Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (1241)
Reviews (Total 1241)
Working hours: From 11:00 AM to 10:30 PM
(Hours or availability may differ due to COVID-19)
Address: 633 East Cypress Street - 19348
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(1241)
Menu
$15.00
Sesame crusted tuna served rare with wasabi aioli and soy dipping sauce.
$12.00
Fresh Kennett square mushrooms, fried in a light breading and served with horsey sauce.
$11.00
Broccoli and cheese lightly battered and fried golden brown served with ranch dressing.
$12.00
Fresh wild greens sautéed in oil and garlic.
$14.00
Baked shredded chicken breast with cream cheese and buffalo hot sauce served with tortilla chips and pretzel bread.
$14.00
Traditional cheesesteak with American cheese and fried onions served with a side of spicy ketchup.
$10.00
Three sliders with Cabot cheddar and fried onions.
$13.00
Grilled chicken and a blend of cheeses served in a flour tortilla with a side of sour cream and salsa.
$10.00
Lightly battered and served with honey mustard dip.
$14.00
Battered and fried ‘til golden brown and served with tomato sauce.
$6.00
Our own homemade garlic bread topped with fresh herbs and tomatoes.
$12.00
Monterey jack, cheddar jack cheese, scallions, and bacon served with a side of ranch dressing.
$13.00
One dozen steamed clams in a white wine sauce.
$11.00
Lightly breaded mozzarella cheese, served with our own tomato sauce.
$13.00
P.E.I. mussels with zesty marinara sauce.
$14.00
Crunchy tortilla chips topped with a blend of cheeses, lettuce, tomato, jalapeños, black olives, sour cream and a side of salsa upon request.
$14.00
One dozen tender steamed shrimp served with cocktail sauce.
$12.00
Seasoned chicken breast, pepper jack cheese, jalapeños, red peppers, and black beans served with chipotle ranch.
$11.00
Served with cheese sauce and honey dijon.
$15.00
Silver dollar mushrooms with our own crab imperial and baked to perfection.
$14.00
Shiitakes, oysters and portabellas sautéed in oil and garlic with fresh spinach and tomatoes.
$13.00
Breaded chicken tenders served with a side of coleslaw, fries, and honey mustard dipping sauce.
$15.00
Lightly battered cod served with a side of coleslaw, french fries and tartar sauce.
$3.00
$6.00
Homemade mild chili.
$2.00
$6.50
Fresh local mushrooms made into a creamy favorite.
$5.00
$4.00
$6.00
Our homemade traditional holiday soup made with spinach, little meatballs, and egg croutons.
$16.00
Our garden salad, capicola, salami, pepper ham, prosciutto, fresh mozzarella, roasted peppers, black olives, artichokes, and homemade croutons.
$11.00
Crisp romaine lettuce, sharp provolone cheese, and croutons in our Caesar dressing.
$13.00
Layers of tomato, fresh mozzarella, red onion, and basil topped with olive oil and balsamic reduction.
$15.00
Grilled chicken, bacon, cheddar jack cheese, egg, and avocado served over a garden salad.
$10.00
Fresh tossed greens, topped with red onions, carrots, tomatoes, cucumbers, and our homemade croutons.
$15.00
Seasoned grilled shrimp, roasted peppers, pecans, baby spinach, and onion served with a warm bacon vinaigrette.
$11.00
Apples, craisins, candied pecans and mandarin oranges nestled in a variety of greens.
$9.00
Bacon, lettuce, tomato, and mayo on your choice of the white, gourmet wheat berry, or rye toast.
$11.00
Grilled chicken breast with Cabot cheddar cheese, avocado, lettuce, and tomato served on a pretzel roll with a side of chipotle ranch.
$12.00
Grilled chicken breast, prosciutto ham, roasted peppers, provolone cheese and pesto mayo on grilled sourdough bread.
$12.00
Lightly breaded chicken breast, topped with tomato sauce and mozzarella cheese.
