Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (134)
Reviews (Total 134)
Working hours: From 11:00 AM to 03:00 PM
(Hours or availability may differ due to COVID-19)
Address: 26 Alfred Street - 04005
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(134)
Menu
$9.95
Delightful combination of potatoes and spinach with fresh spices.
$9.95
Roasted eggplant sautéed in onions, green peas and tomatoes.
$9.99
Vegetable fritters simmered in a light sauce with onions and tomatoes, mildly spiced.
$7.95
Chick peas and potatoes in special gravy.
$7.95
Garden fresh green peas and potatoes with fresh spices.
$7.95
Vegetable fritter cooked with ginger, garlic and fresh spinach.
$9.95
Chick peas with deep fried white flour bread.
$9.95
Spicy potatoes with cumin, served with plain paratha bread.
$9.95
Boneless chicken cooked in curry sauce spiced to your liking.
$8.95
Sliced pieces of fish made with ginger and garlic cooked in a thick gravy.
$7.95
A large selection of fresh garden vegetables sautéed in fresh herbs and spices.
$11.95
Tender cubes of New Zealand lamb sautéed in curry sauce spiced to your taste.
$10.95
Baby shrimp carefully cooked in a delicate sauce spiced to your taste.
$15.95
Homemade cottage cheese marinated in a prized recipe then broiled on charcoal in the tandoori oven. Served sizzling with sautéed onions.
$13.95
Small pieces of boneless succulent chicken, marinated, gently broiled in the tandoor and served on a bed of greens.
$21.95
An assortment of chicken tikka, lamb kebab, seikh kebab, tandoori chicken and tandoori shrimp.
$14.95
Sausage-like pieces of ground lamb spiced with fresh ginger, onion and fresh lemon juice.
$14.95
Spring chicken marinated in a prized recipe then broiled on charcoal in the tandoori oven, served sizzling with sautéed onions.
$15.49
Selected shrimp broiled in the tandoor, served sizzling with sautéed onions and bell peppers.
$7.95
Boneless pieces of chicken marinated in a special sauce. Barbecued in tandoor on hot coals. Served on bed of lettuce.
$3.50
A delicious combination of shredded coconut, cream and pistachio nuts.
$3.50
Two delicately spiced vegetable patties, a specialty of India's punjab state.
$2.50
This soup that combines lentils, split peas and mixed vegetables with delicate herbs has become an international favorite.
$4.95
Five fresh vegetable fritters lightly spiced and deep fried.
$2.95
Punjabi wafers made from lentil flour and sprinkled with black pepper and other North Indian spices.
$9.95
A taste of India's vegetarian favorites - aloo tikki, samosa, gobi pakora, vegetable pakora and papadum.
$4.95
Two triangular pastries stuffed with spiced cubed potatoes, green peas and cilantro and garnished with greens.
$12.95
Garden fresh green peas and potatoes with fresh spices.
$12.95
Delightful combination of potatoes and spinach with fresh spices.
$12.95
Vegetable pakoras cooked in traditional Punjabi sauce, fruits and nuts.
$12.95
Roasted eggplant sautéed in onions, green peas and tomatoes.
$12.95
Vegetable fritters simmered in a light sauce with onions and tomatoes, mildly spiced.
$12.95
Chick peas and potatoes in spiced gravy.
$12.95
A combination of lentils flavored with spices and butter.
$12.95
A large selection of fresh garden vegetables sautéed in fresh herbs and spices.
$13.95
Garden fresh minced vegetable balls cooked in rich mild gravy with nuts and cream.
$12.95
Fresh baby mushrooms and green peas cooked in golden brown onions and special Indian spices.
$13.95
Cubes of homemade cheese and fresh garden peas lightly seasoned with fresh herbs.
$12.95
Yellow lentils cooked with ginger and garlic in a fresh spinach sauce.
$14.95
Tender chunks of fresh homemade cottage cheese in a blend of creamed spinach and fresh spices.
$13.95
Cubes of homemade cottage cheese cooked with light cream in nuts. Fresh spices and herbs.
$16.95
Cubed pieces of chicken in hot tomato sauce. A delight for spicy joggi lovers.
$14.95
Boneless chicken cooked in mildly spiced curry sauce.
$13.95
Chicken cooked with light spices, spring onions and pepper.
$14.95
A rich curry, mildly spiced, cooked with cream and nuts.
$16.00
Legendary tandoori chicken perfectly cooked in tomato and butter sauce.
$16.95
Boneless chicken sautéed with garlic. Onion. Ginger and mango sauce with broccoli.
$15.95
Boneless chicken cooked in a blend of creamed spinach sauce.
$16.95
Cubes of boneless chicken sautéed in garlic, ginger and tomatoes with a creamy spicy sauce.
$15.95
Boneless chicken cooked in a blend of a hot spicy sauce and potatoes.
$14.95
Selected very lean lamb cubes sautéed in ginger onion and day nuts cooked in low-fat homemade yogurt sauce.
$14.95
New Zealand ground lamb cooked with peas and herbs.
