Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (614)
Reviews (Total 614)
Working hours: From 11:00 AM to 09:00 PM
(Hours or availability may differ due to COVID-19)
Address: - 55344
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(614)
Menu
$14.95
Skewered beef, sesame noodle paste, fan tail shrimp, steamed dumpling and pork spare ribs.
$5.25
$9.00
A great Mandarin specialty. Four jumbo shrimp delicately dipped in batter and deep fried.
$6.50
$8.95
$6.50
$8.00
Also known as pot stickers. Seasoned ground pork dumplings, first steamed and then browned in vegetable oil.
$15.00
Assorted appetizer plate. Egg roll, shrimp toast, foil wrapped chicken, fried cream cheese wonton, fried chicken wings, and skewered beef.
$11.25
Stir fried chicken with carrots and onion. Spoon this delicious mixture into lettuce cups and top it with crispy rice noodles.
$7.95
$10.00
Hot and spicy. Warm and spicy with peanut butter sauce.
$8.00
A mixture of shrimp, wine, egg white on toast points, lightly deep fried.
$7.50
$6.50
$8.00
$5.25
$9.25
$3.50
$4.00
Hot and spicy. This is the most popular szechuan soup. This soup has a delightful flavor of hot pepper and spices, complemented by the fragrant combination of pork, mushrooms, bamboo shoots, eggs, and tofu.
$9.75
$9.75
Green vegetables, wontons stuffed with chicken, pork, and shrimp.
$9.75
$9.00
$3.50
$10.50
$10.00
$10.00
$11.00
$11.00
$11.50
$11.00
$11.00
$12.00
$11.50
$11.00
$11.00
$12.00
$12.50
$12.00
$12.00
$13.00
$13.00
$14.50
$14.00
$15.00
$15.00
$16.50
$14.50
$10.75
Chicken stir fried with rice noodles, onion, green pepper, and carrots.
$14.50
$17.00
$13.00
Hot and spicy. A bowl of rice noodles topped with shrimp, BBQ pork, onion, and scallion in mild curry sauce.
$17.00
$10.50
$10.50
$11.00
$10.50
$15.00
In a brown sauce with water chestnuts.
$14.75
Hot and spicy. Sautéed? with green peppers, water chestnuts, and wood-ear in a hot garlic sauce.
$14.75
Hot and spicy. (In season only) sliced tender chicken with mushrooms and fresh asparagus in szechuan spicy sauce.
$14.00
With onion, green pepper in special black bean sauce.
$14.00
White meat of chicken, sautéed with broccoli, water chestnuts, baby corn, nappa, bamboo shoots, carrots, and snow peapods.
$15.00
Hot and spicy. Diced chicken in a hot Chinese sauce with peanuts, scallions, and hot red peppers.
$14.75
Hot and spicy. Sliced tender chicken with baby corn, mushroom, nappa, snow peapods, and carrots in hot Mandarin sauce.
$12.25
(In season only) with mango, carrots, and scallions.
$14.00
Chicken sautéed with mushroom, water chestnuts, and peapods.
$14.00
With pineapple and green pepper.
$14.75
Hot and spicy. Sautéed in hot spicy szechuan sauce served over a bed of broccoli.
$14.75
Hot and spicy. Sautéed with scallions, green pepper, and celery, in a hot spicy sauce.
$15.50
Hot and spicy. Tender slices of beef, sautéed with green pepper, water chestnuts, and wood-ear in a hot garlic sauce.
$15.50
Hot and spicy. (In season only) sliced tender beef with mushrooms and fresh asparagus in szechuan spicy sauce.
$15.00
Sliced? tender beef with onions and green pepper in a special black bean sauce.
$15.00
$15.00
Stir fried with sliced bamboo shoots and water chestnuts.
$15.00
Sliced tender beef with green peppers, onions, and tomatoes.
$15.50
Hot and spicy. A popular hot and spicy dish consisting of thin strips of beef, carrots, bamboo shoots, and celery in a hot brown Chinese sauce.
$16.00
Hot and spicy. Tender slices of beef sautéed in a hot Chinese sauce with peanuts, scallions, and hot red peppers.
$15.50
Hot and spicy. Sliced tender beef with baby corn, mushroom, snow peapods, nappa, and carrots in a hot Mandarin sauce.
$16.00
Sliced tender beef sautéed with scallions and onion in a rich brown sauce.
$16.00
Hot and spicy. Slices of beef, lightly coated with batter, sautéed in a special way to give it a slight crispness, then flavored with orange peel and onions in a hot sauce. A unique combination.
$15.00
Thin strips of beef, sautéed in green pepper and onion, in a brown sauce and crowned with crispy white rice noodles.
$15.00
Hot and spicy. Sliced pork with baby corn, mushroom, nappa, snow peapods, and carrots in a hot Mandarin sauce.
$14.50
Lean pork, scrambled eggs, scallions, and cabbage complemented with wood-ears and bamboo shoots; served with (2) thin Mandarin pancakes. It is usually eaten by spreading hoisin sauce on the pancake and filling it with moo shu pork.
$15.00
Hot and spicy. (In season only) sliced pork with mushrooms and fresh asparagus in szechuan spicy sauce.
$15.00
Sliced pork with scallions and onion in a rich brown sauce.
$14.50
Sliced pork with broccoli, Chinese cabbage, bamboo shoots, water chestnuts, peapods, and carrots in a rich brown sauce.
$14.50
With bamboo shoots and water chestnuts.
$15.00
Hot and spicy. Thin strips of pork in a garlic sauce of pepper, water chestnut, wood-ear, and scallion.
