of chicken marinated in South Indian spices. Crispy chicken.
$10.99
Boiled eggs coated with chickpea flour and fried till golden brown.
$14.99
Boneless chicken marinated with spicy sauces and kenaf leaves sautéed.
$14.99
Quail.
$13.99
$16.99
Bone-in goat fried and tossed with cashew nut and authentic southern spices.
$16.99
Bone-in goat tossed with cashew nuts, grounded pepper and authentic homemade spices.
$15.99
Country chicken bone-in cooked in authentic Andhra homemade herbs and spices with cashew and curry leaves.
$15.99
Marinated shrimp stir-fried and tossed in mouth-watering pepper sauce.
$15.99
Spring shrimp marinated with Indian spices, deep-fried and tossed with yogurt sauce.
$15.99
Shrimp sautéed in special spicy sauce.
$6.99
A rich chicken broth with tender dumplings, chicken, carrots, celery and parsley. Topped with diced green onions.
$5.99
Soup prepared with tamarind juice with added spices and garnish.
$5.99
A lentil-based vegetable stew cooked with tamarind broth and South Indian spices.
$6.99
A creamy, slow-simmered soup made with fresh tomatoes and hints of carrot, celery, onion and garlic.
$6.99
Vegetarian. A creamy soup made with sweet corn kernels and Indo-Chinese sauces.
$11.99
Served with idly, vada and upma.
$10.99
2 pieces. Deep-fried bread served with channa masala.
$7.99
3 pieces. Steamed rice and lentil patties served with homemade sambar and chutneys.
$7.99
$9.99
2 pieces. Deep-fried lentil donuts dipped in yogurt and south style sauces.
$10.99
2 pieces. Deep-fried puffed wheat bread served with potato and green peas masala.
$7.99
2 pieces. Steamed rice and lentil patties soaked in homemade sambar.
$7.99
2 pieces. Deep-fried lentil donuts soaked in sambar.
$7.99
Wheat rava semolina cooked in South Indian tempered.
$8.99
3 pieces. Deep-fried lentil donuts served with sambar and chutneys.
$10.99
Crispy crepe roasted in melted butter and served with sambar and chutneys.
$10.99
Crispy crepe roasted in cheese and served with sambar and chutneys.
$10.99
Crepe stuffed with Nutella.
$10.99
Crispy crepe stuffed with scrambled eggs and spices.
$13.99
70 mm. Thin and crispy rolled like paper and served with sambar, chutney and potato filling.
$11.99
Dosa topped with finely chopped bell peppers, onions, tomatoes and cheese.
$9.99
Crispy crepe roasted in melted butter and served with sambar and chutneys.
$13.99
A green lentil crepe served with upma, sambar and chutneys.
$10.99
Served with onion and potato filling along with sambar and chutneys.
$13.99
A mixture of semolina and rice flour served with potato filling, sambar and chutneys.
$9.99
Dosa topped with steamed spicy green chutney made of onions and green chilis.
$11.99
Plain crispy crepe with spicy chutney spread and stuffed with mildly spicy potato masala.
$10.99
Thicker soft dosa with onion and chili served with sambar and chutneys.
$8.99
Grilled crispy crepe with onion and served with sambar and chutneys.
$12.99
A mixture of semolina and rice flour served with onion, chili, sambar and chutneys.
$11.99
Crepe spread with yummilious pav bhaji inside and wrapped together. Served with coconut chutney.
$11.99
A green lentil crepe served with sambar and chutneys.
$7.99
Crispy rice and urad dal battered crepe served with sambar and chutneys.
$8.99
A crepe made with spicy South Indian style chili powder.
$11.99
Mixture of semolina and rice flour served with sambar and chutney.
$9.99
Set of soft dosa slightly thick and served with sambar and chutneys.
$10.99
Thicker soft dosa with mixed vegetable topping and served with sambar and chutneys.
$13.99
Vegetarian. Tomato and Gobi. Fresh garden potato and tomato cooked with southern herbs and spices.
$13.99
Vegetarian. Ladies fingers cooked in tomato and onion gravy with southern herbs and spices.
$12.99
Vegetarian. Garbanzo beans cooked with a blend of northern herbs and spices, onion and tomatoes.
$12.99
Vegetarian. Combination of channa saag and spinach cooked with roasted tomatoes and spices.
$10.99
Fresh Basmati rice mixed with desi Yogurt and cream.
$12.99
Vegetarian. Served with a choice of style. Lentil cooked with onion and tomato tempered in homemade ghee with aromatic spices.
$13.99
Vegetarian. Indian eggplant cooked with chef's special peanut and cashew nut based Hyderabadi style.
$15.99
Vegetarian. Cashew with onion-tomato gravy with the addition of heavy cream, butter and spices.
$14.99
Vegetarian. Homemade cheese with sautéed bell peppers, onion, tomatoes and mildly spiced northern style.
$15.99
Vegetarian. Freshly minced vegetables dumplings and cheese cooked in a mild cashew and cream sauce.
