India Garden

Appetizers (Shurat)

$9.95

Assorted Platter

Chicken tikka, vegetable pakora, vegetable samosa, allu takki.

$8.95

Chicken “65”

Tender cubes of chicken marinated in yogurt and tamarind, southern Indian spiced mix with onions, bell peppers, and cilantro.

$4.95

Hara Bhara Kabab

Pan-seared potato and spinach patty.

$11.95

L’amb Chops

Lamb, cinnamon, ginger and mint chutney baked in our tandoori clay oven.

$7.95

Manchurian

Tangy seasoning and sauteed vegetables with your choice of chicken, shrimp, or vegetarian.

$6.99

Paneer Pakora

Homemade Indian cheese stuffed with special cilantro and mint chutney dipped in a garbanzo bean batter mix, deep-fried crispy.

$9.95

Shirmp Pakora

Fresh shrimp dipped in a garbanzo bean batter mix, deep fried crispy.

$9.95

Tandoori Assortment Platter

Tandoori chicken, reshmi kabab, tandoor shrimp.

$9.95

Vege Assorted Platter

Vegetable samosa, vegetable pakora allu tikki.

$4.95

Vegetable Pakora

Fresh slices of vegetables dipped in a garbanzo bean batter mix deep-fried crispy.

$4.95

Vegetable Samosa

Crispy turnovers stuffed with spiced potatoes and peas.

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Soup

$3.95

Chicken & Spinach Soup

Our chef's famous spinach and chicken soup.

$3.95

Mulligatawny Soup

Traditional Indian soup made with lentils and vegetables lightly spiced.

$3.95

Tomato Soup

Our delicious tomato soup with a touch of peppers and cream.

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Salad

$4.95

(Kachumber) Salad

Fresh slices of tomatoes, cucumber, onions, cilantro with lime and herbs.

$4.95

Mixed Green Salad

Crispy turnover stuffed with spiced potatoes and pea.

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Combination Dinner

$18.95

Vegetable Special

Samosa, kwafta lajwab, palak paneer, chana masala, basmati rice, raita, naan or roti bread.

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Biryani

$16.95

Lamb Biryani

Classic mogulai dish. Succulent pieces of lamb and curries, cooked with basmati rice and gently flavored with saffron and nuts. Served with raita sauce.

$14.95

Vegetable Biryani

Fresh vegetables cooked with saffron and light seasonings and naturally fragrant basmati rice and nuts. Served with raita sauce.

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Tandoori Specialty

$19.95

Chapotala Fish Tikka

Marinated fresh salmon with chipotle red peppers, sea salt and dusted with the chef’s special seasoning baked in our tandoori clay oven and served on bed of fresh sautéed vegetables.

$15.95

Chicken Tikka

The world-famous menu item boneless chunks of chicken breast marinated in our chef’s special recipe served on a bed of fresh sautéed vegetable.

$16.95

Ginger Kabab

Boneless chicken breast marinated with ginger, yogurt, cream and herbs cooked on skewers in the tandoori clay oven served with sautéed vegetable.

$19.95

L’amb Chop

Tender lamb chops marinated overnight with olive oil, fresh ground ginger, cumin and some of our other special seasonings and then cooked in our tandoori clay oven to the perfection of peak taste served with fresh sautéed vegetable.

$16.95

Malai Kabab

Tender pieces of chicken breast marinated in yogurt lightly seasoned with Indian spices served on bed of fresh sautéed vegetable.

$19.95

Salmon Fish Tikka

Boneless fresh salmon marinated in aromatic herbs and mild Indian seasonings, then broiled in Tandoori clay oven and served on bed of fresh sautéed vegetables.

$15.95

Tandoori Chicken

Dark meat chicken leg and thigh marinated in ginger, garlic, yogurt and herbs, then baked on a skewer in tandoori clay oven.

$18.95

Tandoori Mixed Grill

Assorted tandoori specialty serves malai kabab, tandoori chicken, lamb chop, and tandoori shrimp and served with fresh sautéed vegetable.

$18.95

Tandoori Shrimp

Jumbo shrimp marinated in an herb mixture and delicately broiled in our tandoori clay oven and served on bed of fresh sautéed vegetable.

