Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (431)
Reviews (Total 431)
Working hours: From 11:00 AM to 02:15 PM
(Hours or availability may differ due to COVID-19)
Address: 7950 Sunset Boulevard - 90046
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(431)
Menu
$12.95
Cauliflower, potatoes, chili and spices stuffed in a homemade egg washed tortilla (roti) mixed with two chutneys and marinated onions and comes with salad and raita.
$12.95
Chicken cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) mixed with two chutney, onions, and comes with salad and raita.
$12.95
Boneless tan chicken cooked with garlic, ginger, tomatoes saffron, in a touch of creamy sauce.
$12.95
Choice of boneless chicken curry, lamb or chicken curry of the day.
$12.95
Lamb boti kabob (marinated boneless lamb) or seekh kabob (minced lamb on skewer).
$12.95
Chicken or lamb prepared with raisins, nuts, onion, tomato, ginger, garlic, and creamy sauce.
$13.95
Lamb cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) mixed with two chutney, onions, and comes with salad and raita.
$8.00
Served with half onion naan. Choice of: veggie paneer, boneless tandoori chicken, fresh fish of the day or shrimp on bed of romaine lettuce, paneer, mushroom, romaine lettuce, tomatoes, cucumber, and dusting of sev (chickpea noodles). Tossed with homemade
$11.95
Lamb boti masala, chicken tikka masala, fresh fish of the day or shrimp, served with a tomato, fenugreek, saffron sauce.
$13.95
Fresh fish of the day or shrimp prepared with onion, ginger, garlic, tomato, and coconut milk.
$12.95
Tandoori chicken, chicken tikka, mirchi tikka, tandoori fish or tandoori shrimp cooked in a clay oven marinated with homemade sauces, garlic, ginger, cilantro, and spices.
$11.95
Your choice of any one vegetable from our vegetarian entrees menu.
$12.95
Hot and spicy. Choice of boneless chicken or lamb, shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
$6.95
Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
$6.95
Gluten-free. Owner/chef Darshan’s favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
$5.95
Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
$8.95
Gluten-free. Marinated all white chicken fritters. Served with homemade sweet tomato chutney.
$6.95
Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
$5.95
Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney, and light chili chutney.
$9.95
Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
$6.95
Vegan. Onion fritter seasoned with ginger and spices.
$4.95
Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
$4.00
Vegan. Stuffed with potatoes, peas, spices, and herbs with a side of tamarind chutney. This vegetarian turnover is the most popular snack throughout India.
$5.95
Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
$9.95
Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
$7.95
A popular South Indian semolina griddle cake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
$6.95
Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
$6.95
Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
$4.95
Vegan, gluten-free. Fresh romaine lettuce, cucumber, and tomato, with homemade cumin cilantro dressing.
$6.95
Gluten-free. Choice of chicken or veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
$10.95
Gluten-free. Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
$4.95
Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
$8.95
Gluten-free. Mushroom, paneer, lettuce, cucumber, tomatoes, and onion. Tossed with homemade cumin cilantro dressing.
$17.95
Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with dal, rice, raita, naan.
$13.95
Boneless pieces of chicken prepared in a traditional sauce. Made from tomatoes, onions, garlic, ginger, and fenugreek.
$13.95
Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
$13.95
Dolly parton’s favorite. Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce.
$16.95
Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
$13.95
Choice of one of the following: boneless chicken, lamb or fish prepared with raisins, nuts, onion, tomato, ginger, garlic, and creamy sauce.
$14.95
Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
$14.95
Boneless lamb cooked with ginger, tomatoes, onions, garlic, yogurt, and spices.
$13.95
Boneless tandoori cooked chicken marinated with spices, cayenne, and lime juice. Then prepared with a tomato, fenugreek saffron sauce.
$16.95
Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
$14.95
Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
$12.95
Hot and spicy. Choice of paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
$11.95
Vegan, gluten-free. Cauliflower and potatoes, sautéed with fresh tomatoes, ginger, green chili, and ground coriander.
$11.95
Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
$11.95
Vegan, gluten-free. A puree of tandoor baked eggplant, sautéed onions, fresh tomatoes, ginger, and green chili.
