Rating Overview
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Working hours: From 12:00 AM to 12:00 AM
(Hours or availability may differ due to COVID-19)
Address: 4199 West Dublin Granville Road - 43017
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
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Menu
$17.00
Pine nuts, fresh spinach, artichoke hearts and sun-dried tomatoes tossed with olive oil over angel hair.
$22.00
Chicken breast sautéed with onions, mushrooms and madeira wine in a Cajun cream sauce served over angel hair pasta.
$18.00
Sliced eggplant lightly breaded, layered with provolone, parmesan and tomatoes, baked in a red sauce.
$16.00
Fettuccini in alfredo sauce.
$17.00
Pine nuts, fresh spinach, artichoke hearts and sun-dried tomatoes tossed with olive oil over Gluten Free Pasta
$17.00
Gluten free Pasta Marinara
$17.00
Vegetables sautéed in olive oil and garlic, with Gluten Free Pasta
$19.00
Homemade potato dumplings, topped with bolognese sauce and sausage.
$20.00
Combination dinner includes spaghetti, lasagna, manicotti, meatball and Italian sausage.
$19.00
Homemade pasta layered with ground beef, provolone & parmesan cheese, baked in our red sauce.
$17.00
Stuffed with ground beef, ricotta, provolone & parmesan cheese.
$17.00
Vegetables sautéed in olive oil and garlic, with a touch of alfredo served over penne.
$23.00
Chicken breast sautéed with pancetta, spinach and tomatoes in a cream sauce, served over fettuccini.
$20.00
Penne pasta tossed with sausage, pine nuts, sun-dried tomatoes, pesto and a Cajun spiced cream sauce.
$23.00
Chicken breast sautéed with pancetta, mushrooms, onions and spicy marinara sauce, served over penne pasta and topped with fontina cheese.
$19.00
Filled with ground beef, ricotta and spinach. Served with a homemade meatball.
$14.00
Homemade spaghetti with a choice of meatball, bolognese sauce, mushrooms or marinara.
$18.00
Cheese tortellini with peas, mushrooms and pancetta in alfredo sauce.
$17.00
House made risotto prepared with wild mushrooms, peppers and sun-dried tomatoes.
$11.00
Crisp romaine lettuce tossed with Caesar dressing, topped with shaved parmesan and homemade herbed croutons.
$13.00
Tomatoes, fresh mozzarella and basil, layered with cucumbers, served with a side of spring mix salad and topped with a balsamic reduction.
$7.00
Garden greens tossed with Italian dressing topped with tomatoes, black olives and croutons.
$12.00
Garden greens with Italian dressing topped with tuna, diced shrimp, marinated mushrooms, gorgonzola cheese, diced tomatoes and black olives.
$11.00
Fresh spinach, chopped celery, tomatoes, green olives and capers, tossed with a Mediterranean vinaigrette and topped with gorgonzola cheese.
$11.00
An orchestration of field greens with sun-dried cranberries, caramelized pecans and gorgonzola cheese, tossed in champagne vinaigrette.
$12.00
Topped with bacon, seasoned pecans, tomato and homemade bleu cheese dressing.
$13.00
Artichoke hearts, spinach, fontina cheese, black olives, garlic and olive oil.
$13.00
Grilled chicken, barbeque sauce, roasted corn, red onion and provolone, drizzled with ranch aioli.
$13.00
A roasted mushroom marinara, fontina cheese, drizzled with truffle oil.
$13.00
Diced chicken, onions and mushrooms sautéed with madeira wine in a Cajun cream sauce.
$13.00
Capicola ham, mushrooms, caramelized onions, fontina cheese, garlic and olive oil.
$12.00
Tomatoes and fresh mozzarella topped with a spring mix and balsamic reduction.
$12.00
Grilled chicken Caesar salad with caramelized onions and pesto. Served on a wood-fired flatbread.
$15.00
Italian sausage, roasted red peppers, parmesan, fresh mozzarella and banana peppers.
$11.00
Fresh tomatoes mixed with garlic, basil and olive oil, topped with provolone.
$15.00
$15.00
Provolone, parmesan, ricotta and fresh mozzarella with olive oil and fresh basil.
$15.00
A combination of prosciutto, salami, cheese, tuna, eggplant caponata and white bean hummus.
$14.00
Sweet crabmeat blended with red onion, roasted red peppers and celery, with a blend of seasoning. Served with mixed greens, tomatoes and basil aioli.
$14.00
Lightly breaded and fried, tossed with fresh tomatoes, basil, banana peppers, accompanied by roasted garlic aioli and marinara dipping sauce.
