Delivery cost: FREE
Collection & Delivery
Rating Overview
ubereats (64)
Reviews (Total 64)
Working hours: From 10:30 AM to 09:00 AM
(Hours or availability may differ due to COVID-19)
Address: 512 Walt Whitman Rd - 11747
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(64)
Menu
$13.00
Stuffed with imported Nutella chocolate spread, garnished with fresh cannoli cream and powdered sugar
$13.00
Stuffed with imported Nutella chocolate spread, garnished with fresh cannoli cream and powdered sugar
$7.00
$7.00
$8.50
$8.50
$8.50
$8.50
$9.00
Served warm a la Mode
$9.00
Served warm a la Mode
$10.00
Fresh fruit skewers served with honey mint yogurt greek sauce.
$10.00
Fresh fruit skewers served with honey mint yogurt greek sauce.
$8.50
Double decker Vanilla & Chocolate ice-cream with raspberry preserves & crushed almond center covered in dark Belgian chocolate
$8.50
Double decker Vanilla & Chocolate ice-cream with raspberry preserves & crushed almond center covered in dark Belgian chocolate
$8.50
Espresso dipped lady fingers layered with whipped Mascarpone cheese & topped with cocoa powder
$8.50
Espresso dipped lady fingers layered with whipped Mascarpone cheese & topped with cocoa powder
$9.50
Served "Alla Mode" with Haagen-Dazs Vanilla ice cream, walnuts in syrup, chocolate sauce and caramel drizzle
$9.50
Served "Alla Mode" with Haagen-Dazs Vanilla ice cream, walnuts in syrup, chocolate sauce and caramel drizzle
$16.50
Three egg omelette with Nova Scotia lox and onions served with a side of breakfast potatoes.
$15.50
Multigrain toast with spicy avocado spread topped with a poached egg, Mediterranean sea salt, cracked black pepper, and chipotle aioli.
$14.00
Fresh berries and powdered sugar topped with whipped cream and hot maple syrup. (2 pcs)
$18.50
Wisconsin white cheddar, cabernet braised onions, applewood smoked bacon on a buttered brioche bun. Served with a. side of truffle fries.
$18.50
Wisconsin withe cheddar, Cab braised onions , Applewood smoked bacon, buttered brioche bun, side of Truffle fries
$16.50
Lettuce, tomato, bacon, blackened grilled chicken, mayo served on parmesan crusted toast with a side of sweet potato fries.
$17.50
Smoked pancetta, onions, spring peas, and parmesan cream sauce topped with a fried egg.
$14.00
Melted brie with strawberry compote on thick cut country toast.
$16.50
Fried chicken fingers served over Belgian waffles topped wiht hot maple syrup. (2 pcs)
$16.50
Mixed greens, blue cheese, applewood smoked bacon, eggs, tomatoes, carrots, and poached chicken pieces tossed in balsamic vinaigrette.
$15.50
$13.25
Thick country french toast topped with caramelized bananas or strawberry chutney.
$15.50
Three egg frittata with asparagus, spinach, and goat cheese. Served with a side of breakfast potatoes.
$13.25
Granola and yogurt topped with seasonal berries and melons.
$11.00
Steel cut oats with cinnamon topped with caramelized apples and caramel drizzle.
$13.25
Three signature pancakes served with either banana, strawberry, or Nutella chocolate drizzle.
$18.75
Brick oven pizzette topped with herb cream cheese, pan-fried capers, sauteed onions, tomatoes, and smoked salmon.
$23.00
Grilled skirt steak served with two eggs sunny side up and a side of breakfast potatoes.
$17.75
Brick oven pizzette topped with Fior di Latte mozzarella, fresh eggs, prosciutto "Di Parma", red onion, and arugula.
$4.50
1 Liter Bottled soda.
$4.50
1 Liter Bottled soda.
$3.50
20 Oz. Bottled Soda
$3.50
20 Oz. Bottled Soda & Drinks
$4.25
(Still) Imported Mineral water
$4.25
(Still) Imported Mineral water
$3.50
Water Beverage
$3.50
Water Beverage
$3.50
Flavored Teas and Drinks
$3.50
Flavored Teas and Drinks
$4.25
Imported (Sparkling) Mineral Water
$4.25
Imported (Sparkling) Mineral Water
$4.00
$4.00
$13.25
A colorful melange of assorted fresh garden vegetables sauteed in a light tomato basil sauce or garlic and extra virgin olive oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.75
"Southern Italian" style hearty ground veal meat sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.25
Classic Imported Parmesan, creamy cheese sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.25
Fresh broccoli rabe, and grilled chicken strips, sauteed in a light roasted garlic and Extra Virgin Olive Oil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.75
Fresh Shrimp and crumbled "Italian style" Sausage, sauteed in a Sambuca infused creamy pink sauce baked and served in a foil pouch. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.50
Our authentic clam sauce includes imported shelled baby clams and a touch of crushed plum tomato sauteed in a garlic and extra virgin olive oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.50
Fresh shrimp, mussels and baby clams sautéed in a pan of garlic and extra virgin olive oil or Marinara sauce or "spicy" Fra Diavolo. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$10.75
"Old world" style garlic and herb plum tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.50
Fresh Shrimp sauteed in a traditional garlic and herb plum tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$11.00
$12.75
Creamy vodka pink sauce sauteed with diced imported prosciutto. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.00
Fresh broccoli florets sauteed in a light roasted garlic and extra virgin olive oil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.25
Diced fresh mozzarella tossed in a crushed plum tomato and basil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.75
Baked chicken pieces, Fresh mozzarella and crushed plum tomato sauteed in a Madeira wine brown sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.25
Fresh oven roasted eggplant, sauteed in a unique Marsala wine infused plum tomato sauce and crowned with fresh ricotta cheese. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.75
Fresh shrimp and asparagus sauteed in a garlic and white wine Scampi sauce topped off with toasted bread crumbs. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.50
Fresh stuffed rigatoni, creamy pink sauce, diced fresh mozzarella, julienne basil
$15.50
Fresh baked chicken pieces, spinach and mozzarella tossed in a creamy pink sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.25
Fresh escarole, Tuscan white beans and crumbled sausage sauteed in a roasted garlic and extra virgin olive oil brodino. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.25
Traditional "Old World" Italian tomato sauce topped with Mamma's Meatballs. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Julienne cut fresh zucchini and rock shrimp tossed in classic marinara plum tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.00
"Sicilian Style" mini rice balls with ground beef, green peas, Fontina cheese, Italian tomato sauce, crowned with fresh ricotta
$12.00
"Sicilian Style" mini rice balls with ground beef, green peas, Fontina cheese, Italian tomato sauce, crowned with fresh ricotta
$14.75
1/2 dozen. Whole breaded and baked Littleneck clams.
