Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (242)
Reviews (Total 242)
Working hours: From 11:30 AM to 09:30 PM
(Hours or availability may differ due to COVID-19)
Address: 2200 District Avenue - 01803
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(242)
Menu
$18.00
Spicy Yellowtail ,Mango ,Shrimp, Crab meat ,and tobiko wrapped with Avocado with spicy sauce
$14.00
Spicy. Seared salmon wrap with crunchy snow crab, topped with jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your
$6.00
Vegetarian. Boiled green soybean pods salted.
$7.00
$7.00
$13.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$13.00
Spicy. Shrimp, Japanese clam, and octopus with cilantro, cucumber, tomato, onion, mango, jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medic
$10.00
Shrimp and assorted vegetables fried in a light, airy, and crispy batter.
$8.00
Vegetarian. Spicy.
$12.00
Spicy. Crispy taco with cajun tuna, avocado, tobiko, cherry tomato, and light spicy vinegar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medic
$12.00
Spicy. Tuna outside with wasabi, crab, caviar, avocado, and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your pub
$11.00
Flank steak seasoned, bbq sauce.
$9.00
$9.00
Cream cheese, crab meat, vegetables.
$12.00
Spicy. Chili sauce on the side.
$9.00
Deep fried white meat dipped in breading mixture.
$10.00
Zucchini, pine nut, pepper, onions.
$13.00
Spicy. Seasoned deep-fried until golden, and crispy.
$7.00
Flatbread with minced scallions
$10.00
Spicy. Seasoned in house signature sauces.
$5.00
Vegetarian. Crispy rolls filled with shredded vegetables.
$10.00
Cucumber, scallions, mayo.
$11.00
Ground pork, crab meat, broth, ginger sauce.
$9.00
Ground pork, broth, ginger sauce.
$8.00
Crabmeat, cucumber, avocado mixed with mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or
$18.00
Snow crab meat, shrimp, scallop, house chicken broth, scallions, cilantro.
$6.00
Arcadian harvest, romaine lettuce, baby tomatoes, cucumber, shredded carrots, red onion.
$4.00
Spicy. Bamboo shoots, wood ear, day lily buds, tofu.
$3.00
Vegetarian. Seaweed, tofu cubes, scallions, and wakame.
$7.00
Vegetarian. Seaweed seasoned in sesame.
$11.00
Spicy. Cucumber, seaweed salad, assorted raw fish topped with house spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Con
$14.00
Minced beef filet, house chicken broth, scallions.
$4.00
Pork wontons in a chicken broth.
$17.00
Spicy. Soft shell crab tempura, asparagus, spicy mayo with spicy tuna, and wasabi tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical condit
$19.00
Grilled Chilean seabass with edamame & avocado, white seaweed. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public h
$17.00
Spicy. Cooked shrimp, salmon, tuna, yellowtail, avocado, tobiko, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Con
$19.00
Lobster tempura wrapped inside and outside, covered with smoked salmon, and avocado.
$16.00
Spicy. Eel, avocado, cucumber, and tobiko, spicy mayo wrapped with sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact
$18.00
Spicy. Jumbo Pacific scallop tempura, spicy mayo, topped with tuna, avocado, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical condi
$18.00
Spicy. Salmon, avocado, mango inside, torched salmon, topped with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Conta
$17.00
Shrimp tempura, tobiko, tempura flake inside and out with snow crab, and mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Conta
$19.00
Spicy. Spicy blue crab, and avo in, crunchy spicy tuna on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public h
$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.00
Vegetarian.
$7.00
$13.00
$9.00
Spicy.
$15.00
$5.50
Vegetarian.
$5.00
Vegetarian.
$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$7.50
$15.00
$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$11.00
$7.50
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$15.00
Spicy.
$8.00
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$12.00
$7.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
$14.00
Spicy.
$22.00
12 pieces sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or phy
$118.00
Chef’s choice of 12 pieces of sushi, 21 pieces of sashimi, and three rolls on a boat platter. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical co
$22.00
Spicy tuna, California, and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physi
$21.00
Six pieces nigiri sushi and spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or
$40.00
21 pieces of assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or
$28.00
15 pieces of assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or
$22.00
Spicy tuna, spicy salmon, and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or phy
$40.00
Chef’s choice of sushi, sashimi, and rolls on a boat platter Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public hea
$5.00
$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$8.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$9.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$6.00
$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
$5.50
$5.50
$6.00
$16.00
Beef flank, broccoli crows.
$19.00
Aromatic spices, baby spinach, brown mushroom.
$15.00
$17.00
Beef seasoned with chef’s sauces.
$28.00
Marinated with chef sauces and roasted for the day. served with pancakes, scallions and fresh cucumbers.
$13.00
Spicy. Vegetarian.
$17.00
Deep fried crispy jumbo shrimp topped with coconut sauce.
$17.00
Spicy. Signature Thai spicy chili sauce, string beans.
$29.00
Certified Angus beef in a sizzling platter with vegetable.
$15.00
Spicy. White chicken meat served with steamed broccoli.
$33.00
Asparagus, sliced brown mushroom.
$26.00
Spicy.
$13.00
Spicy. Vegetarian.
$33.00
Spicy. On a bed of arcadian harvest.
$15.00
Spicy. Chicken cubes and peanuts with feng shui sauce.
$16.00
Stir-fried beef with red onion and leek.
$16.00
White chicken meat seasoned.
$17.00
Snow pea, zucchini, carrots, wild mushroom, broccoli.
$16.00
Spicy. Shredded beef, green and red pepper, onion.
$26.00
Asparagus, carrot, zucchini, fresh lemon.
$13.00
Vegetarian. Served with mixed vegetables.
$22.00
$32.00
$27.00
$28.00
$25.00
$14.00
Chicken, soft egg noodles, vegetables, scallions.
$18.00
Scallop, chicken, shrimp, egg, asparagus, carrots, scallions, red onion, x.o. sauce.
$18.00
Jumbo shrimp, chicken, bean sprouts, snow pea, carrots, red onion, scallions, x.o. sauce.
$16.00
Chicken, shrimp, vegetables and crushed peanuts.
$14.00
$13.00
$18.00
Spicy. Scallop, chicken, shrimp, egg, asparagus, carrots, scallions, onion, Sichuan sauce.
$19.00
Spicy. Jumbo shrimp, calamari, bean sprouts, snow pea, carrots, red onion, scallions, Sichuan sauce.
$12.00
Vegetarian.
$12.00
Vegetarian. Soft egg noodles, vegetables, scallions.
$12.00
$12.00
Spicy.
$12.00
Spicy.
$12.00
No rice.
$12.00
$15.00
$11.00
$15.00
Eight pieces of assorted sashimi served with rice.
$15.00
Four pieces of assorted sushi and a spicy tuna roll.