Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (234)
Reviews (Total 234)
Working hours: From 11:00 AM to 03:00 PM
(Hours or availability may differ due to COVID-19)
Address: 5136 Hinkleville Road - 42001
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(234)
Menu
$5.30
$4.25
$5.30
$5.00
$6.05
$5.75
$5.30
$5.00
$6.85
$5.80
$4.50
$4.25
$4.25
$4.95
$6.15
$4.70
$6.75
$4.70
$5.15
$4.85
$4.25
$3.95
$3.95
$3.95
$4.25
$5.60
$5.70
$5.40
$5.50
$5.20
$6.00
Spicy level 1.
$5.70
$5.50
$6.45
$5.65
$5.35
$4.80
$4.50
$5.50
$5.20
$6.50
Spicy level 1.
$6.20
Spicy level 1.
$6.20
Spicy level 1.
$5.90
Spicy level 1.
$6.55
$6.25
$3.95
$5.30
$4.65
$4.65
$7.15
$6.85
$4.35
$4.35
$6.30
$6.00
$5.25
$5.25
$4.95
$4.95
$5.25
$5.25
$4.95
$4.95
$4.65
$4.65
$4.35
$4.35
$5.15
$4.75
$5.30
$5.95
$6.15
$4.50
$4.15
$4.75
$8.50
Egg roll, roast pork, paper wrapped chicken, chicken wings, crabmeat rangoon, fried shrimp.
$6.50
$4.95
Lightly battered wings served with cucumber wasabi dressing.
$2.70
$8.95
$6.15
$3.45
$2.15
$1.50
$1.90
Hot and spicy level 1.
$1.70
$8.85
$9.85
$4.30
$4.50
Served with fries.
$4.50
Served with fries.
$6.50
$8.95
$3.25
$4.20
Served with fries.
$3.50
$4.50
$5.25
$7.65
Chinese roast pork with dipped Chinese bak choy.
$7.65
Tender sliced pork with Chinese vegetables, mushrooms, bamboo shoots, and water chestnuts.
$8.25
Sliced country ham with Chinese vegetables, water chestnuts, bamboo shoots, and mushrooms.
$9.35
Shredded tender pork sautéed with mushrooms, bamboo shoots, green onions, bean sprouts, egg, and cabbage, rolled in paper thin with special sauce, served with four pancakes to an order.
$7.65
Pork dipped in batter, fried until golden brown with pineapple green peppers, and tomatoes, blended in sweet and sour gravy.
$8.15
Pork dipped in egg batter, fried until golden brown with pineapple green peppers, and tomatoes, blended in sweet and sour gravy.
$7.95
Sliced lender beef flank steak cooked with fresh Chinese bak choy.
$8.75
Chopped sirloin beef meatballs dipped in spices, fried until golden brown, topped with mixed Chinese vegetables, gravy and crushed almonds.
$8.95
Sliced lender beef flank steak cooked with broccoli.
$8.95
Sliced lender beef flank steak cooked with mushrooms.
$8.95
Sliced lender beef flank steak cooked with fresh Chinese pea pods.
$9.45
Sliced lender beef flank steak cooked with green peppers and onions.
$8.45
Sliced lender beef flank steak cooked with green peppers and onions and tomatoes.
$15.95
USDA choice rib eye steak served with mixed Chinese vegetables.
$8.95
Hot and spicy level 1. Sliced lender beef flank steak cooked with green onions, water chestnuts, bamboo shoots, mushrooms, snow peas and celery in black bean sauce.
$9.95
Hot and spicy level 1. Shrimp, beef, and chicken cooked with colliery, green peppers, mushrooms, water chestnuts, and bamboo shoots, topped with peanuts.
$8.95
Hot and spicy level 1. Sliced lender beef flank steak cooked with green onions, white onions and hot spices.
$8.95
Sliced lender beef flank steak cooked with Chinese vegetables.
$8.95
Hot and spicy level 1. Sliced tender beef flank steak cooked with green peppers, onions, water chestnuts, bamboo shoots and red chili peppers in hot spice sauce.
$8.95
Breast of chicken cooked with celery, green peppers, mushrooms, water chestnuts, and bamboo shoots, topped with cashew or almond halves.