$14.75
1/2 dozen. Whole breaded and baked Littleneck clams.
$18.50
Fresh imported Burrata cheese, eggplant caponata, Mediterranean sea salt and cracked black pepper, arugula, truffle crostini.
$18.50
Fresh imported Burrata cheese, eggplant caponata, Mediterranean sea salt and cracked black pepper, arugula, truffle crostini.
$19.25
Golden fried Calamari tossed with flame roasted peppers in a "Spicy" Arrabbiata plum tomato sauce. (Serves 2)
$19.25
Golden fried Calamari tossed with flame roasted peppers in a "Spicy" Arrabbiata plum tomato sauce. (Serves 2)
$17.00
Golden fried calamari Served with a side of Marinara sauce. (Serves 2) (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Golden fried calamari Served with a side of Marinara sauce. (Serves 2) (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$13.75
Pan fried angel hair pasta cakes, stuffed with green peas, Parma prosciutto, mozzarella, over creamy pink sauce
$13.75
Pan fried angel hair pasta cakes, stuffed with green peas, Parma prosciutto, mozzarella, over creamy pink sauce
$15.50
10" N.Y. Style Cauliflower Crust Pizza, Tomato Sauce and Mozzarella
$11.00
Golden fried and served with a side of honey mustard or tomato sauce. (4 per order)
$11.00
Golden fried and served with a side of honey mustard or tomato sauce. (4 per order)
$20.25
Homemade "Maryland" style crabcakes, spicy remoulade sauce, field greens. 2 Per order.
$11.25
Fresh battered eggplant stuffed with fresh mozzarella and seasoned ricotta baked and served in a light tomato basil sauce.
$11.25
Fresh battered eggplant stuffed with fresh mozzarella and seasoned ricotta baked and served in a light tomato basil sauce.
$9.00
Freshly toasted Italian bread wedges basted with extra virgin garlic oil and seasonings.
$9.00
Freshly toasted Italian bread wedges basted with extra virgin garlic oil and seasonings.
$11.50
Freshly toasted Italian bread wedges basted with extra virgin garlic oil and seasonings topped with melted mozzarella.
$11.50
Freshly toasted Italian bread wedges basted with extra virgin garlic oil and seasonings topped with melted mozzarella.
$11.50
Crowned with fresh ricotta cheese. (4 per order)
$11.50
Crowned with fresh ricotta cheese. (4 per order)
$20.25
Spicy Remoulade Sauce, field greens
$20.25
Spicy Remoulade Sauce, field greens
$16.00
Lightly battered & pan fried Zucchini and Eggplant Chips, served with our house made Tzatziki sauce
$16.00
Lightly battered & pan fried Zucchini and Eggplant Chips, served with our house made Tzatziki sauce
$16.00
Fresh mozzarella layered with sliced vine ripe tomatoes, flame roasted peppers and basil drizzled with extra virgin olive oil and aged balsamic vinegar. (Serves 2)
$16.00
Fresh mozzarella layered with sliced vine ripe tomatoes, flame roasted peppers and basil drizzled with extra virgin olive oil and aged balsamic vinegar. (Serves 2)
$11.00
Pan fried fresh mozzarella wedges served over Marinara sauce.
$11.00
Pan fried fresh mozzarella wedges served over Marinara sauce.
$10.50
Appetizer portion penne or spaghetti with choice of alfredo, bolognese, marinara, pomodoro, pink, aglio, and olio.
$10.50
Appetizer portion penne or spaghetti with choice of alfredo, bolognese, marinara, pomodoro, pink, aglio, and olio.
$17.25
Jumbo "Chop House" style, served with traditional accompaniments.
$17.25
Jumbo "Chop House" style, served with traditional accompaniments.
$14.25
Roasted red pepper duxelle broiled "Oreganata" Style
$14.25
Roasted red pepper duxelle broiled "Oreganata" Style
$16.50
Fresh Mozzarella, stacked with grilled Portobello mushrooms, vine ripened tomatoes & flame roasted peppers, drizzled with aged balsamic glaze, E.V.O.O & seasonings, topped off with warm frizzled onions.
$16.50
Fresh Mozzarella, stacked with grilled Portobello mushrooms, vine ripened tomatoes & flame roasted peppers, drizzled with aged balsamic glaze, E.V.O.O & seasonings, topped off with warm frizzled onions.
