Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (59)
ubereats (100)
Reviews (Total 159)
Working hours: From 05:00 PM to 10:30 PM
(Hours or availability may differ due to COVID-19)
Address: 1500 North Highway A1A - 32903
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (2 Websites Available)
Menu
$5.95
Fried tofu served with nori kizami in a very mild soy sauce.
$10.95
Lightly battered and fried chicken seasoned with a blend of our spiciest sauce. Served with mixed greens.
$7.95
Marinated baby octopus served with cucumber and masago.
$10.95
Thinly sliced beef seared and served in a soy-vinaigrette.
$9.95
Fresh shrimp lightly battered and fried. Served in a sweet and spicy chili sauce with mango-jalapeño salsa and feta cheese.
$10.95
Pan-seared crab cake with mango-jalapenos salsa served with creamy wasabi.
$10.95
Fried calamari in a sweet chili sauce topped with crumbled feta cheese.
$10.95
A combination of tuna, kani, tamago, masago, cucumber, and radish bound in a clear rice wrap served in creamy spicy sauce.
$16.95
Lobster tail baked in dynamite sauce with spicy masago.
$11.95
A combination of scallops, dynamite sauce, kani, masago, and spicy sauce stuffed inside of a seashell and baked.
$5.95
Vegetarian. Boiled and salted green soybeans.
$7.95
Vegetarian. Grilled asparagus served with spicy seafood sauce.
$6.95
Pork pot stickers served steamed or fried.
$8.95
A grilled yellowtail collar served with ponzu sauce.
$4.95
Two crispy vegetable spring rolls sliced and served with sesame soy sauce.
$12.95
Lightly battered and fried lobster tail served with wasabi tartar sauce.
$10.95
Your choice of tuna or salmon with kani wrapped thin thinly sliced cucumber served in vinaigrette soy sauce.
$12.95
The chef's choice of seven pieces of sashimi.
$11.95
Seared sea scallops and crispy onions served in a blend of kinky sauce and herb infused extra-virgin olive oil.
$11.95
An assortment of conch, octopus, shrimp, and fish tossed in our ponzu shoyu sauce with mango, Thai basil, red onion, and cilantro.
$11.95
Sliced tuna covered with sesame seeds and served in kinky sauce.
$8.95
Lightly battered and fried shrimp and vegetables.
$6.95
Steamed or fried shrimp dumplings.
$10.95
Lightly breaded soft shell crab deep fried and served with ponzu sauce.
$12.95
Spicy. An assortment of sashimi tossed with radish and cucumber served in spicy ponzu sauce.
$11.95
Spicy. A base of rice layered with spinach, finely chopped tuna, masago, and tobiko served in spicy sauce.
$10.95
Conch, octopus, shrimp, and kani served over sliced cucumber in your choice of either vinaigrette, miso or spicy sauce.
$9.95
The chef's choice of five pieces of nigiri.
$12.95
A combination of tuna, avocado, masago, and spicy sauce served in a bowl made of thinly sliced cucumber.
$11.95
Thinly sliced tuna, seared and served in ponzu sauce.
$11.95
Thinly sliced fish with ponzu sauce in your choice of either striped bass, wahoo, octopus, or yellowtail.
$8.95
Vegetarian. Fresh cut vegetables wrapped with cucumber served in vinaigrette soy sauce.
$9.95
Vegetarian. Baked mushrooms erupting with dynamite conch.
$8.95
A combination of krab, avocado, mayonnaise, and masago.
$3.95
$3.50
Fresh garden mix served with ginger dressing.
$4.95
Spicy pickled cabbage.
$2.95
$5.95
Boiled spinach served with miso vinaigrette.
$13.95
Tuna seared with Cajun spices served on mix greens with balsamic vinaigrette.
$5.95
$3.95
Spicy.
$14.95
Spicy. A combination of tuna, avocado chunks, and mixed greens, served with creamy spicy and spicy sauce.
