Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (29)
Reviews (Total 29)
Working hours: From 12:00 AM to 12:00 AM
(Hours or availability may differ due to COVID-19)
Address: 1490 Northeast 23rd Street - 33062
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(29)
Menu
$15.99
Toasted tuscan ciabatta bread topped with crisp apple wood smoked bacon, poached eggs and homemade hollandaise sauce.
$18.99
Toasted tuscan ciabatta bread topped with two crab cakes, poached eggs and homemade hollandaise sauce.
$11.99
Two fried eggrolls stuffed with scrambled eggs, applewood smoked bacon and velveeta cheese. Garnished with chives.
$15.99
Toasted tuscan ciabatta bread topped with 2 grilled patties, cheddar cheese, poached eggs, and homemade hollandaise sauce.
$14.99
Toasted tuscan ciabatta bread topped with Canadian bacon, poached eggs and homemade hollandaise sauce.
$14.99
Toasted croissant topped with Canadian bacon, poached eggs and homemade hollandaise sauce.
$12.99
Two fried eggs topped with Canadian bacon, velveeta cheese and homemade Dijon sauce served on a fresh toasted croissant.
$15.99
Toasted tuscan ciabatta bread topped with prosciutto, smoked mozzarella, poached eggs, and fierro sauce.
$19.99
Grilled certified Angus Beef tips, poached eggs and a side of homemade hollandaise sauce.
$13.99
$19.99
Grilled certified Angus Beef® brand steak tips, poached eggs and a side of homemade hollandaise sauce.
$14.99
Toasted tuscan ciabatta bread topped with sautéed spinach, fresh tomato slices, sun-dried tomatoes, poached eggs and homemade hollandaise sauce.
$12.99
A large, egg white omelet with eggplant, zucchini, peppers, sun-dried tomatoes and mozzarella and fontina cheeses.
$18.99
Sushi-grade ahi tuna, Cajun crusted, seared rare and drizzled with wasabi pesto. Garnished with pickled cucumber and soba peanut-noodle salad.
$19.99
J. Mark’s three most popular appetizers! Smaller portions of our incredible egg rolls, bam bam shrimp and grilled chicken wings.
$14.99
Hand-made with fresh avocado, red onions, cilantro, sun-dried tomatoes, roasted corn and tamarind sauce.
$14.99
Fried rock shrimp tossed in a sweet and spicy szechuan sauce, julienned red cabbage, chopped peanuts, diced green onions and red peppers.
$11.99
Balsamic marinated roma tomatoes with basil garlic and pesto served on crostini’s, topped with Parmesan cheese.
$14.99
Lightly battered and fried. Housemade basil pesto, garlic aioli and marinara sauces for dipping.
$14.99
Maryland-style jumbo lump blue crab with spicy remoulade sauce, lime vinaigrette and fresh seasoned watercress.
$11.99
Panko breaded and fried. Served with a Dijon mustard sauce and Parmesan cheese.
$10.99
Blackberry chipotle or tangy tamarind or hickory BBQ seasoned with Caribbean spice.
$11.99
Fresh made guacamole with salsa. Served with plantain strips.
$13.99
Fresh cold-water mussels. Cooked with fresh tomato, garlic and shallots served in a pink marinara and white wine sauce with garlic toast.
$13.99
Served with hummus, sesame wonton chips, celery, carrots, banana peppers and housemade wasabi jalapeño sauce.
$12.99
Served with salsa, sour cream and white corn tortilla chips.
$18.99
Sushi-grade ahi tuna with avocado, crispy wontons and sesame seeds.
$13.99
Whole romaine lettuce with applewood bacon, diced eggs, crumbled blue cheese and balsamic marinated roma tomatoes with blue cheese and hot bacon dressings.
$13.99
Crisp kale tossed in our housemade blue cheese dressing with apples, pistachios, sun-dried tomatoes, applewood bacon and crumbled blue cheese.
$11.99
Crisp romaine lettuce with Parmesan cheese and housemade garlic croutons with caesar dressing.
$14.99
Chopped romaine, lime-marinated chicken, green apples, tomatoes, avocado, roasted corn, bacon, crumbled blue cheese and balsamic vinaigrette.
$14.99
Romaine and arugula lettuce with poached shrimp, chopped egg, tomato, croutons, red onion, and gorgonzola. Served with housemade balsamic vinaigrette.
$19.99
Grilled salmon, field greens, sliced mangoes, pears, strawberries and grilled pineapple with light lime vinaigrette and topped with candied pecans.
$13.99
Chopped kale, honey mustard dressing, chopped peanuts, avocado, mint and red peppers.
$15.99
Chicken tender nuggets, mixed greens, tomatoes, avocado, red onions, zucchini, beets, bacon, cheddar cheese, and croutons and dressing.