$14.00
Whole wheat Bar Pizzetta topped with mozzarella and tomato sauce. (Serves 2)
$14.00
Whole wheat Bar Pizzetta topped with mozzarella and tomato sauce. (Serves 2)
$17.25
Fresh cultivated Mussels steamed and seasoned in your choice of a white wine garlic and herb sauce or in a fresh garlic and crushed plum tomato brodino. Served with toasted crostini bread.
$17.25
Fresh cultivated Mussels steamed and seasoned in your choice of a white wine garlic and herb sauce or in a fresh garlic and crushed plum tomato brodino. Served with toasted crostini bread.
$9.75
$9.75
$10.00
Fresh Broccoli Rabe sauteed with Garlic and Extra Virgin Olive Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$10.00
Fresh Broccoli Rabe sauteed with Garlic and Extra Virgin Olive Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.80
Fresh Broccoli Spears sauteed with Garlic and Extra Virgin Olive Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.80
Fresh Broccoli Spears sauteed with Garlic and Extra Virgin Olive Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$9.50
Fresh Escarole and Tuscan White Beans sauteed with Garlic and Extra Virgin Olive Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$9.50
Fresh Escarole and Tuscan White Beans sauteed with Garlic and Extra Virgin Olive Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.75
Fresh sauteed garden Vegetables sauteed with Garlic and Extra Virgin Olive Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.75
Fresh sauteed garden Vegetables sauteed with Garlic and Extra Virgin Olive Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$9.75
$9.75
$9.00
Fresh Spinach sauteed with Garlic and Extra Virgin Olive Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$9.00
Fresh Spinach sauteed with Garlic and Extra Virgin Olive Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.25
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$22.75
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$26.50
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$28.50
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.25
(8 Slice) "New York Style" 18" Pizza with Mozzarella & Tomato Sauce (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.25
(8 Slice) "New York Style" 18" Pizza with Mozzarella & Tomato Sauce (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$26.00
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.00
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$28.00
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$30.00
(8 Slice) NY style 18” thin crust pizza with mozzarella and tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$18.50
Fresh imported Burrata cheese, eggplant caponata, Mediterranean sea salt and cracked black pepper, arugula, truffle crostini.
$22.00
Artesian style thin sliced prosciutto, "Di Parma", hot capocollo, sopressata, speck, provolone, and brie cheeses served with a fig and apple compote, and crostini bread.
$20.25
Homemade "Maryland" style crabcakes, spicy remoulade sauce, field greens. 2 Per order.
$11.50
Homemade pan fried fresh mozzarella wedges served over marinara sauce.
$10.00
Fresh fruit skewers served with honey mint yogurt greek sauce.
$18.50
Wisconsin white cheddar, cabernet braised onions, applewood smoked bacon on a buttered brioche bun. Served with a. side of truffle fries.
$18.50
Wisconsin white cheddar, cabernet braised onions, applewood smoked bacon on a buttered brioche bun. Served with a. side of truffle fries.
$18.50
Wisconsin withe cheddar, Cab braised onions , Applewood smoked bacon, buttered brioche bun, side of Truffle fries
$18.50
Wisconsin withe cheddar, Cab braised onions , Applewood smoked bacon, buttered brioche bun, side of Truffle fries
$14.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.75
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.75
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.75
Fresh Grilled Balsamic Chicken topped with lettuce, tomato and Italian style dressing.
$12.75
Fresh Grilled Balsamic Chicken topped with lettuce, tomato and Italian style dressing.
$15.00
Fresh grilled Chicken topped with sauteed Broccoli rabe, Flame roasted peppers and melted fresh mozzarella. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.00
Fresh grilled Chicken topped with sauteed Broccoli rabe, Flame roasted peppers and melted fresh mozzarella. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.75
Fresh Grilled Balsamic Chicken topped with lettuce, tomato and Italian style dressing. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.75
Fresh Grilled Balsamic Chicken topped with lettuce, tomato and Italian style dressing. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.75
$12.75
$12.00
$12.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$12.00
$12.00
$31.00
Parmesan crusted, Frenched boned Chicken Breast, pan fried & baked with mozzarella & "Old World" Italian tomato sauce, served with a side of Penne
$24.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.50
Fresh Grilled Chicken topped with sauteed Broccoli Rabe, flame roasted peppers, and melted fresh mozzarella.
$25.50
Fresh Grilled Chicken topped with sauteed Broccoli Rabe, flame roasted peppers, and melted fresh mozzarella.
$29.75
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.75
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$39.50
Parmesan crusted, center-cut, veal chop. Pan fried and baked with mozzarella with "old world" Italian tomato sauce, side of penne pasta.
$39.50
Parmesan crusted, center-cut, veal chop. Pan fried and baked with mozzarella with "old world" Italian tomato sauce, side of penne pasta.
$18.00
Romaine hearts,diced plum tomatoes, shredded carrots, & red onions tossed with our creamy blue cheese dressing topped off with warm buffalo chicken pieces.
$18.00
Romaine hearts,diced plum tomatoes, shredded carrots, & red onions tossed with our creamy blue cheese dressing topped off with warm buffalo chicken pieces.
$13.00
Romaine hearts topped with Foccacia croutons, Parmesan cheese shavings and Dijon Caesar dressing.
$13.00
Romaine hearts topped with Foccacia croutons, Parmesan cheese shavings and Dijon Caesar dressing.
$15.00
Mesclun greens, flame roasted peppers, grilled asparagus, crumbled goat cheese, cherry tomatoes, red onions, & balsamic vinaigrette.
