Rating Overview
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Working hours: From 12:00 PM to 09:00 AM
(Hours or availability may differ due to COVID-19)
Address: 493 Amherst Street - 03063
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
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Menu
$8.00
8 pieces. Iceberg lettuce, carrot, cucumber, cilantro, basil, and rice noodles rolled in rice paper. Served with homemade sweer and sour sauce, and crush peanuts. Add proteins for an additional charge.
$9.00
Steamed butterflied 9 pieces. Caramelized ground chicken, ginger, onion, sweet tirnips, and peanut with plam sugars. served with soy sauce.
$8.00
4 pieces. Bean treaded, cabbage, carrot, celery, and sweet and sour sauce. Vegetarian.
$11.00
Real maine lobster meat wrapped with wonton skin, cream cheese, and scallion carrots, served with sweet and sour sauce.
$7.00
Pork dumpling 6 pieces. Pan fried or steamed pork dumpling served with ginger soy sauce.
$9.00
6 pieces. Real crab meat with cream cheese, carrot, and scallion wrapped in wonton skin. Served with sweet and sour sauce.
$9.00
6 pieces. Homemade pork and shrimp, our secret recipes wrapped in wonton skin, fried garlic, and shoyu dumplings sauce.
$8.00
Deep fried chicken wings seasoned in spicy sweet and sour sauce topped with scallion and cilantro. Choice of sauce on the side.
$9.00
Basket. Fresh sweet corn minced with Thai herbs and cilantro. Served with spicy mayo and sweet and sour sauce. Add shrimp for an additional charge.
$9.00
4 pieces. Thai style pork dumplings filled with Asian chives, served with chef kasone dumpling sauce, your choice of pan fried or steamed.
$9.00
Served with chef kasone secret recipe sauce topped with toasted almond.
$9.00
4 pieces. Our favorite homemade recipe chicken skewers served with peanuts sauce and cucumber pickles. Gluten free.
$9.00
4 pieces thong tong. Minced pork and shrimp, sweet corn, water chestnut, and Thai herbs, served with sweer cucumbers plum sauce.
$8.00
10 pieces. Deep fried crispy vegetables samosa (puffs) served with cucumber sweet and sour sauce. Vegetarian.
$8.00
Marinated with sectets recipes gluten free sauce, served with sriracha spicy sauce (on the side) topped with cilantro.
$9.00
6 pieces. Our special chicken and crabmeat marinated with Thai herbs, wrapped in wonton skin, served with shoyu soy sauce, your choice of steamed (topped with fried garlic) or deep fried (skewers with tomatoes).
$8.00
Crispy pastry cups, sauteed chicken carrots, onions, green peas, corn, yellow curry, garlic powder, and garlic served with cucumber chutney.
$10.00
6 pieces. Caramelized ground chicken with palm sugars, sweet tumips, peanuts, ginger, and onions. Served on the bed of Boston Bibb lettuce, topped with cilantro crispy rice noodles, red bell pepper, spicy mayo or soy sauce. Glut en Free.
$10.00
2 pieces. Fresh avocado, sweet corn, lettuce, cilantro, and cucumber, wrapped in rice paper sheet. served with spicy mayo and, sweer and sour sauce. Add grilled shrimp for an additional charge. Vegetarian. Gluten free.
$15.00
Steamed black mussels with Thai coconut red curry, red bell pepper, and basil leaves. Served with toasted garlic bread. Gluten free. Spicy.
$10.00
Lightly battered shrimps with spicy mayo sauce, top with scallion and cilantro.
$8.00
2 pieces. Grilled asparagus with bacon on 2 skewer.
$8.00
Traditional hot and sour soup, lemongrass, galangal, lime leaves, lime juice, and mushroom, topped with cilantro and shrimps. Your choice of tofu and chicken available. Spicy. Gluten free.
$7.00
Thai coconut soup, galangal, kaffir lime leaves, lime juice topped with cilantro, chicken. Your choice of steamed tofu and shrimp available. Gluten free.
$8.00
Pork ribs. Thai hot lemongrass soup, herps, tomatoes, tender pork ribs, mushroom, cilantro, and scallion. Make it as a meal for an additional charge, served with steamed rice (jasmine or brown rice) for a mean only. Gluten free.
$8.00
Pork and shrimp wrapped in wonton skin, chicken broth, and bokchoy, chopped scallion and cilantro, shitake mushroom, and fried garlic.