$16.99
Mixed greens, shaved grilled chicken breast, mandarin oranges, green onions, snow peas, almonds, bean sprouts and sesame seeds. Tossed in a plum dressing with crispy wontons. Drizzled with Thai peanut sauce.
$13.99
Fresh marinated beets, pears, arugula, frisée, goat cheese and candied pecans tossed in a strawberry champagne vinaigrette.
$21.99
Sushi-grade ahi tuna, Cajun crusted, seared rare, and drizzled with a wasabi pesto and field greens, balsamic vinaigrette, fresh mango, avocado and tomatoes.
$13.99
Teriyaki-marinated grilled chicken breast with fresh avocado, lettuce and tomato. Served with a side of Dijon sauce.
$17.99
Pan seared crab with lettuce and tomato on a toasted brioche bun with lime vinaigrette sauce.
$17.99
Freshly cracked pepper, crumbled blue cheese and garnished with crispy onion rings.
$13.99
Fresh chicken breast tossed in our fresh made buffalo sauce with lettuce, tomato and scallions.
$13.99
Chicken breast sautéed with Cajun spices served with red onion, lettuce and tomato on a Kaiser roll with a side of Cajun mayonnaise.
$13.99
Our famous all-white-meat chicken salad with sliced grapes and walnuts. Topped with lettuce, tomato, apple wood smoked bacon strips and havarti cheese on a freshly baked croissant or sliced multi-grain bread.
$16.99
An old fashioned burger with lettuce, tomato, pickles and garnished with crispy onion rings.
$18.99
A ground and seasoned sushi-grade ahi tuna burger, topped with fresh lettuce, tomato, red onion and avocado.
$13.99
Hand seasoned and grilled chicken breast smothered in our housemade Dijon sauce with melted monterey jack and cheddar blend cheeses topped with applewood smoked bacon served on a brioche bun.
$12.99
Two stacked layers of crisp applewood bacon strips, lettuce and vine-ripened tomatoes on sliced multi-grain bread with our housemade ranch sauce.
$18.99
Our classic burger topped with exotic mushrooms and swiss served on a brioche bun.
$12.99
Your choice of half a sandwich… chicken salad or BLT and a cup of soup … or house/caesar/kale/chopped/oriental salad.
$17.99
With Cajun seasoning, sliced havarti cheese and pickles. Garnished with crispy onion rings.
$18.99
Applewood smoked bacon strips, shredded cheddar cheese and housemade hickory sauce. Garnished with crispy onion rings.
$14.99
Grilled chicken breast with applewood smoked bacon strips, shredded cheddar cheeses, crispy onion rings and housemade hickory sauce.
$14.99
Signature bean mix on a brioche bun topped with salsa and avocado garnished with a lime wedge.
$8.99
Trade up to quality from fast food with our quarter pound hand-pattied burger. Topped with lettuce, tomato and pickles.
$33.99
12 ounces of our famous slow-roasted prime rib with au jus and creamy horseradish sauce. Three different styles: original slow-roasted, Cajun grilled or Mediterranean style (larger portions available… while it lasts!).
$16.99
Baby back ribs slow cooked and brushed with our housemade hickory sauce. Garnished with cole slaw. Make your ribs. "deluxe" loaded with crispy pearl onions, chopped green onions and peanuts.
$23.99
Tender and moist fire grilled pork chop garnished with sweet plantains and fresh mango salsa.
$34.99
Marinated 48 hours in our tasty soy pineapple marinade.
$28.99
Baby back ribs slow cooked and brushed with our housemade hickory sauce. Garnished with cole slaw. Make your ribs. "deluxe" loaded with crispy pearl onions, chopped green onions and peanuts.
$19.99
Aged New York strip 10 ounces hand cut. Seasoned and grilled to perfection.
$33.99
Aged New York strip. 14 ounces hand cut. Seasoned and grilled.
$37.99
A grand 20 ounce aged steak perfectly marbled and hand cut from the loin, making it tender and juicy.
$33.99
Aged steak perfectly marbled and hand cut from the loin, making it tender and juicy.
$28.99
Marinated 24 hours in our heineken and garlic marinade topped with salsa verde.
$2.99
Maryland-style jumbo lump blue crab cakes. Served with spicy remoulade and tartar sauces and your choice a sideboard item.
$18.99
Crispy breaded shrimp and walnuts, deep fried and tossed in a classic warm orange sauce with fresh snap peas, zucchini and carrots. Served over basmati rice.
$17.99
A generous portion of "heineken" beer-battered North Pacific cod. Accompanied with our own tartar sauce, cole slaw and your choice of Idaho or sweet potato fries.
$25.99
Panko breaded and deep fried served with housemade cocktail sauce.