$15.00
Mesclun greens, flame roasted peppers, grilled asparagus, crumbled goat cheese, cherry tomatoes, red onions, & balsamic vinaigrette.
$11.75
Iceberg & Romaine mix, cherry tomatoes, cucumbers, carrots, onions, Pimento peppers, marinated mushrooms and black olives drizzled with our "Italian style" dressing.
$11.00
Iceberg & Romaine mix, cherry tomatoes, cucumbers, carrots, onions, Pimento peppers, marinated mushrooms and black olives drizzled with our "Italian style" dressing. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.00
Roasted red beets, mesclun field greens, baby arugula, red onions, California walnuts, crumbled Goat Cheese, balsamic vinaigrette
$16.00
Roasted red beets, mesclun field greens, baby arugula, red onions, California walnuts, crumbled Goat Cheese, balsamic vinaigrette
$14.00
Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, kalamata olives, onions, sliced pepperoncini, Imported Feta cheese drizzled with our red wine vinaigrette.
$13.25
Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, kalamata olives, onions, sliced pepperoncini, Imported Feta cheese drizzled with our red wine vinaigrette.
$15.25
Mesclun greens tossed with fresh arugula, honey roasted pecans and Gorgonzola crumbles tossed with our creamy Balsamic vinaigrette. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.25
Mesclun greens tossed with fresh arugula, honey roasted pecans and Gorgonzola crumbles tossed with our creamy Balsamic vinaigrette. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$22.50
Fresh grilled skirt steak served over mesclun greens, topped with diced roma tomatoes, red onions, & gorgonzola crumbles with tuscan style italian dressing.
$22.50
Fresh grilled skirt steak served over mesclun greens, topped with diced roma tomatoes, red onions, & gorgonzola crumbles with tuscan style italian dressing.
$14.25
Iceberg wedge, beefsteak tomato, warm Applewood smoked bacon, crumbled Blue Cheese dressing
$14.25
Iceberg wedge, beefsteak tomato, warm Applewood smoked bacon, crumbled Blue Cheese dressing
$18.50
Wisconsin white cheddar, cabernet braised onions, applewood smoked bacon on a buttered brioche bun. Served with a. side of truffle fries.
$18.50
Wisconsin withe cheddar, Cab braised onions , Applewood smoked bacon, buttered brioche bun, side of Truffle fries
$18.50
Wisconsin white cheddar, cabernet braised onions, applewood smoked bacon on a buttered brioche bun. Served with a. side of truffle fries.
$18.50
Wisconsin white cheddar, cabernet braised onions, applewood smoked bacon on a buttered brioche bun. Served with a. side of truffle fries.
$33.50
Fresh pan seared Mediterranean Sea Bass filet, simmered with fresh shrimp and mussels in a roasted tomato and herb brodino. Served with a side of rice pilaf.
$33.50
Fresh pan seared Mediterranean Sea Bass filet, simmered with fresh shrimp and mussels in a roasted tomato and herb brodino.
$33.00
Oven roasted Mediterranean Sea Bass filet, drizzled with Extra Virgin Olive Oil, lemon and fresh herbs, served over sauteed fresh spinach. Side of rice pilaf.
$33.00
Oven roasted Mediterranean Sea Bass filet, drizzled with Extra Virgin Olive Oil, lemon and fresh herbs, served over sauteed fresh spinach.
$31.00
Parmesan crusted, Frenched boned Chicken Breast, pan fried & baked with mozzarella & "Old World" Italian tomato sauce, served with a side of Penne
$31.00
Parmesan crusted, Frenched boned Chicken Breast, pan fried & baked with mozzarella & "Old World" Italian tomato sauce, served with a side of Penne
$27.50
Fresh egg battered breast of chicken, sauteed in a classic, white wine, lemon and butter sauce. Side of roasted potatoes. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.50
Fresh egg battered breast of chicken, sauteed in a classic, white wine, lemon and butter sauce. Served with a side of herb roasted
$29.25
Fresh egg battered breast of chicken layered with mozzarella and fresh Asparagus served in a mushroom and Madeira wine brown sauce. Served with side of herb roasted potatoes.
$29.25
Fresh egg battered breast of chicken layered with mozzarella and fresh Asparagus served in a mushroom and Madeira wine brown sauce.Served with a side of herb roasted potatoes. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.50
Chicken Scallopine simmered in a classic mushroom and marsala wine brown sauce. Served with a side of roasted potatoes.
$27.50
Chicken Scallopine simmered in a classic mushroom and marsala wine brown sauce. Served with a side of roasted potatoes.
$27.50
Chicken scallopini, garlic and white wine Scampi sauce, toasted breadcrumbs served with a side of rice pilaf
$27.50
Chicken scallopini, garlic and white wine Scampi sauce, toasted breadcrumbs served with a side of rice pilaf
$28.50
Tender pan seared breast of chicken sauteed with capers and artichoke hearts in a white wine, lemon Beurre Blanc sauce. Served with a side of rice pilaf.
$27.50
Tender pan seared breast of chicken sauteed with capers and artichoke hearts in a white wine, lemon Beurre Blanc sauce. Served with a side of rice pilaf.
$27.50
Tender pan seared chicken scallopine topped with julienne bell peppers and onions, sauteed in a white wine, garlic and crushed plum tomato sauce. Served with a side of rice pilaf.