$3.95
Vegetarian.
$5.50
$7.95
$8.95
$5.95
$12.95
$7.95
$5.50
$5.50
$5.90
$6.95
Your choice of shrimp, conch, tuna, scallop, octopus in a seaweed basket with spicy sauce.
$5.95
$6.95
$3.95
$7.95
$10.95
$7.95
$7.95
$5.95
$5.50
$5.50
$5.50
$6.95
$4.95
$6.50
$5.50
$5.50
$4.50
$6.95
$5.50
$14.95
$4.95
$25.95
An assortment of sashimi served over sushi rice.
$19.95
California, tuna and shrimp tempura rolls.
$35.95
An assortment of twenty-four pieces of sashimi chosen by the chef.
$26.95
The chef's choice of fifteen pieces of sashimi.
$30.95
Six nigiri, seven pieces of sashimi and a California roll.
$25.95
The chef's choice of nine pieces of nigiri with California roll and tuna roll.
$20.95
The chef's choice of seven pieces of nigiri and a California roll.
$20.95
Vegetarian. Four vegetable nigiri, kappa and vegetable roll.
$59.95
Sushi and sashimi, with crunchy roll and California roll. Feeds two.
$89.95
Sushi and sashimi with crunchy, California and today's roll. Feeds three.
$13.95
Tuna, avocado and scallion inside with four kinds of fish eggs on top.
$9.95
Yellow tail, cucumber, avocado, scallion, and masago.
$13.95
Cream cheese, avocado and mango inside with variety of fish and eel on top.
$10.95
Conch, cucumber, asparagus, scallion, and masago with spicy sauce.
$5.95
With masago.
$7.95
With masago.
$7.95
With masago.
$13.95
Tuna, avocado, cucumber, and cilantro inside and thin sliced lime and creamy spicy sauce on top.
$7.95
$14.95
Panko-fried shrimp, scallion and cream cheese inside with eel and shrimp on top.
$11.95
Salmon, kani, scallion, and cream cheese with eel sauce. Whole roll panko-fried.
$13.95
Tuna, avocado and scallion with creamy wasabi and spicy sauce. Whole roll panko-fried.
$12.95
Shrimp on a California roll with creamy spicy sauce.
$15.95
Raw dynamite fish on a California roll with spicy sauce.
$13.95
Panko-fried shrimp and asparagus with broiled eel and avocado on top drizzled with eel sauce.
$8.95
Eel and avocado cucumber served with eel sauce.
$14.95
Eel, cream cheese and avocado inside with salmon and eel sauce on top.
$9.95
Yellowtail, tuna, scallion, avocado, and masago.
$19.95
Tempura lobster tail, cream cheese, and masago inside with tuna, salmon, and black tobiko on top served with eel sauce and spicy sauce.
$20.95
Steamed lobster claw, cream cheese, and masago inside with tuna, salmon, and black tobiko on top served with eel sauce and spicy sauce.
$11.95
Salmon, white fish, scallion, kani, and asparagus tempura fried inside wrapped in rice and seaweed with eel sauce and spicy sauce.
$14.95
Panko-fried shrimp, eel, masago, and cream cheese inside with salmon and avocado on top.
$13.95
Eel, kani, avocado, masago, and rice wrapped with thinly sliced cucumber.
$8.95
Salmon, scallion and cream cheese.
$4.50
Cucumber roll.
$12.95
Smoked salmon, cilantro, lime, tomato, and cream cheese inside with avocado and spicy sauce on top.
$11.95
Smoked salmon, shrimp tempura, masago, avocado, asparagus, and cream cheese with kani and creamy spicy sauce.
$14.95
Tempura lobster tail rolled with avocado. Served with eel sauce.
$9.95
Tempura shrimp, asparagus, avocado, and scallion with masago and spicy sauce on top.
$7.50
Yellowtail and scallion.
