Capriccio Ristorante

Antipasti - Freddi

$10.00

Bruschetta

Crostoni topped with marinated tomatoes, parmesan cheese & olives.

$6.00

Caponata

A sicilian eggplant tapenade of eggplant, olives, celery & tomatoes.

$13.00

Caprese

Fresh mozzarella with basil, fresh tomato, roasted peppers & olive oil.

$16.00

Carpaccio Di Manzo

Thin slices of raw filet mignon topped w/minced onions, capers, slivers of parmesan cheese & drizzled w/extra virgin olive oil.

$14.00

Carpaccio Di Tonno

Thin slices of raw tuna served w/minced onions, capers, lemon & drizzled w/extra virgin olive oil.

$19.00

Fresh Burrata & Aged Proscuitto Board

Fresh Italian burrata cheese accompanied by 500 day old proscuitto & heirloom tomatoes.

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Antipasti - Caldi

$16.00

Calamari Fritti

Delicately fried squid served with marinara sauce in a bird nest of pasta.

$15.00

Escargot Provenciale

Escargot sautéed in a garlic & white wine sauce & served over puff pastry.

$19.00

Fritto Misto

A delicately fried mix of shrimp, calamari, baby scallops and zucchini - served in a bird nest of pasta.

$13.00

Melanzane Palermitana

Sauteed eggplant with a light tomato sauce and sprinkled with parmesan cheese.

$16.00

Mussels Mediterraneo

Mussels sauteed in a red or white wine sauce.

$15.00

Portobello E Gamberetti

Delicately fried squid served with marinara.

$14.00

Stuffed Artichoke

Large artichoke stuffed w/breadcrumbs, onions, pine nuts, raisons & pecorino.

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Zuppe

$15.00

Lobster Bisque

Cream, brandy & chunks of lobster meat.

$8.00

Pasta E Fagioli

Traditional Tuscan white bean soup.

$8.00

Zuppa Di Lenticche

Lentil soup with bits of sausage & potato.

$8.00

Zuppa Di Verdure

Fresh light vegetable soup.

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Insalate

$12.00

Arugula

Fresh baby arugula with slivers of parmesan and lightly dressed with lemon & extra virgin olive oil.

$12.00

Capriccio Chopped Salad

Mix salad with fresh mozzarella cheese, roasted peppers, sun-dried tomatoes, and slivers of parmesan cheese, calamata olives, baby artichokes & served with our special house dressing.

$9.00

Insalata Di Cesare

Traditional caesar salad (please specify with or without anchovy).

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Pasta

$27.00

Fettucine Alfredo Con Pollo

Fettucine served in a classic alfredo sauce with grilled chicken.

$28.00

Fiocchi Di Pera

Filled pasta purses with pear & cheese served in an alfredo sauce.

$24.00

Gnocchi Genovese or Alla Vodka

Homemade potato gnocchi served in a creamy pesto sauce or creamy vodka sauce.

$28.00

Linguini Vongole

Fresh clams sauteed in a light tomato sauce or in a white wine garlic sauce.

$28.00

Lobster Ravioli

Served in a vodka sauce.

$26.00

Pappadelle Del Nord

Wide pappadelle noodles served with a creamy porcini bolognese sauce.

$24.00

Pasticcio Di Lasagna

Stuffed wide noodles w/bolognese, besciamelle & mozzarella cheese.

$10.00

Penne

$27.00

Penne Mare E Monte

Penne pasta with baby shrimp and mushrooms in a creamy vodka sauce.

$26.00

Rigatoni Alla Siciliana

Rigatoni pasta, served with sautéed eggplant & topped with chunks of fresh mozzarella cheese and tomato sauce.

$32.00

Risotto Alla Veneziana

Italian arborio rice served with clams, mussels, shrimp and scallops.

$27.00

Risotto Di Funghi

Italian arborio rice served creamy style with mix of wild mushrooms.

$32.00

Spaghetti All'aragosta

Spaghetti served with chunks of lobster in fresh tomato sauce.

$25.00

Spaghetti Carbonara

Spaghetti with bacon, onions, white wine, egg yolk & touch of cream.

$10.00

Spaghetti Marinara

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Pesce

$44.00

Lobster Thermidor

Chunks of lobster, shrimps, scallops, sautéed w/shallots in brandy & white wine, w/shitake mushrooms & asparagus in a light cream sauce.

$32.00

Shrimp & Scallops

Sautéed jumbo shrimp and scallops w/garlic & fresh tomatoes over pasta.

$32.00

Shrimp On The Grill

Jumbo shrimp grilled to perfection served over grilled vegetables.

$32.00

Signature Shrimp Scampi

Jumbo shrimp served over capellini in a scamp sauce.

$32.00

Tuscan Salmon

Salmon rubbed with Italian herbs and broiled served with house veggies.

$42.00

Zuppa Di Pesce

Salmon, over-sized shrimp, calamari, scallops, mussels, little neck clams sautéed in a fresh tomato sauce or in a white wine and garlic sauce over linguini.

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Chef Select Entrees

$28.00

Chicken Palermitano

$26.00

La Parmigiana

The traditinal Italian American classic - eggplant or chicken breaded and topped with marinara sauce, mozzarella cheese and fresh grated parmesan cheese.

$32.00

Milanese Alla Bufalina

Breaded veal, topped w/fresh tomato, fresh mozzarella & basil.

$28.00

Pollo Poricini

Chicken breast pounded and stuffed with sautéed spinach, pine nuts & gorgonzola cheese served in a porcini brandy cream sauce.

$26.00

Pollo Primavera

Grilled marinated chicken served over grilled vegetables with a fig balsamic glaze.

$26.00

Suprema Di Pollo Alla Palermitana

Breast of chicken sautéed w/garlic, white wine & tomato sauce, with eggplant & mozzarella cheese.

$32.00

Vitello Capriccio

Veal sautéed & flambéed in cognac w/wild mushrooms in a cream sauce.

$35.00

Vitello Mediterraneo

Veal dipped in egg, sautéed with white wine & butter & topped with jumbo shrimp.

$32.00

Vitello Saltimboca Alla Romana

Veal w/layer of prosciutto, topped w/mozzarella & sauteed in a light white wine-served over spinach.

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Verdure

$12.00

Broccoli

Sautéed broccoli w/garlic and olive oil.

$15.00

Broccoli Di Rabe

Italian broccoli sautéed w/garlic & olive oil.

$12.00

Funghi

Sautéed mushrooms with hint of crushed red pepper.

$14.00

Grigliata Di Verdure Del Giorno

An array of grilled vegetables – eggplant, zucchini, yellow squash, peppers and endive.

$12.00

Spinaci

Sautéed spinach w/garlic, olive oil & touch of crushed red pepper.

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