$16.95
Tender lamb cubes in a medium spiced gravy.
$14.95
Thinly sliced lamb cooked with fried spring onions and bell peppers.
$17.95
Lamb cooked in a curry sauce with a blend of fresh baby mushrooms.
$15.95
Tandoor broiled lamb sautéed in red wine and a special curry, a gastronomical delight.
$15.95
Tender lamb cubes cooked in a rich sauce with nuts and cream.
$18.95
Boneless lamb sautéed with garlic, onion, ginger, and mango sauce with broccoli.
$18.95
Cubed pieces of lamb cooked in a special mild sauce with almonds, cashews and raisins. A mughlai delight!
$14.95
Lamb cooked in a blend of light creamed spinach sauce.
$17.95
Lamb cubes cooked in a blend of a hot spicy sauce and potatoes.
$14.95
Fish cooked in a mild, rich, creamy curry with nuts.
$15.95
Sliced pieces of fish made with ginger and garlic cooked in a thick gravy.
$14.95
Large shrimp in a spiced gravy with broccoli and green peas.
$14.95
Shrimp cooked with onions and bell peppers.
$14.95
Shrimp cooked in a blend of baby mushroom sauce.
$18.95
Shrimp cooked in a mild rich creamy curry with nuts.
$15.95
Shrimp cooked in a blend of tomatoes, bell peppers and onions.
$14.95
Shrimp cooked in a blend of creamed spinach sauce.
$15.95
Shrimp cooked in a very hot and spicy sauce.
$4.95
Spiced potatoes stuffed in soft leavened bread, baked in a tandoor.
$3.95
The love of every Indian child. This is a layered whole wheat bread filled with shredded potatoes and cooked on a tava.
$14.95
Nan, aloo paratha, onion kulcha, poori, papdam.
$3.50
A flat, whole wheat bread cooked on a special pan called a tava.
$5.95
Suffed with diced chicken breast, in a baked tandoor egg pranda.
$4.95
Soft leavened bread made from fine white flour, baked in a tandoor and flavored with garlic.
$5.95
Delicately spiced ground lamb piled into soft leavened bread and baked in a tandoor.
$2.95
A flaky, layered bread, made of whole wheat flour, sweetened with butter and cooked on a tava.
$5.95
This layered bread is filled with potatoes, green, peas, cauliflower, and homemade cheese with herbs and spices.
$3.95
Soft leavened bread made from fine white flour, baked in a tandoor.
$4.95
Soft leavened bread, baked in a tandoor, stuffed with fresh and dehydrated onions.
$4.95
A sweet white flour bread with shredded coconut, almond flakes, raisins, pistachios, and fennel seeds.
$4.95
Indian women's favorite bread, the whole-wheat poori is puffy like a pillow, deep fried. A dream accompaniment for any meal. Two pieces.
$2.50
Whole wheat bread baked in a tandoor.
$16.95
Boneless chicken cooked with rasmali rice, dried fruit, and nuts, garnished with egg.
$24.95
A large meal for two people. Chef's special biryani cooked with chicken, lamb, shrimp, and vegetables, garnished.
$16.95
Shrimp cooked with basmati rice, dried fruits and nuts.
$18.95
New Zealand lamb cubes cooked with basmati rice, dried fruits and nuts.
$13.95
Basmati rice fried with garden fresh peas, cauliflower, carrots, bell peppers, broccoli, homemade cottage cheese, cashews, and raisins.
$22.95
A traditional non-vegetarian meal served on a silver platter with chicken curry, lamb curry, tandoori chicken, basmati rice, raita, poori, papadum, dessert, tea, or coffee.
$21.95
A traditional vegetarian meal served on a silver platter with aloo sholay, mutter paneer, raita, basmati rice, poori, papadum, dessert, tea, or coffee.
$24.95
For starters mulligatawny soup with a combination plate of shrimp curry and fish tikka masala with basmati rice, poori and papadum. Also includes the dessert, masala tea or coffee - for the perfect Indian repast.
$3.50
Imported relish.
$20.00
Imported mixed pickle.
$3.95
Homemade yogurt with shredded cucumbers and cilantro.
$2.95
Mixed green salad with cucumbers, tomatoes and dressing.
$5.90
$3.45
$3.00
Basmati rice cooked in milk, raisins, and nuts, flavored with cardamom and rosewater.
$3.00
Savory sponge cheese balls soaked in honey syrup and rosewater.
$3.00
Homemade Punjabi-style ice cream from reduced milk, pistachio and cashew.
$3.00
Ice cream garnished with mango pulp.
$3.00
$3.00
Bengali homemade cheese sponge served in reduced milk and sprinkled with pistachios.
$2.00
Tea made the traditional Indian way in milk.
$3.95
$4.95
Fresh yogurt blend with a mango flavor.
$4.95
Mango milk shake made with milk and mango ice cream garnished with rosewater.
$2.50
$2.50
Sparkling water from Maine.
$2.95
A refreshing sweet Indian drink.
$2.00