Koy

Soups

$16.00

Appa's Spicy Udon Soup (Jjambbong)

Spicy. Mussels, calamari, shrimp, oysters, bay scallops, sauteed pork, udon noodles, and spicy Korean chili broth. It can be made of pescatarian.

$16.00

Short Rib Soup (Galbitang)

Braised short rib soup, with chopped scallion, radish, sliced omelet egg, and vermicelli. Served with white rice and kimchi.

$16.00

Spicy Chicken Stew Soup (Dakdoritang)

Spicy. Spicy broth, braised chicken, potato, onion, and carrots, served with white rice and kimchi.

$18.00

Tofu Stew Soup (Soondubu)

Mildly spicy. Traditional Korean tofu stew with silken tofu, egg, chili paste, and assorted seafood. Served with white rice and kimchi. It can be made with beef or vegetarian.

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Tastes

$9.00

Bang Bang Cauliflower

Top menu items. Battered cauliflower florets tossed in a sweet honey chili sauce.

$9.00

Coconut Shrimp

Six pieces of coconut encrusted shrimp served with a sweet chili sauce.

$8.00

Edamame

Tossed in sea salt and chili flakes.

$14.00

Kimchi Fried Calamari

Tempura battered calamari and house-made kimchi served with a spicy mayo sauce.

$12.00

Scallion Pancake

Traditional Korean scallion pancake with red bell pepper and scallion shoots served with a sesame soy sauce.

$14.00

Short Rib Sliders

Braised short rib, soy, house slaw, and scallion.

$12.00

Sweet & Spicy Wings (6 Pcs.)

Top menu items. Spicy. Drums and flats tossed in our house sweet and spicy chili sauce.

$14.00

Tuna Tartare

Raw. Avocado, seaweed salad, sweet soy, and potato chips.

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Dumplings

$12.00

Buffalo Chicken Dumplings (6 Pcs.)

House-made sriracha buffalo sauce, cream cheese, pulled chicken, served with a side of blue cheese.

$12.00

Cheesesteak Dumpling (6 Pcs.)

Fried dumplings filled with pastrami, Swiss, kimchi, bacon and served with a side of spicy aioli.

$12.00

Korean Beef Dumplings (6 Pcs.)

Traditional Korean dumplings filled with beef + tofu and vegetables served with sesame soy sauce.

$11.00

Lobster Rangoons (5 Pcs.)

Fresh lobster meat, scallion, and cream cheese served with a sweet chili sauce.

$12.00

Sweet & Sour Pork Dumpling (6 Pcs.)

Fried pork and vegetable-filled dumplings, tossed in a honey vinegar and sweet soy sauce, served with shredded carrot and scallion.

$10.00

Vegetable Mandu Dumpling (6 Pcs.)

Fried dumplings filled with edamame and vegetables, served with a sesame soy sauce.

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Korean BBQ

$28.00

Bulgogi Korean BBQ

Marinated beef bulgogi, bell pepper, onion and glass noodles served with white rice and kimchi.

$30.00

Galbi Korean BBQ

Korean style bone-in short ribs, soy sauce and brown sugar marinade, pickled daikon radish, and white rice.

$25.00

Pork Belly Korean BBQ

Spicy. Pulled pork belly, grilled kimchi, sesame, steamed tofu served with white rice.

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Plates

$16.00

Chicken Katsu

Crunchy tempura chicken thigh cutlets, apple gravy, lime dressed purple cabbage salad and white rice.

$24.00

Coconut Shrimp Curry

Jumbo shrimp, coconut milk curry, fresh mango, bamboo shoots, baby corn, straw mushrooms, and white rice.

$16.00

Master Chang's Chicken

Double tempura battered chicken in a sweet and tangy garlic chili sauce, roasted black sesame, and aioli. Served with white rice and kimchi. Fried rice for an additional charge. It can be made angry.

$22.00

Teriyaki Steak Tips

10 Oz. sirloin steak tips tossed in a house-made teriyaki glaze served with house fried rice and pickled daikon radish.

$22.00

Walnut Chili Shrimp

Wok-fried jumbo shrimp, Korean soy, sauteed walnuts, bok choy, red onion, bell pepper, carrots, and mushrooms. Served with white rice.

$25.00

Yellow Fin Tuna

Seared rare Ahi tuna, with a black and white sesame crust, sweet ginger soy glaze, buttered bok choy, and edamame puree.

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Gluten Free Menu

$9.00

Gluten Free Ahi Tuna Maki roll

avocado, cucumber, tuna

$24.00

Gluten Free Coconut Shrimp Curry

Jumbo shrimp, coconut milk curry, fresh mango, bamboo shoots, baby corn, straw mushrooms, and white rice.

$8.00

Gluten Free Edamame

sea salt + chili fakes

$28.00

Gluten Free KBBQ Bulgogi

Shredded bulgogi beef, fajita vegetables, sweet potato glass noodles, served with rice and kimchi.

