DHABA INDIAN KITCHEN

Vegetarian

$11.00

Aloo Gobi

Fresh cauliflower and potato sauteed in mild spices with tomato, onion, ginger, garlic.

$10.00

Chana Masala

Gently cooked chickpeas sauteed in a curry with a blend of herbs and spices.

$11.00

Dal Makhani

Black lentils, tomato, ginger, garlic, fenugreek dust.

$13.00

Kadai Paneer

Cottage cheese, spiced onions, green peppers, tomatoes and fresh coriander.

$12.00

Malai Kofta

Cheese balls, coconut milk, nuts, tomatoes.

$12.00

Mattar Paneer Masala

Green peas, garlic, ginger, chilies, cooked in gravy.

$12.00

Paneer Tikka Masala

Fresh Indian paneer simmered in rich tomato gravy.

$11.00

Saag Paneer

Cottage cheese, garlic, shallots, spinach.

$12.00

Seasonal Vegetable Curry

South Indian style, fennel, coconut, curry leaves, poppy seeds.

$11.00

Vegetable Biryani

Seasoned vegetables, aromatic rice pilaf served with vegetable raita.

$12.00

Vegetable Korma

Seasonal vegetables cooked in creamy sauce with almonds and coconut.

$4.00

Vegetable Samosa

Wheat flour shell stuffed with spiced potatoes, onions, green peas and spices.

$10.00

Yellow Daal

Yellow lentils cooked with onions, tomatoes and spices.

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Non-Vegetarian

$13.00

Butter Chicken

Boneless chicken cooked in butter with spices, cream and almonds.

$13.00

Chicken Biryani

Boneless chicken, aromatic rice pilaf served with curry sauce.

$13.00

Chicken Curry

Boneless chicken, onions garlic, ginger, tomatoes and curry spices.

$13.00

Chicken Kadai

Bone-in chicken, green peppers, tomatoes, sauteed onions.

$13.00

Chicken Korma

Chicken cooked in creamy sauce with ground cashew nuts and mild spices.

$13.00

Chicken Tikka Masala

Fenugreek dust, tomatoes, garam masala, ginger, garlic.

$13.00

Chicken Vindaloo

Chicken cooked with pieces of potatoes and special spicy sauce.

$15.00

Lamb Biryani

Lamb, aromatic rice pilaf served with a side of curry sauce.

$14.00

Lamb Curry

Boneless lamb with tomato onion based sauce mixed with ginger, garlic and spices.

$14.00

Lamb Korma

Lamb cooked in creamy sauce with ground cashew nuts and mild spices.

$14.00

Lamb Saag

Lamb cooked with spinach in seasoned herbs and spices.

$14.00

Lamb Vindaloo

Lamb cooked with pieces of potatoes and special spicy sauce.

$15.00

Shrimp Vindaloo

Shrimp cooked with pieces of potatoes and special spicy sauce.

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Tandoori Specials

$13.00

Chicken Tikka

Boneless chicken pieces marinated and cooked in a tandoor oven.

$14.00

Tandoori Chicken

Bone-in thigh meat, chicken pieces marinated and cooked in a tandoor oven.

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Sides

$4.00

Mixed Vegetable Raita

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Breads

$2.00

Butter Naan

$3.00

Garlic Naan

$5.00

Onion Kulcha

$4.00

Paratha

$3.00

Roti

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Drinks

$3.00

Mango Lassi

$3.00

Nimbu Paani

Fresh lemonade.

$3.00

Salty Lassi

$2.00

Soda

$3.00

Sweet Lassi

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Desserts

$4.00

Gulab Jamun

Spongy milky balls soaked in rose-scented syrup.

$5.00

Kheer

Indian style rice pudding with nuts.

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