$28.50
Tender pan seared chicken scallopine topped with julienne bell peppers and onions, sauteed in a white wine, garlic and crushed plum tomato sauce.Served with a side of rice pilaf. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.75
Fresh breast of chicken stuffed with sauteed spinach and mozzarella breaded, baked and served in a mushroom and Marsala wine brown sauce. Served with a side of roasted potatoes.
$29.75
Fresh breast of chicken stuffed with sauteed spinach and mozzarella breaded, baked and served in a mushroom and Marsala wine brown sauce.Served with a side of roasted potatoes.
$30.50
Country style oven roasted Chicken pieces, fennel sausage, sliced roasted potatoes, red vinegar peppers & mushrooms, garlic & rosemary brown sauce
$30.50
Country style oven roasted Chicken pieces, fennel sausage, sliced roasted potatoes, red vinegar peppers & mushrooms, garlic & rosemary brown sauce
$25.00
Fresh battered eggplant rolled with seasoned ricotta baked parmigiana style with tomato sauce and mozzarella cheese.
$25.00
Fresh battered eggplant rolled with seasoned ricotta baked parmigiana style with tomato sauce and mozzarella cheese.
$42.00
10 oz. Beef Tenderloin, Whole-Grain Mustard Cream Sauce with Cremini mushrooms, side of herb roasted potatoes.
$42.00
10 oz. Beef Tenderloin, Whole-Grain Mustard Cream Sauce with Cremini mushrooms, side of herb roasted potatoes.
$31.00
Fresh filet of Lemon Sole topped with seasoned oreganata bread crumbs, broiled and served in a garlic and white wine "Scampi" sauce. Served with a side of rice pilaf.
$31.00
Fresh filet of Lemon Sole topped with seasoned oreganata bread crumbs, broiled and served in a garlic and white wine "Scampi" sauce. Served with a side of rice pilaf. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.50
Golden fried "Italia Style" chicken cutlets topped with a fresh diced plum tomato, red onion and basil Bruschetta salad. Served with a side of rice pilaf. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.50
Golden fried "Italia Style" chicken cutlets topped with a fresh diced plum tomato, red onion and basil Bruschetta salad. Served with a side of rice pilaf.
$27.50
Fresh breast of grilled chicken marinated in balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh garden vegetables. Served with a side of rice pilaf.
$28.50
Fresh breast of grilled chicken marinated in balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh garden vegetables. Served with a side of rice pilaf.
$27.50
Golden fried "Italia Style" chicken cutlets topped with a fresh diced plum tomato, red onion and basil Bruschetta salad. Served with a side of rice pilaf.
$27.50
Golden fried "Italia Style" chicken cutlets topped with a fresh diced plum tomato, red onion and basil Bruschetta salad. Served with a side of rice pilaf.
$33.50
Pan-Seared Pacific Halibut, Chard & braised wild leek brodino, side of rice pilaf
$33.50
Pan-Seared Pacific Halibut, Chard & braised wild leek brodino, side of rice pilaf
$30.00
Free-Range, boneless half Chicken, au jus, side of herb roasted potatoes and jardiniere vegetables
$30.00
Free-Range, boneless half Chicken, au jus, side of herb roasted potatoes and jardiniere vegetables
$32.00
Pan-seared Lemon Sole, capers, asparagus tips, white wine, lemon butter sauce, side rice pilaf
$32.00
Pan-seared Lemon Sole, capers, asparagus tips, white wine, lemon butter sauce, side rice pilaf
$31.25
Skilled braised Center-Cut Pork Chops, caramelized onions. hot & sweet vinegar peppers, rosemary brown sauce, herb roasted potatoes
$31.25
Skilled braised Center-Cut Pork Chops, caramelized onions. hot & sweet vinegar peppers, rosemary brown sauce, herb roasted potatoes
$32.00
Pan seared Norwegian salmon sauteed with capers and artichoke hearts in a white wine, lemon Beurre Blanc sauce. Served with a side of rice pilaf.
$32.00
Pan seared Norwegian salmon sauteed with capers and artichoke hearts in a white wine, lemon Beurre Blanc sauce. Served with a side of rice pilaf. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$32.00
Fresh grilled Norwegian salmon filet served over sauteed Broccoli Rabe, and Tuscan white beans.
$32.00
Fresh grilled Norwegian salmon filet served over sauteed Broccoli Rabe, and Tuscan white beans.
$31.00
Fresh egg battered jumbo shrimp, sauteed in a classic, white wine, lemon and butter sauce. Served with a side of rice pilaf.
$31.00
Fresh egg battered jumbo shrimp, sauteed in a classic, white wine, lemon and butter sauce. Served with a side of rice pilaf.
$31.00
Fresh jumbo shrimp topped with Italian style seasoned bread crumbs, broiled in a classic garlic, and white wine scampi sauce. Served with a side of rice pifaf. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$31.00
Fresh jumbo shrimp topped with Italian style seasoned bread crumbs, broiled in a classic garlic, and white wine scampi sauce. Served with a side of rice pilaf.
$28.50
Sliced marinated Skirt Steak, Cab braised onions, side of Truffle fries
$28.50
Sliced marinated Skirt Steak, Cab braised onions, side of Truffle fries
$39.50
Parmesan crusted, Center-Cut Veal Chop, pan fried & topped with baby Arugula, red onion,cherry tomatoes & shaved Reggiano cheese
$39.50
Parmesan crusted, Center-Cut Veal Chop, pan fried & topped with baby Arugula, red onion,cherry tomatoes & shaved Reggiano cheese
$30.50
Fresh egg battered veal scallopine, sauteed in a classic, white wine, lemon and butter sauce. Served with a side of rice pilaf. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$30.50
Fresh egg battered veal scallopine, sauteed in a classic, white wine, lemon and butter sauce. Served with a side of rice pilaf
$30.50
Veal Scallopine simmered in a classic mushroom and marsala wine brown sauce. Served with a side of herb roasted potatoes.
