Doe's Eat Place of Springfield

Starters

$10.00

Doe's Delta Hot Tamales

This is where it all began. We make our all beef tamales from doe's original recipe. Served with cup of our homemade chili.

$4.00

Sautéed Mushrooms

Served from 05:00 pm. Fresh button mushrooms, sautéed to bring out all of the any flavor. The perfect complement to our steak or as an appetizer.

$9.50

Shrimp

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Soups

$5.00

Crab & Corn Bisque

A rich and creamy bisque, made from "scratch" with plenty of real, lump crab meat.

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Entrées

$35.00

Filet

A thick, hand-cut medallion of succulent, aged beef tenderloin.

$79.00

Porterhouse (3 Pound)

Our "signature" steak, cut from the large end of the short loin. This steak contains a "T" shaped bone separating the larger strip side from the succulent filet side. Perfect to splitting. This cut may be cooked to two different temperature.

$48.22

Ribeye

The massive "cowboy cut" bone-in steak is highly marbled and packed with flavor of steak lovers everywhere. The ribeye may be cooked to any single temperature.

$24.00

Sirloin (per Pound)

The last cut from, this enormous, boneless steak has a delicious flavor and is perfect for hungry families. We will be happy to cook any 2 pound sirloin to two different temperatures.

$49.95

T-Bone

The first cut from the loin, the t-bone is a mainstay of everyday fine steakhouse. This steak is perfect for people who want their own steak. The t-bone may be cooked to any single temperature.

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Shrimp Dinner

$21.00

Shrimp Dinner

Choose between either of our large, gulf shrimp dinners or try some of broth.

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Local Favorites

$3.00

Green Beans

We slaw cook our beans with smoked bacon ends to give them an authentic Southern flavor.

$12.00

Mac & Cheese

Vermont white cheddar macaroni and cheese topped with sharp cheddar and finished on our broiler.

$4.00

Sautéed Mushrooms

Fresh button mushrooms, sautéed to bring out all the flavor. The perfect compliment to our steak or as an appetizer.

$14.00

Yard Bird (6 Pieces)

Our fresh chicken tenderloin is exactly that. The juiciest white meat section of any chicken, we receive these beauties fresh and never frozen and prepare them to order for you.

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For the Kids

$7.00

Kid's Chicken

Three hand battered, all white-meat chicken tenderloins, fried to a golden brown and served with a side of our fresh-cut fries.

$18.00

Kids Filet

Same as the adult version, just kid sized (5 oz. approx).

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