$25.00

Gluten Free KBBQ Pork Belly

Thinly sliced pork belly sauteed with house-made kimchi served with steamed tofu, sesame, white rice, and scallion.

$18.00

Gluten Free Mango Lobster Maki Roll

dressed lobster, cucumber, ripened mango, spicy aioli, black tobiko

$24.00

Gluten Free Pan Seared Salmon

Parsnip puree, garlic broccolini.

$10.00

Gluten Free Philadelphia Make Roll

avocado, cucumber, salmon and cream cheese

$9.00

Gluten Free Salmon Maki Roll

avocado, cucumber, salmon

$16.00

Gluten Free Spanish Octopus

dressed red pepper, spicy aioli, kimchi spice, cilantro

$9.00

Gluten Free Spicy Ahi Tuna Maki Roll

avocado, cucumber, spicy tuna

$22.00

Gluten Free Teriyaki Steak Tips

House fried rice, pickled daikon radish.

$18.00

Gluten Free Tofu Stew

Silken tofu, egg, chili paste, seafood.

$12.00

Gluten Free Veggie Maki Roll

cucumber, asparagus, avocado

$25.00

Gluten Free Yellowfin Tuna

Black and white sesame crust, buttered bok choy, edamame puree.

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Noodles

$18.00

Drunken Noodle

Spicy. Flat rice noodles wok-fried with seared jumbo shrimp, Thai chilies, Asian vegetables, egg, and Thai basil. Very, very spicy.

$16.00

Japchae

Stir-fried Korean glass noodles, marinated beef bulgogi, and seasonal vegetables.

$18.00

Jjajangmyun

Braised pork and black bean bolognaise, udon noodles, sliced cucumber, sesame.

$14.00

Pad Thai

Stir-fried rice noodles, egg, bean sprouts, scallion, tofu, crushed peanuts, and fresh lime. Add chicken or shrimp for an additional charge.

$14.00

Street Noodles

Wok-fried egg noodles, onion, bell peppers, egg, and roasted sesame. Add chicken or shrimp for an additional charge.

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Makimono Rolls

$9.00

Ahi Tuna Roll

Raw. Avocado, cucumber, and tuna.

$10.00

California Roll

Avocado, cucumber, surimi imitation crab and tobiko.

$18.00

Crouching Tiger Roll

Raw. Tempura shrimp, cream cheese, tobiko, topped with avocado, crab, salmon and unagi sauce.

$18.00

Mango Lobster Roll

Dressed lobster, cucumber, ripened mango, spicy aioli, and black tobiko.

$10.00

Philadelphia Roll

Raw. Avocado, cucumber, salmon and cream cheese.

$15.00

Pink Lady Roll

Raw. Torched salmon, crab, avocado, cucumber, unagi sauce, and black tobiko.

$9.00

Salmon Roll

Raw. Avocado, cucumber, and salmon.

$12.00

Shrimp Tempura Roll

Avocado, cucumber, unagi sauce and tobiko.

$14.00

Snow Mountain Roll

Crabmeat, tobiko, avocado, bacon crumbles, and sweet chili aioli.

$9.00

Spicy Ahi Tuna Roll

Spicy. Raw. Avocado, cucumber and spicy tuna.

$15.00

Unagi Roll

Unagi, cucumber, carrot. Topped with avocado, unagi sauce, black and with sesame.

$12.00

Veggie Roll

Cucumber, asparagus, crispy panko avocado and unagi sauce.

$16.00

Volcano Roll

Raw. Spicy tuna, crab salad, shrimp, avocado, tempura flakes, Sriracha, unagi sauce and red tobiko.

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Rice Dishes

$16.00

Hot Stone Bibimbap

Crispy rice, seasonal vegetables, white rice, gochujang chili sauce, marinated beef bulgogi, egg.

$14.00

Kimchi Fried Rice

Fried rice wok-fried with beef bulgogi, kimchi, sweet soy, topped with a fried egg, green onion and nori.

$24.00

Koy Poke Bowl

Raw. Assorted sashimi, mixed greens, white rice, tobiko, onion, radish, carrots, sesame, and Korean chili sauce.

$14.00

Mongolian Fried Rice

Spicy. Fried rice wok-fried with bacon crumbles, asparagus, egg, zucchini, Thai chili pepper sticky sauce and topped with a fried egg, sesame, scallion, and nori.

$16.00

Surf & Turf Fried Rice

Fried rice wok-fried with shredded steak, chopped shrimp, egg, zucchini, onions and peppers, topped with a fried egg with sesame, scallion, and nori.

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Sweets

$8.00

Blueberry White Chocolate Cheesecake

One slice, served with blueberry puree and whipped cream.

$8.00

Dark Chocolate Torte

Gluten-free, dark chocolate torte with strawberries

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Beverages

$2.00

Canned Soda

$4.00

Eli's Root Beer

$8.00

Saratoga Sparkling water (large)

$6.00

Saratoga Sparkling Water (small)

$8.00

Saratoga still water (large)

$6.00

Saratoga Still Water (small)

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