$29.25
Veal Scallopine simmered in a classic mushroom and marsala wine brown sauce. Served with a side of herb roasted potatoes. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.25
Veal scallopini, garlic and white wine Scampi sauce, toasted breadcrumbs served with a side of rice pilaf
$29.25
Veal scallopini, garlic and white wine Scampi sauce, toasted breadcrumbs served with a side of rice pilaf
$30.50
Tender pan seared Veal scallopine sauteed with capers and artichoke hearts in a white wine, lemon Beurre Blanc sauce. Served with a side of rice pilaf
$29.25
Tender pan seared Veal scallopine sauteed with capers and artichoke hearts in a white wine, lemon Beurre Blanc sauce. Served with a side of rice pilaf.
$30.50
Tender pan seared veal scallopine topped with julienne bell peppers and onions sauteed in a white wine, garlic, and crushed plum tomato sauce. Served with a side of rice pilaf
$30.50
Tender pan seared veal scallopine topped with julienne bell peppers and onions sauteed in a white wine, garlic, and crushed plum tomato sauce. Served with a side of rice pilaf
$30.00
Crispy round pie topped with traditional style Baked Ziti, mozzarella and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$30.00
Crispy round pie topped with traditional style Baked Ziti, mozzarella and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
(White Pie) Half Neopolitan & Half Bianca Pizza. Crispy round pie topped with fresh mozzarella, aged Romano cheese and seasoned ricotta drizzled with fresh garlic oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
(White Pie) Half Neopolitan & Half Bianca Pizza. Crispy round pie topped with fresh mozzarella, aged Romano cheese and seasoned ricotta drizzled with fresh garlic oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
(White Pie) Crispy round pie topped with fresh mozzarella, aged Romano cheese and seasoned ricotta drizzled with fresh garlic oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
(White Pie) Crispy round pie topped with fresh mozzarella, aged Romano cheese and seasoned ricotta drizzled with fresh garlic oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.00
Half Neopolitan & Half Buffalo Chicken Pie. Crispy round pie topped with "Louisiana style" spicy chicken pieces, Blue Cheese sauce and mozzarella. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.00
Half Neopolitan & Half Buffalo Chicken Pie. Crispy round pie topped with "Louisiana style" spicy chicken pieces, Blue Cheese sauce and mozzarella. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$32.00
Crispy round pie topped with "Louisiana style" spicy chicken pieces, Blue Cheese sauce and mozzarella. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$32.00
Crispy round pie topped with "Louisiana style" spicy chicken pieces, Blue Cheese sauce and mozzarella. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.00
Half Neopolitan & Half Chicken Marsala. A classic combination of fresh chicken and mushrooms sauteed in a Marsala wine brown sauce, topped with mozzarella and served over a crispy round crust. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE A
$29.00
Half Neopolitan & Half Chicken Marsala. A classic combination of fresh chicken and mushrooms sauteed in a Marsala wine brown sauce, topped with mozzarella and served over a crispy round crust. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE A
$32.00
A classic combination of fresh chicken and mushrooms sauteed in a Marsala wine brown sauce, topped with mozzarella and served over a crispy round crust. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$32.00
A classic combination of fresh chicken and mushrooms sauteed in a Marsala wine brown sauce, topped with mozzarella and served over a crispy round crust. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$26.95
Half Neopolitan & Half House Special. Pizza a hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, black olives, extra cheese, and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$26.95
Half Neopolitan & Half House Special. Pizza a hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, black olives, extra cheese, and tomato sauce.
$28.75
Pizza a hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, black olives, extra cheese, and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$28.75
Pizza a hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, black olives, extra cheese, and tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$31.95
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$31.95
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.50
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$29.50
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$33.25
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$33.25
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$35.25
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$35.25
Traditional Neopolitan style thin crust pizza topped with crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil and a whisper of Extra Virgin Oliv Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$27.75
Crispy thin crust baked with Low-Fat mozzarella, topped with our chopped garden salad, and Italian dressing.
$27.75
Crispy thin crust baked with Low-Fat mozzarella, topped with our chopped garden salad, and Italian dressing.
$26.50
(8 Slices) Crispy round pizza topped with fresh sauteed spinach, broccoli, mushrooms, flame-roasted peppers, spotted with mozzarella and a garlic & plum tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$26.50
(8 Slices) Crispy round pizza topped with fresh sauteed spinach, broccoli, mushrooms, flame-roasted peppers, spotted with mozzarella and a garlic & plum tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$9.25
Broken Fettucine pasta, shredded white meat chicken and fresh vegetables served in a light chicken brodino.
$9.25
Broken Fettucine pasta, shredded white meat chicken and fresh vegetables served in a light chicken brodino.
$9.25
A hearty combination of fresh vegetables, and ditalini pasta served in a tomato & vegetable broth.
$9.25
A hearty combination of fresh vegetables, and ditalini pasta served in a tomato & vegetable broth.
$9.25
Homemade...like Nonna used to make with lentils & fresh vegetables
$9.25
Homemade...like Nonna used to make with lentils & fresh vegetables
$9.25
A classic Italian favorite with small tubular shaped pasta, white, and red cannellini beans with a touch of fresh crushed tomato, roasted garlic, and Extra Virgin Olive Oil.
