Delivery cost: FREE
Collection & Delivery
Rating Overview
doordash (334)
Reviews (Total 334)
Working hours: From 11:00 AM to 09:30 PM
(Hours or availability may differ due to COVID-19)
Address: 34 Vanderbilt Motor Parkway - 11725
Delivery: FREE (Collection & Delivery )
Minimum Order: $0.00
Discounts:
Order Description
Order (1 Website Available)
(334)
Menu
$18.00
Stuffed shrimp, baked clam, mussels, seafood stuffed mushroom, eggplant rollatine and stuffed pepper oven baked in a light marinara sauce.
$15.00
Fresh mozzarella, tomatoes, roasted red peppers, prosciutto, soppresatta, stuffed peppers, kalamata olives, artichoke hearts and sun-dried tomatoes.
$15.00
Sautéed in our house buffalo sauce.
$13.49
Sautéed in our house buffalo sauce: mild, spicy, honey barbecue, or honey Cajun spice.
$16.50
In a spicy cherry pepper sauce.
$14.00
Golden fried calamari served with a side of homemade marinara sauce.
$15.00
With bacon, green and red peppers, celery, garlic, and onions.
$14.00
Baked with seasoned breadcrumbs.
$13.50
$12.49
Filled with ricotta cheese, lightly breaded and fried to perfection. Served with a side of tomato sauce for dipping.
$12.49
Zucchini sticks lightly breaded and fried until golden. Served with a side of tomato sauce for dipping.
$8.00
Toasted Italian bread topped with melted mozzarella cheese in our famous garlic sauce.
$12.49
Freshly breaded eggplants sticks served with our homemade marinara sauce.
$13.00
Bread stuffed with fresh mozzarella, tomato, and basil, baked in a filetto di pomodoro sauce.
$11.49
Served with a side of tomato sauce.
$16.50
Sautéed with shallots and a touch of brandy in a white cream sauce.
$14.49
Portobello mushroom stuffed with shrimp, lobster and crab meat and baked with lemon and white wine.
$11.49
Stuffed with garlic, bread crumbs, pignoli nuts, and grated cheese.
$15.49
Stuffed with shrimp, lobster and crabmeat.
$13.00
Sautéed eggplant stuffed with ricotta and spinach and topped with fresh mozzarella cheese.
$12.49
Stuffed with our homemade seafood stuffing.
$14.49
Crisp romaine and iceberg lettuce topped with shrimp, asparagus, roasted red peppers, diced tomatoes and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil.
$11.49
Baby spinach tossed in our homemade balsamic dressing and topped with crumbled gorgonzola cheese, walnuts and tomatoes.
$8.00
Crisp romaine topped with homemade garlic croutons, aged Parmesan cheese and homemade Dijon caesar dressing.
$7.49
A traditional lettuce, tomato and cucumber salad.
$9.49
A traditional lettuce, tomato and cucumber salad.
$14.75
Romaine topped with fried calamari, walnuts and diced tomatoes in our homemade ginger dressing.
$9.49
Romaine topped with tomatoes, cucumbers, green peppers, red onions, olives and feta cheese in our homemade vinaigrette.
$12.49
Field greens tossed with walnuts, cranberries, plum tomatoes, and crumbled gorgonzola cheese in our homemade creamy balsamic.
$12.00
Sliced fresh mozzarella cheese over mesclun, topped with sliced tomatoes and roasted peppers in a balsamic vinegar and oil.
$13.00
Sliced fresh mozzarella cheese over mesclun, topped with sliced tomatoes and roasted peppers in a balsamic vinegar and oil.
$9.49
Chopped romaine topped with diced tomatoes, red onions, and cucumbers, topped with shredded mozzarella cheese.
$11.49
Baby arugula, beets, chickpeas, goat cheese, and pignoli nuts in our homemade raspberry pesto dressing.
$12.49
Mesclun greens sprinkled with raisins, fresh raspberries, and roasted almonds, then topped with warm goat cheese. Served with a homemade raspberry vinaigrette dressing.
$12.49
Diced tomatoes, red onions and fresh mozzarella cheese over toasted garlic bread in our homemade vinaigrette.
$11.49
Baby spinach tossed with fresh pineapple, dried cranberries, red onions, and crumbled feta cheese in our homemade honey vinaigrette dressing.
$9.49
$7.00
A hearty combination of fresh vegetables served in a light tomato sauce.
$7.00
Tubatini pasta with white cannellini beans, sautéed onions and diced prosciutto in a hearty tomato broth.
$7.00
Spinach and egg drop consomme.
$8.00
Spinach and egg drop consomme.
$7.75
$12.49
With lettuce and tomato.
$11.49
$11.49
$11.49
With lettuce and tomato.
$11.49
$11.00
$11.00
$11.49
$11.49
$14.00
$11.49
Ham, mortadella, salami, provolone, lettuce, tomato, onion, and hot pepper.
$13.00
$17.49
$14.49
$26.75
Served with the works.