$13.00
Fried eggplant with panko bread crumbs, topped with peppers, onions and mushrooms in our tomato cream sauce with provolone & ricotta cheese.
$4.50
Plain.
$5.00
With cheese.
$4.00
$6.00
La scala's original with cheese and tomatoes.
$13.00
Homemade sausage sautéed with mushrooms, green peppers, onions and potatoes. (gluten free)
$13.00
Tender mushrooms filled with crabmeat stuffing and baked in an alfredo sauce.
$10.00
Wood-fired ciabatta bread drizzled with olive oil and topped with garlic, seasoned tomatoes and cheese.
$23.00
Chicken breast sautéed with Italian sausage, artichokes and sun dried tomatoes, served in a light white wine cream sauce with garlic smashed potatoes.
$23.00
Chicken sautéed with mushroom and marsala wine, served over garlic smashed potatoes.
$22.00
Italian breaded chicken breast pan-seared and topped with provolone cheese and tomato sauce, served over fettuccini alfredo.
$23.00
Chicken breast sautéed with white wine and lemon juice, served with artichoke hearts and capers over fettuccini alfredo.
$22.00
Pan fried chicken breast topped with roasted red pepper cream sauce and fontina cheese, served over prosciutto sage angel hair.
$22.00
Chicken breast sautéed with white wine, mushrooms and topped with prosciutto, sage and provolone cheese, served over fettuccini alfredo.
$23.00
Gluten Free Chicken sautéed with mushroom and marsala wine, served over garlic smashed potatoes.
$23.00
Gluten Free Chicken breast sauteed with white wine and lemon, topped with artichoke hearts and capers, served with garlic smashed potatoes
$23.00
Gluten Free Chicken breast sauteed with white wine and mushrooms, topped with prosciutto, sage & provolone, served with garlic smashed potatoes
$39.00
Our 9 oz. USDA choice filet served with smashed potatoes, garnished with onion rings.
$39.00
Our 9 oz. USDA choice filet served with smashed potatoes Gluten Free
$21.00
Served with sauteed peppers, mushrooms, onions and potatoes. Gluten Free
$49.00
USDA choice filet served with four oz. Lobster and topped with bearnaise.
$40.00
16 oz,.USDA Choice bone-in Ribeye topped with fresh cherry tomatoes served with asiago risotto.
$36.00
Grilled USDA choice strip steak, garlic smashed potatoes garnished with onion rings. Add Mushroom ragout for additional charge.
$36.00
Grilled USDA choice strip steak, garlic smashed potatoes
$28.00
Breaded veal, sauteed in olive oil, garlic, lemon, white wine, mushroom served over linguini topped with arugula and shaved parmesan cheese.
$28.00
Breaded veal, sauteed in olive oil, served with our tomato sauce and house made spaghetti.
$28.00
Veal dusted in flour, sautéed with portobello mushrooms, red onion and a marsala wine demi-glace, served over Tuscan risotto.
$32.00
Chilean sea bass crusted with fresh herbs and topped with arugala and a lemon butter sauce, served with a sweet pea risotto.
$25.00
Fettuccini with shrimp, scallops, clams and mushrooms in a cream sauce.
$19.00
Sautéed in olive oil and garlic, with a tomato cream sauce.
$28.00
Fried and served over garlic smashed potatoes, topped with a roasted red pepper cream sauce.
$25.00
Served over angel hair pasta and tossed with pesto, sautéed peppers and roasted corn.
$24.00
Plump shrimp and sea scallops sautéed in olive oil, garlic, tossed with tomato sauce and angel hair pasta, topped with provolone.
$28.00
Grilled with white wine and a touch of lemon, topped with sautéed spinach and olive oil served on a bed of wild mushroom risotto.
$7.95
Pastry shell filled with a sweet creamy filling and chocolate chips. Dusted with powdered sugar.
$7.95
Chocolate cake baked with a hot fudge center and topped with vanilla ice cream.
$7.95
Rich chocolate torte topped with a mixed berry compote.
$7.95
Crapes stuffed with vanilla ice cream and topped with chocolate or strawberry and whip cream.
$7.95
Served warm and topped with vanilla ice cream.
$8.25
A melt in your mouth amazing vanilla crunch cheesecake generously topped with salted caramel.
$6.95
$7.95
Creamy mascarpone cheese and lady-fingers soaked with espresso and a touch of rum.
$7.95
Velvety smooth and rich with flavor, served with or without strawberries.