Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (21)
grubhub (0)
seamless (0)
Reviews (Total 21)
Working hours: From 11:30 AM to 10:30 PM
(Hours or availability may differ due to COVID-19)
Address: 241 Campbell Avenue - 06516
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (3 Websites Available)
Menu
$10.99
Tossed in a spicy marinara sauce with sliced jalapeño peppers.
$10.99
Stuffed with our own mix of chopped clams, bay scallops, red, and green peppers and swiss cheese.
$10.99
Three pan-blackened sea scallops over a balsamic glaze with fresh pico de gallo.
$9.99
Chopped tomatoes, cheddar, and jack cheese.
$10.99
Served with our house marinara sauce.
$7.99
A block of mozzarella cheese breaded fresh and deep-fried, served with our house marinara sauce.
$8.99
Hollowed potato skins with chopped applewood smoked bacon and scallions, smothered with melted cheddar cheese, served with sour cream.
$10.99
Served with our zesty cocktail sauce.
$8.99
Topped with melted cheddar and Monterey jack cheese, finished with sliced black olives, chopped lettuce, tomatoes, and jalapeño peppers, served with sour cream and salsa.
$10.99
Pan-seared filet mignon sliced over seasoned toasted French bread with horseradish cream and chopped scallions.
$6.99
Soy-glazed cocktail meatballs garnished with sesame seeds, scallions, and mixed greens.
$11.99
Chilled jumbo shrimp served with a fresh cilantro-lime spiked sauce tossed with chopped tomatoes, onions, and sliced avocado.
$8.99
Baked with butter and sherry wine, stuffed with ritz crackers, spinach, scallion, and cream cheese, finished with a balsamic glaze.
$10.99
Choose a style: original wings/boneless tenders. Choose sauce: signature buffalo or sweet ’n spicy Thai chili.
$4.99
Our clear broth chowder is chock full of fresh chopped clams, hearty potatoes, carrots, and celery.
$10.99
Grilled chicken topped with fresh avocado salsa, shredded Monterey jack, and cheddar cheese, corn, sliced black olives, and crispy tortilla chips, served over romaine lettuce with choice of dressing.
$10.99
10 oz. Angus chuck burger served over a house salad with crumbled blue cheese, chopped applewood bacon, and celery, grape tomatoes, and our famous house dressing infused with our signature buffalo sauce.
$11.99
Fresh mozzarella, roasted red peppers, sun-dried tomatoes, artichoke hearts, sliced black olives, over mixed greens with honey balsamic.
$17.99
Flat iron sliced over mixed greens with sliced red onions, glazed walnuts, grape tomatoes, crumbled gorgonzola, and balsamic vinaigrette.
$9.99
Topped with lettuce, tomato, and fresh avocado salsa.
$10.99
Our signature 10 oz. fresh certified Angus chuck burger topped with American cheese, lettuce, tomato, sautéed mushrooms, onions, and peppers.
$10.99
Patty melt on grilled white with melted American and cheddar cheeses, grilled onions, applewood smoked bacon, and our famous house dressing.
$14.99
Topped with melted cheddar, picked lobster meat, bearnaise sauce, and chopped scallions.
$8.99
Grilled chicken strips tossed in our special buffalo sauce with lettuce, tomato, and our original house dressing.
$7.99
Bulldogs - twin hot dogs topped with grilled lean pastrami and melted swiss cheese.
$7.99
Wolfhounds - twin hot dogs split and stuffed with homemade mashed potatoes, applewood smoked bacon, and melted American cheese.
$8.99
Choice of ham, roast beef, or turkey. Topped with lettuce, tomato, and applewood smoked bacon.
$10.99
Sliced rare roast beef dipped in au jus, served on a French roll.
$8.99
Applewood smoked bacon, lettuce, and tomato on a hard roll.
$7.99
Marinated in balsamic vinegar and extra virgin olive oil, grilled and topped with melted gorgonzola cheese and sweet roasted red pepper pesto spread on a toasted garlic roll.