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Specialty Entrée’s

$15.95

Chicken Curry

Boneless chicken cooked in heavenly curry sauce, seasoned to your taste.

$15.95

Chicken Hara Bhara

Chicken breast with fresh spinatch, cream, ginger tomatoes and herbs.

$16.95

Kasar Malai Kabab

Chicken breast sautéed and simmered in cashew cream sauce with saffron. Served with basmati rice and a fresh tossed salad.

$17.95

Lamb Peppercorn

Pan seared juliennes of Lamb with fresh ginger, onions, tomatoes, peppers, cinamon and peppercorns. Served with basmati rice, and a fresh tossed salad.

$17.95

L’amb Kolhapuri

Cubes of lamb with cinamon, clove, coriander, cumin, red whole chili’s, sesame seed, poppy seed and of coconut.

$19.95

L’obster Dum Korma

Lobster tails sauteed with purified butter with cashew nuts, saffron and caramelized onion.

$19.95

Pan Seared Scallops

Pan-seared scallops marinated with our chef’s special seasonings. Served with basmati rice.

$15.95

Shahi Paneer

Homemade Indian cheese simmered with onions, peppers, tomatoes cashews and spices in a cream sauce. Served with basmati rice, and a fresh tossed salad.

$18.95

Tasty Treat

Sautéed chicken breast with garlic, ginger, and tomatoes. Individually topped with korma sauce, creamed spinach and tikka masala sauce.

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Traditional Entrée’s

$15.95

Achari

Your choice of boneless lamb, chicken or shrimp cooked in a Indian pickles curry sauce. Spice level medium and up.

$12.95

Allu Palak or Sabzi Palak

Vegan. Spinach cooked with potatoes or mixed vegetables in a mildly spiced sauce with a touch of spices and herbs.

$12.95

Bhindi Achari

Vegan. Cut okra sautéed with onions, tomatoes, green peppers, and ginger with a touch of Indian pickle spices.

$12.95

Eggpalnt Bhartha

Vegan. Eggplant baked in our tandoori clay oven then mashed and sautéed with garlic, ginger, tomatoes, and onions with a light seasoning.

$15.95

Eggplant, Mushroom, or Broccoli

Your choice – one of the above with boneless lamb, chicken or shrimp cooked with ginger, onions, tomatoes with a sprinkle of cilantro.

$15.95

Jalfari

Boneless cubes of lamb, chicken or shrimp sautéed with mild Indian seasoning with fresh ginger, peppers, onions and tomatoes seasoned to your taste.

$15.95

Krahi

Boneless lamb, chicken or shrimp sautéed with cumin seed,green bell peppers, onions, ginger, fresh tomatoes and spices.

$17.95

L’amb Rogan Josh

Lamb cooked in a delicately spiced sauce with touch of cream and ginger, fresh tomatoes, herbs and spices.

$15.95

Mango Wala

Your choice of boneless lamb, chicken or shrimp with sautéed mango, leeks, fresh ginger, spices and herbs.

$15.95

Palak (Creamed Spinach)

Spinach cooked with your choice of boneless lamb, chicken or shrimp in a mildly spiced sauce with touch of spices and herbs.

$15.95

Pasanda

Your choice of lamb, chicken or shrimp cooked with pounded cashew nuts and almonds enriched with a cream sauce.

$15.95

Tikka Masala

Clay oven cooked lamb, chicken, salmon or shrimp cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro.

$15.95

Vindallu

South Indian traditionally cooked hot with your choice of boneless lamb, chicken or shrimp in a highly spiced sauce.

$15.95

Vindallu

South Indian traditionally cooked hot with your choice of boneless lamb, chicken or shrimp in a highly spiced sauce.

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Vegetarian

$12.95

Allu Gobhi or Allu Bangan

Potatoes and fresh cauliflower or fresh eggplant sautéed with onions, tomatoes, ginger, and spiced.

$12.95

Bangan Bhar

Vegan. Fresh eggplant sautéed with tomatoes, garlic, ginger, and onions with a touch of herbs and spices.

$12.95

Chana Masala or Chana Saag

Garbanzo beans and diced potatoes or spinach cooked with tomatoes, onions and ginger, lightly spiced.

