Rating Overview
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Reviews (Total 0)
Working hours: From 11:00 AM to 09:30 AM
(Hours or availability may differ due to COVID-19)
Address: 917 A Street - 94541
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
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Menu
$6.95
Toasted bread topped with chopped tomatoes, marinated with basil, garlic and extra virgin olive oil.
$10.95
Squid lightly floured and deep-fried to perfection and served with both marinara and tartar sauce.
$8.95
Beef thinly sliced and served raw, topped with fresh arugula, sliced red onions, capers, Grana cheese and truffle oil.
$10.95
Thinly sliced fresh smoked salmon, topped with fresh arugula, sliced red onions, capers, with mayonnaise, mustard and dill sauce.
$8.95
Grilled eggplant stuffed with low fat mozzarella cheese and basil, baked and served over tomato sauce.
$8.95
Sliced vine ripened tomatoes topped with fresh mozzarella cheese and basil, drizzled with extra virgin olive oil.
$6.95
Home-made bread baked with garlic, olive oil and Parmesan cheese.
$8.95
Soft polenta topped with fontina cheese sauteed mushrooms sauce with truffle oil.
$10.95
2 crab cakes made with fresh crab meat, chopped bell peppers, red onions, herbs and bread crumbs. Served over a spring mix salad and tartar sauce.
$6.75
Frisee, arugula, radicchio and fresh pears in a champagne vinegar dressing, topped with roasted walnuts and dried ricotta salata cheese.
$6.50
Romaine lettuce in a home-made caesar dressing, topped with roasted garlic croutons and shaved grana cheese.
$10.95
Romaine lettuce in our home-made Caesar dressing, topped with grilled chicken breast, chopped tomatoes, crispy pancetta and shaved Grana cheese.
$6.50
Fresh spinach topped with sliced red onions, mushrooms, crispy Italian bacon and fresh tomatoes in extra virgin olive oil and red wine vinegar dressing.
$6.75
Poached and marinated red and yellow beets, arugula, red wine vinegar and extra virgin olive oil dressing, topped with feta cheese.
$6.50
Mixed organic greens, carrots, celery, radish and tomatoes in a balsamic vinegar and extra virgin olive oil dressing.
$4.50
Fresh seasonal vegetable soup made with vegetable stock.
$10.95
Grilled ribe eye steak, mayonnaise, onions, lettuce and tomato, served with mista salad.
$10.95
Grilled Italian sausage, mayonnaise, onions, lettuce and tomatoes, served with small Caesar salad.
$10.95
Grilled eggplant, fresh mozzarella cheese, lettuce and tomato, served with small mista salad.
$10.95
Chicken breast sauteed with balsamic sauce and caramelized onions, lettuce, tomatoes, roasted bell peppers and mozzarella cheese, served with a small Caesar salad.
$13.95
Angel hair pasta with lite marinara sauce, fresh chopped tomatoes, basil, garlic and extra virgin olive oil.
$13.95
Pasta shells with sliced chicken breast, fresh broccoli, sun dried tomatoes and roasted garlic in a creamy chicken broth sauce.
$15.95
Home-made fettuccine pasta with marinated shrimp, mushrooms and garlic in a creamy home-made pesto sauce.
$14.95
Home-made fettuccine pasta with a creamy Alferdo sauce and Parmesan cheese.
$13.95
Home-made fettuccine pasta with a creamy Alferdo sauce and Parmesan cheese.
$15.95
Home-made fettuccine pasta with a creamy Alferdo sauce and Parmesan cheese.
$13.95
Home-made fettuccine pasta with Italian sausage, caramelized onions, red wine and fresh tomato sauce, with Parmesan cheese.
$14.95
Fresh pasta layered with ground beef, porcini mushrooms, topped with a fresh tomato and bechamel sauce and mozzarella cheese. Baked to perfection.
$16.95
Linguine pasta with fresh clams, mussels, scallops, shrimp, calamari and garlic in a lobster tomato sauce.
$13.95
Pasta tubes with pancetta, caramelized onions, a touch of vodka, fresh tomato cream sauce.
$14.95
Home-made ravioli pasta filled with spinach, Swiss chard, pinenuts and ricotta cheese, topped with tomato and artichoke hearts sauce, or lemon cream sauce.
