Delivery cost: FREE
Collection & Delivery
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Working hours: From 11:00 AM to 09:30 AM
(Hours or availability may differ due to COVID-19)
Address: 3703 19th Street - 79410
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
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Menu
$5.00
N'awlin's favorite of boiled red beans and authentic spices over dirty rice.
$7.50
Spicy. Our signature beans and rice served with authentic, spicy andouille sausage. It's the traditional monday meal of the big easy.
$5.50
After a long day nothing goes better with a frosty mug of beer than a heaping pile of our signature beer battered onion rings.
$9.50
3 breaded and fried boudin balls served with a side of jambalaya.
$9.00
Your choice of a smoked or jalapeno boudin sausage link served with a generous portion of red beans and rice.
$10.00
Seasoned, breaded calamari fried golden brown and served with sauce piquant and Parmesan cheese.
$7.00
Just what it sounds like! These tender li'l babies are a nice snack for 2, but ya might not be sharing. We serve 'em with tartar sauce and some lemons fa squeezing.
$4.50
Mama said, "eat dem veggies! " sliced dill pickles fried in yellow cornmeal and served with ranch dressing.
$7.00
Spicy. A Cajun staple. Andouille sausage, beef tenderloin and tasso slow cooked with dirty rice and creole tomato sauce.
$12.75
Two golden brown crab cakes topped with a shrimp, krab Parmesan cream sauce.
$9.50
Spicy. This generous portion of jambalaya, popcorn shrimp, fried mushroomsand onion rings are good snack. Fa 3 ta 4.
$7.00
Tender shrimp tossed in our Cajun seasoned batter, fried 'til golden and served with hazel dressing.
$7.00
Tender mushroom caps topped with our signature seafood stuffingand baked in with Parmesan cheese and white wine
$10.00
One hollowed out zucchini cooked to a golden brown and served with our famous a la mer sauce.
$9.00
Spicy. To the left, we have some jambalaya. Over on your right, we have some beans and rice. Smack dab in the middle is your cup of gumbo and those 2 li'l babies are hushpuppies.
$9.75
Spicy. Ohh, you taste buds gonna be tanking you dawlin'! Tender craw fish tails beer battered and tossed in our spicy voodoo sauce and served with your choice of ranch or blue cheese dressing.
$7.00
Spicy. Our spicy voodoo-infused chicken wings are meaty, plump and perfect for sharing with the group.
$11.00
Sliced grilled chicken tenders served piping hot on a bed of mixed greens and veggies, served with your choice of dressing.
$5.00
Our authentic New Orleans style gumbo with dark rouxandouille sausage, seafood, dirty rice and plenty of flavor.
$3.50
A perfect side salad with your choice of dressing on the side, fresh tomatoes and topped with our homemade croutons.
$13.00
A dozen seasoned shrimp sittin' just right on a bed of mixed greens and veggies, served with your choice of dressing.
$14.00
Fresh gulf oysters char-broiled with herbed garlic butter, Parmesan and Romano cheeses.
$12.00
Spicy.
$12.00
$10.00
$10.50
For all of the unadventurous eaters out there, this half pound prime burger is grilled your way.
$9.00
Authentic, spicy andouille sausage topped with ewwy gooey Monterey Jack cheese & dressed with sauce piquant.
$9.25
Seasoned and breaded calamari piled high on a french baguette and dressed with sauce piquant.
$9.75
1 delicious catfish fillet piled on a fresh baguette.
$8.75
Tender chicken breast fried golden brown and served on a baguette.
$10.25
Crawfish tails tossed in our signature Cajun seasoned batter, fried 'til golden & piled on a baguette.
$11.50
This half pound prime burger has some zing! we top it with andouille sausage and Monterey Jack cheese to make it a mouthful of meat.
$12.25
Battered ersters with our seasoned corn flour, tossed onto our fresh baguette.
$8.75
Tender shrimp tossed in our signature Cajun seasoned batter, fried 'til golden and piled on a baguette.
$9.25
Tender chicken breast tossed with our spicy voodoo sauce and served on a fresh bun.
$11.00
The spicier version of our classic Chicken Fettuccine. First we sear the chicken tenders on a cast iron skillet, and from there we sauté it into our most popular pasta dish.
$10.00
If you're not in the mood for the creamy Parmesan sauce, but want a lil pasta to fill you up, this is your dish! Our spicy Sauce Piquant's gonna get this chicken kickin!
$11.00
Diced chicken tenders sautéed and finished with fettuccine and Parmesan cream sauce.
$14.25
Crawfish tail meat sautéed with spicy Andouille sausage tossed with a Parmesan cream sauce.