$9.25
A classic Italian favorite with small tubular shaped pasta, white, and red cannellini beans with a touch of fresh crushed tomato, roasted garlic, and Extra Virgin Olive Oil.
$26.95
(2) Eggplant Rollatini, (2) Jumbo Stuffed Mushrooms “Oreganata”, (2) Baked Clams “Casino Style” (2) Golden Fried Fresh Mozzarella in Carrozza
$22.00
Fresh lump crab meat served in a martini glass with cocktail sauce and dijon mustard.
$49.95
Fresh 9 oz. Brazilian Lobster tail stuffed with Alaskan King Crabmeat baked "Oreganata" style, with seasoned breadcrumbs in a Garlic and White Wine Scampi sauce, served with a side of Rice Pilaf
$16.50
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.75
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.75
Traditional style Baked Ziti tossed with fresh battered Eggplant. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.25
Traditional style Baked Ziti tossed with fresh battered Eggplant. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.25
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.75
Romaine hearts, focaccia croutons, shaved Reggiano, Dijon Caesar dressing
$7.75
Iceberg & Romaine mix, cherry tomatoes, cucumbers, carrots, onions, Pimento peppers, marinated mushrooms and black olives drizzled with our "Italian style" dressing.
$9.75
Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, kalamata olives, onions, sliced pepperoncini, Imported Feta cheese drizzled with our red wine vinaigrette. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$11.00
Mesclun greens tossed with fresh arugula, honey roasted pecans and Gorgonzola crumbles tossed with our creamy Balsamic vinaigrette.
$8.00
Pizza dough rolled with "Louisiana Style" Spicy chicken, mozzarella and creamy Blue Cheese sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.00
Pizza dough rolled with "Louisiana Style" Spicy chicken, mozzarella and creamy Blue Cheese sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.00
Pizza dough rolled with tender strips of fresh chicken cutlets, mozzarella and "Old World' Italian tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.00
Pizza dough rolled with tender strips of fresh chicken cutlets, mozzarella and "Old World' Italian tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$4.50
(1/2 Dozen) Golden baked dough knots marinated with fresh garlic, Extra Virgin Olive Oil, Parmesan cheese and seasonings. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$4.50
(1/2 Dozen) Golden baked dough knots marinated with fresh garlic, Extra Virgin Olive Oil, Parmesan cheese and seasonings. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$22.00
A colorful melange of assorted fresh garden vegetables sauteed in a light tomato basil sauce or garlic and extra virgin olive oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.75
A colorful melange of assorted fresh garden vegetables sauteed in a light tomato basil sauce or garlic and extra virgin olive oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.50
"Southern Italian" style hearty ground veal meat sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$21.00
"Southern Italian" style hearty ground veal meat sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$19.75
Classic Imported Parmesan, creamy cheese sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$19.75
Classic Imported Parmesan, creamy cheese sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.50
Fresh broccoli rabe, and grilled chicken strips, sauteed in a light roasted garlic and Extra Virgin Olive Oil sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$22.50
Fresh broccoli rabe, and grilled chicken strips, sauteed in a light roasted garlic and Extra Virgin Olive Oil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.50
Fresh Shrimp and crumbled "Italian style" Sausage, sauteed in a Sambuca infused creamy pink sauce baked and served in a foil pouch. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
Fresh Shrimp and crumbled "Italian style" Sausage, sauteed in a Sambuca infused creamy pink sauce baked and served in a foil pouch. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
Our authentic clam sauce includes imported shelled baby clams and a touch of crushed plum tomato sauteed in a garlic and extra virgin olive oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$22.00
Our authentic clam sauce includes imported shelled baby clams and a touch of crushed plum tomato sauteed in a garlic and extra virgin olive oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.00
Fresh shrimp, mussels and baby clams sautéed in a pan of garlic and extra virgin olive oil or Marinara sauce or "spicy" Fra Diavolo. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.00
Fresh shrimp, mussels and baby clams sautéed in a pan of garlic and extra virgin olive oil or Marinara sauce or "spicy" Fra Diavolo. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$18.25
"Old world" style garlic and herb plum tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.50
"Old world" style garlic and herb plum tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.00
Fresh Shrimp sauteed in a traditional garlic and herb plum tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.00
(LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.50
Butter Sauce
$20.75
Creamy vodka pink sauce sauteed with diced imported prosciutto. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.75
Creamy vodka pink sauce sauteed with diced imported prosciutto. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.75
Fresh broccoli florets sauteed in a light roasted garlic and extra virgin olive oil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$19.50
Fresh broccoli florets sauteed in a light roasted garlic and extra virgin olive oil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.75
Diced fresh mozzarella tossed in a crushed plum tomato and basil sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$19.75
Diced fresh mozzarella tossed in a crushed plum tomato and basil sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.50
Baked chicken pieces, Fresh mozzarella and crushed plum tomato sauteed in a Madeira wine brown sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.50
Baked chicken pieces, Fresh mozzarella and crushed plum tomato sauteed in a Madeira wine brown sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$21.00
Fresh oven roasted eggplant, sauteed in a unique Marsala wine infused plum tomato sauce and crowned with fresh ricotta cheese. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.50
Fresh oven roasted eggplant, sauteed in a unique Marsala wine infused plum tomato sauce and crowned with fresh ricotta cheese. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.00
Fresh shrimp and asparagus sauteed in a garlic and white wine Scampi sauce topped off with toasted bread crumbs. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