$13.95
Spaghetti pasta in a ground beef, mushroom and tomato sauce with Parmesan cheese.
$13.95
Spaghetti pasta with meatballs, onions and creamy marinara sauce.
$14.95
Home-made ravioli pasta filled with roasted butternut squash and ricotta cheese, topped with sage cream sauce or brown butter sage sauce.
$19.95
Grilled rib eye steak, topped with a sauteed mushroom sauce, served with roasted potatoes and vegetable.
$17.95
A large pork chop, marinated then grilled and topped with an orange and Marsala wine sauce, served with mashed potatoes and vegetables.
$18.95
Braised lamb shank in a vegetable red wine and tomato sauce, served with soft polenta.
$16.95
Chicken breast sauteed and topped with artichoke hearts and sun-dried tomatoes in a creamy Marsala wine sauce, served with mashed potatoes and vegetables.
$17.95
Chicken breast stuffed with fontina cheese and sage, wrapped with prosciutto sauteed and topped with a reduced balsamic sauce, served with mashed potatoes and vegetables.
$16.95
Chicken breast sauteed and topped with mixed mushrooms and Marsala wine sauce, served with mashed potatoes and vegetables.
$16.95
1/2 chicken marinated with lemon and herbs, grilled, served with mashed potatoes and vegetables, with mustard sauce.
$18.95
Veal scaloppine sauteed and topped with capers, lemon and white wine butter sauce, served with roasted potatoes and vegetables.
$18.95
Veal scaloppine sauteed and topped with prosciutto, sage and fontina cheese and white wine sauce, served with roasted potatoes and vegetables.
$22.95
Lamb chops marinated, grilled and topped with a red wine sauce, served with roasted potatoes and vegetables.
$19.95
Large prawns sauteed with garlic, white wine and a touch of touch of tomato sauce.
$19.95
Fresh salmon grilled and topped with lemon and extra virgin olive oil sauce.
$18.95
Calamari steak, sauteed and topped with capers, lemon and white wine butter sauce.
$14.95
Folded pizza filled with mozzarella and ricotta cheese, sausage, pancetta, garlic, peppers and onions.
$15.95
Fresh mozzarella cheese, prosciutto, shaved Parmesan, mushrooms and arugula, drizzled with truffle oil.
$14.95
Tomato sauce, mozzarella cheese, Italian sausage, mushrooms, roasted bell peppers, oregano and fresh basil.
$13.95
Tomato sauce, mozzarella cheese, oregano and fresh basil.
$14.95
Tomato sauce, mozzarella cheese, red onions, sweet peppers, artichokes, zucchini, olives, goat cheese, oregano and fresh basil.
$15.95
Pesto sauce, mozzarella cheese, sauteed spinach, oregano and marinated shrimp.
$14.95
Angel hair pasta with lite marinara sauce, fresh chopped tomatoes, basil, garlic and extra virgin olive oil.
$15.95
Pasta shells with sliced chicken breast, fresh broccoli, sun dried tomatoes and roasted garlic in a creamy chicken broth sauce.
$16.95
Home-made fettuccine pasta with marinated shrimp, mushrooms and garlic in a creamy home-made pesto sauce.
$14.95
Home-made fettuccine pasta with a creamy Alferdo sauce and Parmesan cheese.
$14.95
Home-made fettuccine pasta with a creamy Alferdo sauce and Parmesan cheese.
$16.95
Home-made fettuccine pasta with a creamy Alferdo sauce and Parmesan cheese.
$15.95
Home-made fettuccine pasta with Italian sausage, caramelized onions, red wine and fresh tomato sauce, with Parmesan cheese.
$15.95
Fresh pasta layered with ground beef, porcini mushrooms, topped with a fresh tomato and bechamel sauce and mozzarella cheese. Baked to perfection.
$18.95
Linguine pasta with fresh clams, mussels, scallops, shrimp, calamari and garlic in a lobster tomato sauce.
$15.95
Pasta tubes with pancetta, caramelized onions, a touch of vodka, fresh tomato cream sauce.