$10.00
Chicken salad with lettuce and tomato served on your choice of the white, gourmet wheat berry, or rye toast.
$11.00
Grilled corned beef, swiss cheese, sauerkraut, thousand island dressing on grilled marble rye.
$15.00
Homemade broiled five ounces crab cake served with lettuce, tomato and tartar sauce.
$15.00
Five ounces of crab imperial served open face with tomato and Swiss cheese on a pretzel roll served with old bay fries.
$11.00
Fresh eggplant lightly breaded, topped with tomato sauce and mozzarella cheese.
$7.00
All beef quarter-pound hot dog
$12.00
Thinly sliced roast beef served with sharp provolone cheese and served on an Italian roll.
$15.00
Five ounces of filet mignon served with Cabot cheddar cheese, caramelized onions and mushrooms on a brioche bun.
$12.00
Our own homemade meatballs smothered in sauce, topped with mozzarella cheese on an Italian roll.
$12.00
Slow roasted pork served on an Italian roll with roasted peppers and sharp provolone cheese.
$11.00
Turkey breast served with lettuce, tomato, bacon, Cabot cheddar and mayo on your choice of white, gourmet wheat berry, or rye toast.
$11.00
Grilled turkey, coleslaw, thousand island dressing, and swiss cheese on grilled sourdough.
$12.00
Our chef creates a fresh specialty daily. Please ask your server about today’s feature.
$12.00
Served with our wing sauce and melted American cheese.
$11.00
Our most popular steak served with melted American cheese.
$11.00
Served with melted American cheese.
$12.00
Served with melted American cheese and sautéed fresh local mushrooms.
$12.00
Served with melted mozzarella cheese and our zesty pizza sauce.
$11.00
Topped with bacon and Cabot cheddar cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$9.00
Your choice of American, swiss, Cabot cheddar or provolone. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$11.00
Topped with sautéed mushrooms and Swiss cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$13.00
Our Italian sub topped with prosciutto ham.
$11.00
Domestic ham and provolone cheese.
$12.00
Our most popular. Genoa salami, pepper ham, capicola.
$12.00
Our own cooked roast.
$11.00
Light tuna prepared with mayo.
$12.00
Sliced breast.
$13.00
$24.00
$7.00
$19.00
Grilled chicken breast smothered in our house-made sweet bourbon sauce with scallions, cheddar jack cheese, and tumbleweed onions.
$22.00
One homemade five-ounce broiled crab cake.
$28.00
This tender and the juicy ten-ounce filet is sure to please. Grilled to your liking.
$26.00
12 ounces USDA choice center-cut strip steak, aged to perfection for tenderness and flavor. Charbroiled to your taste.
$22.00
Grilled salmon served with compound butter.
$22.00
Sesame crusted tuna topped with wasabi aioli.
$19.00
Our Neapolitan pizza topped with pepperoni, mushroom, sausage, onion, green peppers and sweet peppers. No substitutes.
$17.00
Our Neopolitan pizza topped with pineapple and ham.
$17.00
Our gourmet pizza topped with broccoli and tomato.
$18.00
Chicken breast, red onion, bacon bits, with BBQ sauce served over a blend of cheeses.
$18.00
Topped with a blend of cheeses, grilled chicken, celery and a spicy wing sauce. Served with a side of bleu cheese dressing.
$16.00
Plum tomatoes, fresh basil, olive oil and garlic topped with a light blend of cheeses.
$18.00
Shiitake, oyster and portabellas sautéed with spinach and tomatoes in an oil and garlic sauce, then topped with a blend of cheeses.
$19.00
Plum tomatoes, fresh basil, olive oil and garlic topped with a light blend of cheeses.
$21.00
Crab, shrimp, roasted peppers and pesto sauce with a blend of cheeses.
$14.00
$6.00
Enjoy our personal pizza.
$18.00
Our original crust topped with olive oil, garlic, parsley, ricotta, and mozzarella cheeses.
$15.00
Our original crust topped with olive oil, garlic, parsley, ricotta, and mozzarella cheeses.