$26.99
Filet portion of grilled mahi mahi brushed with j. Mark’s lemon herb butter topped with cool balsamic roma tomatoes and drizzled with walnut pesto.
$27.99
Pan seared finished with a caramelized miso glaze served over a beurre blanc sauce.
$27.99
Grilled and lightly brushed with j. Mark’s lemon herb butter.
$22.99
Blackened shrimp, andouille sausage, sautéed mushrooms, peppers and onions served in a Cajun cream sauce with white rice.
$25.99
Large shrimp sautéed with caramelized garlic, white wine, olive oil, herbs and tomatoes in lemon cream sauce with angel hair pasta.
$17.99
Sushi-grade ahi tuna, Cajun crusted, seared rare on mini buns with spicy remoulade, red onions, sliced avocado and crispy wontons, with wasabi and ginger soy for dipping.
$14.99
Lightly breaded and fried chicken breast tossed in our housemade buffalo sauce.
$14.99
Lettuce cups with seared ahi tuna, julienned veggies, wasabi jalapeño sauce and ginger soy sauce.
$17.99
Mini beef burgers with cheddar cheese, ketchup, pickles, and garnished with crispy onion rings.
$13.99
Fried green tomatoes with applewood smoked bacon, fresh lettuce and grated Parmesan cheese. Topped with a Dijon mustard sauce.
$17.99
Our thinly sliced slow roasted prime rib on mini buns with creamy horseradish sauce and basil pesto, with a cup of au jus for dipping.
$14.99
Teriyaki-marinated grilled chicken breast with our fresh mango salsa, sliced avocado and cilantro on top of a Dijon sauce. Served with basmati rice and black beans.
$19.99
Sautéed chicken breast topped with sliced prosciutto, smoked mozzarella cheese and a Dijon white wine cream sauce. Accompanied by yukon gold garlic mashed potatoes.
$19.99
Sautéed chicken breast with mozzarella and fontina cheeses, topped with mushrooms, asparagus. Complimented with our madeira sauce and yukon gold garlic mashed potatoes.
$17.99
Breaded chicken tenders with your choice of side. Garnished with cole slaw and housemade honey mustard and hickory sauces.
$21.99
With fresh herbs, garlic and lemon, garnished with carrots and watercress with yukon gold garlic mashed potatoes.
$17.99
Breaded chicken tenderloins deep fried and tossed in a classic orange sauce with sautéed snap peas, julienned carrots and zucchini. Served with basmati rice.
$18.99
Fried breaded chicken breast, angel hair pasta with alfredo sauce, marinara sauce and Parmesan cheese.
$15.99
Penne pasta with Parmesan, Romano, mozzarella and fontina cheeses tossed with a marinara and cream sauce. Topped with ricotta cheese and fresh basil.
$16.99
Blackened chicken, tossed with fettuccine, herbs, and spices in an alfredo Cajun cream and blackened shrimp.
$17.99
Roasted chicken with sautéed mushrooms, pancetta, peas, roasted tomatoes, and caramelized onions. Tossed in garlic cream sauce topped with fresh Parmesan.
$19.99
Sautéed chicken and shrimp in a spicy Cajun cream sauce with green onions, roasted tomato and red and yellow peppers. Served over linguine pasta.
$18.99
Roasted chicken with sautéed mushrooms, asparagus and onions tossed in our madeira wine sauce served over penne pasta.
$14.99
Fettuccine noodles tossed in our creamy rich alfredo sauce.
$16.99
Fettuccine pasta tossed with broccoli in a savory roasted garlic cream sauce. Topped with walnut crusted goat cheese.
$21.99
Large shrimp sautéed with white wine, garlic, lemon, plum tomatoes, oregano and basil. Served over angel hair pasta and housemade marinara sauce.
$21.99
Sautéed shrimp with white pepper in a zesty lemon alfredo sauce with scallions, garlic and mushrooms.
$17.99
Fresh, cold-water mussels. Cooked to perfection with fresh tomato, garlic and shallots served in a pink marinara and white wine sauce.
$15.99
A spicy, red pepper vodka cream sauce tossed with pancetta and penne pasta, finished with fresh basil.
$17.99
Rigatoni tossed with Italian sausage, peppers, garlic, basil topped with goat cheese and marinara sauce.
$22.99
Angel hair pasta, blackened shrimp, andouille sausage, sautéed mushrooms, pepper and onions served in a Cajun cream sauce.
$15.99
Zucchini noodles tossed in a walnut basil pesto and olive oil with broccoli, sun-dried tomatoes, roasted eggplant, peppers, kalamata olives and freshly grated Parmesan cheese.
$4.99
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$6.98
$6.98
$4.99
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$4.99
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$4.99
$1.50
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$4.99
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$1.50
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$4.99
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$1.50