$12.95
Avocado, cucumber, cream cheese, and masago inside with white tuna, salmon and tobiko on top.
$13.95
Panko-fried shrimp and scallion with tuna, avocado and spicy sauce on top.
$9.95
Smoked salmon, cucumber and cream cheese.
$13.95
Cucumber, avocado, scallion, and cream cheese inside and smoked salmon on top.
$12.95
Conch, tuna, cucumber, and scallion inside wrapped with soybean paper served over creamy spicy sauce.
$12.95
California roll with assorted fish.
$13.95
Crunchy roll with spicy crab meat.
$5.95
$7.95
$8.95
$8.95
White tuna, avocado and cucumber with creamy wasabi.
$20.95
Baked dynamite fish on a California roll with spicy sauce.
$7.50
Spicy. Kani, cucumber, scallion, and spicy sauce.
$5.95
Spicy.
$5.95
Spicy.
$11.95
Deep-fried soft shell crab, avocado, kani, and asparagus with masago and eel sauce on top.
$16.95
Eel, shrimp tempura, scallion, and avocado inside with seared tuna sprinkled with tempura flakes, masago, eel sauce, and spicy sauce on top.
$13.96
Shrimp, tuna, scallion, and avocado roll topped with fish tempura and eel sauce.
$18.95
Chopped blue fin toro, caviar, tempura flakes, scallion and asparagus, topped with tuna, served with truffle soy sauce.
$13.95
Tuna, salmon, white fish, tamago, scallion and avocado with masago on top.
$5.95
$9.95
Tuna, white tuna, avocado, and scallion with masago.
$6.95
Vegetarian.
$15.95
Conch dynamite on a California roll.
$22.95
Pan seared sesame encrusted tuna served over wasabi mashed potatoes and vegetables with seafood sauce.
$20.95
Thinly sliced beef marinated Korean style and served sizzling with mushrooms, caramelized onions and steamed rice.
$22.95
A base of rice layered with mushrooms, sautéed spinach and seared tuna with Cajun seasoning, glazed with herb infused extra-virgin olive oil.
$22.95
Mahi-mahi grilled hibachi-style along with crispy crab meat and seafood sauce on top. Served with wasabi mashed potatoes and seasonal vegetables.
$21.95
Panko encrusted grouper glazed with mango-jalapeño salsa and seafood sauce. Served with grilled asparagus and wasabi mashed potatoes.
$26.95
8 oz. center cut tenderloin cooked to order along with asparagus, crispy onions and steamed rice.
$19.95
$22.95
Short ribs marinated Korean style and served sizzling with vegetables and steamed rice.
$17.95
Panko-fried chicken served with steamed rice and seasonal vegetables.
$20.95
Lightly battered and deep fried shrimp and vegetables.
$34.95
Lobster tail baked dynamite-style with spicy masago along with an 8 oz. filet mignon, served with steamed rice and seasonal vegetables.
$15.95
Stir fried Thai style with rice noodles and egg then topped with bean sprouts and crushed peanuts.
$16.95
Stir fried Thai style with rice noodles and egg then topped with bean sprouts and crushed peanuts.
$15.95
Stir fried Thai style with rice noodles and egg then topped with bean sprouts and crushed peanuts.
$16.95
Served with two pieces of lightly battered and fried shrimp in a light broth.
$16.95
Spicy. A Japanese spicy noodle soup with fresh seafood and vegetables.
$10.95
Panko-fried chicken breast served with katsu sauce.
$18.95
Your choice of teriyaki steak or chicken served with three pieces of nigiri, six sashimi, four pieces of California roll and our daily special.
$11.95
Tuna, kappa and shrimp tempura rolls served with our daily special.
$14.95
Nine pieces of sashimi and our daily special.
$10.95
Both shrimp and vegetables fried and served with tempura sauce.
$15.95
Six pieces of sashimi, three pieces of nigiri and our daily special.