$13.25
No need to peel this crawfish, 'cause it's just the tails swimming in a Parmesan cream sauce and plenty of pasta.
$12.00
Vic always wants you to eat your veggies, so we're going to add some Trinity (Bell peppers, celery and onions) with mushrooms to this chicken fettuccine alfredo.
$14.00
Those shrimp, krab, and scallops ain't swimmin' in water, but instead a thick, creamy, alfredo sauce!
$12.25
Half red sauce, half Alfredo sauce, and a whole lotta flavor!
$14.00
Ooo, baby, Czarina's a beauty! This house favorite consists of plump shrimp, and julienned veggies that are sautéed in a lemon and cayenne cream sauce. She's gonna give you a little kick, though!
$13.00
Plump, juicy shrimp sautéed in a made from scratch Parmesan cream sauce, and tossed with fettuccine.
$11.00
Seasoned and seared catfish served on a bed of rice with new potatoes and your choice of veggie. 1 fillet for the half order, 2 for the full.
$10.50
Boneless skinless chicken breast seasoned and seared on a cast iron griddle. 1 breast for the half order, 2 for the full.
$11.00
Do you like mushrooms sauteeed in butter and scallions? if so, diane is the way to go.
$11.00
Skewered shrimp seasoned and seared on a cast iron griddle. 1 skewer of seven for the half order, 2 for the full.
$14.50
1 seasoned and seared 8 oz. tilapia filet served on a bed of rice with new potatoes and your choice of veggie.
$18.50
Seasoned and seared on a cast iron griddle, this baby's topped with zesty alfredo sauce with julienned veggies and a touch of cayenne.
$13.50
4 oz. yellowfin tuna steaks seasoned, seared and topped with dill hollandaise sauce. 1 steak for half/lunch order, 2 for the full.
$19.50
Shrimp, scallops, and krab sautéed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed rice with your choice of veggie.
$11.50
This chicken's topped with a garlic, butter sauce with shrimp and crab over a bed of rice veggie.
$9.75
Your choice of beef, chicken, shrimp, or a combination of all 3, sauteed with vegetables and Cajun spices, served over dirty rice.
$12.50
Here it is: our most popular item and the one that'll keep y'all coming back. This chicken is topped with a shrimp and krab Parmesan cream sauce over a bed of rice with veggie. Ooo, baby.
$15.50
Juicy chicken breasts cooked just right in our egg-Parmesan batter and served on a bed of rice with your choice of veggie.
$19.25
Want something on the lighter side how 'bout 8 oz. wild caught Alaskan salmon grilled and topped with lemon pepper sauce over a bed of rice with veggie.
$15.50
Juicy shrimp skewers cooked just right in our egg-Parmesan batter and served on a bed of rice with your choice of veggie.
$16.00
2 flour battered catfish fillets piled on top of our seafood stuffing and topped with a cheesy Alfredo sauce. Served with new potatoes and veggie.
$18.25
A delicacy in Cajun country that we serve with with tartar sauce and hazel dressing. You'll love this signature dish.
$9.25
As soon as you order this entree, those shrimpies are goin' for a swim in our homemade beer batter before they're fried.
$8.75
Juicy chicken tenders seasoned, battered and served with dipping sauce.
$9.25
Tail on medium sized shrimp battered in seasoned yellow cornmeal and fried golden brown.
$9.25
"Delicious, flaky and golden brown", is how we'd describe our catfish after we season it and batter it in yellow cornmeal.
$13.00
Battered in our special blend of Cajun seasoning and corn flour, this Southern specialty is perfect for supper.
$16.50
We've got the fish lover (or the indecisive guest) covered! Our platter consists of 1 fillet of fried catfish, 4 beer battered shrimp and 4 fried oysters.
$12.00
Juicy beer battered shrimp and crispy fried oysters are a match made in seafood heaven.
$8.75
Spicy. Seasoned and battered chickens strips tossed in our made from scratch voodoo sauce and served with your choice of ranch or bleu cheese dressing.
$10.00
Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with your choice of vegetable.
$18.75
One 10 oz. French cut pork chop seasoned, grilled to perfection, and topped with a honey, bourbon, cream sauce. Served with garlic mashed potatoes.
$25.00
One 7 oz. filet mignon seasoned, grilled to your liking, and topped with a garlic butter and mushroom sauce. Served with garlic mashed potatoes.
$25.00
One 7 oz. filet mignon seasoned, grilled to perfection, and topped with Worcestershire, garlic butter sauce. Served with garlic mashed potatoes.
$12.00
Spicy. Diced blackened chicken tenders sauteed with mushrooms in our spicy dark roux and stock sauce.
$14.25
Same as the shrimp creole, with our craw-dads.
