Delivery cost: FREE
Collection & Delivery
Rating Overview
ubereats (11)
delivery (0)
Reviews (Total 11)
Working hours: From 11:00 AM to 08:00 AM
(Hours or availability may differ due to COVID-19)
Address: 800 S 50th St - 50265
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$13.00
Sesame-encrusted Ahi served with Asian slaw and motions.
$13.00
Our Asian grilled chicken over won tons with scallions, tomatoes, and queso.
$13.00
Our Asian grilled chicken over won tons with melted cheese, scallions, tomatoes, and queso.
$12.00
Hand-breaded fresh calamari fried to crispy perfection and served with the house and spicy marinara.
$11.00
Hand-breaded fresh calamari fried to crispy perfection and served with house marinara.
$15.00
Assorted cheeses, fresh fruit, nuts, and crackers.
$14.00
Coconut-battered jumbo shrimp served with fresh lime and dipping sauce.
$13.00
Coconut battered jumbo shrimp served with fresh lime dipping sauce.
$13.00
Jumbo lump crab cakes served with fire creek remoulade.
$13.00
Jumbo lump crab cakes served with Fire Creek remoulade.
$11.00
Hand-breaded mozzarella, panfried in olive oil, and served over a bed of marinara.
$12.00
Served with grilled pita bread and topped with sauteed onions, peppers, spinach, and feta cheese.
$12.00
Served with grilled pita bread and topped with sauteed onions, peppers, spinach, and feta cheese.
$10.00
Lobster, crab and cream cheese stuffed wontons, fried, and served with a side of sweet chili sauce.
$13.00
Sauteed shrimp, shallots, diced tomatoes, green onion, pepperjack cheese, sides of fruit salsa and sour cream.
$11.00
Fresh spinach and diced artichoke hearts mixed with creamy Romano cheese and a special blend of seasonings. Topped with grated Parmesan cheese, served with warm pita bread.
$10.00
Fresh spinach and diced artichoke hearts mixed with creamy romano cheese and a special blend of seasonings. Topped with grated parmesan cheese, served with warm pita bread.
$13.00
Peppers, onions, mushrooms, baby spinach, and melted mozarella.
$12.00
Green peppers, red peppers, onion, mushrooms, mozzarella, and flatbread.
$13.00
Graziano sausage, pepperoni, caramelized onion, roasted red pepper, mozzarella, and flatbread.
$15.00
Graziano's Italian sausage, pepperoni, caramelized onions, roasted red pepper, and melted mozzarella cheese.
$14.00
Balsamic reduction topped with baby spinach, capers, artichoke, peppers, and feta cheese.
$14.00
Balsamic reduction topped with baby spinach, capers, artichoke, peppers, and feta cheese.
$15.00
Sauteed shrimp and baby spinach baked over creamy alfredo, topped with Parmesan cheese, and mango salsa.
$13.00
Sauteed shrimp, alfredo, spinach, parmesan, and flatbread.
$17.00
Mixed greens tossed in peanut dressing, topped with kale, cabbage, brussel sprouts, wontons, fresh cilantro and seasoned chicken breast.
$14.00
Mixed greens tossed in peanut dressing, topped with kale, cabbage, brussel sprouts, wontons, fresh cilantro and seasoned chicken breast.
$14.00
Thai seasoned chicken, mixed greens, kale, cabbage, brussels sprouts, wontons, cilantro, peanut and dressing.
$12.00
Hearts of romaine tossed in our Caesar dresing topped with garlic croutons and Parmesan cheese.
$8.00
Hearts of romaine tossed in our Caesar dresing topped with garlic croutons and Parmesan cheese.
$14.00
Mixed green tossed in balsamic vinaigrette topped with grilled chicken, crumbled bacon, tomato, hard boiled eggs, dried cranberries, green onion, shredded cheddar and black olives.
$13.00
Mixed greens, mango, strawberries, oranges, grapes, walnuts, pine nuts, onion, gorgonzola, dried cranberries, apples, and raspberry vinaigrette dressing.
$13.00
Mixed greens tossed in tza'tzki dressing topped with gyro meat, feta cheese, tomato, cucumber, Kalamata olives, red onion and toasted pita bread.
$13.00
Mixed greens tossed in chipotle ranch dressing topped with seasoned grilled chicken breast, diced tomato, roasted corn, black beans, shredded mozzarella, red onion and avocado.
$15.00
Ahi tuna, fingerling potatoes, green beans, hard boiled eggs, sliced tomato and fresh mozarella with mixed green tossed in olive oil dressing.
$18.00
Ahi tuna, fingerling potatoes, green beans, hard boiled eggs, sliced tomato and fresh mozarella with mixed green tossed in olive oil dressing.
$14.00
4 oz. Ahi Tuna, fingerling potatoes, hard-boiled egg, green beans, mixed greens, tomato, Mozzarella, and olive oil dressing.