$10.15
Mouth-watering lender chicken chunks braised in our secret blend of bourbon sauce.
$8.95
Chicken breast cooked with broccoli.
$8.20
Spicy level 1. Breast of chicken cooked with imported curry powder, onions, potatoes, and carrots.
$7.95
Chicken wings dipped in spices, fried until golden brown, served with spiced salt.
$10.50
Hot and spicy level 1. Fresh chicken chunks prepared with general tso's recipe, then sautéed with sasame.
$8.20
Breast of chicken with mushroom, bamboo shoots, water chestnuts, and Chinese vegetables.
$8.20
Breast of chicken, dipped in egg batter, fried until golden brown, then sautéed with, Chinese vegetables.
$8.95
Whole fresh rock cornish hen dipped in spices, fried until golden brown, served with spiced and fried rice.
$8.95
Hot and spicy level 1. Breast of chicken cooked with green peppers, mushrooms, water chestnuts, and bamboo shoots, topped with peanuts.
$8.95
Breast of chicken, dipped in egg batter, fried until golden brown, blended with lemon flavor and served with a lemon sauce.
$9.85
Chunks of lightly breaded chicken breast braised in a zesty orange glaze.
$8.20
Breast of chicken, dipped in egg batter, fried until golden brown with Hawaiian pineapples.
$8.95
Breast of chicken dipped in egg batter, fried until golden brown, topped with mixed Chinese vegetables, gravy and topped with crushed peanuts.
$8.95
Boned, seasoned, presses, crisped in oil, with brown gravy and crushed almonds.
$10.15
Chicken breast dipped, in egg batter, fried until golden brown, then sautéed with sasame.
$7.95
Chicken dipped in egg batter, fried until golden brown, with pineapples, green peppers and tomatoes, blended in sweet and sour sauce.
$8.95
Hot and spicy level 1. Breast of chicken cooked with green peppers, onions, water chestnuts, bamboo shoots and red chili pepper in a hot spicy sauce.
$9.65
Fresh shrimp cooked with chopped Chinese bak choy.
$9.65
Jumbo shrimp wrapped individually with bacon and smothered with brown or sweet and sour gravy. Topped with crushed almonds.
$9.65
Fresh shrimp dipped in our own special batter, fried until golden brown, served with sweet and sour sauce.
$9.65
Fresh shrimp with mushrooms, bamboo shoots, water chestnuts, and Chinese vegetables.
$9.65
Breaded scallops with Chinese vegetables, water chestnuts, bamboo shoots, and mushrooms.
$9.65
Shrimp dipped in egg batter, fried until golden brown with Chinese vegetables, water chestnuts, bamboo shoots and mushrooms.
$9.65
Spicy level 1. Fresh shrimp cooked with celery, green peepers, mushrooms, water chestnuts, and bamboo shoots, topped with peanuts.
$11.55
Fresh shrimp, scallops, and lobster meat cooked with mushrooms, bamboo shoots, water chestnuts and Chinese vegetables.
$12.95
Fresh shrimp with minced pork, seasoned with garlic and blended with smooth egg sauce.
$9.65
Fresh shrimp dipped in egg batter, fried until golden brown, with pineapples green peppers and tomatoes, blended with sweet and sour gravy.
$7.30
Fresh broccoli with mushrooms, steam cooked together with garlic sauce.
$7.50
Bean curd braised with Chinese vegetables.
$8.95
Stir fried combination of mushrooms, bamboo shoot, water chestnut, and bak choy.
$7.75
$8.95
$6.95
$7.45
$7.95
$6.95
$6.97
$6.50
$7.95
Chicken, ham, shrimp.
$7.25
$6.95
$6.50
$6.00
$6.50
$7.00
$5.65
$7.20
$5.65
$7.85
$5.65
$7.85
$8.40
$8.40
$8.95
$10.15
$8.15
$9.15
$8.15
$7.40
$7.15
$9.15
$7.15
$8.15
$7.15
$7.40
$7.40
$7.15
$9.15
$7.15
$8.15
$7.15
$2.15
$1.75
$1.75
$1.85
$1.75
$1.95
$2.15
We proudly serve Coca-cola products.
$2.15