Grand Concourse

Starters (Dinner)

$12.00

Almond Encrusted Brie

Warm apple chutney, crostini.

$12.50

Calamari Fritto Misto

Flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze.

$12.50

Coconut Shrimp

Mango salsa, Thai chili butter.

$14.00

Dynamite Scallops

Crab encrusted, basil oil 1.

$11.00

Firecracker Shrimp

Tempura battered; creamy sweet chili glaze.

$13.50

Lamb Meatballs

Spaghetti squash, smoked marinara, whipped feta, basil oil.

$15.50

Maryland Style Crab Cake

Classic rouille and roasted red pepper sauce.

$15.00

Shrimp Cocktail

Five jumbo shrimp; housemade cocktail sauce.

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Soups (Dinner)

$7.00

Butternut Squash Bisque

Vegetarian; goat cheese, buttered crouton, brown butter.

$6.70

Charley's Chowder

Mediterranean-style fish chowder.

$7.50

New England Clam Chowder

Traditional New England style.

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Salads (Dinner)

$9.50

Classic Caesar

Housemade dressing, Parmesan, croutons, anchovy.

$9.50

Iceberg Wedge

Point reyes blue cheese, tomato, applewood smoked bacon, red onion; blue cheese dressing.

$9.00

Martha's Vineyard Salad

Pine nuts, blue cheese, red leaf, bibb, red onion; maple-raspberry vinaigrette.

$21.00

Ocean Cobb

Chilled lobster, shrimp and crab "louie", bacon, egg, avocado, red onion, point reyes blue cheese, white balsamic.

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Accompaniments (Dinner)

$25.00

Alaskan King Crab (1/2)

$7.00

Jumbo Fresh Asparagus

$8.00

Marble Potato + Spring Pea Sautée

$15.50

Maryland Style Crab Cake

$8.50

Oscar Topping

$27.00

Oven Roasted Lobster Tail

$4.50

Reggiano Potato Croquettes

$7.00

Shrimp Brochette

$3.50

Smashed Redskin Potatoes

$7.00

Spring Peas + Red Quinoa

$8.00

Spring Vegetable Couscous

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Beef and Fowl (Dinner)

$39.50

Bone-In Cowboy Ribeye

20 oz. cut; maître d' butter, smashed redskins, onion strings.

$32.00

Filet Mignon

Maître d'butter; reggiano potato croquettes, asparagus.

$35.00

New York Strip Steak

12 oz., mushroom-shallot confit, smashed redskins, asparagus.

$35.00

New York Strip Steak

12 oz., mushroom-shallot confit, smashed redskins, asparagus.

$26.50

Pepper Crusted Tenderloin Medallions

Cremini cream; reggiano potato croquettes, asparagus.

$39.00

Prime Rib Combinations

10 oz. cut with crab cake.

$35.00

Prime Rib Combinations with 4 Coconut or Scampi Shrimp

$28.00

Short Rib Stroganoff

Black pepper fettuccine, rosemary mushroom cream, grated Parmesan.

$22.00

Smoked Gouda Stuffed Chicken

Roasted root vegetables, natural jus.

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Sensational Seafood

$59.00

Alaskan King Crab Legs

1 1/2 lbs. ; coconut ginger rice, asparagus.

$28.50

Caribbean Combo

Coconut shrimp, crab cake; sweet potato mash, drunken vegetables.

$22.00

Jumbo Shrimp Scampi

Roasted grape tomatoes, spinach, angel hair pasta, white wine garlic.

$49.00

Live Maine Lobster

1 1/2 lbs. ; coconut ginger rice, asparagus.

$31.00

Maryland Style Crab Cakes

Classic rouille, roasted red pepper sauce; coconut ginger rice, asparagus.

$37.00

Oven Roasted Lobster Tail

Coconut ginger rice, asparagus.

$33.50

Ultimate Seafood Mixed Trio

60 South salmon, crab cake, coconut shrimp, coconut ginger rice, fresh vegetables.

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Kids' Menu

$8.50

Cheeseburger

French fries.

$8.00

Chicken Strips

French fries.

$8.00

Fish + Chips

French fries.

$8.00

Grilled Cheese

French fries.