$10.99
Corned beef or turkey. Topped with melted swiss, sauerkraut and Thousand Island dressing.
$15.99
Picked lobster meat, scallions, Havarti dill on grilled Texas toast.
$9.99
Lean pastrami, grilled onions, tomatoes, melted swiss on toasted rye.
$10.99
Extra lean shaved steak topped with melted American cheese, sautéed mushrooms, onions, peppers, lettuce, and tomato on a French roll.
$8.99
Veggie patty stuffed with mushrooms, onions, carrots, peppers, brown rice, and oats, finished with fresh avocado and chipotle aioli.
$10.99
Sliced slow roasted turkey breast, cranberry sauce, and our housemade stuffing wrapped in a soft flour tortilla with turkey gravy for dipping.
$9.99
Our classic boneless breast of chicken packed with our homemade stuffing and finished off with savory gravy.
$9.99
Twin bratwursts simmered in Boston brewed India pale ale, grilled and served over housemade mashed potatoes with a smothered onion gravy.
$9.99
Lightly battered and sautéed in a lemon, white wine, and butter sauce.
$9.99
Sautéed boneless breast of chicken tossed with artichoke hearts, sun-dried tomatoes, spinach, and garlic in a white wine reduction sauce.
$10.99
Chunks of lamb slow cooked, simmered in a rich Guinness broth with carrots, potatoes, celery, and leeks.
$9.99
Slow roasted top round of beef, sliced thin, and served open-faced over bread with mushroom gravy.
$9.99
Angus® roast sliced thin and topped with a jameson Irish whiskey gravy.
$9.99
Topped with mushroom gravy.
$11.99
Topped with applewood smoked bacon and grilled onions.
$14.99
Layers of ground beef, corn, carrots, and celery topped with mashed potatoes, finished with savory brown gravy.
$9.99
Thinly sliced roasted breast of turkey served over our homemade stuffing with savory gravy and a side of cranberry sauce.
$10.99
Braised beef in chianti with root vegetables, blended with aged Asiago, Parmesan cheeses, and herbs wrapped in egg pasta. Tossed with a sweet red pepper pesto and sliced portabella mushrooms.
$15.99
Our classic boneless breast of chicken packed with our homemade stuffing and finished off with savory gravy.
$17.99
Lightly battered and sautéed in a lemon, white wine, and butter sauce.
$15.99
Sautéed boneless breast of chicken tossed with artichoke hearts, sun-dried tomatoes, spinach, and garlic in a white wine reduction sauce.
$14.99
Slow roasted top round of beef, sliced thin, and served open-faced over bread with mushroom gravy.
$14.99
Angus® roast sliced thin and topped with a jameson Irish whiskey gravy.
$15.99
Topped with mushroom gravy.
$16.99
Topped with applewood smoked bacon and grilled onions.
$14.99
Layers of ground beef, corn, carrots, and celery topped with mashed potatoes, finished with savory brown gravy.
$14.99
Thinly sliced roasted breast of turkey served over our homemade stuffing with savory gravy and a side of cranberry sauce.
$12.99
Twin 8 oz. center-cut pork chops sautéed in a creamy mushroom marsala sauce.
$21.99
8 oz. center-cut filet mignon, topped with melted gorgonzola cheese over a balsamic glaze.
$11.99
Braised boneless chuck short ribs sliced over Irish champ potatoes with a housemade Guinness BBQ sauce. Served with cole slaw.
$12.99
9 oz. pan-blackened flat iron steak topped with a creamy horseradish sauce.
$10.99
Topped with mushroom gravy.
$17.99
Twin petite filet mignon medallions served over a bed of spinach, topped with picked lobster meat and bearnaise sauce.
$16.99
Twin 8 oz. center-cut pork chops sautéed in a creamy mushroom marsala sauce.
$28.99
8 oz. center-cut filet mignon, topped with melted gorgonzola cheese over a balsamic glaze.