$16.00
$20.00
$9.75
$9.75
$10.75
$9.75
$1.00
$9.75
$5.75
$4.49
$6.49
$9.75
$8.49
$1.25
$26.49
$28.49
$27.49
$26.49
$27.49
$28.49
$28.49
$27.49
$27.49
$27.49
$27.49
$21.00
$23.49
$26.49
$27.49
$26.49
$27.00
$17.49
$28.49
$26.49
$26.49
$23.49
$23.00
$22.00
$23.00
$16.25
Homemade pesto sauce tossed with fresh ground pignoli nuts, aged Parmesan cheese and Italian seasonings with a touch of cream.
$17.00
A medley of vegetables sautéed in your choice of pink cream sauce, marinara sauce or garlic and oil. Please let us know your preference.
$20.00
A medley of vegetables sautéed in your choice of pink cream sauce, marinara sauce or garlic and oil.
$17.49
Homemade cavatelli with eggplant, black olives and fresh mozzarella in a light marinara sauce.
$12.75
$21.00
Butternut squash filled ravioli prepared in a sherry wine sauce with cranberries and fresh ricotta. Garnished with crumbled walnuts.
$17.49
Tossed with asparagus, sun-dried tomatoes, spinach and mushrooms in a pink sauce.
$17.00
Bowtie pasta sautéed with spinach, artichoke hearts, sun-dried tomatoes and diced fresh mozzarella cheese in a light marinara sauce.
$20.49
Bowtie pasta with shrimp, sun-dried tomatoes and mushrooms in a creamy pink sauce.
$16.49
Egg noodles sautéed in butter with eggs and heavy cream, topped with a blend of Romano and Parmesan cheeses.
$15.00
Sweet plum tomato sauce with sautéed onions.
$20.49
Cork screw shaped pasta topped with marinated grilled chicken in a filetto di pomodoro sauce.
$20.00
Served with pan fried eggplant in a filetto di pomodoro sauce.
$13.75
Sautéed fresh garlic, olive oil and Italian seasonings.
$18.00
Homemade potato pasta in a pink cream meat sauce.
$17.49
A white cream sauce with bacon and sautéed onions.
$26.49
Shrimp, clams and mussels served over a bed of linguine in a marinara sauce.
$26.00
Homemade striped ravioli stuffed with lobster and topped with shrimp in a white cream sauce.
$14.75
Fresh Italian tomatoes sautéed with garlic, olive oil and spices.
$15.75
$16.00
$18.49
Ear shaped pasta sautéed with escarole and cannellini beans in a light garlic and oil sauce.
$21.00
Homemade ribbon pasta tossed with slow cooked sausage ragu and drizzled with truffle oil.
$22.00
Sautéed with asparagus, kalamata olives, garlic, and grilled chicken in a marinara sauce.
$20.00
Pasta purses stuffed with six cheeses and sautéed in a roasted pepper cream sauce.
$16.00
Served in garlic and oil.
$20.49
Shrimp, asparagus and mushrooms in a creamy pink sauce.
$19.00
Broccoli rabe, crumbled sausage and sun-dried tomatoes in garlic and oil.
$17.49
Minced and whole littleneck clams sautéed with fresh garlic and oil.
$16.00
Pink cream and vodka sauce with a touch of meat.
$16.00
Topped with ricotta cheese in a filetto di pomodoro sauce.
$18.49
Sausage, mushrooms and melted fresh mozzarella cheese in a marinara sauce.
$17.00
Served in a pink cream sauce.
$16.00
$18.49
$18.49
Sautéed with shiitake mushrooms, sun-dried tomatoes and shallots, served in a brandy cream sauce.
$13.00
$18.00
Cheese tortellini in a pink sauce with sliced mushrooms.
$17.49
Minced and whole littleneck clams sautéed with fresh garlic and oil.
$20.00
Homemade zucchini linguine sautéed with grilled chicken, tomatoes, celery, onions, fresh mozzarella, and breadcrumbs in garlic and oil.
$15.00
$16.00
With bacon, peas, onions, and meat sauce.
$14.49
$15.00
With diced fried eggplant.
$16.00
$14.49
$13.00
$15.00
$14.49
$21.49
Grilled boneless breast of chicken served over wilted spinach and topped with grilled zucchini, eggplant, Portobello mushroom, and roasted peppers, with a drizzled balsamic glaze.
$18.00
Grilled boneless breast of chicken served with broccoli in garlic and oil.
$26.00
Chicken layered with sliced tomato and our seafood stuffing and served in a creamy pesto sauce.
$20.50
Mushrooms, kalamata olives and garlic in a marinara sauce.
$21.49
Lightly breaded and fried chicken topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. Served warm with red wine vinegar and virgin olive oil.
$20.50
Lightly egg battered chicken and sautéed with lemon, butter and white wine sauce.
$24.49
Boneless breast of chicken lightly egg battered. Served in a white wine, lemon and butter sauce over a bed of fresh spinach and topped with 3 grilled shrimp.
$21.49
Sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce.