$14.25
Spicy. Crawfish tail meat sauteed in our spicy dark roux and stock sauce. A Cajun staple with a nutty flavor.
$17.75
These 8 jumbo shrimp are sautéed with butter, garlic, rosemary, worcestershire, and plenty of other ingredients that will get your tongue a tinglin'! This is a spicy staple of the finest n'awlins restaurants, but we don't leave the heads on!
$18.25
A rich creole dish containing a hint of coconut, shrimp, scallops, crawfish and krab meat. We are cleaning out the fridge! All we can say is, "let the good times roll! ".
$17.25
Shrimp and scallops sauteed in our signature tequila lime cream sauce. Your mouth should be watering.
$13.75
Tender shrimp sauteed with tomato, peppers, onion, celery and Cajun spices.
$13.75
Ohhh dis sooooo good! Shrimp sauteed in our garlic, butter and mushroom sauce.
$13.75
Spicy. Shrimp sauteed in our spicy dark roux and stock sauce. A Cajun staple with a nutty flavor.
$5.00
Spicy. Choice of smoked or jalapeno.
$2.00
$2.00
$2.00
$3.00
$3.00
$2.50
$4.00
Spicy.
$2.00
$3.00
$3.50
$3.50
$11.00
Gluten free. Sliced grilled chicken tenders served piping hot on a bed of mixed greens and veggies, served with your choice of dressing.
$3.50
Gluten free. A perfect side salad with your choice of dressing on the side, fresh tomatoes.
$13.00
Gluten free. A dozen seasoned shrimp sittin' just right on a bed of mixed greens and veggies, served with your choice of dressing.
$14.00
Gluten free. Fresh gulf oysters char-broiled with herbed garlic butter, Parmesan and Romano cheeses.
$12.00
Gluten free.
$12.00
Gluten free.
$10.00
Gluten free.
$10.00
Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with vegetable.
$18.75
One 10 oz. French cut pork chop seasoned, grilled to perfection, and topped with a honey, bourbon, cream sauce. Served with garlic mashed potatoes.
$25.00
One 7 oz. filet mignon seasoned, grilled to your liking, and topped with a garlic butter and mushroom sauce. Served with garlic mashed potatoes.
$25.00
One 7 oz. filet mignon seasoned, grilled to perfection, and topped with Worcestershire, garlic butter sauce. Served with garlic mashed potatoes.
$11.00
Spicy. Gluten free. Seasoned and seared catfish served on a bed of rice with new potatoes and your choice of veggie. (1 fillet for the half order, 2 for the full).
$10.50
Boneless-skinless chicken breasts seasoned and seared on a cast iron griddle. (1 breast for the half order, 2 for the full).
$11.00
Spicy. Gluten Free. Do you like mushrooms sauteed in butter and scallions? If so, Diane is the way to go.
$11.00
Spicy. Gluten free.Skewered shrimp seasoned and seared on a cast iron griddle. (1 skewer of 7 for the half order, 2 for the full)
$13.00
Spicy. Gluten free. One seasoned and seared 8 oz. tilapia filet served on a bed of rice with new potatoes and your choice of veggie.
$18.50
Spicy. Gluten Free. Seasoned and seared on a cast iron griddle, this baby's topped with a zesty Alfredo sauce with julienned veggies and a touch of cayenne.
$13.50
Spicy. Gluten free. 4 oz. yellowfin tuna steaks seasoned, seared, and topped with dill hollandaise sauce. (1 steak for the half/lunch order, 2 for the full)
$19.50
Spicy. Gluten Free. Shrimp, scallops, and krab sauteed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed rice with your choice of veggie.
$5.00
Spicy. Gluten free. Choice of smoked or jalapeno.
$2.00
Gluten free.
$3.00
Gluten free.
$3.50
Gluten free.
$2.00
Gluten free.
$2.00
Gluten free.
$3.00
Gluten free.
$2.50
Gluten free.
$4.00
Spicy.Gluten free.
$2.00
Gluten free.
$3.00
Gluten free.
$3.50
Gluten free.
$5.00
Grilled chicken diced and served on a bed of fresh mixed greens with tomato, shredded cheese, sliced egg, homemade croutons and your choice of salad dressing.
$5.00
2 chicken tenders seasoned, grilled and served with green beans and hushpuppies.
$7.00
8 tail on shrimp skewered, grilled and served with green beans and hushpuppies.
$6.00
Cornmeal battered cat fish nuggets fried golden brown and served with green beans and hush-puppies.
$6.00
One grilled beef patty topped with American cheese and fries.
$4.00
Fettuccine sauteed in butter and dusted with Parmesan cheese. Make it an Alfredo for an additional charge.