$18.00
Our original crust topped with a blend of cheeses, basil, garlic, and fresh sauce.
$15.00
Our original crust topped with a blend of cheeses, basil, garlic, and fresh sauce.
$16.00
Our original crust and everyone’s favorite.
$14.00
Our original crust and everyone’s favorite.
$16.00
Our original 16 inches crust served extra thin.
$16.00
Sautéed fresh broccoli and tomatoes with ricotta and mozzarella cheese.
$17.00
Sirloin grilled to perfection and topped with our blend of cheeses, sautéed onions, mushrooms, and pizza sauce.
$16.00
Domestic ham and a blend of cheeses, baked to perfection.
$17.00
Pepper ham, capicola, genoa salami, and sweet peppers smothered in a blend of cheeses and pizza sauce.
$17.00
Our homemade meatballs topped with a blend of cheeses and tomato sauce.
$15.00
Our blend of cheeses, layers of pepperoni and pizza sauce.
$16.00
Sautéed spinach in olive oil, garlic, ricotta and mozzarella cheese.
$18.00
Prepared with heavy cream, butter, romano cheese, and ground black pepper.
$17.00
Thick tomato sauce with ground beef.
$16.00
Fresh tomato, basil, olive oil, and garlic.
$17.00
With tomato sauce.
$17.00
With tomato sauce.
$20.00
Shiitake, portabella and oyster mushrooms sautéed in an oil and garlic sauce with fresh tomato and spinach.
$17.00
Tomato sauce and ricotta cheese tossed with penne and baked with mozzarella cheese.
$18.00
Freshly breaded eggplant baked with mozzarella cheese and tomato sauce served with a side of spaghetti.
$17.00
Potato dumplings smothered in a thick tomato sauce.
$18.00
Baked with layers of ground beef and ricotta cheese.
$22.00
A trio of chicken Parmesan, fettuccini alfredo, and manicotti with tomato sauce.
$24.00
Stuffed with lobster and served in a sherry tomato cream sauce with baby shrimp.
$17.00
Filled with ricotta cheese, covered with our fresh tomato sauce and topped with mozzarella cheese.
$17.00
Jumbo ravioli filled with ricotta cheese, parsley and covered with a delicious fresh tomato sauce.
$20.00
Cheese-filled tortellini tossed with prosciutto and sweet peas in a white wine cream sauce.
$20.00
Grilled chicken strips, roasted tomatoes and portabella mushrooms tossed in an oil and garlic sauce.
$21.00
Chicken with mushrooms sautéed in marsala wine served with a side of spaghetti.
$21.00
Boneless chicken breast breaded, fried and baked with mozzarella cheese and tomato sauce served with a side of spaghetti.
$21.00
Sautéed chicken with basil, mushrooms, capers, white wine and a touch of lemon juice. Served with a side of spaghetti.
$21.00
Middle neck clams steamed in their shells, baby clams, fresh herbs and garlic served in a white wine sauce
$22.00
Crabmeat, asparagus and sun-dried tomatoes served in a white wine cream sauce.
$20.00
P.E.I. mussels simmered in your choice of white wine or zesty marinara sauce.
$26.00
Shrimp, crab, and scallops served with sautéed garden vegetables in a tomato cream sauce.
$26.00
Calamari, shrimp, crabmeat, steamed clams, mussels and scallops sautéed in garlic and olive oil with choice of white wine or red sauce.
$24.00
Veal with mushrooms sautéed in marsala wine served with a side of spaghetti.
$24.00
Boneless milk-fed veal breaded, fried and baked with mozzarella cheese and tomato sauce served with a side of spaghetti.
$24.00
Sautéed milk-fed veal with basil, mushrooms, capers, white wine and a touch of lemon juice. Served with a side of spaghetti.
$8.00
With french fries.
$8.00
With french fries.
$8.00
With french fries.
$7.00
With french fries.
$11.00
Six ounces of bistro steak with broccoli.
$8.00
$8.00
$8.00
$2.00