$12.95
Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
$11.95
Vegan, gluten-free. Indian chickpeas prepared in the Northern Indian style with onion, ginger garlic, and fresh tomato.
$9.95
Vegan, gluten-free. We offer a different lentil every day.
$12.95
Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
$12.95
Gluten-free. Fresh ground vegetable balls with raisins, nuts, cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
$12.95
Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
$11.95
Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
$11.95
Vegan, gluten-free. Pureed spinach leaves and bite-sized potatoes with onions, ginger, and green chills.
$12.95
Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
$11.95
Vegan, gluten-free. Pureed spinach leaves and bite-sized tofu sautéed with onions, ginger, and green chills.
$12.95
Gluten-free. Paneer, nuts, raisins cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the punjab.
$12.95
Gluten-free. Tofu or panner cooked with fresh tomatoes saffron sauce and methi (fenugreek).
$12.95
Gluten-free. Mixed vegetable cooked with raisins, nuts, cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
$12.95
Vegan, gluten-free. Chef's choice.
$44.95
Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
$39.95
Two pieces of samosas, salad, choice of two full vegetarian entrée, rice, naan, any dessert to share.
$19.95
Choice of one: chicken curry, chicken tikka masala, lamb tikka masala or lamb curry.
$21.95
Rack of lamb.
$20.95
Choice of: fish curry, tandoori fish or tandoori shrimp.
$19.95
Choice of: tandoori chicken, chicken tikka, mirchi tikka, lamb boti kabob or skeeh kabob.
$13.95
Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
$13.95
Mildly marinated boneless pieces of tender lamb.
$13.95
Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne, and lime juice.
$22.95
Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber, and salad.
$13.95
Minced lamb mixed with onion, green chili, and herbs on skewer.
$11.95
Half chicken baked on the bone. Marinated overnight in a mild yogurt masala.
$15.95
Mildly marinated fresh fish of the day. Served with onion and tomato.
$19.95
An assortments of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.
$15.95
Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
$12.95
Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
$13.95
Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily.
$12.95
Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
$13.95
Lamb masala, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
$12.95
Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
$3.95
Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
$3.95
Whole wheat bread cooked on an iron griddle and finished on an open flame.
$4.95
Naan stuffed with paneer served with a side of fruit chutney.
$4.95
Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
$3.95
Made with white flour and green chili and cilantro.
$3.95
Naan topped with chopped garlic and cilantro.
$2.95
Classic leavened bread made with white flour.
$3.95
Naan stuffed with finely chopped onion.
$3.95
Whole wheat unleavened bread topped with butter.
$4.75
Naan stuffed with paneer, raisins, nuts, served with a side of fruit chutney.
$3.95
Whole wheat unleavened bread.
$13.95
Boneless chicken cooked with rice, raisins, nuts, garlic, ginger, and ground spices.
$17.95
Fish cooked with rice, raisins, nuts, garlic, ginger, and spices.
$14.95
Boneless lamb cooked with rice, raisins, nuts, garlic, ginger, and ground spices.
$17.95
Shrimp cooked with rice, raisins, nuts, garlic, ginger, and ground spices.
$12.95
Mix vegetable cooked with rice, raisins, nuts, garlic, ginger, and ground spices.
$2.95
Steamed imported basmati rice.
$4.95
Whole grain brown rice.
$4.95
Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
$1.75
Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
$1.75
Vegan, gluten-free. A variety of Indian dips to spice up your appetite.
$4.75
Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
$1.95
Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
$3.75
Gluten-free. Homemade yogurt with grated cucumber and spices.
$2.75
Vegan, gluten-free. A stone ground rice flour crackers.
$4.95
Carrot pudding made with golden raisins and almonds.
$4.95
Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
$4.95
Indian rice pudding made in the traditional way with the flavor of green cardamom.
$2.50
$3.00
$2.50
$2.50
$3.00
$3.00
$3.00
$3.50
$3.00
$3.00
Homemade sparkling lemonade with ginger.
$3.00
$3.00
$2.50
$3.00
$2.50