$13.00
Mixed greens tossed in chipotle ranch dressing topped with crumbled bacon, diced tomatoes, Parmesan cheese and Parmesan encrusted chicken.
$16.00
Mixed greens tossed in chipotle ranch dressing topped with crumbled bacon, diced tomatoes, Parmesan cheese and Parmesan encrusted chicken.
$13.00
Mixed greens, parmesan encrusted chicken, tomatoes, bacon, parmesan, and chipotle ranch dressing.
$9.00
Spinach tossed with hot bacon dressing topped with crumbled bacon, hard boiled eggs and red onions.
$12.00
Candied walnuts, strawberries, apple slices and roasted pears topped with Gorgonzola cheese and red onions, tossed with raspberry vinaigrette.
$14.00
Candied walnuts, strawberries, apple slices and roasted pears topped with Gorgonzola cheese and red onions, tossed with raspberry vinaigrette.
$12.00
Baby spinach, roasted pears, strawberries, apples, walnuts, gorgonzola, red onion, and champange raspberry vinaigrette.
$9.00
Baby spinach, hard-boiled eggs, bacon, red onion, and hot bacon dressing.
$15.00
Mixed greens tossed in chipotle ranch dressing topped with tenderloin medallions, shredded mozzarella, roasted red reppers, red onions, avocado and fried julienne potatoes.
$18.00
Mixed greens tossed in chipotle ranch dressing topped with tenderloin medallions, shredded mozzarella, roasted red reppers, red onions, avocado, and fried julienne potatoes.
$15.00
Mixed greens, steak, tomato, potato strings, avocado, peppers, and chipotle ranch dressing.
$12.00
Blackened tilapia, chipotle coleslaw, tomatoes, green onions, sour cream, avocado, black bean, and corn salsa.
$12.00
Sauteed shrimp, chipotle coleslaw, tomatoes, green onion, avocado, black bean, and corn salsa.
$13.00
Half pound hamburger, applewood bacon, bleu cheese, roasted tomato jam, and kaiser bun. Served with truffle fries.
$10.00
Pulled pork, barbeque sauce, and two toasted rolls. Served with truffle fries.
$15.00
4 oz filet with garlic butter served on toasted Italian bread.
$15.00
4 oz filet with garlic butter served on toasted Italian bread.
$14.00
Grilled salmon, applewood bacon, lettuce, tomato, Granny Smith apple, avocado and mayo on grilled Italian bread.
$13.00
Two quarter pound patties, cheddar cheese, tomatoes, lettuce, and toasted rolls. Served with truffle fries.
$12.00
Slow roasted chicken, walnuts, grapes and dried cranberries on toasted croissant.
$12.00
Ham, turkey, applewood bacon ,cheddar cheese, lettuce, tomato and mayo on toasted whole wheat.
$12.00
Grilled chicken breast, bacon, pepper, jack cheese, barbecue sauce, and focaccia bread.
$12.00
Served grilled or blacked on focacia with applewood bacon, pepperjack and barbeque sauce.
$14.00
Grilled salmon, applewood bacon, lettuce, tomato, Granny Smith apple, avocado and mayo on grilled Italian bread.
$12.00
Sliced prime rib, roasted red peppers, sauteed onions, tomatoes, and mozzarella cheese on toasted Italian bread.
$14.00
Slow roasted prime rib served on toasted Italian bread with au jus.
$15.00
7 oz. Grilled prime rib, Italian bread, and au jus. Served with truffle fries.
$14.00
Two quarter pound patties, applewood bacon, smoked gouda, fried quail egg, and pretzel buns. Served with truffle fries.
$14.00
Salmon, grilled apple, bacon, lettuce, tomato, mayonnaise, and Italian bread. Served with truffle fries.
$13.00
Half pound hamburger, caramelized onions, pepperjack, American, tangy aioli, and pretzel bun. Served with truffle fries.
$11.00
Portobella mushroom, avocado, white cheddar, tomato, spinach, onion on wheat bread.
$12.00
$12.00
$12.00
$12.00
$9.00
$18.00
Slow baked baby back ribs finished with a hickory barbeque sauce.
$25.00
Lemon and mint marinated, served with rosemary demi glaze.
$17.00
Slow cooked and glazed with Fire Creek's special blend of herbs and spices.
$25.00
French-cut chop rubbed with an aromatic spice blend glazed with honey sauce and garnished with Cajun onion rings.
$21.00
Pan seared chicken breast, encrusted in Asiago cheese, and finished with white wine citrus buerre blanc.
$25.00
Tender chicken stuffed with Boursin cheese and wild mushrooms and sauteed in olive oil. Topped with pesto cream sauce.
$23.00
Pan seared chicken breast topped with our creamy marsala and wild mushroom sauce.
$11.00
Grilled chicken, romaine lettuce, diced tomato, Parmesan cheese, and Caesar dressing
$13.00
Blackened tilapia, chipotle coleslaw, avocado, tomato, black bean and corn salsa in three hand-made tortillas (no side).