$8.00

Grilled Chicken

Fresh vegetables.

$9.50

Grilled Salmon

Fresh vegetables.

$8.00

Mac + Cheese

Creamy four cheese sauce.

$9.00

Shrimpkens

Fried shrimp and chicken strips with fries.

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Coffee

$8.00

Aspen

Baileys Irish cream, grand marnier, frangelico hazelnut liqueur, whipped cream.

$8.00

Keoke

Kahlua coffee liqueur, dark crème de cacao, brandy, whipped cream.

$9.00

Tiramisu Affogato

Tiramisu liqueur, espresso, vanilla bean ice cream, whipped cream.

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Desserts

$8.00

Bananas Foster Crème Brûlée

Rich custard laced with dark rum and brandy topped with fresh bananas and caramel.

$9.00

Blueberry Bread Pudding

Maple syrup, whipped cream.

$10.00

Chocolate Truffle Cake

Molten chocolate center, frangelico crème anglaise, vanilla ice cream, fudge sauce, heath bar crunch.

$8.50

Dolce de Leche Cheesecake

Caramel cheesecake, oreo crust, chantilly cream, salted caramel sauce.

$7.00

Key Lime Pie

Our signature house recipe, made with fresh key lime juice and graham cracker crust.

$9.00

Mango Mousse Cake

Shortbread crust, raspberry chambord sauce.

$5.50

Mango Sorbet

Housemade sorbet, fresh raspberries.

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Appetizers (Gluten Sensitive)

$14.00

Dynamite Scallops

Crab encrusted, basil oil.

$15.00

Jumbo Shrimp Cocktail

Five jumbo shrimp; housemade cocktail sauce.

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Salads (Gluten Sensitive)

$9.50

Caesar Salad

Housemade dressing, Parmesan, anchovy.

$8.50

Martha's Vineyard Salad

Pine nuts, blue cheese, red leaf, bibb, red onion; maple-raspberry vinaigrette.

$21.00

Ocean Cobb

Chilled lobster, shrimp and crab "louie", bacon, egg, avocado, red onion, point reyes blue cheese, white balsamic.

$9.50

Wedge of Iceberg

Point reyes blue cheese, tomato, applewood smoked bacon, red onion; blue cheese dressing.

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Accompaniments (Gluten Sensitive)

$3.50

Coconut Ginger Rice

$7.00

Dynamite Topping

$7.00

Fresh Asparagus

$4.00

Roasted Vegetables

$4.00

Sautéed Spinach

$4.00

Seasonal Fresh Fruit

$3.50

Smashed Redskin Potatoes

$3.50

Steamed Fresh Vegetables

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Desserts (Gluten Sensitive)

$8.00

Bananas Foster Crème Brûlée

$5.00

Mango Sorbet

$4.50

Vanilla Ice Cream

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Fresh Fish (Gluten Sensitive)

$33.00

Alaskan Halibut

$27.50

Atlantic Salmon

$27.00

Mahi Mahi

$26.00

Rainbow Trout

$26.00

Snapper

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Specialty Fish & Seafood (Gluten Sensitive)

$59.00

Alaskan King Crab Legs

steamed; 1 1/2 lbs.; drawn butter, asparagus, coconut ginger rice

$39.00

Dynamite Halibut

Crab encrusted, basil oil; coconut ginger rice, asparagus.

$19.50

Grilled Shrimp

lemon beurre blanc, coconut ginger rice, steamed vegetables

$49.00

Live Maine Lobster

steamed; 1 1/2 lbs; drawn butter, coconut ginger rice, asparagus

$37.00

Oven Roasted Lobster Tail

coconut ginger rice, asparagus

$29.50

Planked Salmon

tarragon mustard glaze; roasted vegetables, roasted redskins

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Steaks & Chicken (Gluten Sensitive)

$32.00

Filet Mignon

Smashed redskins, fresh asparagus.

$19.00

Lemon Chicken

Artichoke hearts, mushrooms, lemon beurre blanc, smashed redskin potaotes.

$36.00

New York Strip

Mushroom-shallot confit, asparagus, smashed redskin.

$49.00

Surf & Turf

6 oz. filet, lobster tail; asparagus, smashed redskin potatoes.

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