$7.00
Steamed tofu and mixed vegetables, vegetable broth, topped with fried harlic, scallion, and cilantro. Vegan.
$7.00
Chicken broth with rice noodles, bean sprouts, top with fried garlic scallion, and cilantro.
$10.00
papaya salads. Thai style fresh papaya salads or very common name " Som Tam" is fresh papaya, garlic, lime juice, fish sauce, palm sugar, peanuts, tomatoes served on bed of iceberg lettuce. Add 5 pieces of grilled shrimp for an additional charge. Gluten f
$10.00
Fresh unripe apple, lime juice palm sugar dressing topped with toasted coconut and peanuts, cilantro. Add grilled chicken and grilled shrimp for an additional charge. Gluten free.
$10.00
Fresh unripe mango, lime juice palm sugar dressing topped with toasted coconut and peanuts, cilantro. Add grilled chicken and grilled shrimp for an additional charge. Gluten free.
$8.00
Mixed green salads, iceberg lettuce, tomatoes, chopped cucumber, beetroots, shredded carrots, your choice of creamy peanuts sauce or homemade ginger dressing or olive oil and vinegar. Add-ons for an additional charge. Gluten free. Vegan.
$12.00
Fresh tuna, with homemade chef Kaysone's spicy sauce, with cucumber and lettuce. Spicy.
$14.00
Light and healthy, full of flavors mint chicken with own juice mixed with lime juice, fish sauce, scallion, toasted rice powder, red onion, cilantro, lemongrass, chili powder, and fried shallots served on bed of lettuce and fresh cucumber. Gluten free.
$14.00
Flavored with green curry paste with eggplant, bamboo shoot, green been, bell peppers, and basil leaves. Add-ons for an additional charge. Gluten free. Spicy.
$14.00
Flavored with red curry paste with eggplant, bamboo shoot, green been, bell peppers, and basil leaves. Add-ons for an additional charge. Gluten free. Spicy.
$17.00
Chicken and shrimps in yellow curry paste, fresh mango, snap peas, and onions. Spicy. Gluten free.
$20.00
Haddok. Filet haddock or salmon grilled (GF) or lightly battered, choo chee curry paste coconut milk, red pepper served on bed of grilled asparagus. Gluten free. Spicy.
$18.00
Shrimps and scallops in red curry paste, coconut milk, served on the bed of baby spinach, red bell peppers, and snap peas. Gluten free. Spicy.
$14.00
Fresh or steamed tofu stir-fried with mixed green vegetables, ginger, and brown sauce. Vegan.
$16.00
Deep-fried soy chicken nuggets, stir-fried with green beans, ginger vegetables sauce, topped with pine nuts. Vegan.
$14.00
Steamed or fried tofu, steamed mixed vegetables, topped with peanuts curry sauce. Vegan.
$18.00
stir-fried mixed vegetables with shrimps , and ginger sauce , topped with pine nuts.
$16.00
Stir-fried bok choy with basil sauce and soy chicken nuggets. Spicy. Vegan.
$16.00
Stir-fried eggplant with basil sauce and soy chicken nuggets. Spicy. Vegan.
$14.00
Stir-fried jasmine rice with mixed vegetables, eggs or no egg, vegetables oil. Vegan.
$18.00
Crabmeat fried rice. Pan fried jasmine rice with crabmeat, egg, onion, scallion, peas, and carrots, served with cucumbe, tomatoes, and cilantro. Gluten free available.
$13.00
Pan fried rice noodles, eggs, peanuts, scallion, bean sprouts, chef Kaysone's pad Thai sauce. Add-ons for an additional charge. Gluten free.
$15.00
Pad thai with chicken and shrimps, egg, bean sprouts, peanuts, scallions, with shrimp paste, paprika, and chili flakes. Gluten free.
$15.00
Chicken and shrimps, with crispy egg noodles, peanuts scallion, bean sprout, sweet tumips and cokked with pad thai sauce.
$18.00
Wok style spaghetti with spicy basil sauce, bell peppers, green bean, cooked with olive oils, E-san Thai sausage (pork) full of herb and spices. Add 10 pieces of sub shrimps for an additional charge.
$15.00
Pan fried rice noodles with sweet soy sauce, Chinese broccoli, eggs, and your choice of chicken, beef, pork, and tofu. Add 5 pieces shrimp or 10 pieces shrimp for an additional charge.