$17.95
Nine pieces of sashimi, four pieces of nigiri and our daily special.
$12.95
Tuna and kappa rolls served with five pieces of nigiri and our daily special.
$11.95
Teriyaki glazed sautéed chicken breast served with seasonal vegetables.
$12.95
Filet mignon grilled hibachi style served with seasonal vegetables.
$11.95
Vegetarian. A vegetable roll and kappa roll served with vegetables.
$11.95
Korean style marinated beef sliced and grilled served with vegetables on steamed rice.
$10.95
Grilled chicken and vegetables with teriyaki sauce on steamed rice.
$14.95
Assorted sashimi and vegetables served on sushi rice.
$5.95
Fried tofu served with nori kizami in a very mild soy sauce.
$10.95
Lightly battered and fried chicken seasoned with a blend of our spiciest sauce. Served with mixed greens.
$7.95
Marinated baby octopus served with cucumber and masago.
$10.95
Thinly sliced beef seared and served in a soy-vinaigrette.
$10.95
Fresh shrimp lightly battered and fried. Served in a sweet and spicy chili sauce with mango-jalapeño salsa and feta cheese.
$10.95
Pan-seared crab cake with mango-jalapenos salsa served with creamy wasabi.
$9.95
Fried calamari in a sweet chili sauce topped with crumbled feta cheese.
$10.95
A combination of tuna, kani, tamago, masago, cucumber, and radish bound in a clear rice wrap served in creamy spicy sauce.
$16.95
Lobster tail baked in dynamite sauce with spicy masago.
$11.95
A combination of scallops, dynamite sauce, kani, masago, and spicy sauce stuffed inside of a seashell and baked.
$5.95
Vegetarian. Boiled and salted green soybeans.
$7.95
Vegetarian. Grilled asparagus served with spicy seafood sauce.
$6.95
Pork pot stickers served steamed or fried.
$8.95
A grilled yellowtail collar served with ponzu sauce.
$4.95
Two crispy vegetable spring rolls sliced and served with sesame soy sauce.
$12.95
Lightly battered and fried tuna served with creamy wasabi and masago.
$12.95
Lightly battered and fried tuna served with creamy wasabi and masago.
$12.95
Lightly battered and fried lobster tail served with wasabi tartar sauce.
$10.95
Your choice of tuna or salmon with kani wrapped thin thinly sliced cucumber served in vinaigrette soy sauce.
$12.95
The chef's choice of seven pieces of sashimi.
$11.95
Seared sea scallops and crispy onions served in a blend of kinky sauce and herb infused extra-virgin olive oil.
$10.95
An assortment of conch, octopus, shrimp, and fish tossed in our ponzu shoyu sauce with mango, Thai basil, red onion, and cilantro.
$11.95
Sliced tuna covered with sesame seeds and served in kinky sauce.
$8.95
Lightly battered and fried shrimp and vegetables.
$6.95
Steamed or fried shrimp dumplings.
$10.95
Lightly breaded soft shell crab deep fried and served with ponzu sauce.
$12.95
Spicy. An assortment of sashimi tossed with radish and cucumber served in spicy ponzu sauce.
$11.95
Spicy. A base of rice layered with spinach, finely chopped tuna, masago, and tobiko served in spicy sauce.
$10.95
Conch, octopus, shrimp, and kani served over sliced cucumber in your choice of either vinaigrette, miso or spicy sauce.
$10.95
The chef's choice of five pieces of nigiri.
$11.95
A combination of tuna, avocado, masago, and spicy sauce served in a bowl made of thinly sliced cucumber.
$12.95
Thinly sliced tuna, seared and served in ponzu sauce.
$11.95
Thinly sliced fish with ponzu sauce in your choice of either striped bass, wahoo, octopus, or yellowtail.
$8.95
Vegetarian. Fresh cut vegetables wrapped with cucumber served in vinaigrette soy sauce.
$9.95
Vegetarian. Baked mushrooms erupting with dynamite conch.