Fresh shrimp and asparagus sauteed in a garlic and white wine Scampi sauce topped off with toasted bread crumbs. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$24.00
Fresh stuffed rigatoni, creamy pink sauce, diced fresh mozzarella, julienne basil
$24.00
Fresh stuffed rigatoni, creamy pink sauce, diced fresh mozzarella, julienne basil
$23.50
Fresh baked chicken pieces, spinach and mozzarella tossed in a creamy pink sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.00
Fresh baked chicken pieces, spinach and mozzarella tossed in a creamy pink sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$23.50
Fresh escarole, Tuscan white beans and crumbled sausage sauteed in a roasted garlic and extra virgin olive oil brodino. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$22.50
Fresh escarole, Tuscan white beans and crumbled sausage sauteed in a roasted garlic and extra virgin olive oil brodino. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$19.75
Traditional "Old World" Italian tomato sauce topped with Mamma's Meatballs. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$20.00
Traditional "Old World" Italian tomato sauce topped with Mamma's Meatballs. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.75
Julienne cut fresh zucchini and rock shrimp tossed in classic marinara plum tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.75
Julienne cut fresh zucchini and rock shrimp tossed in classic marinara plum tomato sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.00
(NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$25.50
Julienne cut fresh zucchini and rock shrimp tossed in classic marinara plum tomato sauce. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Fresh mozzarella, imported Fontina and creamy seasoned Mascarpone cheese, drizzled with a touch of imported White Truffle Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Fresh mozzarella, imported Fontina and creamy seasoned Mascarpone cheese, drizzled with a touch of imported White Truffle Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Crispy thin crust, baked with Low-Fat mozzarella, topped with our traditional chopped garden salad and Italian dressing. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Crispy thin crust, baked with Low-Fat mozzarella, topped with our traditional chopped garden salad and Italian dressing. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Tomato basil sauce topped with fresh battered eggplant, spotted with seasoned ricotta, Reggiano cheese and fresh mozzarella. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Tomato basil sauce topped with fresh battered eggplant, spotted with seasoned ricotta, Reggiano cheese and fresh mozzarella. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Tomato basil sauce topped with fresh mozzarella, crumbled "Italian style" Hot sausage and fresh sautéed Broccoli Rabe. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.00
Tomato basil sauce topped with fresh mozzarella, crumbled "Italian style" Hot sausage and fresh sautéed Broccoli Rabe. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.50
"Louisiana Style" Spicy Chicken Pieces, Blue Cheese Sauce and Mozzarella Cheese. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.50
"Louisiana Style" Spicy Chicken Pieces, Blue Cheese Sauce and Mozzarella Cheese. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.50
Fresh mozzarella, imported Fontina cheese and Parma Prosciutto, finished with fresh Arugula, imported White Truffle Oil and Reggiano cheese shavings. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$17.50
Fresh mozzarella, imported Fontina cheese and Parma Prosciutto, finished with fresh Arugula, imported White Truffle Oil and Reggiano cheese shavings. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Tomato basil sauce topped with fresh mozzarella, crumbled "Italian style" Hot sausage and cherry peppers. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Tomato basil sauce topped with fresh mozzarella, crumbled "Italian style" Hot sausage and cherry peppers. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.00
Traditional Neapolitan style thin crust pizza topped with a crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil, and a whisper of Extra Virgin Olive Oil. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.00
Traditional Neapolitan style thin crust pizza topped with a crushed "San Marzano" plum tomato sauce, fresh mozzarella, basil, and a whisper of Extra Virgin Olive Oil. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.50
"New York" style with Mozzarella and Tomato Sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$14.50
"New York" style with Mozzarella and Tomato Sauce. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
The Four Seasons Pizza includes: Tomato basil sauce and fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 imported Parma Prosciutto and 1/4 fresh mushrooms. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED
$16.50
The Four Seasons Pizza includes: Tomato basil sauce and fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 imported Parma Prosciutto and 1/4 fresh mushrooms. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Tomato basil sauce topped with a combination of sauteed fresh spinach, broccoli, mushrooms, flame roasted peppers, and fresh mozzarella. (NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$16.50
Tomato basil sauce topped with a combination of sauteed fresh spinach, broccoli, mushrooms, flame roasted peppers, and fresh mozzarella. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$15.50
10" N.Y. Style Cauliflower Crust Pizza, Tomato Sauce and Mozzarella
$15.50
10" N.Y. Style Cauliflower Crust Pizza, Tomato Sauce and Mozzarella
$7.50
"Shoestring" style French Fries served with side of ketchup. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$7.50
"Shoestring" style French Fries served with side of ketchup. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$11.25
Golden fried "Italian Style" Chicken Cutlets (2 per order) (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$11.25
Golden fried "Italian Style" Chicken Cutlets (2 per order) (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$11.50
Fresh Marinated & Grilled Chicken Breast (2 per order) (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$11.50
Fresh Marinated & Grilled Chicken Breast (2 per order) (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.25
$8.25
$8.75
$8.75
$8.75
"Shoestring" style French Fries tossed in grated cheese and seasonings, topped with truffle oil & served with side of ketchup. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$8.75
"Shoestring" style French Fries tossed in grated cheese and seasonings, topped with truffle oil & served with side of ketchup. (LUNCH MENU ENDS AT 4PM. NO SUBS OR ADD ONS WILL BE ACKNOWLEDGED)
$28.75
Meal includes choice of one baked pasta and salad.
$34.75
Meal includes choice of salad, garlic knots, and Neapolitan Round Pie.
$4.50
$4.50
$5.50
$5.50
$8.00
$7.75
$3.50
2 Pieces with butter.
$8.75