$14.99
Vegetarian. Consisting of paneer and peas in a tomato-based sauce spiced with garam masala.
$13.99
Vegetarian. Seasonal mix vegetables cooked in cashew and coconut base gravy finished with southern spices.
$13.99
Vegetarian. Assortment of vegetables cooked with cashew and creamy sauce topped with dry nuts and fruits.
$14.99
Vegetarian. Paneer simmered in mildly spiced creamy fresh spinach puree loaded with nutrients.
$14.99
Vegetarian. Cottage cheese cooked with rich and creamy tomato sauce and flavorful homemade ghee.
$14.99
Vegetarian. Indian cottage cheese cooked in bell pepper and tomato puree. Finished with shredded cheddar cheese.
$14.99
Vegetarian. Exotic Indian curry made from marinated and grilled paneer cubes doused in a very spicy and rich onion-tomato based gravy.
$14.99
Vegetarian. Preparation of paneer in a thick gravy made up of cream, tomatoes and Indian spices.
$12.99
Vegetarian. Delicious, flavorful and spicy curry prepared using vegetables, coconut and different South Indian spices.
$16.99
Marinated goat cooked with onion and tomatoes finished with southern herbs and spices.
$16.99
Marinated goat and onion, yogurt sautéed and cooked in rogan gravy.
$16.99
Goat cooked in Goan style with tomatoes, potatoes, vinegar, fresh ginger and exotic spices.
$16.99
Fresh goat cooked with traditional sourness gongura red sorrel leaves in southern spices. Origin of Telangana sauces.
$16.99
Aromatic goat seasoned with our southern herbs and spices, onions, tomato and coconut. Origin of Tamilnadu.
$16.99
Marinated lamb and onion, yogurt sautéed and cooked in rogan gravy.
$16.99
Lamb cooked in mild spiced creamy fresh spinach puree. Loaded with nutrients.
$16.99
Lamb cooked in Goan style with tomatoes, potatoes, vinegar, fresh ginger and exotic spices.
$16.99
Marinated shrimp and raw mango cooked with onion, tomatoes, coconut and tamarind sauce. Origin of Kerala.
$16.99
Prawns cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut.
$16.99
Fresh shrimp cooked with traditional sourness gongura red sorrel leaves in southern spices. Origin of Telangana sauces.
$15.99
Pomfret fish cooked in onion, tomatoes, tamarind and homemade southern spices. Origin of Madras.
$15.99
Fish cooked in onion, tomato, coconut gravy and South Indian tempered.
$15.99
Fish cooked with traditional and tamarind sauce. Finished with grounded pepper and herbs.
$16.99
Fresh prawns cooked in onion and tomatoes with traditional coconut creamy gravy.
$14.99
Chicken cooked in home style of Andhra finished with grounded pepper.
$16.99
Shredded pieces of grilled chicken cooked with authentic northern spices flavored with butter.
$14.99
Chicken cooked in authentic southern herbs and spices. A traditional origin from Chettiars.
$14.99
Boneless chicken cooked with coconut milk, onions, garlic, ginger, tomatoes, cashew nuts, golden raisins and spices.
$14.99
Boneless chicken cooked with spinach, onions, garlic, ginger, cream and spices.
$16.99
Free-bird boneless chicken roasted in a clay oven and cooked with aromatic northern spices, bell peppers and onions flavored with butter.
$14.99
Chicken cooked in Goan style with tomatoes, potatoes, vinegar, fresh ginger and exotic spices.
$12.99
Scrambled egg with onions, tomatoes, curry leaves and traditional spices.
$13.99
Cage-free egg cooked with panded homemade spicy gravy.
$14.99
Boneless chicken cooked with traditional sourness red sorrel leaves gongura in South Indian origin of tangy.
$14.99
Chicken cooked in simmer with sauce made of aromatic spices, onions and bell peppers.
$15.99
Boneless chicken with creamy, dark brown and onion gravy.
$15.99
A country chicken marinated in yogurt and tomatoes finished with coconut creamy gravy.
$11.99
Chicken leg quarter and breast marinated in traditional northern spices and grilled in a tandoor clay oven.
$15.99
Whole fish. Whole fish grilled in a tandoor with southern herbs and spices.
$15.99
Boneless chicken breast marinated in special authentic flavorful masala and roasted in a tandoor oven.
$15.99
Marinated chicken grilled in a tandoor and oven tossed with gongura sorrel leaves.
$27.50
Tender lamb chops marinated with special northern authentic flavorful herbs and spices and grilled in an Indian clay oven.
$13.99
$15.99
Diced cottage cheese marinated in traditional northern spices and grilled in a clay oven.
$15.99
Whole chicken marinated in traditional northern spices and grilled in a tandoor clay oven.
$10.99
Deep-fried battered baby corn tossed with Manchuria sauce and garnished with scallions.
$13.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell peppers.
$12.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell peppers.
$11.99
Vegetarian. Aromatic rice stir-fried with fine Julien cabbage, carrot and bell peppers.