$14.50
With pineapple and green pepper.
$12.95
Hot and spicy. Pork? slices sautéed with green pepper and onion in a hot spicy sauce.
$18.00
Hot and spicy. Boneless duck cooked in a hot spicy sauce with Chinese cabbage and bamboo shoots.
$18.00
Boneless duck cooked with bamboo shoots, black mushrooms in a rich brown sauce.
$18.00
Stir fried black mushroom and vegetables in our chef’s special sauce over braised boneless duck.
$18.00
One-half of a duck with bone in, marinated in Chinese spices and deep fried.
$20.00
Shrimp, BBQ pork with vegetables in our chef’s special sauce over braised boneless duck.
$19.00
Hot and spicy. Shrimp sautéed in a hot Chinese sauce with peanuts, scallions, and hot red peppers.
$18.50
Hot and spicy. With baby corn, mushroom, snow peapods, nappa, and carrots in a hot Mandarin sauce.
$17.50
Carrots, green onions, and straw mushrooms.
$19.00
Hot and spicy. Lightly coated with batter, deep fried, and carefully prepared with orange peel and onions in hot Chinese sauce. A unique combination.
$18.50
Hot and spicy. Lightly breaded scallops drizzled with spicy sauce, surrounded by broccoli.
$18.50
Hot and spicy. Green pepper, water chestnuts, and wood-ear in spicy garlic sauce.
$18.50
Hot and spicy. (In season only) scallops sautéed with mushrooms and fresh asparagus in szechuan spicy sauce.
$18.50
Onions? and green pepper in special black bean sauce.
$18.50
Sautéed with water chestnuts, broccoli, peapods, baby corn, carrots, and mushroom in a white sauce.
$18.00
Hot and spicy. With onion and green peppers in a special black bean sauce.
$18.50
Hot and spicy. Shrimp sautéed with green pepper, water chestnuts, and wood-ear in a spicy garlic sauce.
$18.50
Hot and spicy. (In season only) shrimp with mushrooms and fresh asparagus in szechuan spicy sauce.
$18.00
Cooked in a white sauce with egg, ground pork, and water chestnut.
$18.50
With bamboo shoots and water chestnuts.
$18.00
Sautéed with bamboo shoots, water chestnuts, Chinese cabbage, baby corn, and broccoli.
$17.00
Hot and spicy. Deep fried squid lightly battered, sprinkled with salt, and pepper, then tossed with red chili and green onion.
$17.00
Onions and green pepper in special black bean sauce.
$17.50
Sautéed with water chestnuts, broccoli, peapods, baby corn, carrots and mushroom in a white sauce.
$18.00
With pineapple and green pepper.
$13.50
$13.50
A combination of broccoli, mushrooms, bamboo shoots, Chinese cabbage, baby corn, and carrots sautéed in vegetable oil.
$13.50
$14.00
With green pepper, water chestnuts, and wood-ear.
$13.50
$14.00
Whole mushroom caps and straw mushrooms sautéed in a rich brown sauce.
$13.50
A wonderful appetizer or side dish light and flavorful with onion and garlic, this dish is the talk of the town.
$14.00
Hot and spicy. Golden? tofu stir fried with mixed vegetables in szechuan sauce.
$13.50
Golden? tofu stir fried with mixed vegetables.
$14.25
A delightful taste combination of chicken served with peapods, water chestnuts and carrots in a unique sauce made with rice wine.
$20.00
Lightly breaded shrimp in a special sweet and pungent sauce.
$20.00
Shrimp in a light batter in snow-white combination with mayonnaise, surrounding with honey glazed roasted walnut.
$29.00
USDA choice center-cut top sirloin steak grilled the way you like, served on a bed of lightly stir fried vegetables, topped with flaming sauce. This steak is served like no other you have ever had.
$14.95
Hot and spicy. Tender slices of beef in a rich hot brown sauce served with an array of baby corn and green peppers.
$17.00
Hot and spicy. Chunks of chicken lightly coated with batter, sautéed until crispy and stir fried in a hot slightly sweet Chinese sauce.
$18.00
An authentic house special. Sliced beef with shrimp, broccoli and baby corn.
$16.00
Batter fried white meat topped with a tangy lemon sauce.
$18.00
Hot and spicy. Sliced chicken, beef and shrimp with baby corn, peapods, nappa, carrots, mushroom in a special hot mandarin sauce.
$17.00
Hot and spicy. Battered chunks of chicken fried until crispy, then flavored with orange peels and onion in a hot Chinese sauce. A unique combination.
$18.00
Hot and spicy. Tender slices of beef, lightly coated with batter sesame seeds, fried until crispy and seasoned with fresh garlic and spices.
$17.00
Hot and spicy. Large chunks of chicken lightly coated with batter and carefully prepared in a sweet, but hot tomato sauce with sesame seeds.
$19.50
Hot and spicy. Shrimp? lightly coated with batter, deep-fried and carefully prepared in a slightly sweet spicy sauce, with sesame seeds.
$19.00
Hot and spicy. Boneless duck and selected vegetables in a spicy orange sauce.
$19.00
Hot and spicy. Thinly sliced pork, tossed in a spicy, sweet coating of flavor. Surrounded by a ring of peapods.
$18.00
Tender chicken, beef and shrimp served with a large array of Chinese vegetables in a rich brown sauce.
$19.00
Hot and spicy. An excellent combination of three popular grand duke dishes, consisting of whole shrimp, tender chicken, and delicate beef sautéed in a hot Chinese sauce with peanuts, scallions and hot red pepper.
$4.00
$4.00
$3.00
$3.00
$6.00
$3.00