Harajuku Taproom

Appetizers

$4.00

Assorted Japanese Pickles (Vegan)

Today's selection of traditional Japanese pickles

$5.00

Hiyayakko (Cold Tofu)

Soft tofu with bonito flakes, ginger.

$7.00

Karaage (Fried Chicken)

Beer-battered, Japanese fried chicken thigh with Sriracha mayo.

$6.00

Spicy Sausage

With house-made mustard sauce.

$9.00

Spicy Tuna on Crispy Rice

With jalapeno, eel sauce, and sriracha mayo.

$4.00

Taproom Edamame (Vegan)

Choose from: original, spicy chili, or garlic.

$6.00

Taproom Gyoza (Mushroom) (5 Pieces)

Housemade dumplings stuffed with mushrooms and cabbage with a housemade yuzu-wasabi sauce.

$6.00

Taproom Gyozas (Veggie & Edamame)

5 pieces. House vegetarian dumplings filled with cabbage, peas, carrot, soy seeds, edamame and fresh ginger sauce for dipping.

$6.00

Tempura Gyoza (Chicken & Pork)

Japanese dumplings. Chicken and pork with ponzu for dipping sauce and green onion,

$6.00

Tempura Gyoza (Shrimp)

5 pieces. Shrimp filled housemade Japanese dumplings with housemade sweet chili sauce.

$8.00

Tempura Rock Shrimp

Tossed in green onion and spicy mayo.

$8.00

Yaki Saba (Grilled Mackerel)

131083421310835113108347131083501310834913108343131083531310834513108344131083461310834813108352

Sushi - Cut Rolls

$6.00

Avocado Roll

$8.00

California Roll

$16.00

Caterpillar Roll

Shrimp tempura with avocado.

$5.00

Cucumber Roll

$18.00

Oni Roll

With shrimp tempura, crab, spicy tuna, sriracha, sriracha mayo, eel sauce.

$5.00

Oshinko (Pickle) Roll

$8.00

Salmon Roll

$9.00

Salmon Skin Roll

With cucumber, sesame seeds.

$8.00

Spicy Tuna Roll

131083601310835713108355131083611310835413108362131083591310835613108358

Grilled Vegetable Skewers

$4.00

Aspara - Asparagus (Vegan)

Lightly seasoned with salt.

$4.00

Nasu - Eggplant (2)

Japanese eggplant grilled with miso glaze.

$5.00

Shiitake Mushroom (2) (Vegan)

Lightly seasoned with soy sauce.

$4.00

Shishito Peppers

Lightly seasoned with salt and topped with bonito flakes.

13108365131083661310836313108364

Grilled Chicken Skewers

$3.00

Bonjiri/Tail

Lightly salted chicken tail.

$4.00

Kawa - Skin (2)

Crispy, grilled chicken skin.

$4.00

Negima - Thigh & Green Onion (2)

Traditional yakitori seasoned with house tare.

$4.00

Sasami - Breast (2)

Chicken breast topped with your choice of pickled plum and shiso, wasabi or yuzu pepper.

$5.00

Tsukune - Chicken Meatballs (2)

Seasoned chicken meatballs with house tare.

1310837113108370131083671310836913108368

Grilled Beef & Pork Skewers

$5.00

Arabiki - Sausage (2)

Japanese sausage with mustard.

$5.00

Butabara - Pork Belly (2)

Grilled pork belly, try salted or with miso glaze. Adam’s favorite!

$7.00

Gyu-Harami - Beef Skirt (2)

Lightly seasoned with salt.

$5.00

Gyu-Sirloin - Beef Sirloin (2)

Miso glazed sirloin skewer.

13108375131083741310837213108373

Grilled Seafood Skewers

$7.00

Ebi - Shrimp

$8.00

Grilled Salmon Belly

Check with your server on availability.

$8.00

Hotate - Scallop

Lightly seasoned with salt.

131083771310837813108376

Sides

$4.00

Kimchi

Spicy pickled cabbage.

$3.00

Miso Soup (Vegetarian)

$2.00

Rice (Vegan)

$6.00

Seaweed Salad (Vegan)

$5.00

Small Green Salad (Vegetarian)

1310837913108381131083801310838313108382

Kids'

$6.00

Kids Onigiri

Three mini onigiri rice balls. Comes with edamame.

$6.00

Kids Skewer Set

Choose two skewers from: tsukune (chicken meatballs), momoniku (chicken thigh), or sashimi (chicken breast). Comes with rice and edamame.

$6.00

Kids Soboro Don

Savory ground chicken served over rice. Comes with edamame.

131083861310838513108384

Desserts

$6.00

Ice Cream

Choose any 2 flavors: Ask your server for today’s featured flavors.

$7.00

Mochi Brownie Dessert

Choose any 2 flavors or try a large for all 3 flavors. Ask your server for today’s featured flavors.

1310838713108388