$12.99
Deep-fried marinated boneless chicken tossed in a lip-smacking Manchurian sauce garnished with scallions.
$12.99
Boneless chicken fried and tossed with green chilis, bell peppers and scallions.
$11.99
Hot. Cauliflower dipped into thick chili batter and pan-fried with capsicum, onion and chili cubes.
$13.99
Diced pan-fried paneer sauteed with onions and capsicum. Stir-fried in a chili dark soya sauce.
$16.99
Marinated shrimp tossed with flavorful garlic sauce and garnished with scallions.
$11.99
Deep-fried battered gobi tossed with Manchuria sauce and garnished with scallions.
$13.99
Noodles stir-fried with fine Julien carrot and bell peppers.
$12.99
Noodles stir-fried with fine Julien carrot and bell peppers.
$11.99
Vegetarian. Noodles stir-fried with fine Julien carrot and bell peppers.
$14.99
Marinated fish tossed with flavorful garlic sauce and garnished with scallions.
$10.99
Vegetarian. Deep-fried mixed vegetable balls tossed with Manchuria sauce and garnished with scallions.
$13.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell pepper with Hong Kong Szechuan spicy sauce.
$13.99
Noodles stir-fried with fine Julien cabbage, carrot and bell peppers with Hong Kong Szechuan spicy sauce.
$12.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell pepper with Hong Kong Szechuan spicy sauce.
$12.99
Noodles stir-fried with fine Julien cabbage, carrot and bell peppers with Hong Kong Szechuan spicy sauce.
$11.99
Vegetarian. Aromatic rice stir-fried with fine Julien cabbage, carrot and bell pepper with Hong Kong Szechuan spicy sauce.
$11.99
Vegetarian. Noodles stir-fried with fine Julien cabbage, carrot and bell peppers with Hong Kong Szechuan spicy sauce.
$9.99
Served in a unique style where steamed rice is mixed with mild curd, salted and tempered with mustard seeds, curry leaves and dry chilis.
$13.99
A popular Hyderabadi dish containing free-bird egg flavored with exotic spices cooked with basmati rice. Served with raita and salan.
$12.99
A popular Hyderabadi dish containing vegetables flavored with exotic spices cooked with basmati rice and served with raita and salan.
$15.99
A popular Hyderabadi dish containing marinated tendered goat flavored with exotic spices cooked with basmati rice. Served with raita and salan.
$15.99
A country chicken with southern spices cooked in aromatic basmati rice. Served with raita and salan.
$14.99
A popular Hyderabadi dish containing marinated chicken flavored with exotic spices cooked with basmati rice. Served with raita and salan.
$14.99
Homemade paneer cooked in aromatic basmati rice and served with raita and salan.
$11.99
Chef's special. Flavored basmati rice cooked with Indian spices.
$14.99
A popular Vijayawada dish containing marinated boneless chicken flavored with exotic spices and cooked with basmati rice. Served with raita and salan.
$15.99
Marinated shrimp cooked in aromatic basmati rice and served with raita and salan.
$2.99
Indian bread of very fine flour prepared with butter and baked in a clay oven.
$3.99
Fresh thin bread made of wheat flour.
$3.99
Crisp naan bread filled with buttered garlic and baked in a clay oven.
$3.99
Layered bread baked with butter.
$3.99
Bread cooked on a griddle.
$2.99
Indian bread of very fine flour prepared in a clay oven.
$3.99
Very thin wheat flour bread.
$3.99
Wheat flour bread prepared with traditional Indian style in a clay oven.
$38.99
Served with one dessert and one non-vegetarian appetizer chef's choice.
$33.99
Served with one dessert and one vegetarian appetizer of chef's choice.
$44.99
Served with one dessert and one non-vegetarian appetizer chef's choice.
$44.99
Served with a choice of one dessert and a choice of one non-vegetarian appetizer.
$37.99
Served with one dessert and one vegetarian appetizer of chef's choice.
$44.99
Served with one dessert and one non-vegetarian appetizer chef's choice.
$33.99
Vegetarian. Served with one dessert and one vegetarian appetizer of chef's choice.
$40.99
Served with one dessert and one vegetarian appetizer of chef's choice.
$37.99
$3.99
Sweetened condensed milk made by boiling milk on low heat until the milk is reduced by half.
$3.99
Sweetened shredded carrots cooked with nuts and ghee.
$3.99
3 pieces. Served hot. Dumplings made of thickened milk and soaked in sweet cardamom syrup.
$3.99
3 pieces. Served cold. Cottage cheese flattened and poached in thick creamy milk.
$3.99
Traditional Indian semiya pudding cooked with milk, sugar, nuts and ghee.
$3.99
$3.99
$1.99
Whipped yogurt with spices, shredded cucumbers and diced tomatoes.
$1.99
Crisp wafers made from lentil flour.
$1.99
Salan refers to thin gravy served with biryani.
$4.99
$5.99
$4.99
$4.99
$5.99
$1.99
$3.99
$2.50
$1.49
$2.99
$3.99
$3.99
$2.99
$3.99
$1.99
$2.99