$14.95

Chili Paneer

Indian cheese (paneer) (ricotta) sautéed with garlic, ginger, onions, and green peppers with our chef’s special recipe.

$12.95

Dal Makhni or (Dal Tarka – Yellow Split)

Vegan. Whole black or yellow split lentils sautéed with onions, ginger, garlic and fresh tomatoes.

$12.95

Kadhi Bhindi

Fresh okra sautéed with onions, ginger and tomatoes with yogurt and a garbanzo bean sauce.

$13.95

Malai Kofta

Vegetable cheese balls cooked in a mild zesty sauce with a touch of cream and nuts.

$14.95

Matter Paneer or Mushroom

Green peas with your choice of Indian cheese or fresh cut mushrooms sauteed with tomatoes, onion, garlic, ginger in a light seasoning sauce with a touch of herbs.

$12.95

Mushroom Broccoli Krahi

Vegan. Diced mushrooms and broccoli sautéed with onions, tomatoes, green peppers and ginger, mildly spiced.

$14.95

Palak Paneer

Spinach cooked with Indian cheese in a mildly spiced sauce with a touch of spices and herbs.

$14.95

Paneer Krahi

Indian cheese sautéed with special Indian seasoning with fresh tomatoes, onions and green peppers.

$14.95

Paneer Masala

Indian cheese cooked with fresh tomatoes, sliced onions and green peppers with our special zesty sauce.

$12.95

Vegetable Korma, Cauliflower or Eggplant

Fresh nine garden vegetables, cauliflower or eggplant cooked in moderately seasoned cream sauce with nuts and saffron.

$12.95

Vegetable Patia

Vegan. Fresh vegetables cooked in mango sauce with a touch of herbs and scallions, ginger, and a light garlic seasoning.

$12.95

Vegetable Vindallu or Curry

Vegan. South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce.

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Roti (Breads)

$3.50

Achari Naan

Leavened bread topped with Indian pickled spices and herbs then baked in our tandoori clay oven.

$3.50

Allu Pratha

Leavened whole wheat bread stuffed with mildly seasoned potatoes.

$8.95

Bread Basket

An assortment of breads from our tandoori clay oven. Garlic naan, pratha, and naan.

$3.50

Garlic Naan

Leavened bread topped with fresh shredded garlic and herbs then baked in our tandoori clay oven.

$4.50

Keema Naan

Scrumptious Naan bread stuffed with chicken and potatoes.

$3.50

Mathi Pratha

Multi-layered with fulfenugreek (mathj) and buttered flaky whole wheat bread.

$2.95

Naan

Traditional Punjabi leavened white bread baked in our tandoori clay oven.

$3.50

Onion Mathi or Onion Paneer

White bread filled with onions and fulfenugreek (mathi) or homemade cheese with mild spices and herbs.

$3.50

Pratha

Multi-layered whole wheat butter flacky bread baked in our tandoori clay oven.

$2.95

Roti

Whole wheat bread freshly baked in our tandoori clay oven.

$5.95

Stuffed Shrimp Bread

Jumbo shrimp lightly seasoned and stuffed with onion and herbs baked in our tandoori clay oven.

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Accompaniments

$2.95

Achar

Hot and spicy Indian mixed pickles.

$2.95

Mango Chutney

Mildly sweetened spiced mango and herbs.

$3.50

Papad

Thin and crispy wafers made with lintel flour.

$2.95

Raita

Yogurt sauce made with grated cucumbers and tomatoes with sprinkles of roasted cumin seed.

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Desserts

$4.95

Chocolate L’ava Cake

This chocolate lava cake recipe is without a doubt irresistable. It’s perfectly liquid center literally melts in your mouth.

$3.95

Gulab ‘Jamun

Light cheese morsels dipped in cinnamon flavor syrup.

$3.95

Kheer

Indian style rice pudding, garnished with nuts, raisins and rose water.

$3.95

Kulfi

Homemade Indian ice cream with pistachios, almonds and rose water.

$3.95

Mango Kulfi

Homemade mango-flavored Indian ice cream.

$4.95

Rolled Cheesecake

Our rich smooth cheesecake with a slightly tangy finish. Melts in your mouth with a flaky crust.

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