Holy Ravioli

Salads

$3.50

Baguette

Fresh baked baguette from La Brea Bakery

$6.95

Fresh Caesar Salad

Served with seasoned croutons and creamy dressing.

$6.95

Mixed Baby Greens With Goat Cheese Salad

Served with goat cheese, sun dried tomatoes and walnuts topped with balsamic vinaigrette.

$6.95

Mixed Baby Greens With Gorgonzola Salad

Served with gorgonzola cheese, almonds, and golden raisins topped with our honey chipotle dressing.

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Sandwiches

$3.50

Foccacia bread Sandwich

Grilled chicken breast, lettuce, tomato, parmesan and chipotle mayonnaise.

$3.50

Whole Wheat Wrap Sandwich

Grilled chicken breast, lettuce, tomato, Parmesan, and a side of creamy caesar dressing.

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Fresh Pasta

$8.00

Alfredo Fresh Pasta

Creamy Alfredo sauce mixed with grilled chicken and Parmesan. Served with fresh bread.

$8.00

Cooper's Classic Fresh Pasta

Arrabbiata with meatballs and melted mozzarella. Served with fresh bread.

$7.00

House Favorite Fresh Pasta

Chipotle cream with fresh tomatoes and basil topped with Parmesan. Served with fresh bread.

$7.00

Prima-Vera Fresh Pasta

Vera grilled vegetables. Served with fresh bread.

$7.00

Ravioli

Served with fresh bread.

$6.00

The Basic Fresh Pasta

Fresh pasta with tomato basil and topped with Parmesan. Served with fresh bread.

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Pizza

$9.50

Pizza Kit

Dough, pizza sauce and mozzarella.

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Sauces

$4.25

Alfredo

$4.00

Arrabbiata

$5.00

Bolognese

$4.25

Checca

$4.25

Chipotle Cream

$4.50

Roasted Red Bell Pepper

$4.00

Tomato Basil

$4.50

Tomato Cream

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Take and Bake

$11.00

Baked Ziti

Penne pasta with italian sausage in tomato cream sauce and topped with mozzarella. Frozen entrees to be cooked at home.

$11.00

Broccoli Chicken Divine

Broccoli, mushrooms, curried chicken make this dish divine. Frozen entrees to be cooked at home.

$11.00

Chicken Spaghetti

Fresh spaghetti, chicken, green bell peppers, mixed in a mushroom cream sauce and cheddar cheese. Frozen entrees to be cooked at home.

$11.00

Chicken Tetrazzini

Loaded with chicken, fresh spaghetti, cream sauce, topped with roasted almonds. Frozen entrees to be cooked at home.

$10.50

Holy Mac and Cheese

Frozen entrees to be cooked at home.

$11.00

King Ranch

Loaded with chicken in a creamy sauce with monterey jack and cheddar cheese. Frozen entrees to be cooked at home.

$11.00

Lasagna Bolognese

Traditional beef lasagna with own bolognese and bechamel sauces. Frozen entrees to be cooked at home.

$11.00

Mediterranean Lasagna

Roasted eggplant, zucchini, mushrooms and sun dried tomatoes. Frozen entrees to be cooked at home.

$11.00

Veal with Rosemary Lasagna

Ground veal sautéed with shallots, garlic and white wine added to tomato cream and pepperoncinis then topped with mozzarella. Frozen entrees to be cooked at home.

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Ravioli

$9.50

1 lb. Cheeseburger Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

$9.50

1 lb. Chicken Gorgonzola with Walnuts Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

$9.00

1 lb. Five Cheese Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

$9.00

1 lb. Light Cheese Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

$19.00

1 lb. Lobster with Roasted Garlic Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

$9.50

1 lb. Traditional Sunday Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

$9.50

1 lb. Wild Mushroom Ravioli

Keep ravioli frozen. Boil water, add frozen ravioli and gently stir to prevent sticking to bottom; return water to a boil, reduce heat and gently boil 5 minutes.

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