$16.99
Braised boneless chuck short ribs sliced over Irish champ potatoes with a housemade Guinness BBQ sauce. Served with cole slaw.
$16.99
Served with Rhode Island clam chowder soup. 9 oz. pan-blackened flat iron steak topped with a creamy horseradish sauce.
$14.99
Topped with mushroom gravy.
$23.99
Twin petite filet mignon medallions served over a bed of spinach, topped with picked lobster meat and bearnaise sauce.
$15.99
Pan-seared and topped with bearnaise sauce.
$11.99
Pan-blackened, drizzled with a sweet and smoky chipotle aioli and topped with chopped tomatoes and fresh cilantro.
$10.99
Broiled with lemon, wine, butter, and capers.
$16.99
Picked lobster meat sautéed in a butter sauce, served on a toasted bun.
$12.99
Filet of sole, Boston cod, and sea scallops with lemon, white wine, butter, and seasoned breadcrumbs.
$12.99
Succulent shrimp sautéed in a garlic wine sauce tossed with chopped applewood bacon, fresh mozzarella, capers, sliced black olives and chopped tomatoes over angel hair pasta.
$10.99
Fresh cod hand-battered with Smithwick's Irish ale, deep-fried and served with fries.
$20.99
Pan-seared and topped with bearnaise sauce.
$18.99
Pan-blackened, drizzled with a sweet and smoky chipotle aioli and topped with chopped tomatoes and fresh cilantro.
$17.99
Broiled with lemon, wine, butter, and capers.
$18.99
Picked lobster meat sautéed in a butter sauce, served on a toasted bun.
$18.99
Filet of sole, Boston cod, and sea scallops with lemon, white wine, butter and seasoned breadcrumbs.
$18.99
Succulent shrimp sautéed in a garlic wine sauce tossed with chopped applewood bacon, fresh mozzarella, capers, sliced black olives, and chopped tomatoes over angel hair pasta.
$15.99
Served with Rhode Island clam chowder soup. Fresh cod hand-battered with smithwick's Irish ale, deep-fried and served with fries.
$10.99
Twin bratwursts simmered in Guinness, grilled, and served over housemade mashed potatoes with a smothered onion gravy.
$10.99
Our 10 oz. Angus chuck burger topped with a sausage patty, applewood smoked bacon, and a fried egg, finished with hollandaise sauce and American cheese. Served open-faced on white toast with Duffy's home fries.
$9.99
Scrambled eggs, fresh avocado salsa with cheddar and Monterey jack cheese.
$10.99
Our housemade hash topped with twin poached eggs, served with the veggies.
$10.99
Eggs "any style" served open-faced on deep-fried corn tortillas with Monterey jack and cheddar cheeses, finished with our housemade salsa.
$10.99
Our housemade corned beef hash topped with twin poached eggs, served on an English muffin, finished with hollandaise sauce.
$9.99
Egg-battered Texas toast, grilled with our signature Jameson brown butter and seasoned with cinnamon sugar.
$14.99
Picked lobster meat, scallions, and Havarti Dill topped with hollandaise sauce.
$7.99
Golden brown pancakes filled with chocolate chips served with butter and maple syrup.
$9.99
Topped with our fresh avocado salsa.
$10.99
Twin poached eggs, sliced ham, and melted American cheese, served on an English muffin with hollandaise sauce.
$8.99
Double egg and cheese on a hard roll with your choice of ham, bacon, sausage, or hash. Served with Duffy's home fries.
$10.99
Grilled ham steak topped with eggs "any style".
$18.99
9 oz. grilled flat iron steak topped with picked lobster meat and hollandaise sauce, served with two eggs any style.
$9.99
Egg-battered Texas toast grilled with sliced ham and melted swiss, finished with powdered sugar. Served with maple syrup for dipping.
$14.99
Layers of ground beef, corn, carrots, and celery topped with housemade mashed potatoes, finished with brown gravy (no sides.