$8.95
A combination of krab, avocado, mayonnaise, and masago.
$3.95
$3.50
? fresh garden mix served with ginger dressing.
$4.95
Spicy pickled cabbage.
$2.95
$5.95
Boiled spinach served with miso vinaigrette.
$12.95
Tuna seared with Cajun spices served on mix greens with balsamic vinaigrette.
$5.95
$3.95
Spicy.
$14.95
Spicy. A combination of tuna, avocado chunks, and mixed greens, served with creamy spicy and spicy sauce.
$3.95
Vegetarian.
$5.50
$7.95
$8.95
$5.95
$12.95
$7.95
$5.50
$5.50
$5.95
$6.95
Your choice of shrimp, conch, tuna, scallop, octopus in a seaweed basket with spicy sauce.
$5.95
$6.95
$3.95
$7.95
$10.95
$7.95
$7.95
$5.95
$5.50
$5.50
$5.50
$6.95
$4.95
$6.50
$5.50
$5.50
$4.50
$6.95
$5.50
$14.95
$4.95
$25.95
An assortment of sashimi served over sushi rice.
$19.95
California, tuna and shrimp tempura rolls.
$35.95
An assortment of twenty-four pieces of sashimi chosen by the chef.
$26.95
The chef's choice of fifteen pieces of sashimi.
$30.95
Six nigiri, seven pieces of sashimi and a California roll.
$26.95
The chef's choice of nine pieces of nigiri with California roll and tuna roll.
$20.95
The chef's choice of seven pieces of nigiri and a California roll.
$20.95
Vegetarian. Four vegetable nigiri, kappa and vegetable roll.
$59.95
Sushi and sashimi, with crunchy roll and California roll. Feeds two.
$89.95
Sushi and sashimi with crunchy, California and today's roll. Feeds three.
$13.95
Tuna, avocado and scallion inside with four kinds of fish eggs on top.
$9.95
Yellow tail, cucumber, avocado, scallion, and masago.
$13.95
Cream cheese, avocado and mango inside with variety of fish and eel on top.
$10.95
Conch, cucumber, asparagus, scallion, and masago with spicy sauce.
$5.95
With masago.
$7.95
With masago.
$7.95
With masago.
$13.95
Tuna, avocado, cucumber, and cilantro inside and thin sliced lime and creamy spicy sauce on top.
$7.95
$14.95
Panko-fried shrimp, scallion and cream cheese inside with eel and shrimp on top.
$12.95
Salmon, kani, scallion, and cream cheese with eel sauce. Whole roll panko-fried.
$13.95
Tuna, avocado and scallion with creamy wasabi and spicy sauce. Whole roll panko-fried.
$12.95
Shrimp on a California roll with creamy spicy sauce.
$14.95
Raw dynamite fish on a California roll with spicy sauce.
$14.95
Panko-fried shrimp and asparagus with broiled eel and avocado on top drizzled with eel sauce.
$8.95
Eel and avocado cucumber served with eel sauce.
$13.95
Eel, cream cheese and avocado inside with salmon and eel sauce on top.
$9.95
Yellowtail, tuna, scallion, avocado, and masago.
$19.95
Tempura lobster tail, cream cheese, and masago inside with tuna, salmon, and black tobiko on top served with eel sauce and spicy sauce.
$20.95
Steamed lobster claw, cream cheese, and masago inside with tuna, salmon, and black tobiko on top served with eel sauce and spicy sauce.
$11.95
Salmon, white fish, scallion, kani, and asparagus tempura fried inside wrapped in rice and seaweed with eel sauce and spicy sauce.
$14.95
Panko-fried shrimp, eel, masago, and cream cheese inside with salmon and avocado on top.
$13.95
Eel, kani, avocado, masago, and rice wrapped with thinly sliced cucumber.
$8.95
Salmon, scallion and cream cheese.
$4.50
Cucumber roll.