$15.95
Home-made ravioli pasta filled with spinach, Swiss chard, pinenuts and ricotta cheese, topped with tomato and artichoke hearts sauce, or lemon cream sauce.
$15.95
Spaghetti pasta in a ground beef, mushroom and tomato sauce with Parmesan cheese.
$15.95
Spaghetti pasta with meatballs, onions and creamy marinara sauce.
$15.95
Home-made ravioli pasta filled with roasted butternut squash and ricotta cheese, topped with sage cream sauce or brown butter sage sauce.
$20.95
Grilled rib eye steak, topped with a sauteed mushroom sauce, served with roasted potatoes and vegetable.
$18.95
A large pork chop, marinated then grilled and topped with an orange and Marsala wine sauce, served with mashed potatoes and vegetables.
$19.95
Braised lamb shank in a vegetable red wine and tomato sauce, served with soft polenta.
$17.95
Chicken breast sauteed and topped with artichoke hearts and sun-dried tomatoes in a creamy Marsala wine sauce, served with mashed potatoes and vegetables.
$18.95
Chicken breast stuffed with fontina cheese and sage, wrapped with prosciutto sauteed and topped with a reduced balsamic sauce, served with mashed potatoes and vegetables.
$17.95
Chicken breast sauteed and topped with mixed mushrooms and Marsala wine sauce, served with mashed potatoes and vegetables.
$17.95
1/2 chicken marinated with lemon and herbs, grilled, served with mashed potatoes and vegetables, with mustard sauce.
$19.95
Veal scaloppine sauteed and topped with capers, lemon and white wine butter sauce, served with roasted potatoes and vegetables.
$19.95
Veal scaloppine sauteed and topped with prosciutto, sage and fontina cheese and white wine sauce, served with roasted potatoes and vegetables.
$24.95
Lamb chops marinated, grilled and topped with a red wine sauce, served with roasted potatoes and vegetables.
$20.95
Large prawns sauteed with garlic, white wine and a touch of touch of tomato sauce.
$20.95
Fresh salmon grilled and topped with lemon and extra virgin olive oil sauce.
$19.95
Calamari steak, sauteed and topped with capers, lemon and white wine butter sauce.
$15.95
Folded pizza filled with mozzarella and ricotta cheese, sausage, pancetta, garlic, peppers and onions.
$16.95
Fresh mozzarella cheese, prosciutto, shaved Parmesan, mushrooms and arugula, drizzled with truffle oil.
$15.95
Tomato sauce, mozzarella cheese, Italian sausage, mushrooms, roasted bell peppers, oregano and fresh basil.
$14.95
Tomato sauce, mozzarella cheese, oregano and fresh basil.
$15.95
Tomato sauce, mozzarella cheese, red onions, sweet peppers, artichokes, zucchini, olives, goat cheese, oregano and fresh basil.
$16.95
Pesto sauce, mozzarella cheese, sauteed spinach, oregano and marinated shrimp.
$6.50
Vanilla ice-cream topped with espresso and whipped cream.
$7.00
Warm bread pudding made with raisins and rum, served with creme anglaise.
$7.00
A chocolate coated pastry shell filled with a mix of ricotta, candied fruit and chocolate, served with raspberry sauce and creme anglaise.
$7.00
Cappuccino gelato with a heart of espresso, covered with coffee-flavored meringue sprinkles.
$7.00
Warm bread pudding made with raisins and rum, served with creme anglaise.
$6.50
Vanilla, strawberry ice cream and orange sherbet.
$7.00
Moist chocolate cake with a heart of creamy rich chocolate, served with creme anglaise.
$6.50
Chocolate, pistachio and cherry ice cream mixed fruits and almonds.
$7.00
Layered lady fingers, rum, zabaglione, mascarpone cheese and espresso, topped with cocoa powder.
$7.00
Golden apple tart, served with zabaglione and caramello sauce.
$7.00
Ricotta cheese cake served with your choice of chocolate or raspberry sauce.
$7.00
3 layered terrine of Italian white chocolate, swiss milk and Belgian dark chocolates, served with creme anglaise and raspberry sauce.
$7.00
Cold zabaglione with fresh strawberries, orange sherbet, Italian cherries and whipped cream.