$16.00
Eggs fried rice, peas, carrots, scallion, onions, and your choice of crispy chicken or grilled chicken teriyaki. Gluten free is also available.
$16.00
Fried rice with chicken, shrimps, egg, pineapple, cashew, raisin, and scallion, served with cucumber, tomato, and cilantro. Gluten free is also available.
$15.00
Drunken noodles. Pan fried rice noodles with basil sauce, eggs, bell peppers, bamboo shoot, onions, tomatoes, basil leaves, and broccoli. Your choice of tofu, beef, pork, or chicken. Add shrimps for an additional charge.
$15.00
Chicken and shrimps lomein noodles stir0fried with bean sprouts and mixed veggies in garlic sauce with a hint of sesame oil, topped with sesame seed.
$21.00
boneless deep fried roasted duck , with ginger sauce : shitake •ginger+onoin+red bell peppers or spicy basil sauce : basil sauce *basil leaves, bell peppers ,mushroom .
$21.00
boneless deep fried roasted duck , with ginger sauce : shitake •ginger+onoin+red bell peppers or spicy basil sauce : basil sauce *basil leaves, bell peppers ,mushroom .
$16.00
Grilled homemade marinate chicken served on the bed of mixed vegetables delight stir-fried with brown sauce.
$20.00
Grilled homemade marinate fresh salmon served on the bed of mixed vegetables delight stir-fried with brown sauce.
$15.00
Ground chicken. Thai comfort food, ground chicken with basil leaves, basil sauce, green beans, chili-garlic sauce, topped with fried egg. Spicy.
$15.00
Ground pork. Thai comfort food, pork infused with basil leaves, basil sauce, green beans, chili-garlic sauce, topped with fried egg. Spicy.
$16.00
stir-fried beef on the bed of mixed vegetables, brown sauce ,hint of sesame oil and sprinkles of sesame seed .
$16.00
Stir-fried chicken on the bed of mixed vegetables, brown sauce ,hint of sesame oil and sprinkles of sesame seed.
$15.00
Crispy chicken, cashew, onions, pineapple, scallion, sautéed with sweet chili sauce (nam prik pao) dried chili.
$18.00
flash fried rib eye steak cube, mushroom, scallion, red bell peppers, macadamia nuts, in a honey garlic sauce, served with steamed broccoli.
$10.00
Breaded chicken on top of veggie lomein noodles, served with sweet and sour sauce, and vegetables tong kutsu sauce.
$18.00
lightly battered fillet haddock, with ginger sauce ginger red bell peppers, shitake mushroom, scallion, onions, basil leaves mushroom , onions , scallion, bell peppers .
$18.00
Lightly battered fillet haddock, with ginger sauce ginger red bell peppers, shitake mushroom, scallion, onions, spicy sauce: basil leaves mushroom, onions , scallion, bell peppers.
$18.00
Our homemade braised beef short ribs or chicken drumstick in yellow curry sauce, served with steamed yellow noodles, bean sprout, crispy yellow noodles, side of pickled cabbage, lime, red onions.
$22.00
Pan seared U- scallops on the bed of grilled asparagus with teriyaki sauce.
$24.00
Mussels, scallops, shrimps, wok style stir-fried with spicy basil sauce, a touch of sweet chili sauce, basil leaves, mushrooms, and bell peppers.
$10.00
Fried rice with bacon, peas and carrots, scallion, cucumber, and cilantro.
$10.00
Breaded chicken on top of veggie lomein noodles, served with sweet and sour sauce, and vegetables tong katsu sauce.
$12.00
Thai style chicken kra-pow burger served with tomato, onion rings, cucumber, french-fried and ketchup.
$8.00
Basket. Tempura style (white meat) chicken tender served with sweet and sour sauce,w and tomato ketchup.
$8.00
Basket of french fried and chicken nuggets, served with sweet and sour sauce, and ketchup.
$7.00
Wok style fried rice with chop scallions and egg.
$7.00
$8.00
Wok style Chinese broccoli with garlic sauce.
$4.00
Grilled sticky rice ball served with soy sauce, pepper scallion, and garlic.
$3.00
$7.00
Very light garlic sauce with lomein noodles.
$8.00
Lightly wok style stir-sfried green beans with fresh ginger and garlic sauce.
$6.00
$6.00
Bowl. Vegan. Steamed edamame (Japanese soy bean in high protein) springle with Himalaya salt.