$12.00
Topped with garlic aioli and side mango fruit salsa
$11.00
Gyro meat, tomato, red onion, romaine lettuce, feta cheese with tzatziki sauce in a warm pita bread.
$11.00
Turkey, tomato, avocado, romaine lettuce, Parmesan cheese and ranch dressing in a tomato basil tortilla.
$12.00
Grilled chicken, bacon, shredded lettuce, diced tomato, jack cheese, and ranch dressing.
$11.00
Blackened chicken, mushtooms, bell peppers, onions, mozzarella cheese, and chessar cheese in a spinach tortilla.
$12.00
Sauteed shrimp, shallots, diced tomatoes, green onion, pepperjack cheese, sides of fruit salsa and sour cream.
$22.00
Sauteed chicken breast, lemon butter, white wine, capers and seared spinach served on a bed of linguine. Served with dinner salad and grilled focaccia breadstick.
$19.00
Layers of pasta, Graziano's Italian sausage, Ricotta, Mozzarella, Romano cheese, and a zesty marinara sauce. Served with dinner salad and grilled focaccia breadstick.
$22.00
Sauteed chicken breast, garlic, white wine, basil, plum tomatoes and mozzarella cheese. Served with dinner salad and grilled focaccia breadstick.
$26.00
Penne pasta with shrimp, shallots, garlic, white wine, broccoli, toasted almonds, a hint of dijon mustard, and a touch of cream. Served with dinner salad and grilled focaccia breadstick.
$24.00
Shrimp tossed with basil, fettucini noodles and spicy chipotle butter. Served with dinner salad and grilled focaccia breadstick.
$17.00
Pasta tossed in a white wine and vegetable stock, with broccoli, asparagus, roasted tomatoes and red peppers. Served with dinner salad and grilled focaccia breadstick.
$29.00
Jumbo scallops and shrimp cooked with vodka, garlic, shallots, and basil, tossed in a heavy cream sauce. Served with dinner salad and grilled focaccia breadstick.
$11.00
Marinated chicken, onions, peppers, mushrooms, tomatoes, balsamic dressing, tzatziki sauce, and rice pilaf. Two kabobs per serving.
$13.00
Flat iron steak, ginger marinade, sweet chili sauce, and rice pilaf. Two kabobs per serving.
$13.00
Applewood bacon, bleu cheese, and roasted tomato jam.
$13.00
Applewood bacon, pepperjack cheese, Cajun onion rings, and chipotle aioli.
$13.00
Served on a Kaiser bun with applewood bacon, pepperjack cheese, and barbeque sauce.
$13.00
Swiss cheese, applewood bacon, and ranch dressing.
$13.00
Sauteed mushrooms, swiss cheese, and creamy Dijon mustard sauce.
$13.00
Served on a pretzel bun with caramelized onions, pepperjack cheese, American cheese, and tangy aioli.
$13.00
Applewood bacon, swiss cheese, and avocado.
$28.00
Bacon wrapped jumbo scallops rubbed in brown sugar. Seared and topped with a creamy Dijon mustard sauce.
$27.00
Pan-fried walleye fillet served with roasted red pepper coulis and malt vinegar aioli.
$31.00
Herb-encrusted filet of seabass, topped with lemon butter sauce.
$29.00
Wild caught salmon filet served maple glazed or blackened.
$26.00
Choose grilled, blackened or teriyaki glazed. Served with our fresh fruit salsa.
$34.00
Grilled halibut filet, topped with sun-dried tomatoes, artichokes, crisp caper berries, basil, and lemon butter sauce.
$21.00
Pan-fried, coconut encrusted filet topped with cracked peppercorn lime sauce.
$31.00
14 oz. Blackened Ribeye, topped with three pepper bourbon butter and cajun onion rings.
$32.00
8 oz. Applewood bacon wrapped beef tenderloin served with a side of bernaise sauce.
$26.00
Slow roasted and served with au jus.
$21.00
8 oz. grilled to order.
$30.00
14 oz. New York strip topped with seasoned portobella mushrooms.
$34.00
Two 4 oz. Seasoned beef medallions sauteed in a rich garlic mushroom sauce.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$8.00
Come with drink and ice cream sudae.
$13.00
Sesame-encrusted Ahi served with Asian slaw and motions.
$8.00
Onions, cajun spices, and sweet chili dipping sauce.
$16.00
Proscuitto, salami, jeagar wurst, olive tapenade, pickle, onion relish, brown mustard, bagette, and lavash.
$15.00
Assorted cheeses, fresh fruit, nuts, and crackers.
$10.00
Roasted garlic hummus, toasted pita bread, and cucumbers.
$11.00
Chicken, grapes, walnuts, mayonaisse, and toasted pita bread.
$10.00
Bbq chips, pulled pork, gorgonzola, bbq sauce,and tomato.
$13.00
Smoked salmon, capers, spices, and lavash.