$6.00
Beer battered popcorn shrimp fried golden brown and served with green beans and hushpuppies.
$9.50
For all of the unadventurous eaters out there, this half pound prime burger is grilled your way.
$8.00
Authentic, spicy andouille sausage topped with ewwy gooey Monterey Jack cheese & dressed with sauce piquant.
$8.25
Seasoned and breaded calamari piled high on a french baguette and dressed with sauce piquant.
$8.75
1 delicious catfish fillet piled on a fresh baguette.
$7.75
Tender chicken breast fried golden brown and served on a baguette.
$9.25
Crawfish tails tossed in our signature Cajun seasoned batter, fried 'til golden & piled on a baguette.
$10.50
This half pound prime burger has some zing! we top it with andouille sausage and Monterey Jack cheese to make it a mouthful of meat.
$11.25
Battered ersters with our seasoned corn flour, tossed onto our fresh baguette.
$7.75
Tender shrimp tossed in our signature Cajun seasoned batter, fried 'til golden and piled on a baguette.
$8.25
Tender chicken breast tossed with our spicy voodoo sauce and served on a fresh bun.
$10.00
The spicier version of our classic Chicken Fettuccine. First we sear the chicken tenders on a cast iron skillet, and from there we sauté it into our most popular pasta dish.
$9.00
If you're not in the mood for the creamy Parmesan sauce, but want a lil pasta to fill you up, this is your dish! Our spicy Sauce Piquant's gonna get this chicken kickin!
$10.00
Diced chicken tenders sautéed and finished with fettuccine and Parmesan cream sauce.
$13.25
Crawfish tail meat sautéed with spicy Andouille sausage tossed with a Parmesan cream sauce.
$12.25
No need to peel this crawfish, 'cause it's just the tails swimming in a Parmesan cream sauce and plenty of pasta.
$11.00
Vic always wants you to eat your veggies, so we're going to add some Trinity (Bell peppers, celery and onions) with mushrooms to this chicken fettuccine alfredo.
$13.00
Those shrimp, krab, and scallops ain't swimmin' in water, but instead a thick, creamy, alfredo sauce!
$11.25
Half red sauce, half Alfredo sauce, and a whole lotta flavor!
$13.00
Ooo, baby, Czarina's a beauty! This house favorite consists of plump shrimp, and julienned veggies that are sautéed in a lemon and cayenne cream sauce. She's gonna give you a little kick, though!
$12.00
Plump, juicy shrimp sautéed in a made from scratch Parmesan cream sauce, and tossed with fettuccine.
$10.00
Seasoned and seared catfish served on a bed of rice with new potatoes and your choice of veggie. 1 fillet for the half order, 2 for the full.
$10.00
Do you like mushrooms sauteeed in butter and scallions? if so, diane is the way to go.
$9.50
Boneless skinless chicken breast seasoned and seared on a cast iron griddle. 1 breast for the half order, 2 for the full.
$10.00
Skewered shrimp seasoned and seared on a cast iron griddle. 1 skewer of seven for the half order, 2 for the full.
$12.50
4 oz. yellowfin tuna steaks seasoned, seared and topped with dill hollandaise sauce. 1 steak for half/lunch order, 2 for the full.
$10.50
This chicken's topped with a garlic, butter sauce with shrimp and crab over a bed of rice veggie.
$8.75
Your choice of beef, chicken, shrimp, or a combination of all 3, sauteed with vegetables and Cajun spices, served over dirty rice.
$11.50
Here it is: our most popular item and the one that'll keep y'all coming back. This chicken is topped with a shrimp and krab Parmesan cream sauce over a bed of rice with veggie. Ooo, baby.
$8.25
"Delicious, flaky and golden brown", is how we'd describe our catfish after we season it and batter it in yellow cornmeal.
$8.25
As soon as you order this entree, those shrimpies are goin' for a swim in our homemade beer batter before they're fried.
$7.25
Juicy chicken tenders seasoned, battered and served with dipping sauce.
$8.25
Tail on medium sized shrimp battered in seasoned yellow cornmeal and fried golden brown.
$12.00
Battered in our special blend of Cajun seasoning and corn flour, this Southern specialty is perfect for supper.
$11.00
Juicy beer battered shrimp and crispy fried oysters are a match made in seafood heaven.
$7.75
Spicy. Seasoned and battered chickens strips tossed in our made from scratch voodoo sauce and served with your choice of ranch or bleu cheese dressing.
$9.00
Boneless, skinless chicken breasts grilled over an open flame and served on a bed of Dirty Rice with your choice of vegetable.
$9.00
Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with your choice of vegetable.
$2.75
$2.50
$2.50
$2.50
$2.50
$2.75
$2.75
$2.75