$12.95
Smoked salmon, cilantro, lime, tomato, and cream cheese inside with avocado and spicy sauce on top.
$12.95
Smoked salmon, shrimp tempura, masago, avocado, asparagus, and cream cheese with kani and creamy spicy sauce.
$14.95
Tempura lobster tail rolled with avocado. Served with eel sauce.
$9.95
Tempura shrimp, asparagus, avocado, and scallion with masago and spicy sauce on top.
$7.50
Yellowtail and scallion.
$12.95
Avocado, cucumber, cream cheese, and masago inside with white tuna, salmon and tobiko on top.
$13.95
Panko-fried shrimp and scallion with tuna, avocado and spicy sauce on top.
$9.95
Smoked salmon, cucumber and cream cheese.
$13.95
Cucumber, avocado, scallion, and cream cheese inside and smoked salmon on top.
$12.95
Conch, tuna, cucumber, and scallion inside wrapped with soybean paper served over creamy spicy sauce.
$12.95
California roll with assorted fish.
$13.95
Crunchy roll with spicy crab meat.
$5.95
$7.95
$8.95
$8.95
White tuna, avocado and cucumber with creamy wasabi.
$20.95
Baked dynamite fish on a California roll with spicy sauce.
$7.95
Spicy. Kani, cucumber, scallion, and spicy sauce.
$5.95
Spicy.
$5.95
Spicy.
$11.95
Deep-fried soft shell crab, avocado, kani, and asparagus with masago and eel sauce on top.
$16.95
Eel, shrimp tempura, scallion, and avocado inside with seared tuna sprinkled with tempura flakes, masago, eel sauce, and spicy sauce on top.
$12.95
? shrimp, tuna, scallion, and avocado roll topped with fish tempura and eel sauce.
$18.95
Chopped blue fin toro, caviar, tempura flakes, scallion and asparagus, topped with tuna, served with truffle soy sauce.
$13.95
Tuna, salmon, white fish, tamago, scallion and avocado with masago on top.
$5.95
$9.95
Tuna, white tuna, avocado, and scallion with masago.
$6.95
Vegetarian.
$15.95
Conch dynamite on a California roll.
$22.95
Pan seared sesame encrusted tuna served over wasabi mashed potatoes and vegetables with seafood sauce.
$21.95
Thinly sliced beef marinated Korean style and served sizzling with mushrooms, caramelized onions and steamed rice.
$22.95
A base of rice layered with mushrooms, sautéed spinach and seared tuna with Cajun seasoning, glazed with herb infused extra-virgin olive oil.
$22.95
Mahi-mahi grilled hibachi-style along with crispy crab meat and seafood sauce on top. Served with wasabi mashed potatoes and seasonal vegetables.
$21.95
Panko encrusted grouper glazed with mango-jalapeño salsa and seafood sauce. Served with grilled asparagus and wasabi mashed potatoes.
$26.95
8 oz. center cut tenderloin cooked to order along with asparagus, crispy onions and steamed rice.
$19.95
$23.95
Short ribs marinated Korean style and served sizzling with vegetables and steamed rice.
$19.95
Panko-fried chicken served with steamed rice and seasonal vegetables.
$20.95
Lightly battered and deep fried shrimp and vegetables.
$34.95
Lobster tail baked dynamite-style with spicy masago along with an 8 oz. filet mignon, served with steamed rice and seasonal vegetables.
$15.95
Stir fried Thai style with rice noodles and egg then topped with bean sprouts and crushed peanuts.
$16.95
Stir fried Thai style with rice noodles and egg then topped with bean sprouts and crushed peanuts.
$16.95
Stir fried Thai style with rice noodles and egg then topped with bean sprouts and crushed peanuts.
$21.95
Served with two pieces of lightly battered and fried shrimp in a light broth.
$16.95
Spicy. A Japanese spicy noodle soup with fresh seafood and vegetables.