$21.00
Sautéed with diced fresh eggplant, zucchini, and tomatoes served in a light white wine sauce with a touch of marinara, topped with fresh melted mozzarella cheese.
$22.00
Rolled and stuffed with prosciutto, provolone, and mozzarella cheese lightly breaded, and fried, then sautéed with fresh mushrooms and roasted red peppers. Served in a brown sauce with a touch of cream.
$20.50
Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light filetto di pomodoro sauce.
$19.00
$21.49
Sautéed with artichoke hearts and capers in a lemon butter and wine sauce.
$20.00
Boneless breast of fried chicken layered with sliced fried eggplant. Topped with mozzarella in a tomato sauce.
$21.49
Sweet Italian sausage, fresh mushrooms, artichoke hearts, pepperoncini peppers and roasted potatoes in a light brown sauce.
$22.00
Topped with sliced prosciutto, breaded eggplant and fresh mozzarella cheese in a filetto di pomodoro sauce.
$16.49
$16.49
$19.00
Served with your choice of vegetable, spaghetti or steak fries.
$20.49
Served with your choice of vegetable, spaghetti or steak fries.
$19.00
$18.49
$20.49
Italian sweet sausage sautéed with mushrooms, peppers, onions, and garlic in a marinara sauce.
$22.49
Sautéed eggplant stuffed with ricotta and spinach and topped with fresh mozzarella cheese.
$23.00
Lightly breaded and fried veal topped with diced fresh mozzarella cheese, tomatoes and chopped red onions. Served warm with red wine vinegar and virgin olive oil.
$22.00
Lightly egg battered veal sautéed in a lemon, butter and white wine sauce.
$22.49
Veal sautéed with mushrooms and sun-dried tomatoes in a creamy white gorgonzola cheese sauce.
$22.00
Sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce.
$19.00
Breaded, deep fried and served with lemon.
$20.49
$22.00
A veal cutlet layered with sliced fried eggplant. Topped with mozzarella in a tomato sauce.
$21.49
Sautéed with artichoke hearts and capers in a white wine, lemon and butter sauce.
$22.50
Veal sautéed with mushrooms, peppers, onions, and garlic in a marinara sauce.
$25.00
Rolled and stuffed with prosciutto, provolone and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce.
$22.49
Veal scaloppine topped with prosciutto and sliced hard boiled egg. Served over fresh spinach in a light brown sauce.
$32.00
Shrimp, calamari and clams prepared in a marinara sauce. Served over linguine or with your choice of vegetable or steak fries.
$35.00
Clams, lobster tails, shrimp, and mussels prepared in a marinara sauce. Served over linguine or with your choice or vegetable or steak fries.
$42.00
Shrimp, calamari, clams, lobster tails, and mussels prepared in a marinara sauce. Served over linguine or with your choice of vegetable or steak fries.
$23.00
Flounder lightly fried in egg batter and sautéed in lemon butter and wine sauce.
$23.00
Sautéed with capers and olives, in marinara sauce with white wine.
$23.49
$23.00
Shrimp sautéed with fresh diced tomatoes, asparagus and a touch of fresh basil in a light marinara.
$39.49
A 6 oz. lobster tail with clams, shrimp and mussels in a spicy marinara sauce.
$23.49
Prepared in a light marinara sauce.
$25.49
Pan seared Atlantic salmon served over a bed of spinach, drizzled with a homemade pesto with a touch of cream.
$24.49
Oven-baked fresh Atlantic salmon with fresh julienned vegetables served in a white wine lemon sauce.
$21.49
Sautéed in a marinara sauce with clams.
$25.00
Lightly egg battered shrimp and chicken sautéed in a lemon, butter and white wine sauce.
$24.00
Shrimp, clams and mussels in a spicy marinara sauce.
$23.49
Lightly egg battered shrimp sautéed in a lemon, butter and white wine sauce.
$23.49
Shrimp and clams in a marinara sauce.
$24.00
Lightly breaded shrimp sautéed with mushrooms, peas and onions. Topped with melted fresh mozzarella cheese in a light marinara sauce.
$23.00
$24.49
Sautéed in a creamy pesto sauce.
$23.00
Sautéed shrimp served in a white wine butter sauce with fresh garlic.
$25.49
With a shrimp, lobster and crabmeat stuffing in a white wine sauce.
$27.49
Stuffed with shrimp, lobster and crabmeat stuffing in a white wine scampi sauce.
$21.49
Fresh fillet of tilapia crusted with toasted breadcrumbs and served in a white wine lemon sauce.
$23.00
Served in a marinara sauce.
$8.00
Steamed or sautéed in garlic and virgin olive oil.
$9.99
Sautéed in garlic and virgin olive oil.
$9.99
Sautéed in garlic and virgin olive oil.
$9.00
Sautéed with white cannellini bean in a white wine broth.
$8.00
$9.00
Served in traditional tomato sauce.
$9.00
Served in traditional tomato sauce.
$8.00
Steamed or sautéed in garlic and virgin olive oil.
$9.00
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.00
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$3.75
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50